How to Make Smoked Tri Tip Competition Chili |
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- เผยแพร่เมื่อ 24 ม.ค. 2019
- Beans or No Beans? How do you make your chili? This debate has raged on for generations. Which region's cuisine reigns supreme? Well, find out how I think the Southwest stacks up against the rest in my addition to #TheGreatChiliConfrontation. This was a massive collaboration put on by a whole bunch of channels. Please check out my video, then search out the hashtag to see all the others. This is truly a SPICY subject.
#TriTipChili #HowTo
Smoked Tri Tip Competition Chili
Ingredients
1 large onion about 2 cups, chopped
1 red bell pepper, chopped
3 cloves garlic, finely diced
3 cups leftover smoked tri-tip, cut up into 1-inch cubes
3 tablespoons chili powder (Any combination of chili powders you like)
1 tablespoon cumin
½ tablespoon canned chipotle in adobo sauce
½ tablespoon smoked paprika
1 12 oz bottle beer
¼ cup coffee, cold leftover coffee from your morning pot
1 15 oz can diced tomatoes
1 15 oz can tomato sauce
1lbs fresh cooked beans (or you can mix/match ½ cans of your favorite bean types)
1 cup grilled corn (or ½ can corn, drained and rinsed. Use a standard 15 oz can)
1 4 oz can diced green chili
Instructions
In a large pot over medium heat, sauté onions and cook until soft (about 5 minutes). Add bell pepper and garlic; cook 1 additional minute to soften.
Add the leftover cubed tri-tip and all dry seasonings. Let cook 1 minute stirring often. Get those seasonings integrated!
Add beer and allow it to deglaze the pan and cook off the alcohol (about 1-2 minutes). Then add coffee, tomatoes, beans, corn, and green chili.
Bring to a low simmer, put in smoker and let cook minimum of 1 hour. The longer it cooks the more integrated and concentrated the flavors get. My recommendation is at least an hour (or better yet two) for a nice rich chili.
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Looks super good!!
Sweet chili bud, looks delicious
Another great cooking channel, can't get enough of them.
Great looking chili bro. I really like the use of tri tip in this recipe. This has a been a huge collaboration. Got to have beans! 😁
My man I have to read more closely. lol I saw Smoked Tri Tip and jumped in. Saw the pot and was like "what did I miss?" Then realized it was chili. HELL YEAH!!! Perfect weather for it too. GREAT content...
Great video, who doesn't like Tri Tip Chili? Awesome job!
Exactly!!! Thank you very much for watching. I really am honored.
Better late then never!!!!! nice going!
Thank you very much! I really appreciate it.
Awesome cook man. Love that intro.
That is a great quality chili. Great job man!!! Lovin the tri tip.
Thank you! Really appreciate it.
Great looking Chili entry brother ... Hearty and packed full of flavor ... Great Job Chris .. Go team Beans
Hellz yeah! Thanks John. Appreciate you.
You didn't take any shortcuts, but presented a quality step by step chili cook and video Chris. Enjoyed
Thank you very much, brother! Quality is the finest ingredient. Or beer? I dunno. They're both there.
You are giving me ideas Chris! Rocking Chili!
I get a lot of ideas from you big dogs, so might as well pay it forward. Thanks Sal!!
Tri tip chili recipe.... #teambeans!!! You made your beans awesome 8)
Thank you very much. Gotta put that cookin' love in everything!
amazing diced tritip..sad for me i have never found tritip in stores tampa…have done many cookoffs won some too..ground sirloin groung pork shoulder.yours looks fabulous..great job
Better late than never - looks super !
Tasted even better. Thanks brother!
Great chili, great video! New supporter here!
This looks so yummy. Cheers!
Thank you very much for watching!
Ya bro!! you can't let life get in the way of your youtube cooks. lol!! LMAO!! yes i was waiting for the beans!! #teambeans . it's not cheating if you open a can. haha!! Looks fantastic bro!! great cook!
LOL. Thanks brother.
Hey brother greet looking chili! Love the tri tip! Great video!
Thank you very much, bro! Really appreciate the support.
Yeah buddy! Awesome job Chris, the corn and heck yeah tri tip, I’m in. Also I’m #teambeans unless on a hot dog. :)
They just will never learn will they. lol. No bean.... heh. Thanks Charley!!
Nice job man!
Thank you very much. Thanks for the support.
Man Chris , you are rocking this Chili ! Even in Iowa I have never seen corn in Chili ! Great job buddy ! Thanks for the shout out and I hope you are enjoying the seasoning ! Great video !
Sure am. Haven't used it on anything else yet. Gotta savor it! lol. Thanks Kent.
That looks awesome! I loved the tri tip and beans #TeamBeans! Awesome job! James put cabbage in his chili. You put corn. Is this an Arizona thing? You guys need more fiber in your diet! 😂
I can't say anything about his. Dunno. I like different textures. The corn gave it a nice little pop. Thanks for watching!
I'm not a bean guy but my wife loves them. That looked really good with the tri tip. I'll have to check your video out on the smoked corn. Sounds interesting. Thx for sharing.
Absolutely! Thank you very much for watching and the support.
let me know down below!! nice moves brother!!! team no beans!!! ....great looking stew;)
LOL. Stew.... you funny guy. Thanks brother!
This looks really tasty 👍
Damn Sr. Your chili looks amazing, I’m from AZ and I always put beans in my chili wouldn’t have any other way. Thanks for sharing
I wouldn't have it any other way! lol. Thank you very much. Born and raised AZ here.
I wish someone would sell try tip around here... can't find them. Chili looks great. That bowl looked great... I like beans... and rice in my chili.
My fav part is the end “let me know down below” very funny. I have a GMG and love tri tip smoked at a very low temp for about an hour and a half. Comes out rare and tender.
LOL. Hey, sometimes the mood just hits and you gotta dance. Thanks for checking out the video. Only done tri tip on the kettle. hard to pull myself away from that delicious result, but I agree that pretty much anything you do on the GMG comes out rock solid.
Great looking chili! New sub, just seen you in the chat in the hot seat. Homerun I'd say. Get making some more videos lol. Thanks for sharing sir.
Every ingredient added, I was like oh yeah, no he didn't, ahh yeah, until you got to the corn, I was like throw it out its ruined!