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Compelled to Cook
Canada
เข้าร่วมเมื่อ 5 มี.ค. 2016
Hello friends and welcome to Compelled to Cook. I'm Nicole and my goal is to feed your passion for cooking one delicious recipe at a time. I've been food blogging for many years, but I'm new to TH-cam and excited to share recipes that elevate your everyday meals into ones you want to share with family and friends.
You'll find my website and social media links below and don't hesitate to comment or provide feedback, I'd love to hear from you. I encourage you to subscribe so you never miss a great recipe and it will help my little channel grow. Thank you for visiting.
You'll find my website and social media links below and don't hesitate to comment or provide feedback, I'd love to hear from you. I encourage you to subscribe so you never miss a great recipe and it will help my little channel grow. Thank you for visiting.
Transform Ground Turkey Into a Delicious Dinner|Greek Turkey Koftas
Transform ground turkey into delicious Greek Koftas flavoured with oregano, garlic and feta, then grilled to perfection. Fantastic served with tzatziki sauce and stuffed into a pita or with rice.
#compelledtocook #cookingrecipefordinner #cookingchannel #recipevideo #cookingvideo #koftas #groundturkey #grillingrecipes #summerfood #grillingtime #greekrecipe
Ingredients:
1 large egg
1/4 cup finely diced red pepper
1/4 cup finely diced red onion
2 oz frozen chopped spinach, thawed and squeezed dry
1 tbsp finely chopped fresh oregano or 1 tsp dried
2 cloves garlic, minced
1/3 cup crumbled feta cheese
2 tbsp sun-dried tomato pesto, or 1 tbsp finely diced sun-dried tomatoes
3/4 tsp kosher salt
1/2 tsp black pepper
1 pound (16 oz) lean ground turkey
1/2 cup Panko bread crumbs
Instructions:
1. Soak 10-12 wooden skewers for at least 30 minutes.
2. In a large bowl, combine egg, red pepper, red onion, oregano, garlic, feta, pesto, salt and pepper.
3. Add ground turkey and bread crumbs and fold gently with clean hands or a wooden spoon until combined.
4. Form a generous 1/4 cup or 2 1/2 oz of the mixture into a football shape and place a skewer through the middle lengthwise. Continue to form the meat around the skewer until it is elongated and approximately 4” long and even on all sides.
5. Keep skewers chilled until ready to grill.
6. Preheat grill to 400°F and grill koftas for 18-20 minutes, turning to brown on all sides.
7. Remove from grill and allow to rest for 3-5 minutes.
8. Serve over rice with tzatziki or wrapped in a pita with lettuce, cumbers and red onion.
Notes:
Using a grill mat makes cooking the koftas easy with no sticking.
Product favourite: Grill Mat, amzn.to/4dcIbqn
Affiliate Disclosure:
I may receive compensation for purchases made through the product links at no cost to the purchaser. Compelled to Cook is a participant in the Amazon Services LLC Associates Program.
#compelledtocook #cookingrecipefordinner #cookingchannel #recipevideo #cookingvideo #koftas #groundturkey #grillingrecipes #summerfood #grillingtime #greekrecipe
Ingredients:
1 large egg
1/4 cup finely diced red pepper
1/4 cup finely diced red onion
2 oz frozen chopped spinach, thawed and squeezed dry
1 tbsp finely chopped fresh oregano or 1 tsp dried
2 cloves garlic, minced
1/3 cup crumbled feta cheese
2 tbsp sun-dried tomato pesto, or 1 tbsp finely diced sun-dried tomatoes
3/4 tsp kosher salt
1/2 tsp black pepper
1 pound (16 oz) lean ground turkey
1/2 cup Panko bread crumbs
Instructions:
1. Soak 10-12 wooden skewers for at least 30 minutes.
2. In a large bowl, combine egg, red pepper, red onion, oregano, garlic, feta, pesto, salt and pepper.
3. Add ground turkey and bread crumbs and fold gently with clean hands or a wooden spoon until combined.
4. Form a generous 1/4 cup or 2 1/2 oz of the mixture into a football shape and place a skewer through the middle lengthwise. Continue to form the meat around the skewer until it is elongated and approximately 4” long and even on all sides.
5. Keep skewers chilled until ready to grill.
6. Preheat grill to 400°F and grill koftas for 18-20 minutes, turning to brown on all sides.
7. Remove from grill and allow to rest for 3-5 minutes.
8. Serve over rice with tzatziki or wrapped in a pita with lettuce, cumbers and red onion.
Notes:
Using a grill mat makes cooking the koftas easy with no sticking.
Product favourite: Grill Mat, amzn.to/4dcIbqn
Affiliate Disclosure:
I may receive compensation for purchases made through the product links at no cost to the purchaser. Compelled to Cook is a participant in the Amazon Services LLC Associates Program.
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I make the turkey kabobs using chaat masala spice and other spices. Your recipes sounds good too. What is the name of the white sauce you are using?
The white sauce is tzatziki 🙂 Delicious with this dish!!
Looks yummy. I like the simplicity. Will try this recipe soon.
Hope you enjoy 😊
Love it ✨❤ you need to grow so much❤
Keep it up❤
Thank you, I will
That will be super refreshing on a hot day, looks so good! 👌
As a potato nut, I love this recipe. 👍
Looks great!
Thank you 😊
@compelledtocook have you tried cream instead of milk it's fantastic! Definitely more unhealthy though lol.
That does sound delicious 😋
Beautiful cake, nice sharing
Thank you so much 😊
A perfect accompanying dessert for a Summertime tea on the patio. Looks awesomely delish.
Nothing beats fish n' chips! You make it look very easy and delicious.
Thank u!!
pile on the lemon to cover most of the flavor
Or find something else to eat!
@@compelledtocook Exactly!
Wow excellent cooking skills perfect recipe thanks for sharing friend stay connected 👍
Thank you, I will
Looks yummy. Will try this weekend.
Hope you enjoy 😊
Looks amazing! well done... 🙂
Thank u!
Those look really good, Nicole. Enjoy watching your creations and once in a Blue Moon attempting them myself. I would add dried pineapple to this, you know it! 🍍❤❤
The pineapple would be delicious Huw😋
Mmm Mmmm!!
Wow! That looks so good. Thank you!
Hope you enjoy 😊
Yum!
Looks really good. I'm A newbie with food so forgive me but where is the flavouring? Is it only the cheese or did I miss something?
Hi, thanks for commenting. You haven’t missed anything, the cheese, mushrooms and onions make up most of the flavour. It’s not meant to be overpowering in any direction but rather a creamy, cheesy side dish to accompany your main dish. All the elements combine and it’s quite delicious! I’d suggest fresh thyme or sage if you’re looking for more. Hope you give it a try and let me know what you think.
Thank you I understand now. I’ll definitely give it a try it does look really good. Will post back when I do. Take care 🙏
You had me at pineapple! Yummy!!!
Oh yes Huw, I remember the pineapple coconut squares😋
Oh yes, I'll never forget all your yummy treats. ❤
👍🏼👍🏼
Perfect Mothers Day breakfast ❤
Compelled to Cook, You're the best! I subscribed because I love your content!
Awesome! Thank you!
Oh wow that looks delicious! Gonna try making these this upcoming weekend. 😋
Hope you enjoy!
Thank you for your time in making this video, I really would have loved it if you shared some of the recipes that you showcased in your video, because they looked delicious.
The two recipes you see are listed below and found on my website compelledtocook.com thank you for commenting 😊 www.compelledtocook.com/project/chocolate-chip-banana-muffins/ www.compelledtocook.com/project/apple-date-cake-with-pecan-streusel/
Okay those look super yummy and very simple to make. Thanks for sharing a great recipe. Hope to see more sumptuous recipes soon.. 🙂
Thank you, enjoy!!
Delicious 😋 thanks for sharing ❤stay connected
Thank you 😊
Looks yum yum But complicated in buying ingredients for once in a while.
If it’s the Gruyère you have trouble buying, you can swap it for Swiss, Monterey Jack or even cheddar. I just find the Gruyère to have the nicest flavour for this recipe. Thank you for commenting.
Looks great ! Will try this soon.
Hope you enjoy, thank you for visiting.
I cheered when you paired with the tomato bisque. A match made in heaven
It truly is a delicious combination! Thank you for commenting and visiting my channel.
Your content ideas are very good. Thank you so much.❤❤❤
Thank you 😊
But your video views are very less. If you give me permission, I will share some information to increase your channel. Then you get lots of subscribers and views. I’m waiting for your response. Thank you so much.❤❤❤
You can increase your video views if you want ❤❤❤
Hummingbird Cake
Hi, no it’s not a Hummingbird Cake. They have similar spices and pineapple but a Hummingbird Cake doesn’t have carrot but it does have banana. Both delicious though, thank you for visiting.
Very nice and healthy 👌😋🎉
Thank you 😊
GROO- yare... :)
You should hear me trying to pronounce Worcestershire😆. Thanks for visiting!
Wonderful gratin, nice sharing
Thanks for visiting
My favorite ❤
I visited your TH-cam channel and your video making is very good. Your content ideas are very good. Thank you so much.❤❤❤
Thank you.
Your video making is very good. Your content ideas are very good. But your video views are very less. If you give me permission, I will share some information to increase your channel. Then you get lots of subscribers and views. I’m waiting for your response. Thank you so much.❤❤❤
Very delicious.❤❤❤❤❤❤❤❤❤
Thank you 😋
Hello is there anyway I can substitute the suger I have predibites,my suger spikes very easy thanks for the recipe greetings from Dublin Patricia 🇮🇪
Hi Patricia, I have not tested this recipe with a sugar substitute. I can only suggest to sub out half the sugar for unsweetened applesauce, which still has sugar but natural vs refined. It needs some sugar to maintain its texture. Thank you for watching and commenting.
I use erythritol as a sugar substitute, alongside 1/4 cup brown sugar or you can just do all erythritol.
Thank you for the suggestion 👍🏻 the brown sugar would give a nice flavour too.
Looks delicious, where is your white plate from you served on?
Oh gosh it’s hard to remember as I’ve had them for some time. I’m in Canada and it was either Homesense or Pier One Imports, which has closed a lot of their stores. Thank you for watching, hope you enjoy the oatmeal!!
🥬👍👏👏👏
Superb ❤❤ fabulous 😮😮😊❤Fantastic look 😊😊😊Fabulous 😮😮❤❤
Thanks 🤗
Incredible dessert.Look forward to more of your videos. Your new friend 384. Let’s grow together
Thank you 🙏🏻
One of my favourite desserts to indulge in with my husband. I hope you enjoy it as much as we do. Happy Valentine's Day💕
Excellent recipe without using a mixer. A question can I reduce the amount of sugar?
Great question and thank you for commenting. I have not experimented with different quantities of sugar in this recipe, however, I would suggest decreasing the sugar by 1/2 cup and replace it with unsweetened applesauce. I’d love to hear how you make out with any modification.
Everything you cook looks so delicious. I can't wait to try your recipes! ❤
Hope you enjoy, thank you for commenting🙂
Thanks for the good recipe! Please tell me what camera is used for the recipe video?
Thank you!! I use a Sony A7iii.
#❤❤ 🥕 🎂🍰
Adorei. New subscriber. Ficaria honrado com sua visita e sua inscrição.
Thank you 😊
@@compelledtocook visit me. Together we will be stronger.
Stay warm the delicious way my friends 😊