Hola🙋♀ Yo uso crema de mantequilla. 200 gramos de mantequilla 400 g de azúcar en polvo Batir la mantequilla hasta que se vuelva esponjosa y agregar el azúcar en polvo poco a poco. Puede agregar colores y sabores como desee, el jugo de limón siempre sabe muy bien👍 Debes tener un hermoso domingo. Muchos saludos de Susana❣️
@@CakeAcake_ Thank you! I have never heard of that brand but I will check it out ! I appreciate you getting back to me 😊 Love your macarons & thank you for sharing all these neat videos 😁
@@CakeAcake_ Suzanne, ¿será mucho pedir que en la edición de tus videos nos indiques el tipo de puntas?. Me encanta que usas guantes para trabajar en la cocina con la mayor higiene, todos tus utensilios y mesa siempre muy limpios😊👍🏻.
Vielen Dank für Ihr freundliches Feedback 😊💖 Die weiße Paste, die ich zum Beschriften verwende, ist geschmolzene weiße Schokolade - und die weiße Creme im Inneren ist Buttercreme. 😋🍰😉
Hi🌞 It's royal icing. The recipe is here. Ingredients: Approx. 250-350 g icing sugar 50 g egg whites Here's how you do it: Sift icing sugar Royal icing can be stirred with a spoon or run with a hand mixer. Add a little icing sugar a little at a time. Be careful not to add too much icing sugar, it gradually becomes firmer and tougher the more you stir it. Kind regards from Susanne💚❤️
I got video in the end ❤❤❤You are so hardworking Im proud of your work
Great that you have found it and thank you very much💖💖
You make your Valentine’s Day decorations so calmly - it’s therapy for the soul...🙏🏻👍
Thank you 😊 - and I´m really glad that you like the video 💖
So true!
amazing design. Thanks for sharing
Thank you for your wonderful feedback 😊- I'm really happy for it..😍👏
Wow :*
Thanks for your feedback 👍❤️❤️
Hola Suzanne, me gustaría saber cómo preparas el relleno de los macarons.
Gracias🤗🌄🌱
Hola🙋♀
Yo uso crema de mantequilla.
200 gramos de mantequilla
400 g de azúcar en polvo
Batir la mantequilla hasta que se vuelva esponjosa y agregar el azúcar en polvo poco a poco.
Puede agregar colores y sabores como desee, el jugo de limón siempre sabe muy bien👍
Debes tener un hermoso domingo.
Muchos saludos de Susana❣️
Amazing work! So much precision!
Thanks👍❤
It is such a great and therapeutic video. What kind of white chocolate did you USE for writing?
Thank you for your lovely feedback 👍❤I use Deco melts with a few drops of water in🌼
Awesome video with great ideas - I love macarons ❤️️❤️️❤️️
Thank you very much😉
So pretty~
Thanks 💖
I am from Thailand i like macaros
Great work of art! What is the white paste for lettering is that just milk and icing sugar?😘
Thank you so much, 😊 🙏 the white paste I use for lettering is melted white chocolate.😋👍
I want these for valentine! 😍♥️
I'm sure you will get some❤❤
So cute! 🥺😍🙏🏽
They are really beautiful! 💘💘💘
Thanks😉😍
How do you prepare the white cream with which you write?
Hi - It is melted white chocolate 👍😉
Any idea what the piping tip number you used for the tiny rosettes you did at 1:39 ? If so could you please share ? 😊
I find out and get back to you🌞👍
Hallo again🙋♀️
The piping tip nummer is
STADTER 14-INOX 230149
Have a Nice day😃👍
@@CakeAcake_ Thank you! I have never heard of that brand but I will check it out ! I appreciate you getting back to me 😊 Love your macarons & thank you for sharing all these neat videos 😁
@@CakeAcake_ Suzanne, ¿será mucho pedir que en la edición de tus videos nos indiques el tipo de puntas?.
Me encanta que usas guantes para trabajar en la cocina con la mayor higiene, todos tus utensilios y mesa siempre muy limpios😊👍🏻.
So schön 😍
Was ist das für eine weiße Soße 🥰?
Vielen Dank für Ihr freundliches Feedback 😊💖 Die weiße Paste, die ich zum Beschriften verwende, ist geschmolzene weiße Schokolade - und die weiße Creme im Inneren ist Buttercreme. 😋🍰😉
Hi what have you used to pipe the words on top of the macarons please?
Hi 🙋♀️🌼I use white chocolate with a few drops of water in it. Thanks for Watching my video 😍🙏
@@CakeAcake_ thank you , I’m going to give them a go!!
What is the recipe of the white painting you use to write on the macaron's surface
Hi🌞
It's royal icing. The recipe is here.
Ingredients:
Approx. 250-350 g icing sugar
50 g egg whites
Here's how you do it:
Sift icing sugar
Royal icing can be stirred with a spoon or run with a hand mixer.
Add a little icing sugar a little at a time. Be careful not to add too much icing sugar, it gradually becomes firmer and tougher the more you stir it.
Kind regards from Susanne💚❤️
@@CakeAcake_ after decorating with icing sugar, do you let it dry naturally in room temperature or use dry function in the oven?
Is there somewhere I can find the recipe for the filling? Or am I missing it somewhere?
Hi
I have a video on a lovely buttercream follow the link here: th-cam.com/video/Knxggj8zbPw/w-d-xo.html
Many greetings from Susanne💗🤗
How many pairs of macaron does it make?
There will be about 20 pairs of macarons 🙂👍
What is the purpose of adding the sugar water mix?
Hi Gracie, it gives a soft caramilized consistency.😋
Thank you for your interest🥰🙏
@@CakeAcake_ sweet! I will be trying this recipe out. You’re so talented! Happy Valentine’s!
Thank you ☺️Happy Valentine’s Day to you too🥰