Blaze question for ya. So what's the difference between the two burger tyme seasonings? One has more salt than the other? I ask because I was thinking about ordering to CA. Is it that much different than tony chachere? Cuz I got that here already. Thanks brother.
Serious looking burger that man. What’s that’s white handle kitchen knife your using !!!
That a Marlin Pro Cutlery Butcher Knife
Blaze question for ya. So what's the difference between the two burger tyme seasonings? One has more salt than the other? I ask because I was thinking about ordering to CA. Is it that much different than tony chachere? Cuz I got that here already. Thanks brother.
One seasoning is regular and the other seasoning is low salt. I prefer the lower salt seasoning.
You can’t even compare this to Tony’s. Tony’s being way too salty.
Looks absolutely amazing! I wanted to bite right through my I-pad screen!
Yum
yo cage, what kitchen knife is that?
That a Marlin Pro Cutlery Butcher Knife
Hey man how you doin? are you from South Louisiana?
Yes
I watched it it’s me Jay
He did a great job as the camera guy. Thank you for your help Jerry.
Can you please email me one of those burgers Brian