Ive always loved both... merging the 2 is genius Martha. I can only imagine the divine fragrance emanated from your kitchen. Your guests are so fortunate to taste what you make so impressive.
Tip : Pasteurize your own eggs by holding them in 60°C or 140°F water for 4 minutes. The water is not hot enough to cook the eggs, but it is hot enough to kill bacteria.
She has her own chicken farm. Very clean. She probably : Pasteurize your own eggs by holding them in 60°C or 140°F water for 4 minutes. The water is not hot enough to cook the eggs, but it is hot enough to kill bacteria.
Thanks for watching! Find the full recipe for these decadent S’mousses in the description.
Thanks Martha- love it!!!! And love you!!!
Ok thanks mam
Thank you 🙏🏿♥️
I love her clean and neat white shirt that she wears when she cooks
I love that they are individual. Perfect summertime treat!!
Ive always loved both... merging the 2 is genius Martha. I can only imagine the divine fragrance emanated from your kitchen. Your guests are so fortunate to taste what you make so impressive.
I love this version of s’mores 💕, love Martha Bakes
Thanks 🙏🏿 Martha 🙏🏿♥️ I wish I could be your friend 🙏🏿♥️
Tip : Pasteurize your own eggs by holding them in 60°C or 140°F water for 4 minutes. The water is not hot enough to cook the eggs, but it is hot enough to kill bacteria.
What a fun upgrade to a classic!
I love the new style of vidoe. I love your clean classy style Martha....never changed
Best recipe ever! 🍫🍮
I love chocolate mousse and I love smores! I will def. be making this. Thank you Martha.
Wearing a bright white shirt for baking and keeping it spotless until the end makes me feel just a bit inadequate. ;))
Yum looks so good can’t wait to try it
Only Martha can wear white while playing with chocolate!!
I love to watch your videos Martha you do a good job. Keep up the good work.
That is very original! And it looks delicious!
This looks so delicious!
Looks wonderful🌞
Very nice; so delicious 👀 looking good.
Look delicious 😋😋
Looks super awesome! :)
Wow! Thanks
Where can I buy these metal molds?
I engoy every thing you do blessing i'll like you to do butter cake please thank you
good video thanks
💓💓💓💓
💖
I loved it
😁
So beautiful
Hi thanks
I’d love to know where I can find those molds
Williams Sonoma or any top notch cooking store, or Amazon. Stacked food rings.
Kindly explain oven temp for biscuit crust
350 degrees! You can also find the full recipe in the video description! 😊
😋😋😋
🙋😍😍
Question?
The eggs are raw, getting heated with warm chocolate. Doesn't this is a salmonella danger?
She has her own chicken farm. Very clean. She probably : Pasteurize your own eggs by holding them in 60°C or 140°F water for 4 minutes. The water is not hot enough to cook the eggs, but it is hot enough to kill bacteria.
Use egg whites powder.
Yumm u can bake for me anytime and I’ll do what ever u like looks tasty
What size is the dish and does it have a removable bottom
The ring molds are 3 by 3 inches, and they do not have a bottom!
What size are the Ramekin
The ring molds are 3 by 3 inches! 😊
Muito bom, delícia 😋
Raw eggs? Gick...
Can you use agar agar or something else instead of gelatin? Gelatin just grosses me out
Yes!
Why does the set look so fake in these more recent seasons?
😋