The QT stations in NW San Antonio, Tx should use this video. They have constant issues at all the NW stores. Aggravating, to say the least. Thanks for the video! 😊
Wait so original brix was fine you said, so what exactly did you do? Did you re brix it to a different sugar level? Or turn down the water? I know more syrup=freezing/condensation..
Hi Randy b, I always take 2 brix readings, one from the barrel and one from the sample tube. So in this video I had a high brix from the barrel of 20 and then I had a good brix reading from the sample tube. So in that case I emptied the barrel then allowed the barrel to fill and freeze with product that is at the correct brix. I hope that helps.😊
Hello i am wondering if you can help me figure out why one barrel on a slurpee machine keeps going down not staying frozen after 24 hrs not restarting i have install a new transducer , syrup level is good but i just can figure out why its going down. thanks
![ILLSLICK - KILLSHOT REMIX [FULL VERSION]](http://i.ytimg.com/vi/RIK8RrqIAzE/mqdefault.jpg)
The QT stations in NW San Antonio, Tx should use this video. They have constant issues at all the NW stores. Aggravating, to say the least. Thanks for the video! 😊
Sorry for the delay. Feel free to share this video to all who can use it. Thank you for watching.
The best teacher!!
Really good video, would it be possible to get a video full from where you check the bibs and co2 tanks pressures that includes troubleshooting?
Let me search through me past content and if I have one I will send you the link. Thanks for watching.
I learned a lot in that short bit lol, Thanks for the education that was interesting
Thank you for watching. I hope the information you get from this channel will continue to be informative and helpful!
Weird to see one that doesn't have a remote condenser, almost all of the ones I've ran into had remote condensers
Wait so original brix was fine you said, so what exactly did you do? Did you re brix it to a different sugar level? Or turn down the water? I know more syrup=freezing/condensation..
Hi Randy b, I always take 2 brix readings, one from the barrel and one from the sample tube. So in this video I had a high brix from the barrel of 20 and then I had a good brix reading from the sample tube. So in that case I emptied the barrel then allowed the barrel to fill and freeze with product that is at the correct brix. I hope that helps.😊
Hello i am wondering if you can help me figure out why one barrel on a slurpee machine keeps going down not staying frozen after 24 hrs not restarting i have install a new transducer , syrup level is good but i just can figure out why its going down. thanks
Sorry I missed this ! I hope you found a solution if not please let me know.
Great video! Thank you!
Thank you for watching!
thank you
Can you post more videos thank you