घर पर बनाएं ढाबा जैसा चिकन चंगेज़ी रेसिपी😋| Simple Chicken Changezi Recipe | Changezi Chicken Recipe
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Chicken Changezi is a rich and creamy North Indian dish, named after the Mongol warrior Genghis Khan, believed to have been popularized during the Mughal era. The dish is characterized by its thick, aromatic gravy, made using a combination of yogurt, cream, and a variety of spices.
Here’s a classic recipe for Chicken Changezi:
Ingredients:
For the Marinade:
500g chicken (bone-in or boneless, cut into pieces)
1 cup yogurt
1 tsp ginger-garlic paste
1 tsp red chili powder
1 tsp turmeric powder
1 tsp coriander powder
1 tsp garam masala
Salt to taste
1 tbsp lemon juice
For the Gravy:
3 large onions (finely chopped)
2 large tomatoes (pureed)
1 tbsp ginger-garlic paste
1 cup milk
1/2 cup fresh cream
1/4 cup yogurt
2 tbsp cashew nut paste (soak 8-10 cashews in water and blend)
2 tsp red chili powder (adjust to taste)
1 tsp turmeric powder
1 tsp coriander powder
1 tsp cumin seeds
2-3 green chilies (slit)
1 bay leaf
4-5 cloves
1-inch cinnamon stick
3-4 cardamom pods
2 tbsp butter or ghee
2 tbsp cooking oil
Salt to taste
Fresh coriander leaves for garnish
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