วีดีโอ

You know you’d try it!

C’mon, live a little!

Why is that? Did you watch the video?

Yuuup!

😂😂😂🤤🤤🤤

Hmmmm. What constitues a burger vs a sandwich?! Now I am confused!

yes

I'll hit you up next time we make em

@@SpecialtyGasHouse SOLD!!!

If this is the case then something was not right with the unit. Was the unit putting off a smell, similar to kerosene?

@@SpecialtyGasHouse No smell

Do you currently have a wood-burning fireplace with vented gas logs in it? Are you able to reach in and touch your logs? If yes, it's as simple as picking out a vent free gas logs and finding someone to swap out your vented gas logs. It's an easy process. Feel free to send me measurements of your fireplace and I can let you know what size gas logs you'll need. I would need the front width, back wall width, depth and height to know what size will fit in your fireplace.

You definitely should, it was so damn good!

lol. Was hoping someone caught that. Was a bit tough with the wind that day!

Yuuup! Good stuff!

Vent Free burners are designed to burn fuel extremely efficiently, they end up producing minimal byproducts like water vapor and carbon dioxide (CO2), both of which can be safely dispersed into a room in the small amount these burners produce. They also are all set up with safety features like an oxygen depletion sensor which always test the oxygen levels in the room and will shut off it gets below a certain level.

@@SpecialtyGasHouse Thanks...did you mean carbon monoxide=danger. Whereas Carbon dioxide=safer. The concern is any type of combustion of carbon based materials burns and produces carbon monoxide=danger. When humans exhale, they exhale carbon dioxide which is safe at low levels...too much of the carbon dioxide=danger...see Apolo 13.

@@gregfawcett5152exactly! We produce more carbon dioxide breathing than a ventless gas log produces.

Ventless gas fireplaces and furnaces differ in how they handle combustion byproducts. Ventless burns 99.9% clean and produces minimal byproducts like water vapor and carbon dioxide (CO2), both of which can be safely dispersed into a room in small amounts. This is also why a max of 40k btu's can be used on a ventless burner. The burners in ventless fireplaces are engineered to minimize harmful emissions, such as carbon monoxide (CO), and include oxygen depletion sensors to monitor air quality. These are the reasons why ventless fireplaces will not set off carbon monoxide detectors because of how efficient and clean they burn. Furnaces burn larger quantities of fuel to heat an entire house. This process generates more byproducts, including higher levels of CO, nitrogen dioxide (NO2), and other harmful gases. This is why they require venting to avoid dangerous levels indoors.

Definitely felt wrong doing it, but the steak and chimi was sitting there and we said what the hell. It was so damn good!! 🤤

@@SpecialtyGasHouse you know I was thinking about how people talk about authenticity especially when it comes to american takes on food but potatoes, tomatoes, corn, chocolate chili, beans, potatoes, and vanilla where all domesticated from mexico and Peru so how authentic are European and Asian dishes that use these ingredients anyways?

*no sausages were harmed in the filming of this short.

That was some high quality olive oil from Italy from a local market! Chimichurri is fantastic with tri-tip, definitely didn’t need it but it was a great addition.

Nice, I just use chimichuri on a bad cut of meat or one that someone over cooks, lol

The ceramic of the egg does hold in heat really well to generate enough top heat. But we also cook on Gozney pizza ovens and they do a fantastic job. Better than the Big Green Egg but the great thing about the Big Green Egg is it does it all.

What part? Reverse searing it to medium rare perfection?

Fresh Mozz

Glad it was helpful!

Nah, that’s perfect!

😂😂😂😂

I know I should have put more! 😅

May I ask what brand you went with

It all depends on what you currently have. Is this a wood-burning fireplace with gas logs in it? It is a direct-vent insert with a solid piece of glass on the front? Is it a vent-free fireplace that is freestanding or an insert that went into the wall?

What don't you like?

It was 🔥🔥

🤣🤣🤣🤣

That's awesome! But you're definitely right.

Now we're talking!!

I once did this, but added bacon, eggs, turkey sandwich meat, and pepperonis😂

Missed opportunity, next time for sure!

🤤🤤🤤

Yuuup 😳. Worth it though!