Brazilian pudding. Super creamy and smooth. The best pudding recipe! Ready in half the time!

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Learn how to make an incredibly creamy and smooth Brazilian pudding using the bain-marie method on the stove! With this technique, you will save time and have a perfect pudding in half the time it takes in the oven. This recipe is practical, delicious and perfect to impress on any occasion. Check out the complete step-by-step and discover all the secrets to an ideal Brazilian pudding! Don't forget to like, share and subscribe to the channel for more quick and delicious recipes!
Syrup:
1 and 1/2 cups of sugar
1/2 cup of water
Pudding:
3 large eggs
1 double cream (approximately 300 ml)
1 can of condensed milk
Preparation instructions in the video
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[@fabriciasartori4869]

Deu água na boca ❤

[@FernandaSartoriReceitas]

🥰🥰🥰

[@mariadefatimatiminha380]

Espetacular. Amei as dicas. Video curto e eficiente. Na maioria dos videos sobre pudim, demora um tempão só para fazer a calda

[@FernandaSartoriReceitas]

Obrigada, por isso mesmo tento ser bem objetiva nos vídeos para não ficar cansativo!