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Hi why do you boil the milk the day before and put in fridge? Why not boil milk then cool on the same day, Im interested if this make any difference to the flavour? thank you

What are those green peppers called? Are they spicy?

shame you cant be bothered to list the ingredients.

A very healthy salad BUT I never peel the radishes since the peels have great nutritional value.

Thanks so much for this recipe. Just what we needed to keep us healthy and use this red cabbage I brought and didn't want to just sauté. 😊

What is that greenish powder like spice you put after squeezing lime and in the end u sprinkled with something from the lid please

😮

The white rice you serving with the liver how do you make that please

www.youtube.com/@Foodwithmood123

The written ingredients on screen are not visible.

Healthy cooking in clay pot which is made unhealthy by using foil paper. Do not use foil paper for cooking the toxins leach in food.

Will try making it. Just bought the same clay pot a few days ago and was looking for a recipe b

Such a long video that could be so simple and short.

Zaberdast looking ❤😊❤

Zaberdast looking ❤😊❤

You need to say how much of each ingredient!! Poor presentation

What’s the red veggie? Turnip?

Please pin in the comment section about those ingredients and recipes I’m curious about the red powder you pour in …thank you 🙏

I think I need to try this 👌 thank you 🙏 ❤

Please make ur videos shorter.. at a sped up fps.. 😊❤

beautiful music

Demasiado laaaaaaargo!

I'm eating this with coconut shrimp right now love it

I watched many videos and I bet you this is the best

Did u put parsley in it?

Good recipe❤

Nice

What an absolutely useless un-informed, nothing of a video. Is the Turkish bit the stirring of the meat?

How long to cook under the cover?

Astaghfirullah

Ive fallen asleep

❤❤❤❤ i love it

Commenters humble yourselves. Some people was never taught how to boil an egg and need to see every detail no matter their age. Be blessed

I love the food Turkish ciok gusel😊😊

I try this and it’s so delicious 🙏👌

You didn’t list all the ingredients in the description box

Nice....u got a subscription from saltnpepper

That’s A grade stirring

Easy. Quick. Healthy. Delicious! ✌️❤️👍

I had all the ingredients except the spring onions so I used a shallot. Thank you fortaking the time to do this recipe. I did it while watching and guessed at the measures for my quantities

1:59 enfes oldu❤

1:59 enfes oldu

Enfes oldu

I don’t have all the ingredients , but it has defined inspired me , as I was trying to figure how I will incorporate purple cabbage into my diet , thank you for sharing such a remarkable and inspirational dish with us , you are indeed one of a kind ❤

This looks amazing and is a great recipe for someone who is trying to reset their hormones ❤

What is the proportion of water to bulgur?

How do you get the sand from the leek without cutting in half?

This is my basic Middle East recipe. Why do I love ? You can make it ahead and there is no lettuce to wilt! Great for packing for a day trip to enjoy a healthy snack!!

I saved this video from awhile back. It has everything I need to help me with my eyesight. How I let this one go for so long I can't understand. It is the healthiest salad in the world and I'm going to pick up the ingredients today!!

❤❤❤❤