Thai Crispy Fish with Green Mango Salad

Celebrity Chef Duncan Robertson from Duncan's Thai Kitchen TV Show, is on a journey to experience the best in authentic Thai cuisine.
Join Duncan as he tastes authentic Thai food from a selection of restaurants around Australia who have been awarded the Thai Select stamp of approval.
Thai Select means authentic, delicious, with true Thai ambiance and a true Thai experience. Thai Select is the best of Thai cuisine.
www.thaiselect.com

[@Potencyfunction]

What a creative decoration in the plate , that looks like funeral decoration.

[@ThaoNguyen-uo9dd]

I love Thai food
Yumi 😋😋😋😋

[@wassanama]

Oh wow this's awesome recipe! Very tasty. I love this dish.

[@abhifoodie]

Stunning Video ….. I loved it

[@2beauti4ify]

I would definitely give this dish a try. thanks for sharing

[@ThaiSabai9]

Thx Lydia

[@auntypopo6697]

Good vlog..love thai food..thanks..✌😃

[@zippity888]

o yer, now that is a great dish, !!! authentic Thai is where its at, fabulous thai ingredients !! will try the Pla ra brand mentioned, and a great tip on the green mangos, thanks heaps as always for the video's .

[@محمودالسهيمي-ه4ب]

m

[@shravanmali6025]

Nice

[@jaruneechaksan4935]

yummy 😄

[@richardx4456]

Why is there a dislike?

[@juliethai7636]

what kine fish you use it is .thankyou

[@ThaiSabai9]

Is barramundi, any firm white flesh fish will do but not too strong flavour

[@juliethai7636]

thahkyou .but i mean what the name of the fish on the show you use .by english name thankyou

[@novembersky3749]

yum!

[@JacobKinsley]

Barramundi...

[@jubjangfest6422]

It looks not spicy.

[@ThaiSabai9]

Jubjang Fest no not spicy at all