There was a Korean show kind of like that! Famous chefs competed to make dishes out of what the guests have in their fridges. It’s called Please Take Care of My Refrigerator (냉장고를 부탁해).
Reiterating as a former college student who was perfectly capable of cooking: the problem for most college students isn't just lack of cooking skill, it's lack of facilities, equipment, and access to quality ingredients that aren't shelf-stable. When I was in college I figured out how to make couscous in the microwave in a disposable coffee cup so I had a snack for my duty time, but the only stove/oven I had access to was in the common room and I wasn't storing decent pots, pans, and baking vessels in my limited cabinet space just to have to carry them down two flights of stairs to use them and then back up again when dinner was done. I also didn't have a car for the first two years, so I couldn't go grocery shopping, although I could steal whatever produce and bread were in the dining hall... not the same...
That's some hardcore effort lmao, I was lucky that there was a microwave in my first year halls, so I just shoved everything in there, eyeballed how long it would need (I eventually figured out you can divide the oven time by 6 and use full power on the microwave) and then hopefully I wouldn't get food poisoning (:
@@alkelemusic what can I say, I'm just ahead of my time 😅 you have to set up the microwave differently as well depending what it is though. E.g. chicken breast = put in glass tray, fill up to half height of breast with water, cover with cling film (no need to pierce holes) and then it's oven time ÷ 6 = 3.5-5 mins
Would love to see the college kids attempt to use this meal plan for a week and hear their thoughts. From getting the groceries, prepping ingredients, cooking, cleaning up and eating.
Please keep doing vids like this. You used to do Fermentation Friday" how about a "Thrifty Thursday" or something? There are a lot of broke ass folks out there that really benefit from seeing people cook at a high level using basic tools and ingredients.
Absolutely seconded. I love Josh’s videos, but I live on campus and don’t have access to much of anything. Having more vids where I can learn how to cook would be WONDERFUL.
I don't think I would have had time to cook those things back when I was a college student. Between work, classes, and studding I usually did microwave food because you could just pop it in the microwave and go back to studding until it was done. I also did a lot of salad since that was something easy to throw together. You should do an episode of college students making their favorite meal while you make your own version of their favorite meal at the same time lol.
I’m not even a college student, but I found this recipe last night for a buffalo chicken sandwich (I created it… I think) Here’s what I used and how I cooked it: -Publix Chicago Italian sliced bread -Chicken breasts (and/or lunch meats if chicken seems to complicated, I also tried ham with it) -Hot sauce For the bread, put some butter in a pan and toast both sides of the two pieces. Next, cook a chicken breast in a frying pan with olive oil (if you’re making it with lunch meat, I’d recommend putting it in a frying pan with butter just to warm it up) and drizzle some hot sauce on the meat after putting it on the bread. 10/10 meal IMO.
The not English beans on toast is amazing! I cut the recipe by half. It made a lot, enough for like 3-4 people. I used black beans instead. Also instead of it being on bread I made it with rice! So good and very easy to make. The time it took was 15-25 minutes so pretty fast
@@Mikey4808 But do you eat meat? I’ve been a vegetarian for 30 years, so cheese is main staple of mine. Even though I eat cheese regularly, my diet is massively cheaper than people who eat meat. When you look at the breakdown of prices in this video, the meat is always the most expensive part.
I do eat meat and yes I agree that it can be a big part of the expenses when buying groceries, but my comment was sort of joking. On the subject of meat, there are ways to stretch out meat in meals to make it cheaper, like adding more veggies or supplementing with things like beans. A whole chicken easily feeds me for an entire week. I'm also a fisherman, so part of my diet is fish, which is free from the sea (excluding the fishing gear needed of course). One can also buy cheaper cuts of meat. It's quite easy to get meat cheaply
@@Mikey4808 LOL. Sorry but that’s pretty funny… You just said a way to stretch out meat is by eating more vegetables and beans instead. That’s non-sensical.
I was literally talking with my friends about this guy, and she said "I love him, I love his channel, I just feel like he doesn't understand the situation most college students are in". COINCIDENTALLY he comes up with this video the next day. I'm onto you Josh...
Thalanox as an extremely amature cook(I basically know 2 dishes) living off campus of college right now, their kitchen seemed pretty similar to what I have and have had in the past. Normally the kitchen/dining room has an oven, a sink, a fridge, and some storage with space being the most limiting factor. I got a bad case of food poisoning when I first started out from some food that I thought kept pretty well, so I try to make my food on a meal by meal basis now instead of making larger amounts like josh made in this video. I still manage to keep myself to ~40-50$ a week, but repetitively cooking the same stuff over and over gets sickening after a couple months. I’ll probably try out at least one of josh’s recipes from this episode if only to try something new.
Here’s why this “budget cooking” video is actually valid, unlike about 80-90% of all other ones: he actually used equipment and ingredients that most broke people have or have good access too. Somehow that’s beyond too complicated for most other channels to even conceive of. Good job for doing right
Thyme is a herb, you can grow it at home in a pot. A „sprig of thyme“ is well.. similar to a branch but much smaller in size. Probably no bigger than approximately 6cm :)
I mean, it's the truth tho, I can cook decently but sometimes you just don't have time to do something, even if it's simple. During finals I barely eat at all, sometimes remember to buy some bread or something that I can eat while walking and that's all. I live with another girl and we don't like leaving the kitchen too messy and doing food just means having barely time to eat and leaving the pans and plates on the sink for a few weeks until either of us have enough time to remember cleaning them, so we just prefer buying food, which is quite expensive but it's better than no eating, I suppose.
hyunsoo_zx Get some microwaveable bowls and learn some microwave recipes. I can make pasta in the microwave with a single bowl. I make oats, potato’s, pap (South African version of polenta or cooked corn grits), sauces and more all in the microwave. Never using more than two bowls unless I have to. I can cook but I hate washing pots and pans when I can make it in a single bowl that I also eat out of. Look at some of Bigger Bolder Baking TH-cam channel. She has a lot of mug recipes. I even made her pumpkin mug pie with once.
@@christinevanzyl3106 this actually sounds really nice. thank you. I will look into microwavable food bowls. sounds nice when I want something just for myself and not have to make food for the entire family. especially with experimentation
His fridge is full yeah, but honestly having a fridge that full gives me anxiety. Lol. I live alone and all I think about is how a lot of food will expire if I don’t cook it quick enough. 😫
and the foods he has in there are enough to make you go into a sugar coma. Nothing really looked like a meal food in there. More like a bunch of snacks
William L. Even the same for my cupboard/pantry/cabinets what ever you wanna call them. Shit hides in those cabinets. I recently cleaned mine and started storing stuff in glass jars. That way you see what you have and don’t have and what you need and don’t need. Saves you some money.
I totally get it but tbh just add a bit more milk to dillute it and more spinach or wahtever and you got enough for 10x breakfast, eat some oatmeal inbetween to have some change and the eggs will last for the 2 weeks and you only have to cook it once. Source: College student on my own and I do it this way
@@SpeshQuest dude it's a massive cake made out of 12 eggs. it isn't meant to be eaten all at once. if you have other breakfast things it could easily last 2 weeks.
@@stinkmonger Or... you could not use 12 eggs in one meal that you'll have to put in the fridge and eat cold and instead use one a day... like a normal person...
@@oddacity5883 i can make pasta and rice cook in there lmao, eggs too, and I try to balance out the unhealthy-ness by eating as many salads as I can. Tough times
@@xXx-...--Vex--...-xXx I don't think the prices are like that unless you live in a big city or shop at whole foods or something. A dozen eggs is like a dollar where I live.
Rosey Bloom wow what city do you live in?! I’m in NY and a dozen eggs is usually like $3. I wouldn’t trust $1 eggs here (usually means it’s old/ poor quality)
@@mzdiamondlover I live in Eugene Or, shop at Winco mainly and work at a grocery store where I get about $160 of free organic groceries a month. But I've found the type of store you are shopping in really matters. An employee owned store will have lower prices. Eggs the quality can really vary, I got my own chickens for this reason. But there are 40 racks of eggs I can buy for $4 at Winco.
Sprattack wow you just taught me budget for life haha thanks!! That’s great. I usually make bread and then freeze it because to make 2 loaves of bread cost me like 25¢. But I will definitely look into trying those new tips you gave me. They are awesome sounding!
when i was in college, the biggest problem was time. i had classes, work, internships, club meetings, homework, and social things to do. so i just had to eat things that are very fast to make or order food
Alissa Z. I’m his roommate, we pay 1,000 each for student housing in a 4x4 and it’s on the low end in the area. It’s overpriced and compared to other places in the area it’s a pile of garbo.
That is the must luxurious college student kitchen I've ever seen. I'm a college student. I have precisely 1 pan, 2 bowls, 2 plates, 2 pots. all the lids are almost the right size. my fridge is half that size and has practically nothing in it. we do not have that large of a pantry. we do not have a pantry at all, just some cabinets above the stove and sink. we have the same style of stove with the exposed coils but it can't hold too much weight on it because the support is broken so it bends the coils if theres too much weight. we have a microwave and a much smaller oven that i have never touched. we have an air fryer and a rice cooker (my roommates are Chinese). I have 2 cooking knives(one the length of a finger and the other about 2.5x) and some plastic ones for eating, 2 metal forks and a lot of plastic ones, and 1 wooden spatula(some wood chips missing at the tip).
I thought this episode was fantastic and would love to see more like this. A lot of your recipes require a lot of funky equipment, so it's very refreshing to see Weissman quality meals with cheap-skate quality equipment.
"I'm just gonna assume ppl dont have a wok" - In my last shared flat, with a cabinet top lined with empty vodka bottles, just like this one, we had THREE woks and no normal size frying pans. Drove me mad bc we mostly cooked individual portions of food in giant woks. But we actually cooked for real every day, bc students can't afford not to cook in Switzerland. Every other option is too expensive, plus almost everyone is very health conscious.
Yeah when I lived in New Mexico and the UK almost all our neighbors used woks to cook. Honestly it was a little annoying because most of them were young and burned thier oil and chilis so they set off the fire alarm almost every night 🤯. But I'm sure they figured it out eventually 🤷♀️.
@@fitrianhidayat weirdly, no Asian ever even lived there. I can't explain where they came from, it's been a shared flat for many years to several passing students, so we had a lot of stuff no one knew the origin.
So, I am a college student and this video was EXTREMELY helpful and very encouraging! When I watched this, I actually was so ready for a change to my eating habits of microwaveable meals, canned soups, and just junk food that I went to Walmart at 10:20 at night and got all that I needed. Thank you so much Josh for being an inspiration and giving hope to those living on a budget. Keep on making great content and even better food!
@@AIPoliceWizard Depends where you live I guess. Where I live bacon is expensive, but you can get some really cheap soup. I think that microwaveable meals are stupidly expensive for what they are everywhere though XD
@Kodi Wizard Chicken legs where hella cheap too, indeed. I've finished my studies a year ago, so now I can buy the entire chicken ;P Buy yeah, I remember that pasta with grated emmental (cheapest cheese here) and a slurp of ketchup was my meal at least twice a week.
Bro, when I was in college, I paid 750 for rent, and bought boatloads of weed on a regular basis, like every week, and this would've been perfect for me.
me, a university student: this looks amazing, I could use some new recipes! Joshua: "...and then place it into the oven..." me, a university student living in a really shitty dorm: well I'm out, I haven't got an oven :( edit: it doesn't get better for me, I haven't got a toaster either ahhhhh
@@bilawl9359 The problem with many shitty dorms is that they don't allow burners or toasters (or even candles...) so I just had cereal cans of beans and non perishable foods I could heat up with an iron or microwave. I could have done better with an electric kettle, but I didn't have much money to spend at all at the time.
@@femme_fatalist I make shakshuka like that all the time, it's how my mum taught me! It's the best imo. But there are lots of other things you need an oven for :/
I can cook, I was gonna look up how to make cool food videos, ended up typing “how to Make food” stopped typing because I got curious and hit search. Saw your thumbnail, saw your frittata, and immediately thought “that looks like a great way to use the over abundance of eggs I have from my laying hens” clicked, looked in the description and saw that it uses a full dozen eggs! What a find! What a lucky series of events that led to it too 😊
A few things about cooking I learned in college: 1. pretty much anything is edible after you boil it in water so boiling is the way to go. 2. avoid heating up oil. It's risky. 3. especially putting sugar in heated oil. 4. and open the door to the hallway when the smoke detector goes off.
You are eating expensive Ramen. I had to eat the cheap stuff. It is AMAZING that I do not have high blood pressure and other health problems now because of what I had to eat or not eat in College.
@@michellej7734 my brother just ate plain pasta noodles and everytime he cooked it lasted him a week, and the noodles were about 7$, and he didnt use the entire package, so theres still a decent amount of noodles left.
이런 애들 많이 발굴 했으면 ㅠㅠ 멸치랑 탈모 개저씨 그만 보고싶음 일본 특유의 경박스런 혀놀림 ㅂㄷㅂㄷ Hope you guys make more videos of asian hot guys. I don't wanna see anchovies or fat and bald japanese….!!!!!
I was making the beans on toast for myself and roommates when this video dropped. It was phenomenal and became a house staple, I reveled in my new position as "Chef". Thanks papa
Get some dried thyme from the spice aisle. Why is everyone in the comments acting like he’s telling you to garnish all the dishes with saffron infused gold leaf.
This is actually very inspiring. I have been trying to change the way I eat but I feel like i never know what to cook and I also dont have alot of money to spend. This is exactly what I needed to see
Or you could a whatever tiger woods is, on an affirmative action and sports scholarship but gets injured all while having to deal with everyone saying this was handed to him but he had to work day and night for it all and is still somehow not going to be able to handle his student loans. And what the hell he gets drafted afterwards. Only a third world country life as a woman could beat that my friend.
As a college student with no cooking utensils whose doctor said i needed to stop eating fast food everyday I've been cooking at home the last few weeks and I NEEDED this. Bless the cooking lord himself for making this vid 😭
@@NANA-su5ql i always keep a bag of peas & corn in my freezer lol! Some people dont realize how cheap it is to get your veggies. It's like $1 for a frozen bag at local supermarkets (I have Kroger, you guys might have publix or something else)
@@MyFictionalChaos From UK here so dont no about ur shops and their prices, but I just buy everything on bulk. Eggs and bacon for break, chicken rice and spinich/broccoli for lunch then like a chilli for supper. Can prep it all at the start of the week then just have it on the go it's great.
@@cleshsesh6155 we have bulk stores too, just not everywhere has them. Now that you mention it, I dont actually have a bulk store where I live! But yes, usually poorer people buy in bulk. I wouldnt recommend it for American students tho bc some of them would rather eat ramen every day than buy healthry foods in bulk bc they are too lazy to cook and cant manage foods without them spoiling. Not sure about where youre from but in america it is actually easier to take a 5 min trip to the supermarket than buy in bulk 😂 although it wastes gas too
@@MyFictionalChaos ahhh ye I can walk to the shop. But most our supermarkets have bulk produce there so I dont go to any specialist store so it's quite easy to stay on top of things. I'm a student at uni and so unless I have a particularly crazy spenny night out I can stay on top of my food. Although have been there where I'm eating pasta and butter for a week straight after a heavy weekend so ehhh
I have no idea what college this is but it's wayyy nicer than what I had. A stove with all the numbers removed from the knobs so you had to kinda guess where low/med/high was. A bathroom where the tub faucet had three holes for the faucet and a piece of caulk on the side of the tub to ensure the water wouldn't just flow over the top because one or more of the extra holes in the faucet was directly over the rim. Finally the bathroom light was one of those curvy florescent deals and when it you hit the switch to turn it on you'd wait a few seconds then the light would flicker with an associated buzzing noise for a few more seconds and then finally turn on :D. Kinda like something out of a movie where the bad guy checks into that seedy motel that even rats wouldn't use as a toilet.
Me, a uni student: ooo very interesting meals I'll take some notes Me, two minutes later: **boils the water for my sad bowl of plain pasta and pesto out of a jar**
When I was a college student, time was even more limited than money, so things had to be really quick, including how much thought you had to put into it. That also took into consideration clean up of the shared kitchen, so minimal number of pots/dishes was also a factor. Leftovers in the fridge get forgotten and grow fungi almost always. Just somethings to think about.
@@juliakubancik2042 Think Asian cooking. The large wide and round pot (open larger at the top than bottom) they use to stir fry or cook anything in general.
I’m surprised he didn’t use his KitchenAid stand mixer in this video like he always seems to do, as if we all can afford that expensive ass piece of equipment LOL.
@@robyncollie9749 I wouldn’t say that less than two eggs a day is a crazy amount to eat, but if you do eat less than that then halve the recipe. Now you got six remaining eggs for the week.
'Cheap Meals That a College Student Could Make' - Uses 12 eggs Edit: Have gotten so many notifications over the past couple weeks and thought I should say that the meal isnt actually that expensive, for something that you can prep ahead and eat over a week or so the carton of eggs is probably fine. In Australia a dozen of free range eggy weggy's is anywhere from $6 - 10 AUD which seems like alot, a carton of eggs is probably spread out of 1 - 2 weeks but it's not uncommon for a bunch to be used in a meal. I was being picky and thought it was a funny joke - didnt mean to upset so many peoiple.
I used to buy cheap really shitty meat because "it was cheap", to eat on the spot over 2-3 days. But if you think about it. A whole chicken is not that costy. Let's say i was eating cheap meat for 1 euro, well, a whole chicken is 2 euros here and that's what people don't understand or hven't been taught, you can eat better meals, for the same amount of money, or with just little extra. Better healthy meals with the same amount of money IF you cook them in bulk and seprate them for more days, like cook once and have something to eat out of it for 4days-1week.
Yeah I was like... so, a weeks worth of eggs? Oh but it works out cheap per serving. If that is your serving size maybe! You'd be hungry again in an hour. Better off just frying a couple of eggs up and putting them on toast.
Thank you for sharing this budget friendly recipe. Budgeting better with my groceries has been heavy on my mind with all the rising prices. This kind of video is so helpful for me and I am sure many others right now. I try to budget best I can but I know I can always learn more. I make cooking videos too so you know I’m making lots of food so every penny I can save on groceries counts. I hope that we can continue to learn from each other. Never stop learning and growing!
In case you're new Easy=hard cause you don't have ingredients Very easy=medium for cooking and more affordable like ingredients Super easy=easy something as simple as grilled cheese(but still takes time like 45+ minutes
I love cooking and it's a hobby. I went to community college and then finished my bachelor's online. So I got to eat the good food I made at home. My friends in dorms ... I learned how to make things in coffee pots, microwaves, Lekue Microwave Grill (amazon) for burgers, and lots of tin foil. They didn't have an oven or stove so we got CREATIVE. Thankfully they ate more than $1 ramen and mac n cheese.
waittt, professional chefs trying to cook something out of what they find in college student's apartments should be a reality show
There was a Korean show kind of like that! Famous chefs competed to make dishes out of what the guests have in their fridges. It’s called Please Take Care of My Refrigerator (냉장고를 부탁해).
They did this before - I can’t remember the tv show but they did it
Omg that's what we all need 😂😂❤️
I'd like a chef going to a deployed military base chow hall.
@@kerbalairforce8802 I think someone did that already - where they had to learn to cook for a full ocean liner crew
Joshua: Opens oven
Everyone: Woah there you’re getting a bit too complicated now
LOL 🤣🤣🤣🤣
@Fuert Neigt ngl i thought you would make a racist oven joke
YOU ARE FAT LOL?
There is a DIL dough IN MY OVEN¡¡¡
Fuert Neigt
omg i am jewish too 🇮🇱
Reiterating as a former college student who was perfectly capable of cooking: the problem for most college students isn't just lack of cooking skill, it's lack of facilities, equipment, and access to quality ingredients that aren't shelf-stable.
When I was in college I figured out how to make couscous in the microwave in a disposable coffee cup so I had a snack for my duty time, but the only stove/oven I had access to was in the common room and I wasn't storing decent pots, pans, and baking vessels in my limited cabinet space just to have to carry them down two flights of stairs to use them and then back up again when dinner was done. I also didn't have a car for the first two years, so I couldn't go grocery shopping, although I could steal whatever produce and bread were in the dining hall... not the same...
That's some hardcore effort lmao, I was lucky that there was a microwave in my first year halls, so I just shoved everything in there, eyeballed how long it would need (I eventually figured out you can divide the oven time by 6 and use full power on the microwave) and then hopefully I wouldn't get food poisoning (:
@@kdp2575 See, you learn something everyday. I never thought about a microwave/oven time ratio...
@@alkelemusic what can I say, I'm just ahead of my time 😅 you have to set up the microwave differently as well depending what it is though. E.g. chicken breast = put in glass tray, fill up to half height of breast with water, cover with cling film (no need to pierce holes) and then it's oven time ÷ 6 = 3.5-5 mins
I've met a lot of college students and their biggest problem is laziness, at least in Portugal that is
@@kdp2575 I shoved gyoza in into the microwave in first year halls, and didn't realize not everything is microwavable. the lid started melting :(
Would love to see the college kids attempt to use this meal plan for a week and hear their thoughts. From getting the groceries, prepping ingredients, cooking, cleaning up and eating.
@@borkolukae9656 That’s so true I’m retired and I just started investing in these crypto currencies and I’ve made $29,000 with $3,000.
Wow, very helpful mate. Exactly what I needed to hear today
@Williams Wow, I Googled her name.
She has a nice winning record
Please how do I connect to her directly?
Good luck getting your flatmates to help clean up after finishing
@Williams how did you get the 100k
Please keep doing vids like this. You used to do Fermentation Friday" how about a "Thrifty Thursday" or something? There are a lot of broke ass folks out there that really benefit from seeing people cook at a high level using basic tools and ingredients.
Absolutely seconded. I love Josh’s videos, but I live on campus and don’t have access to much of anything. Having more vids where I can learn how to cook would be WONDERFUL.
Josh needs to hear this.
UP
GET THIS MAN TO THE TOP
Yes please!! Going to university soon, need easy and tasty meals to make
You have very high hopes for college students. I saw that pan go in the oven and thought "you really need to mention that it must be all metal"...
Thanks, this comment was actually helpful😂
Oh my god, seeing Matthew over here, you might just have prevented disasters from happening. Joshua really did have high hopes lol
The man with the glasses probably is not a college student. Making a video for college students does not change you into a college student.
tysm i was about to just give up 😂
Late reply here but how do we know if our pans can go in the oven or not?
This guy has nickolas cage on his fridge, and Danny devito as one of his bottles.
He's a man of culture.
He has a dick on his fridge and you point out these
Youissed baby yoda on the door
This is concerning, he has a picture of an ex Mafia Boss
Sup sketchy funny seeing you here
@@RedTDA hello
I don't think I would have had time to cook those things back when I was a college student. Between work, classes, and studding I usually did microwave food because you could just pop it in the microwave and go back to studding until it was done. I also did a lot of salad since that was something easy to throw together. You should do an episode of college students making their favorite meal while you make your own version of their favorite meal at the same time lol.
Yes
ABSOLUTELY 🎉
love this idea!
“Not everyone has a wok”
*cries in Chinese with only a wok and no other pans*
Sell the wok and get the pans from the money.
"Every wok is a pan but not every pan is a wok"
sheldon pereira OMG LMAO 😂
sheldon pereira do you not know what a joke is? 💀
sheldon pereira bruh
Josh: So how do you organise these things-
College dood: We don't
Josh: *visibly upset*
That is by far the richest college fridge if I’ve ever seen it.
True
100% true
Seriously, are they really in college?😂
No shit! I was thinking that was a really nice apartment for a couple college kids! Not even a dorm! It was nicer than some hotel rooms lol...
@@Mrs.VonChin Bro I stay in a lot of hotels and almost none of them have more than a microwave and a bathroom sink for cooking.
I’m not even a college student, but I found this recipe last night for a buffalo chicken sandwich (I created it… I think) Here’s what I used and how I cooked it:
-Publix Chicago Italian sliced bread
-Chicken breasts (and/or lunch meats if chicken seems to complicated, I also tried ham with it)
-Hot sauce
For the bread, put some butter in a pan and toast both sides of the two pieces. Next, cook a chicken breast in a frying pan with olive oil (if you’re making it with lunch meat, I’d recommend putting it in a frying pan with butter just to warm it up) and drizzle some hot sauce on the meat after putting it on the bread. 10/10 meal IMO.
Joshua: Cheap And Healthy Meals That Even A College Student Could Make
Joshua: Uses ingredients.
College Students: ...
I was going to like but you have 420 likes
@@mariahhenderson1470 not anymore lol
college student could make but couldn't afford (at least me :'v)
Ooop
Correct
The “is that flour” followed by “I hope so” really did it for me
@@hisoka5247 I'm pretty sure he was insinuating that it was cocaine
@@hisoka5247 what did u think it was
@@sahave5042 cocaine
Hilarious 😆
@@KillianTrending i spent most of my time in college doing coke and going out i just didnt buy groceries half the time
Joshua is coming for Buzzfeed's fame.
He deserves it though
Joshua>buzfeed cause not only does he make better food but also more funnier
Lmao, I also agree that Joshua is better than Buzzfeed
Also half of Tasty's (owned by buzzfeed) recipes are fake and don't work.
@@jegerdosky5501 anything is better than buzzfeed
The not English beans on toast is amazing! I cut the recipe by half. It made a lot, enough for like 3-4 people. I used black beans instead. Also instead of it being on bread I made it with rice! So good and very easy to make. The time it took was 15-25 minutes so pretty fast
Lmao, you didn’t even follow the recipe
@@Bruh-gc7rd no need to ever follow a recipe.
@@Bruh-gc7rdthey just swapped out the primary carbs, if someone was allergic to bread they could still eaily follow the recipe with the bean component
"add cheese" well damn, look at Mr. Rich here able to afford cheese
Lol. Yep. Even as a working professional I consider cheese a luxury item
@@Mikey4808
But do you eat meat? I’ve been a vegetarian for 30 years, so cheese is main staple of mine. Even though I eat cheese regularly, my diet is massively cheaper than people who eat meat. When you look at the breakdown of prices in this video, the meat is always the most expensive part.
I do eat meat and yes I agree that it can be a big part of the expenses when buying groceries, but my comment was sort of joking. On the subject of meat, there are ways to stretch out meat in meals to make it cheaper, like adding more veggies or supplementing with things like beans. A whole chicken easily feeds me for an entire week. I'm also a fisherman, so part of my diet is fish, which is free from the sea (excluding the fishing gear needed of course). One can also buy cheaper cuts of meat. It's quite easy to get meat cheaply
loooool
@@Mikey4808
LOL. Sorry but that’s pretty funny… You just said a way to stretch out meat is by eating more vegetables and beans instead. That’s non-sensical.
I was literally talking with my friends about this guy, and she said "I love him, I love his channel, I just feel like he doesn't understand the situation most college students are in". COINCIDENTALLY he comes up with this video the next day. I'm onto you Josh...
O.O
Or is he onto us? DUN DUN DUUUUN
To be fair, that apartment looked very expensive, and still pretty well equipped. It just wasn't all that well organized.
Thalanox as an extremely amature cook(I basically know 2 dishes) living off campus of college right now, their kitchen seemed pretty similar to what I have and have had in the past. Normally the kitchen/dining room has an oven, a sink, a fridge, and some storage with space being the most limiting factor.
I got a bad case of food poisoning when I first started out from some food that I thought kept pretty well, so I try to make my food on a meal by meal basis now instead of making larger amounts like josh made in this video. I still manage to keep myself to ~40-50$ a week, but repetitively cooking the same stuff over and over gets sickening after a couple months. I’ll probably try out at least one of josh’s recipes from this episode if only to try something new.
she, he,... who?
"So... how do you guys organize this"
"Oh we dont :)"
Kevin is my spirit animal
Kajnake what’s organizing?
"Cheap And Healthy Meals That Even A College Student Could Make"
i- we don't have an oven
Joshua: Cheap And Healthy Meals That Even A College Student Could Make
College students: Is this a personal attack or something?
Nooooo how dare u get a like 😭😭😭 I'm so jealous 😭😭😭😭😭lmao
First it’s Anime Man, now it’s this?!
@@alexanderaIeV jfc, shut the hell up, dude
Just Some Guy without a Mustache HAPPY YOSHI DAY Moostache guy.
@@driftspecs13 Calm down it's not that serious
Here’s why this “budget cooking” video is actually valid, unlike about 80-90% of all other ones: he actually used equipment and ingredients that most broke people have or have good access too. Somehow that’s beyond too complicated for most other channels to even conceive of. Good job for doing right
Yes and no, I don't think most people who are living on a limited budget have olive oil.
lil chris tuten really? Home brand olive oil is dirt cheap.
Check out old pro home cooks old budget videos! They are great
"You'll want to have your caviar freshly harvested. Canned caviar just has such a metallic taste from the can and will ruin the whole meal."
An oven? That's only for millionaires.
"Start off by cutting some nori in to strips"
*Glances down at my cat Nori who's asleep in my lap*
... No can do capitain, no can do
*h a n d o v e r t h e c a t*
Potato Izzy Dude NO-
@@shiruko_1647 yummy in my tummy
Uhhhhhhh
this comment section tho 😂
this made me laugh way more than i shouldve
Please do more of these with random ingredients most people have or substitutions, really helps the students :)
College Student: has an oven
ME: Wtf that dude is rich
Grown man who does not look like a college student created a TH-cam video has an oven.
Lol
It was the pantry that got me. Even the nicest apartment I ever lived in wouldn't give me a damn pantry.
Ngl he is
Plus, of course, an oven-proof pan. The frittata recipe calls for desaster.
College Kid: we eat frozen chicken sandwiches
Josh: *extremely disappointed*
10,000 SUBS WITH NO VIDEOS no one commented here yet
تطبيق دووت كوم no one asked and no one cares
Aarush Soni oof lmao
Glad to know we watched the same video :)
☹️
There's never been a single college kid that has ever had "a sprig of thyme"
What the heck is a thyme and how do you measure a sprig ?
HELP!
Thyme is a herb, you can grow it at home in a pot. A „sprig of thyme“ is well.. similar to a branch but much smaller in size. Probably no bigger than approximately 6cm :)
Just let them, you're being even more annoying 🙄
@@AZ-be8df 이런 애들 많이 발굴 했으면 ㅠㅠ 멸치랑 탈모 개저씨 그만 보고싶음 일본 특유의 경박스런 혀놀림 ㅂㄷㅂㄷ
most college students have weed they could always use that lolll
omg that first 3 minutes is the setup for an AMAZING reality tv show
Josh: “What do you guys eat on a day to day basis?”
kid: “Frozen food”
Josh: ☹️
Oh ☹️
I mean, it's the truth tho, I can cook decently but sometimes you just don't have time to do something, even if it's simple. During finals I barely eat at all, sometimes remember to buy some bread or something that I can eat while walking and that's all. I live with another girl and we don't like leaving the kitchen too messy and doing food just means having barely time to eat and leaving the pans and plates on the sink for a few weeks until either of us have enough time to remember cleaning them, so we just prefer buying food, which is quite expensive but it's better than no eating, I suppose.
hyunsoo_zx Get some microwaveable bowls and learn some microwave recipes. I can make pasta in the microwave with a single bowl. I make oats, potato’s, pap (South African version of polenta or cooked corn grits), sauces and more all in the microwave. Never using more than two bowls unless I have to. I can cook but I hate washing pots and pans when I can make it in a single bowl that I also eat out of.
Look at some of Bigger Bolder Baking TH-cam channel. She has a lot of mug recipes. I even made her pumpkin mug pie with once.
@@christinevanzyl3106 this actually sounds really nice. thank you. I will look into microwavable food bowls. sounds nice when I want something just for myself and not have to make food for the entire family. especially with experimentation
@@christinevanzyl3106 when i try to make microwave pasta it overflows
His fridge is full yeah, but honestly having a fridge that full gives me anxiety. Lol. I live alone and all I think about is how a lot of food will expire if I don’t cook it quick enough. 😫
and the foods he has in there are enough to make you go into a sugar coma. Nothing really looked like a meal food in there. More like a bunch of snacks
Toni, I can relate to what you describe. I frequently found myself trimming or carving the spoiled parts out of vegetables to salvage what was edible.
William L. Even the same for my cupboard/pantry/cabinets what ever you wanna call them. Shit hides in those cabinets. I recently cleaned mine and started storing stuff in glass jars. That way you see what you have and don’t have and what you need and don’t need. Saves you some money.
I give food to neighbour's a lot if I'm not going to eat something before it goes bad
He has multiple people living there. When you are 4 people with 1 fridge you'll see it's not that hard to fill the fridge
“So you’re gonna use a dozen eggs-“
*YOU’RE SPENDIN’ ALL ME MONEY*
A dozen eggs, for at least 6 meals
It depends were you live I guess, since for me it's very cheap.
I'm crying this is the funniest comment I've ever seen. Bless you
Just get chickens at that point lol
A dozzen eggs is like a dollar at kwik star lmao
"College student" meals. "So you're gonna need one dozen eggs". Those have to last me 2 weeks Josh...
I totally get it but tbh just add a bit more milk to dillute it and more spinach or wahtever and you got enough for 10x breakfast, eat some oatmeal inbetween to have some change and the eggs will last for the 2 weeks and you only have to cook it once.
Source: College student on my own and I do it this way
You eat a single frittata over the course of 10 days...?
@@SpeshQuest I think he's missing a few gears. Or he's just rich.
@@SpeshQuest dude it's a massive cake made out of 12 eggs. it isn't meant to be eaten all at once. if you have other breakfast things it could easily last 2 weeks.
@@stinkmonger Or... you could not use 12 eggs in one meal that you'll have to put in the fridge and eat cold and instead use one a day... like a normal person...
This college student has an oven, a large fridge and cupboard while my kitchen is the size of a peanut lol
I dont even have a kitchen I ve just got one single microwave
Ghita Najid Does your diet consists of anything besides instant noodles?
@@oddacity5883 i can make pasta and rice cook in there lmao, eggs too, and I try to balance out the unhealthy-ness by eating as many salads as I can. Tough times
Pretty sure he's in Texas. They get a lot of space in homes and it's mostly inexpensive.
U guys have kitchen ?!!
that kid's uni kitchen: *has measuring cups*
my uni kitchen: *doesnt have a ladle*
My uni kitchen: doesn't exist
@@gabrielnovakk thats rough buddy
I had an oven without racks
@@mac102938 OMG ME TOO
Uni kitchen? There are kitchens taylor made to cook sea urchin in? 🤔🤨🤨🤨🤨🤨🤨🤨🤨🤨🤨🤨🤨🤨
Josh: “thank you for watching till the end”
Me: *elbows deep into breading chicken, physically cannot change the video** “you’re welcome :)”
* Walks in*
* looks around for half a second*
_A S S_
Why does this have no replies?
Had me rollin
sure is a college student’s apartment
Joshua: *Starts touching a white powder in a measuring cup*
"Oh, flour"
College student: "Hopefully.."
Ahhh finally. The comment I came searching for. 🤣
Awww, he’s trying to make an effort to understand us plebeians.
I dont understand
@@xXx-...--Vex--...-xXx I don't think the prices are like that unless you live in a big city or shop at whole foods or something. A dozen eggs is like a dollar where I live.
Rosey Bloom wow what city do you live in?! I’m in NY and a dozen eggs is usually like $3. I wouldn’t trust $1 eggs here (usually means it’s old/ poor quality)
@@mzdiamondlover I live in Eugene Or, shop at Winco mainly and work at a grocery store where I get about $160 of free organic groceries a month. But I've found the type of store you are shopping in really matters. An employee owned store will have lower prices. Eggs the quality can really vary, I got my own chickens for this reason. But there are 40 racks of eggs I can buy for $4 at Winco.
Sprattack wow you just taught me budget for life haha thanks!! That’s great. I usually make bread and then freeze it because to make 2 loaves of bread cost me like 25¢. But I will definitely look into trying those new tips you gave me. They are awesome sounding!
I have used the chorizo recipe SO many times now. my husband loves it! thanks so much! ( rewatch this video every time I make it)
Joshua: "I'm just going to assume that people don't have a wok"
Me: _sad Chinese noises_
I have a wok that I use as a frying pan. I'm not actually sure where this wok came from honestly. #CollegeStudent.
My parents bought me a cheap stainless steel, non stick, most westernized style Wok that started reshaping after a few cooks on high heat.
Check out CHINESE SCHOOL OF WOK
& CHINESE COOKING DEMYSTIFIED
They have great wok & Chinese videos!
@@daoyang223 season ur wok, a wok shouldnt come as "non stick"
i want to like this but it's at 666 likes and i'm not going to mess it up
when i was in college, the biggest problem was time. i had classes, work, internships, club meetings, homework, and social things to do. so i just had to eat things that are very fast to make or order food
Yep!
_Opens Kevin's drawer_
Josh: "A little bit of flour in this measuring cup"
Kevin: "HOPEFULLY"
Josh: O_O
I need a “College Student” playlist after watching this. More and more.....
Joshua “so how do you organize your food”
Kid “oh we don’t”
Holy sh*t this is the most likes i have ever got thank you all so much
first replyyyyyy
second replyyyyy
Lol
Oh look at me, the rich college student who can afford *cheese*
Real cheese too. Not that processed American crap.
well if you can afford vodka you can probably afford some cheese too
@@AkiyamaToushiro you my friend do not understand Uni economics
Different types too. 😂😂 This is no realistic
Or mirin and sake
That’s a rich Ass college student lol
Alissa Z. That’s why the word Ass was up there. Rich Ass
That does not make him any better at feeding himself, it seems.
I’m guessing he has roommates. But damn that’s a nice kitchen. How much is his rent tf
I understood that reference.
Alissa Z. I’m his roommate, we pay 1,000 each for student housing in a 4x4 and it’s on the low end in the area. It’s overpriced and compared to other places in the area it’s a pile of garbo.
That is the must luxurious college student kitchen I've ever seen. I'm a college student. I have precisely 1 pan, 2 bowls, 2 plates, 2 pots. all the lids are almost the right size. my fridge is half that size and has practically nothing in it. we do not have that large of a pantry. we do not have a pantry at all, just some cabinets above the stove and sink. we have the same style of stove with the exposed coils but it can't hold too much weight on it because the support is broken so it bends the coils if theres too much weight. we have a microwave and a much smaller oven that i have never touched. we have an air fryer and a rice cooker (my roommates are Chinese). I have 2 cooking knives(one the length of a finger and the other about 2.5x) and some plastic ones for eating, 2 metal forks and a lot of plastic ones, and 1 wooden spatula(some wood chips missing at the tip).
I thought this episode was fantastic and would love to see more like this. A lot of your recipes require a lot of funky equipment, so it's very refreshing to see Weissman quality meals with cheap-skate quality equipment.
+
I completely agree. Just the pan, a knife, and technique. Its beautiful.
Seeing the alcohol displayed in the kitchen like that gave me FLASHBACKS
gotta love a good graveyard :)
"I'm just gonna assume ppl dont have a wok" - In my last shared flat, with a cabinet top lined with empty vodka bottles, just like this one, we had THREE woks and no normal size frying pans. Drove me mad bc we mostly cooked individual portions of food in giant woks. But we actually cooked for real every day, bc students can't afford not to cook in Switzerland. Every other option is too expensive, plus almost everyone is very health conscious.
Are you like, Asian or something?
What's with the wok hording..
W/o is are good for stir fry tho. Like tou chuck meat in, then he he and the sauce. Then you good to go.
Yeah when I lived in New Mexico and the UK almost all our neighbors used woks to cook. Honestly it was a little annoying because most of them were young and burned thier oil and chilis so they set off the fire alarm almost every night 🤯. But I'm sure they figured it out eventually 🤷♀️.
@@fitrianhidayat weirdly, no Asian ever even lived there. I can't explain where they came from, it's been a shared flat for many years to several passing students, so we had a lot of stuff no one knew the origin.
Can I go to Switzerland and learn how to make clocks? I would like to do that, no joke.
That ramen you chose, I just had for the first time yesterday. It’s by far the best instant ramen I’ve ever had.
I love how he also mentions the "non-American" measurements. Saves so much time ^^
You don’t have to put non-american in quotes. We’re the only ones using these measurements haha
@@Victoria-mx3ip Not exactly true, he used to work in a restaurant. It's a nod to the professional cooks that use metric instead of imperial.
@@Victoria-mx3ip British people also use the measurements to a degree. They have a really shit way to measure tbh.
Joshua: “ A lil bit of flour” Kevin: “Hopefully” Joshua “Oh” *immediately wipes hands* 😂😂😂😂
therealshamil coke
Booger sugar🤣
So, I am a college student and this video was EXTREMELY helpful and very encouraging! When I watched this, I actually was so ready for a change to my eating habits of microwaveable meals, canned soups, and just junk food that I went to Walmart at 10:20 at night and got all that I needed. Thank you so much Josh for being an inspiration and giving hope to those living on a budget. Keep on making great content and even better food!
@@AIPoliceWizard Depends where you live I guess. Where I live bacon is expensive, but you can get some really cheap soup.
I think that microwaveable meals are stupidly expensive for what they are everywhere though XD
@Kodi Wizard Chicken legs where hella cheap too, indeed.
I've finished my studies a year ago, so now I can buy the entire chicken ;P
Buy yeah, I remember that pasta with grated emmental (cheapest cheese here) and a slurp of ketchup was my meal at least twice a week.
Ready meals are almost always more expensive than home cooked food.
This is the written experience of every modern college student ever. Thank you
The key is the region’s cost will dictate your bill. But key is shopping when items are on sale and stocking up with the canned to frozen foods
This video was too chaotic, yet subtle because of your vibe... Immaculate.
"little bit of flour"
"hopefully"
ffs ahahaha
what else has consitency of flour is served in small amounts and helps with teaching unless you overdose? nothing it has to be flour.
That's what the video said, very good!
Mateusz Zalarski probably protein powder though
Mateusz Zalarski Baking powder!
"chop your breakfast on a mirror."
Literally the richest college student I've ever seen.
@You'r Mom :)
It’s not that expensive.
Bro, when I was in college, I paid 750 for rent, and bought boatloads of weed on a regular basis, like every week, and this would've been perfect for me.
We only make the equivalent of $2000 a year sooooo...yup.. that's not cheap
I think he was talking about the college student in the beginning not the price of the meals.
me, a university student: this looks amazing, I could use some new recipes!
Joshua: "...and then place it into the oven..."
me, a university student living in a really shitty dorm: well I'm out, I haven't got an oven :(
edit: it doesn't get better for me, I haven't got a toaster either ahhhhh
Toasters are cheap get one
@@bilawl9359 The problem with many shitty dorms is that they don't allow burners or toasters (or even candles...) so I just had cereal cans of beans and non perishable foods I could heat up with an iron or microwave. I could have done better with an electric kettle, but I didn't have much money to spend at all at the time.
@@femme_fatalist I make shakshuka like that all the time, it's how my mum taught me! It's the best imo. But there are lots of other things you need an oven for :/
Damn man F in the chat
I got you beat I live in a car
I can cook, I was gonna look up how to make cool food videos, ended up typing “how to
Make food” stopped typing because I got curious and hit search. Saw your thumbnail, saw your frittata, and immediately thought “that looks like a great way to use the over abundance of eggs I have from my laying hens” clicked, looked in the description and saw that it uses a full dozen eggs! What a find! What a lucky series of events that led to it too 😊
How do you usually organize this?
- oh, we don’t
Peter Düttmann fav line of the video 😂
Please make this a series, where you go into people’s homes and teach them how to cook better lmaooo
I think you should do a whole video where you just go to college students’ kitchens and judge them
I'd like him to come to my house and judge me.
A few things about cooking I learned in college:
1. pretty much anything is edible after you boil it in water so boiling is the way to go.
2. avoid heating up oil. It's risky.
3. especially putting sugar in heated oil.
4. and open the door to the hallway when the smoke detector goes off.
No offense but that sounds terrible lol Avoid heating oil??? What did you do to the oil?? 😆
$5 for pasta?? That's a whole weeks supply of instant ramen 😩
He said that a small little cup of broccoli and spinach in the fritatta costs 4 dollars so I wouldn't exactly trust his estimates.
You are eating expensive Ramen. I had to eat the cheap stuff. It is AMAZING that I do not have high blood pressure and other health problems now because of what I had to eat or not eat in College.
I mean, a pound of pasta is 8 servings. So, that would last me a week lol
@@michellej7734 my brother just ate plain pasta noodles and everytime he cooked it lasted him a week, and the noodles were about 7$, and he didnt use the entire package, so theres still a decent amount of noodles left.
might be but how long are you full from instant yum yum ramen?? you guys got no standard
Cheap and healthy meals a college student could make: Ramen, Ramen, and more Ramen.
Plus instant
And you forgot Ramen too
Zoe Pusheen oh shoot you’re right!
Except its not healthy
Kindred yeah you got me there.
Joshua grabbing the measuring cup: “A little bit of flour”
Uni dude: “hopefully”
Joshua with the heart of a southern bell: “oop”
이런 애들 많이 발굴 했으면 ㅠㅠ 멸치랑 탈모 개저씨 그만 보고싶음 일본 특유의 경박스런 혀놀림 ㅂㄷㅂㄷ
Hope you guys make more videos of asian hot guys. I don't wanna see anchovies or fat and bald japanese….!!!!!
Steve Thea what
I was making the beans on toast for myself and roommates when this video dropped. It was phenomenal and became a house staple, I reveled in my new position as "Chef".
Thanks papa
I'm so in love with this guy. I love his personality, he is so spontaneous!!
@FURIOUS JAKE13 well he's cute, I wouldn't mind hahaha
Agreed...hence 👆 'subscibed' 😁❤❤❤
sucks for you bc he has a gf-
@@jester6623 that's fine, I'm not gay tho, I was just appreciating his persona 😁
Sha oof
Josh- "Introduce yourself. Don't be shy."
Me- "oh no. Not again."
Me: pUt SoMe MoRe, Oh CoMe On DoNt Be ShY
How do you organize this btw?
“Oh we *don’t* ”
Yeah I felt that
i love the addition of the total cost. thats awesome josh, very appreciated for someone who has about 30 left over every 2 weeks for groceries
"We usually go straight to the frozen section" I feel this heavy cant go bad if its frozen
That kids apartment has some of the best interior design I've ever seen
College students don't just casually have "a sprig of thyme"
That’s why he mentioned it was optional, if you wanted to upgrade it
Get some dried thyme from the spice aisle. Why is everyone in the comments acting like he’s telling you to garnish all the dishes with saffron infused gold leaf.
@@devonwelch8014 Because he might as well be. The only things college students have in excess is debt and laziness. Sometimes trash.
depends tbh. In my family things like thyme, green onions, garlic, ginger, etc were key ingredients in the kitchen, so I tend to have them.
It's easy to grow lol.
This is actually very inspiring. I have been trying to change the way I eat but I feel like i never know what to cook and I also dont have alot of money to spend. This is exactly what I needed to see
i like how "college student" is taken as the lowest standard of living
Or you could a whatever tiger woods is, on an affirmative action and sports scholarship but gets injured all while having to deal with everyone saying this was handed to him but he had to work day and night for it all and is still somehow not going to be able to handle his student loans. And what the hell he gets drafted afterwards. Only a third world country life as a woman could beat that my friend.
@@yanniskarageorgiou3573 or you know being a homeless minor
@@skullstar7028 Shit let's just kill his luck of getting with girls too. And have him named Stevie just to fuck up his life even more.
Yannis Karageorgiou what’s wrong w the name Stevie?
But it is
"Serve it with some avocado or some toast"
He really gets us
What is an avAcado
@@ataphelicopter5734 yummy shrek fruit
@@MyFictionalChaos they were commenting on the spelling because they need everyone to know how very smart they are
@@victoriakathleen01 oh lmao like everyone has 20/20 vision 🙄🙄 im near blind and on my phone like 24/7. So sorry i misspelled avocado 🙄
As a college student with no cooking utensils whose doctor said i needed to stop eating fast food everyday I've been cooking at home the last few weeks and I NEEDED this. Bless the cooking lord himself for making this vid 😭
Just saying, frozen peas will be your best friend. You can literally add it to anything.
@@NANA-su5ql i always keep a bag of peas & corn in my freezer lol! Some people dont realize how cheap it is to get your veggies. It's like $1 for a frozen bag at local supermarkets (I have Kroger, you guys might have publix or something else)
@@MyFictionalChaos From UK here so dont no about ur shops and their prices, but I just buy everything on bulk. Eggs and bacon for break, chicken rice and spinich/broccoli for lunch then like a chilli for supper. Can prep it all at the start of the week then just have it on the go it's great.
@@cleshsesh6155 we have bulk stores too, just not everywhere has them. Now that you mention it, I dont actually have a bulk store where I live! But yes, usually poorer people buy in bulk. I wouldnt recommend it for American students tho bc some of them would rather eat ramen every day than buy healthry foods in bulk bc they are too lazy to cook and cant manage foods without them spoiling. Not sure about where youre from but in america it is actually easier to take a 5 min trip to the supermarket than buy in bulk 😂 although it wastes gas too
@@MyFictionalChaos ahhh ye I can walk to the shop. But most our supermarkets have bulk produce there so I dont go to any specialist store so it's quite easy to stay on top of things. I'm a student at uni and so unless I have a particularly crazy spenny night out I can stay on top of my food. Although have been there where I'm eating pasta and butter for a week straight after a heavy weekend so ehhh
I have no idea what college this is but it's wayyy nicer than what I had.
A stove with all the numbers removed from the knobs so you had to kinda guess where low/med/high was. A bathroom where the tub faucet had three holes for the faucet and a piece of caulk on the side of the tub to ensure the water wouldn't just flow over the top because one or more of the extra holes in the faucet was directly over the rim. Finally the bathroom light was one of those curvy florescent deals and when it you hit the switch to turn it on you'd wait a few seconds then the light would flicker with an associated buzzing noise for a few more seconds and then finally turn on :D. Kinda like something out of a movie where the bad guy checks into that seedy motel that even rats wouldn't use as a toilet.
"Even a college student could make."
You overestimate my power!
Me, a uni student: ooo very interesting meals I'll take some notes
Me, two minutes later: **boils the water for my sad bowl of plain pasta and pesto out of a jar**
Josh: * opens freezer * “How do you usually organize this?”
Kevin: “Oh we don’t :)”
Me: * starts dying *
hes not going to die. you stfu
@@fraavezskyrim take a joke dude
That is the most well stocked college kitchen I’ve seen. Loads of utensils. Full pantry
Also he’s optimistic that students will have veg
When I was a college student, time was even more limited than money, so things had to be really quick, including how much thought you had to put into it. That also took into consideration clean up of the shared kitchen, so minimal number of pots/dishes was also a factor. Leftovers in the fridge get forgotten and grow fungi almost always. Just somethings to think about.
"I'm gonna assume people don't have a Wok"
Uh no that's my mom's favorite thing to gift people. The Wok is a rite of passage in my family
Stephanie Booker ok what’s a Wok though... idk what it is
@@juliakubancik2042 Think Asian cooking. The large wide and round pot (open larger at the top than bottom) they use to stir fry or cook anything in general.
@@juliakubancik2042 a quick google image search would show you what a wok is..
I really need a wok right now. Can I be a part of your family? 👀
hello i would like to be your new boyfriend. how long until i get the wok now?
First he goes to a fancy student housing only to cook in his own kitchen
So relatable
he... used a hot plate.....as he does in all of his videos... nothing fancy about that
Wait, if that's fancy, am I living in a cardboard box?
@@hritviktripathi8434 yes.
I’m surprised he didn’t use his KitchenAid stand mixer in this video like he always seems to do, as if we all can afford that expensive ass piece of equipment LOL.
@@anti-ethniccleansing465 just use your arms idiot
I absolutely love all of your videos but this is probably the most entertaining thing I’ve seen.
6:57 “fill the bottom with herbs and lemons”
orange: *am i a joke to you*
I wonder how lime chicken tastes like.
College student: turns light on in pantry
Joshua: that doesn’t help
college
Edited like 4 days before your reply. So no idea why you’re trying to correct me. 😆 oh probably cause it says "edited" smh scroll on
"Cheap meals"
"Ok so you need 12 eggs-"
He says in the video it’s for the whole week. Did you think he was suggesting eating a dozen eggs in one sitting?
@@devonwelch8014 it's still a lot of eggs even for a week's worth, especially if there are other recipes that need eggs on top of it
@@robyncollie9749 I wouldn’t say that less than two eggs a day is a crazy amount to eat, but if you do eat less than that then halve the recipe. Now you got six remaining eggs for the week.
12 eggs is like 1,20 euros
it makes like 8 breakfasts
Please make more of these. -College student who cannot cook or started to learn to cook recently
"how do you organize this"
"oh, we don't"
my volume was on loud at 2:16 when he said "a wok" and my dog came in the room and looked at me
m vestal 😂😂😂😂 what a good dog. I hope doggie got a walk.
@@alexcorado9508 haha yes, yes he did. He's a good boy
@@mvestal4491 That was pretty funny
'Cheap Meals That a College Student Could Make' - Uses 12 eggs
Edit: Have gotten so many notifications over the past couple weeks and thought I should say that the meal isnt actually that expensive, for something that you can prep ahead and eat over a week or so the carton of eggs is probably fine. In Australia a dozen of free range eggy weggy's is anywhere from $6 - 10 AUD which seems like alot, a carton of eggs is probably spread out of 1 - 2 weeks but it's not uncommon for a bunch to be used in a meal. I was being picky and thought it was a funny joke - didnt mean to upset so many peoiple.
But it's like 10 serving there
tim paull what kind of college student eats just a serving??
furthermore, what kind of college student eats *breakfast*?
@@YeetusTheFetus breakfast happens when I'm ready... a 2:30 breakfast is still a breakfast
I used to buy cheap really shitty meat because "it was cheap", to eat on the spot over 2-3 days. But if you think about it. A whole chicken is not that costy. Let's say i was eating cheap meat for 1 euro, well, a whole chicken is 2 euros here and that's what people don't understand or hven't been taught, you can eat better meals, for the same amount of money, or with just little extra. Better healthy meals with the same amount of money IF you cook them in bulk and seprate them for more days, like cook once and have something to eat out of it for 4days-1week.
Yeah I was like... so, a weeks worth of eggs? Oh but it works out cheap per serving. If that is your serving size maybe! You'd be hungry again in an hour. Better off just frying a couple of eggs up and putting them on toast.
Thank you for sharing this budget friendly recipe. Budgeting better with my groceries has been heavy on my mind with all the rising prices. This kind of video is so helpful for me and I am sure many others right now. I try to budget best I can but I know I can always learn more. I make cooking videos too so you know I’m making lots of food so every penny I can save on groceries counts. I hope that we can continue to learn from each other. Never stop learning and growing!
In case you're new
Easy=hard cause you don't have ingredients
Very easy=medium for cooking and more affordable like ingredients
Super easy=easy something as simple as grilled cheese(but still takes time like 45+ minutes
true
He can afford fresh grapes as a college student? That's a luxury I only buy when they're on sale 😅
Maybe they're cheap where he lives?
dang, i think buying in season would help tho
@@truthsings7 the cheapest I've ever seen them is $3/lb, but I'm sure they're cheaper where they're grown locally.
In Sweden we regularly get sales on grapes 500g for around 1,50 usd usually green with or without seeds.
This is still too expensive for my taste. And why did your baguette cost 5 dollars? You got ripped off.
His carton of eggs was 4 dollars
Out of touch. So, so out of touch.
Laughs in 40 cent boulangerie baguette
@@qwormuli77 I KNOW RIGHT
Damm I can get 4 dozens of eggs for 6 dollars
I love cooking and it's a hobby. I went to community college and then finished my bachelor's online. So I got to eat the good food I made at home. My friends in dorms ... I learned how to make things in coffee pots, microwaves, Lekue Microwave Grill (amazon) for burgers, and lots of tin foil. They didn't have an oven or stove so we got CREATIVE. Thankfully they ate more than $1 ramen and mac n cheese.
I have legitimately thought about asking for a video like this, and my college student soul is now very happy and satisfied