CajunBlaze Burgers using Burger Tyme’s original Cajun Blaze Seasoning on the 22” Blackstone Griddle

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  • เผยแพร่เมื่อ 24 ธ.ค. 2024

ความคิดเห็น • 14

  • @TheSebtrain
    @TheSebtrain 3 ปีที่แล้ว +1

    Serious looking burger that man. What’s that’s white handle kitchen knife your using !!!

    • @thecajunblaze
      @thecajunblaze  3 ปีที่แล้ว

      That a Marlin Pro Cutlery Butcher Knife

  • @remogaggi82
    @remogaggi82 3 ปีที่แล้ว +1

    Blaze question for ya. So what's the difference between the two burger tyme seasonings? One has more salt than the other? I ask because I was thinking about ordering to CA. Is it that much different than tony chachere? Cuz I got that here already. Thanks brother.

    • @thecajunblaze
      @thecajunblaze  3 ปีที่แล้ว +1

      One seasoning is regular and the other seasoning is low salt. I prefer the lower salt seasoning.

    • @thecajunblaze
      @thecajunblaze  3 ปีที่แล้ว +1

      You can’t even compare this to Tony’s. Tony’s being way too salty.

  • @SquidGunman
    @SquidGunman 3 ปีที่แล้ว +2

    Looks absolutely amazing! I wanted to bite right through my I-pad screen!

  • @roadcollector5471
    @roadcollector5471 3 ปีที่แล้ว +1

    Yum

  • @GR8RESET
    @GR8RESET 3 ปีที่แล้ว +1

    yo cage, what kitchen knife is that?

    • @thecajunblaze
      @thecajunblaze  3 ปีที่แล้ว

      That a Marlin Pro Cutlery Butcher Knife

  • @vicebrutmeister
    @vicebrutmeister 3 ปีที่แล้ว

    Hey man how you doin? are you from South Louisiana?

  • @jerrypalma7064
    @jerrypalma7064 3 ปีที่แล้ว +1

    I watched it it’s me Jay

    • @thecajunblaze
      @thecajunblaze  3 ปีที่แล้ว

      He did a great job as the camera guy. Thank you for your help Jerry.

  • @GaryHuntPianoman
    @GaryHuntPianoman 3 ปีที่แล้ว +1

    Can you please email me one of those burgers Brian