Great recipe sharing with us I am going to making right away from USA. And I am a professor I am a big fan of this chef such a decent and expert chef he is God bless him
Sir Maine aapko National ka Pakistan season 2 me dekha hai. Maine Kai baar aapke videos repeat karkar ke dekha. Believe ni ho raha hai. Aap kafi aged lag re hai. Thoda emotional lag raha hai. I love you sir..... From Maharashtra India ❤
Bombay Biryani Written Recipe : Ingredients: Chicken meat 1 kg Basmati rice 1 kg Onion (slice) 4medium Tomatoes (chopped) 3 medium Potatoes (two pieces from the middle) 3 Mint (finely chopped) 1/4 cup Coriander (finely chopped) 1/4 cup Ginger paste 1-1/2 tbsp Garlic paste 1-1/2 tbsp Green chillies 6 to 7 Lemon juice 2 tbsp Yogurt (beaten) 1 cup Oil 1 cup Bombay biryani masala 1 packet Recipe: Heat oil in a pan and fry onions until golden. Keep 1 to 2 tablespoons of fried onions aside. Fry the tomatoes in the same oil, when they become soft and the oil separates, add meat, crushed garlic, and ginger and fry for 1 minute. Then add curd, potato, and Bombay biryani masala, fry for 5 to 7 minutes. Now add water cover on low flame and cook till the meat is cooked. Then cook on high flame till the oil separates. Now add green chilies and keep them aside. Put 3 liters of water in a pan, add 1 to 2 tablespoons of salt, and boil them. Then add soaked basmati rice. If the rice is more than half cooked, take it out and strain the water. Now spread the prepared spices, green coriander, and mint in two layers on the rice. Then add fried onion, yolk color, and lemon juice and cover it. First, cook for 3 minutes on high flame. Then keep it on low flame for 15 minutes. When the rice is cooked, mix well and serve with yogurt raita. #bombaybiryani #chickenbiryani #dumbiryani
حضرت بابا بلھے شاہؒ آپ فرماتے ہے ۔۔ محبت درد ہے اور یہ درد ہر وقت محب کو تڑپاتا ہے اسے نہ مزہب کی خبر ہوتی ہے نہ ذات کی۔ وہ بے خود و بے ہوش ہو جاتا ہے ہر دم ۔۔ہمدم کے خیال میں مگن رہنا محبت ہے۔۔۔۔ ذات، مزہب ایہہ عشق نہ پچھدا عشق شرع دا ویری جس تن لگیا عشق کمال ناچے بے سر تے بے تال حضرتِ عشق ۔۔۔
Oye hoyeeee,,,,,, maza agayaaa es tarha sb ne kaha mere sural walo ne mera dil bagh bagh hogaya son kr Allah apko jannat naseeb kare chef mehbob apki recipe follow ki or ek dm zabardast chawal ban gaye Allah khush rakhe abad rakhe apko
Salam sir ap k tamam Kahney buhut mazy k hote ha bet,sir pls meri ap se Request ha k ap pleas,,,,,,,,,, If you cooing with your Right hand ,because w r Muslims . Thanks . Pleas sir ,U never mind it.
this is not an authentic boroyani recipe. This is alomst like pulow recipe. this recipe cant create aroma. chef i am sure sorry i have disappointed you
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where is chef Gulzar sahib,,presentation of him was excellent
Zabardust aloo k bager biryani ka soch bh nahi sakty
Great recipe sharing with us I am going to making right away from USA. And I am a professor I am a big fan of this chef such a decent and expert chef he is God bless him
Mehbon Bhai ki hr recipe shoq Sy dekhati hon phr try krti hon lajawab
Are waah Sir kya fatafat biryani bnai apne.. Koi nazakat nhi dikhai😄
Amazing biryani
Chef JazakAllah
Simple and easy recipe by chef 👍👍👌
Sir Maine aapko National ka Pakistan season 2 me dekha hai. Maine Kai baar aapke videos repeat karkar ke dekha. Believe ni ho raha hai. Aap kafi aged lag re hai. Thoda emotional lag raha hai. I love you sir.....
From Maharashtra India ❤
Bombay Biryani Written Recipe :
Ingredients:
Chicken meat 1 kg
Basmati rice 1 kg
Onion (slice) 4medium
Tomatoes (chopped) 3 medium
Potatoes (two pieces from the middle) 3
Mint (finely chopped) 1/4 cup
Coriander (finely chopped) 1/4 cup
Ginger paste 1-1/2 tbsp
Garlic paste 1-1/2 tbsp
Green chillies 6 to 7
Lemon juice 2 tbsp
Yogurt (beaten) 1 cup
Oil 1 cup
Bombay biryani masala 1 packet
Recipe:
Heat oil in a pan and fry onions until golden. Keep 1 to 2 tablespoons of fried onions aside. Fry the tomatoes in the same oil, when they become soft and the oil separates, add meat, crushed garlic, and ginger and fry for 1 minute. Then add curd, potato, and Bombay biryani masala, fry for 5 to 7 minutes. Now add water cover on low flame and cook till the meat is cooked. Then cook on high flame till the oil separates. Now add green chilies and keep them aside. Put 3 liters of water in a pan, add 1 to 2 tablespoons of salt, and boil them.
Then add soaked basmati rice. If the rice is more than half cooked, take it out and strain the water. Now spread the prepared spices, green coriander, and mint in two layers on the rice. Then add fried onion, yolk color, and lemon juice and cover it. First, cook for 3 minutes on high flame. Then keep it on low flame for 15 minutes. When the rice is cooked, mix well and serve with yogurt raita.
#bombaybiryani #chickenbiryani #dumbiryani
mashaAllah boht lajawab
حضرت بابا بلھے شاہؒ آپ فرماتے ہے ۔۔
محبت درد ہے اور یہ درد ہر وقت محب کو تڑپاتا ہے
اسے نہ مزہب کی خبر ہوتی ہے نہ ذات کی۔
وہ بے خود و بے ہوش ہو جاتا ہے ہر دم ۔۔ہمدم کے خیال میں مگن رہنا محبت ہے۔۔۔۔
ذات، مزہب ایہہ عشق نہ پچھدا
عشق شرع دا ویری
جس تن لگیا عشق کمال
ناچے بے سر تے بے تال
حضرتِ عشق ۔۔۔
🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉 thanks for new recipe super 🎉🎉🎉🎉🎉🎉🎉
Chef mehboob Is a blessing of ALLAH
Oye hoyeeee,,,,,, maza agayaaa es tarha sb ne kaha mere sural walo ne mera dil bagh bagh hogaya son kr Allah apko jannat naseeb kare chef mehbob apki recipe follow ki or ek dm zabardast chawal ban gaye Allah khush rakhe abad rakhe apko
Inking death kub hoi
Wow mehboo bro,I also love aalu in biryani
Yummy and delicious recipe ❤🎉🏠😻v like 👍
Ma sha Allah yummy recipe sir 👍👌😋
Ma Shaa Allah
Aj Maine bhi aftaar pe bombaye biryani banai hai
Jazak Allahu khairan kaseeran ya chef
Mashallah mashallah very nice recipe ❤❤❤❤❤🎉🎉🎉🎉🎉
WOW 2024
Very nice recipe 😋 yummy ❤❤
Looks yummy 🙏❤️
Bombay biryani masala shan ka hai
Ma sha Allah yummy 🤤
❤good
Nice recipe 👍
❤❤❤❤mast recipes
where is chef Gulzar sahib,,presentation of him was excellent
Hmmm
❤❤❤ wow
Es may kia special the wese ? Es se achi biryani toh mn bna lyti
Very nice.. thanks
Mashallah sar hamare liye bhi dua Karo
Bohat yummy
Salam sir
ap k tamam
Kahney buhut mazy k hote ha
bet,sir pls meri ap se
Request ha k
ap pleas,,,,,,,,,,
If you cooing with your
Right hand ,because w r Muslims .
Thanks .
Pleas sir ,U
never mind it.
Lovely ❤
محترم ! کسی بھی ریسیپی خود بناکر دیے تو اس کی کیا قیمت وصول کرے جب کہ تمام میٹیریل دوسرے کا ہو ؟
Na imli na aloobukhara😮😮😮
Hame bhi aalu pasand hai
Very nice
Shukr h KSI ne hmare jese patile m b pkaya,wrna sb non stick m hi pkate hn
MASH ALLAH
Woooo yummy good
Aisa Pot main Pindi main kahan sai buy ker sakta hon? Help
Malka biryani masala Kaisa ha Kisi na use Kiya ho to plz rewiue dain
Without garam masala biryani 😮
Biryani masala me hota h
😊
pan from?
1.5 tablespoon ginger garlic ke sath 1 kg rice aur 1 kg chicken ki biryani?
Boiled rice ko count na karain, paste masaley mein jayega sirf, 1 kg chicken k masaley mein maximum 2 tab spoons paste kar lein.
❤❤🎉🎉
Namak ka zikr hi nahi hai
3:36
Why packets masala
Sponsored hai
Vital masala malka Naya aya market pr
Yeh Bangladesh ki biryani hai... Bombay biryani. ...in Bharat also made name is Bengal biryani
Oil bht km 1 kg k lihaz sy
Agar yehi packet ka masala aur ussi ki instructions hi use karni thi, tou phir Chef ka kiya faida?
Yeh vdo Sirif masala company ki advertisement ha.
Salam sir
We r muslim
Left Hath se pakna aur
Kahna to Haram ha
Sir apne salt dalne ke liye bool gaya😂
بھائی یہ ساری باتیں تو ٹھیک ہیں اس میں نمک کون ہمارا ابا ڈالے گا کیا
Packet masaly mai salt b huta hy janab
Apk father ko nhi daalna pare ga😂
@@GamerSarim-u5y نہیں ہوتا نمک جناب بریانی پھیکی بنی تھی ہم نے پھر بعد میں نمک ڈالا سارے بریانی خراب ہوگئی تھی
😂
Koi nimak mirch nae 😅
No voice
Without aloo ...biryani not acceptable 😅
🥵😡😡😡
Aloo no ways
Han na 😋
or kch log muh bnaty aloo sun kar biryani me😡
Salam bai😂
😂😂😂😂
Whats the point of being chef when u r using packet masala?!!
this is not an authentic boroyani recipe. This is alomst like pulow recipe. this recipe cant create aroma. chef i am sure sorry i have disappointed you
Intihai bakwas or ghatiya tareqay se bnai ap ne. Ese pulav bnatay hain biryani nhi.