Authentic Mende Sakii Tombuei(Cassava leaf)🇸🇱MUST TRY

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  • เผยแพร่เมื่อ 2 ก.พ. 2023
  • Y'all, I forgot to mention that after I steamed the goat meat, I added a cup and a half of water to let it cook. My apologies!
    Ingredients:
    Cassava leaf
    Palm oil
    Goat meat
    Kuta fish
    Maggie cubes
    Salt
    Habanero pepper

ความคิดเห็น • 38

  • @rebeccamahoi9575
    @rebeccamahoi9575 ปีที่แล้ว +2

    Salon's favorite dish. Looks delicious

  • @adamajalloh4964
    @adamajalloh4964 ปีที่แล้ว +2

    It looks good. Keep them coming!!! 🫡

  • @rabbithegodpoet2290
    @rabbithegodpoet2290 ปีที่แล้ว

    I love this♥

  • @ao5624
    @ao5624 ปีที่แล้ว +2

    This looks amazing!

  • @hannahsiacharley4993
    @hannahsiacharley4993 ปีที่แล้ว +1

    Wow looks so good

  • @ao5624
    @ao5624 ปีที่แล้ว +1

    Looking good!

  • @iluvfood12
    @iluvfood12 11 หลายเดือนก่อน +1

    At 9:09 what is that ingredient called? The thing that you are holding in your hand? its not in the description box. And can you buy it at a store or make it?

    • @tildaskitchen
      @tildaskitchen  11 หลายเดือนก่อน

      Blessings, oh, shoot, I forgot to add it in the description. I'm sorry. It is called ogiri, it is fermented sesame seeds. You can probably get it from an African store.

  • @sadpangu
    @sadpangu ปีที่แล้ว

    😋 yummy

  • @johnmannah3559
    @johnmannah3559 11 หลายเดือนก่อน

    ar gboo nyandi gii tar bi vempe lor la. ( You swing with this my Sister) I will roll with you Sis; will try cook mine just like yours. You made me miss my mother's Saki tomboi!!

    • @tildaskitchen
      @tildaskitchen  11 หลายเดือนก่อน +2

      Aww, Baika, Baika🥰 please subscribe 🙏

    • @johnmannah3559
      @johnmannah3559 11 หลายเดือนก่อน

      @@tildaskitchen 🙏🏿🕊🕊❤❤❤🤗🙏🏿

  • @mohamedcharley952
    @mohamedcharley952 ปีที่แล้ว

    🥱🤤 yummy 😋

  • @highlyfavored6071
    @highlyfavored6071 ปีที่แล้ว +2

    New Mende subscribe 👍🏿♥️

  • @user-gj2qk5ey6r
    @user-gj2qk5ey6r 11 หลายเดือนก่อน +1

    This Saki looks amazingly delicious, my mouth is watering. The thing I disagree with you is you put too much SALT. It raises your blood pressure after a while and can lead to other I'll health. I love your voice. Are you in the USA I guess ?

    • @tildaskitchen
      @tildaskitchen  11 หลายเดือนก่อน +1

      Blessings, thank you for watching, I appreciate you. No, please the salt wasn’t a lot because you saw me sprinkle the salt instead of measuring it you’re assuming it is salty, it wasn’t. I believe I stated in the video the amount of Maggie I used in the beginning so I needed a bit more salt.
      I am well aware of the dangers of salt and it benefits to us. We NEED salt. I urge you to read Dahl’s research in it entirety because what the media gave us was the watered-down version of, "salt leads to hypertension” he covered a lot more than this.

    • @user-gj2qk5ey6r
      @user-gj2qk5ey6r 11 หลายเดือนก่อน


      You need be doing a lot of workout to strengthen your muscles and bones to break up those frozen dried Kuta fish.

    • @tildaskitchen
      @tildaskitchen  11 หลายเดือนก่อน

      I seriously do😂

    • @user-gj2qk5ey6r
      @user-gj2qk5ey6r 11 หลายเดือนก่อน

      ​@tildaskitchen . Oh no I don't think you do, do a lot more woman !

    • @tildaskitchen
      @tildaskitchen  11 หลายเดือนก่อน

      I meant, I seriously do need to exercise more, lol

  • @ao5624
    @ao5624 ปีที่แล้ว +1

    Can you do a vegetarian option?

    • @tildaskitchen
      @tildaskitchen  ปีที่แล้ว

      The same method, but use salt instead of the Maggie cube. And palm oil is fine for a vegan option, but do not use too much

    • @zarinaa96
      @zarinaa96 8 หลายเดือนก่อน

      @@tildaskitchen How long does the cassava leaves take to cook?

    • @tildaskitchen
      @tildaskitchen  8 หลายเดือนก่อน

      Roughly about 30-45 minutes if your meats are already pre-cooked, that is!

    • @zarinaa96
      @zarinaa96 8 หลายเดือนก่อน

      @@tildaskitchen ​​⁠ thank you for responding

    • @tildaskitchen
      @tildaskitchen  8 หลายเดือนก่อน +1

      Of course♥️

  • @zenahj5526
    @zenahj5526 ปีที่แล้ว

    What brand of cassava leaf is it?

    • @tildaskitchen
      @tildaskitchen  ปีที่แล้ว +1

      Blessings Zenahj, the ones I bought didn’t have a label on them. So I do not know. I’m sorry!

    • @zenahj5526
      @zenahj5526 21 วันที่ผ่านมา

      @@tildaskitchenhow can the store sell cassava leaf without a label. Quit telling a fib.

    • @tildaskitchen
      @tildaskitchen  20 วันที่ผ่านมา

      If you read my initial response before you made up your negative conclusion about me. You will know that I never mentioned that I bought my cassava leaf from a store. So, please save the negativity! Thank You