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No lemon or lime ? Hum.

i was fucked up eating bobo's chicken

Yum!

Looks and sounds good and healthy thank you

I am greatful for this

Brilliant I will try your mums recipe. 👌

If you boil some vinegar in water it takes away the codfish odor. Great demonstration

Thank you, straight to the point, that's what I like! I been craving for these pikliz lol. I'll try your recipe. Thanks again take care 😊

Wo! Thank you and God Bless you,X

Looks so good 😍😍

Jake Branch

Hello Loosha, save me a plate.....sa ka fete.

Smushes and swizzles!! 🙂 Great recipe and fun narration. Thanks. I make these too.

How do you make the plantains! ?😋

4:05

1:40

Sweet

Looks delicious! Thx!!

Wow so yummy in my tummy

Thank you sigma

I just add a scoop of sour cream it’s great

Thank you beautiful presentation

Thank you very elpful

i just made it, it’s sooo good wow!! i added some grated parmesan as well as the cheddar into mine and it tastes so amazing!! thanks for the awesome recipe!!

Kraft isn’t same since reformulation. It used to be incredible

I need it now

Just to make sure you don’t need to rinse the black beans first?

Awesome St lucian style is the best next time add the coco tea St lucian style

Absolutely delicious.

That's faster than waiting for kimchi to ferment. I ate a pint of pikliz today. It was great!

This is the best Mac n chess I EVER had

Love! This is a great recipe! Big improvement to boxed Mac and cheese!

This is really good Thanks!

Just made this. Didn't have cheddar cheese so I used mozzarella. It's not bad.

Looks so good gonna try it.

❤️❤️❤️❤️❤️❤️

I just tried this with an off brand macaroni I usually don’t like, and it was amazing.!

Thank you!

Yup this definitely how I doc mines up too! ❤

Is this for 1 box

Mouthwatering!

I liked this! The garlic powder was kinda weird flavor tho for me but it was good

Epic failed I a m St Lucian and that’s not how it’s really done St Lucian style. Number #1 Cucumber salad a little oil, fresh crushed garlic, salt, black pepper, squeeze a fresh lime or lemon , some people use vinegar in there instead of lime or the lemon,and you are done . Saltfish is our national dish my grandmother did not do all that extra stuff and her saltfish was delicious. All she did boil the saltfish fish sautéed some hot oil with onions and tomato, add a little black pepper then put in your cut up saltfish . That’s it . That was not bakes , bakes are thicker and smaller, she literally made little floats. There is certainly a difference. Coming from a Lucian with a generations of Lucian blood !!!!!!

Perfect video explanation and direction from both you and MUMSEY! 😃😃

I don’t what are you making but you can call it any name except haïtian plkliz.

And salt fish is very salty, so giving it a few good soaks will deplete some salt.

TRY IT WITH SWEET CHILI Doritos

Love that you called it soul food

I could listen to your voice forever

I loved this! I didn’t add any cheddar cheese, but I did add parmesan. - Quick tip, add bread crumbs!