More recipes from Ate Anabelle please! The Adobo was a hit!! Family approved. As someone who really doesn't cook, it came as a surprise to my family. Thank you so much! I wowed and shocked them all with my yummy cooking! ❤❤❤ Thank you!!! Love from Elk Grove, California.
Yes. Another cooking videos. I tried Annabelle’s adobo recipe and it was definitely a hit. My Americans & Spanish co-workers loved it. Thank you po. Best regards, Florida, USA.
After I watched your vlog last time, I couldn't help but cook Anabelle's adobo. That is now my favorite adobo so far. Looking forward to the Bistek Tagalog. hehehe
Pwede na yun Miss Marj wag lang lagyan ng Tomatoe Sauce. Lagyan mo ng bagyo beans. Pwede na den yang LUMPIANG GULAY. E wrap nalang sa Lumpia Wrapper taz ilagay sa Ref. Pang easy to eat nalang sya lalo na pag mabilisan. Pipretohin mo nalang at pwede na den pang baon. 😊❤
Thank you Ms. Marj, we enjoyed the adobo last time. and of course our ALL time favorite, "Chicken ni Marj" (your baked chicken with canned mushroom) 😄❤
Wow! love your Cooking Vlog missMarj and with Annabel too..nagugustuhan talaga ng anak ko ang Adobo version ni Annabel..susubukan ko naman itong Arroz Ala Cubana..Thanks Miss Marj & Annabel..God Bless..
Tried cooking the adobo with butter. Tasted just minimally better than cooking without butter. Butter is high in saturated fat which is linked to ❤ disease!
Niluto ko ung adobo ni ms. Annabelle, ngayon favorite na sya ng mga anak ko at mama ko. Dati di nakain ng adobo mga anak ko dahil pihikan, half Korean sila. Pero now, favorite na nila at 10 star daw hahaha
My usual adobo is the oil-fried type. But cooked Annabelle's saucey adobo and Im happy I now have 2 adobo variants to serve my family. Glad that Annabelle's back! 😁😊🥳💙
Proud Antiqueña Here Too Po 🥰❤️😇 And Also I Love To Cook,. At "Barreto" Din Ako Po 🙈❤️😅 Single "t" Nga Lang Din Po 🤦♀️😅 Lovin' Ate Juju's Chicken Salpicao 🥺🥰 Next Try Ko Naman Tita Annabelle's Chicken Adobo 🥺🥰 More Collab With Tita Annabelle Po 😍🥰
Wow Sarap naman Ms. Marj ngcrave tuloy ako sa aroz ala cobana ni Annabelle style. 😋Next naman I want to know how she cooks her bistek tagalog . I'll be waiting for that vlog Ms. Marj. Thanks for sharing my idol🥰♥️
When I was in Middle East eto lagi ang ulam ko most of the time. Since wala kasing pork doon at affordable ang ground beef. I used tomato paste instead of tomato sauce, gusto ko kasi mas malasa yung tomato flavor then I put hotdogs at syempre masarap talaga yung raisins. It's so practical na gawing baon sa office and keep it in the fridge para pag uwi galing work iinitin na lang for dinner. Hindi sya nakakasawa, simple but lasang fiesta food. Besides lalo pang sumasarap yan habang tumatagal.
Picadillo,menudillo and arroz ala cubana looks the same to me🤣 Baka sa lasa lang nagkakaiba ..try ko din po itong arroz ala cubana ni ms anabelle..thank you🙂
Tried the adobo too and it was superb. Miss Marj next naman yun dinuguan. Thank you for your videos lagi ng may ulam ideas when I ran out of ideas for our ulam
hello Ms. Marjorie. i watched one of your video yung adobo po.super easy lang po sya. can you try naman po some pork recipe? medyo picky eater po kasi yung partner ko at medyo maselan po panlasa nya kaya naghahanap po ako ng recipe na pwede ko po itry lutuin. mahilig po sya sa mga pagkain na may sauce at inihahalo sa rice. i try one meal pero its not into hi likings. salamat po
@Marjorie Barretto, the ulam looks yummy but I cannot help and notice how your skin looks glowing and glassy :) What is your skin care regimen? Can you share on your next vlog please? Thank you :)!
I am currently using SKIN1004 Madagascar Centella. I started using it after watching your daughter Dani's vlog :) Can you please also share you skin care regimen? Thank you!
niluluto ko to pero di ko alam tawag sa dish nkita ko lng kasi sa isang eat all you can dati..pero nilalagyan kokunting tomato paste nilalagay ko ts kunting liver spread..favorite ito ng 3yo daugther ko..kasi may raisins😂
ms. marjorie dpa ko nka moveOn sa adobo ni ms.annabelle meron n nmn bgong recipe😅 adobo ulam koh ngayon hbang pnpanood koh vlog nyo😂sna mtry kdn po yan nxtym🥰 godbless po
More recipes from Ate Anabelle please! The Adobo was a hit!! Family approved. As someone who really doesn't cook, it came as a surprise to my family. Thank you so much! I wowed and shocked them all with my yummy cooking! ❤❤❤ Thank you!!! Love from Elk Grove, California.
0:17 anabel artista ka na haha
@@marlynalfonso3895.1❤❤❤8
Saaaaaame hahahaha
Tried out cooking Annabel's Adobo last week. My family loved it to bits! 😊
The adobo was a hit! Thank you Anabelle, family loved it! And now need to try another dish Arroz ala Cubana 🎉❤
I tried Annabelle’s adobo and it was so delicious! Couldn’t throw away the left overs sauce because it’s so good with rice.
Yes. Another cooking videos. I tried Annabelle’s adobo recipe and it was definitely a hit. My Americans & Spanish co-workers loved it. Thank you po.
Best regards,
Florida, USA.
I just cooked Annabel’s adobo and it’s now my favorite, i will try Arroz too. Thank you Ms Marjorie and Ms Annabel❤
Love love love your team work in the kitchen Thank you
Watching you from California
Cooked her adobo.. my husband loved it! Thanks for the recipe!
Made arroz ala cubana today. My family had a blast! 😊
Thank you, Marjorie and Annabelle! 😊
After I watched your vlog last time, I couldn't help but cook Anabelle's adobo. That is now my favorite adobo so far. Looking forward to the Bistek Tagalog. hehehe
Wow, subukan ko lutuin yan, thanks ms. Marjorie and ms annabelle. More recipe please ❤❤❤
Im definitely going to try this next. Enjoying this new tandem. 😄💕
Pwede na yun Miss Marj wag lang lagyan ng Tomatoe Sauce. Lagyan mo ng bagyo beans. Pwede na den yang LUMPIANG GULAY. E wrap nalang sa Lumpia Wrapper taz ilagay sa Ref. Pang easy to eat nalang sya lalo na pag mabilisan. Pipretohin mo nalang at pwede na den pang baon. 😊❤
Thanks for the recipe of your adobo Annabelle . Did tried your recipe make my husband and my son taste it. And they love it. 👌
Hi Ms Marj and Anabelle, i love watching your videos :) so refreshing. Napak light lang and as if walang camera. Very natural
Thank you Ms. Marj, we enjoyed the adobo last time. and of course our ALL time favorite, "Chicken ni Marj" (your baked chicken with canned mushroom) 😄❤
Another doable dish. I’ll try this. Thank you for sharing it and keeping the conversation interesting.
I tried Annabelle's adobo and nagustuhan ng pamilya ko. Ilang beses ko syang niluto sa isang linggo. Thank u Anabel sa napakasarap na recipe na adobo
Ilang kilo po nikuto nyong adobo?
Love love love the Adobo recipe, my husband who is white love it so much! more power and more collab Ms Marj and Yaya Anabelle!
Love from Dallas,Texas
Can’t wait for the Bistek Tagalog! Thank you for sharing your recipes Annabelle!
Ma'am Marjorie is a truly CONFIDENTLY BEAUTIFUL WITH HEART ❤️ More vlogs with the ANGELS po. Love to see the other of the BARRETO ❤
From Naples,Fl! I made Annabelles Adobo and shared it with Fil-Am friends! Loved it!
I just did Annabelle's adobo.. so delicious. Now I will try her Arroz Cubana.
Ilang kilo po ng chicken yung gamit? At 1:1 yun vinegar at soy, 1cup? Medyo maasim kasi nun ginawa ko.
Sa akin naman maalat 1:1😂
@@Momshie_Marsadjust mo with water, kung gaano karami ang vinegar at toyo ganun din ang water ko. I put 1/2 chicken cube lang instead of 1 cube.
@@jessicaolpindo4837Sa 1 kl of chicken yes 1:1 . Maasim? Don’t cover once you put the vinegar and dont forget to adjust it with water.
Thanks for your adobo recipe annabelle. My picky husband loved it.
Hi Ms. Marjorie thanks for sharing your new recipe im watching right now❤from germany
ramdam ko mabait si miss marj sa mga staff/angels niya sa bahay. lahat sila comfortable around her.
mabait sa kasambahay, pero Mas maganda pag Spread lang kindness at Forgiveness.mas sasarap ang luto at kain
i really admired you Ms Marjorie na paka down to earth mo po 😍
Can't wait for beef steak tagalog
Me too!!❤
ME THREE💕💕💕
I'm making this right now here in the US. Thanks for sharing.
Looks pretty good and yummy..I can’t wait to watch the bistek Tagalog next and also dinuguan ❤️
Wow! love your Cooking Vlog missMarj and with Annabel too..nagugustuhan talaga ng anak ko ang Adobo version ni Annabel..susubukan ko naman itong Arroz Ala Cubana..Thanks Miss Marj & Annabel..God Bless..
First time to watch your vlog Ms Marjorie was when you did Annabelle's adobo and now with her arroz cubana.
Thank you for sharing Ms Marj Barreto and Ate Annabelle...magaya po nian...mukhang ang sarap😊
Hi Ms Marge, always looking forward for your new recipe. . Keep up the good work. God bless.
Tried cooking the adobo with butter. Tasted just minimally better than cooking without butter. Butter is high in saturated fat which is linked to ❤ disease!
Very beautiful presentation from Marjorie👍
Niluto ko ung adobo ni ms. Annabelle, ngayon favorite na sya ng mga anak ko at mama ko. Dati di nakain ng adobo mga anak ko dahil pihikan, half Korean sila. Pero now, favorite na nila at 10 star daw hahaha
May kamukhang artista si Annabelle noon. Si Gloria Sevilla mommy ni matt Ranillo. Such a gentle lady.
Mukang masaral matry nga bukas thank you mam anabel and mam marj
My usual adobo is the oil-fried type. But cooked Annabelle's saucey adobo and Im happy I now have 2 adobo variants to serve my family. Glad that Annabelle's back! 😁😊🥳💙
Yes.. I cooked adobo already and it tasted good.. ❤
Yung adobo grabe apakasarap. Sinubukan ko xa. Thank you Annabelle. Sana lagi po xa kasama sa cooking vlogs mo Ms. Marj.
Proud Antiqueña Here Too Po 🥰❤️😇
And Also I Love To Cook,.
At "Barreto" Din Ako Po 🙈❤️😅
Single "t" Nga Lang Din Po 🤦♀️😅
Lovin' Ate Juju's Chicken Salpicao 🥺🥰
Next Try Ko Naman Tita Annabelle's Chicken Adobo 🥺🥰
More Collab With Tita Annabelle Po 😍🥰
Hi 👋 Ms. Marge always here to support and have some ideas in cooking God bless u and ur family 💖🥰😘
Sarap naman ng ulam natutuwa kayo panoorin miss Marjorie and Anabel❤👍
thank you Miss Marj at Anabel niluto ko na ang adobo my employer like it so much again thanks
Im always watching marami ako natutunan na mga recipe with Anabelle more content pa Kasama si Anabelle ♥️🥰
More anabelles recipe plssss!
Grabe yung anabelles adobo gustong gusto ng anak ko na ulitin ang ulam na yun, magical yung adobo mo ate anabelle ♥️
Wow Sarap naman Ms. Marj ngcrave tuloy ako sa aroz ala cobana ni Annabelle style. 😋Next naman I want to know how she cooks her bistek tagalog . I'll be waiting for that vlog Ms. Marj. Thanks for sharing my idol🥰♥️
hi ms. marg, thanks po for the episode na kasama c ate anabelle, nakakadik po yung abodo na yun, 🥰🥰🥰🥰, more to episode with ate anabelle....
I tried annabelles adobo.. wow sobrang sarap ! Try ko din ito nxt time, & excited na ako sa beef steak tagalog nya..cant wait!
Watching from Italy 😘
salamat sapag share idol Marjorie at annabel mukhang masarap yan niluto nyu. watching from Belgium.
I use tomato soup bec it is not sour…it is sweetish so no need for sugar…to make it more colorful i put tomato paste..
more more vlog pa sana sa Inyo...... gusto ko talaga Yung tandem niyo. pareho kayong nakakatuwa my pagka comedy.
I think its better po kung ung bell pepper dun mo na ihalo agad sa beef para mag aabsorb ung lasa ng bell pepper .
Tried Annabel's Adobo at ang sarap nga!!! Thank you!
Hello ginaya ko ang adobo ni mam anabelle . Masarap po nagustuhan ng asawa ko ❤ty for sharing
Hi ms.marj! Im watching all your vids everyday since im on wfh . ❤ Hope you can share Dani's nacho baked recipe as well ❤😊😊
Yummy ..Thank you Annabelle and Miss Marj😘❤️
thank you Annabelle gor sharing your menu to us
Annabelle’s epic cooking with Ms. Marjorie⭐️⭐️⭐️⭐️⭐️
Hi ma'am I tried to cook Annabelle's adobo d best tlga luv it
Pwede rin po lagyan ng mushroom at green peas
The adobo recipe is a must try..superb👌
Yum! I’ve been wanting to cook this, looks easy! Hi Anabel! -from Florida ❤
Thank you po annabel sa share mo sa adobo mo talagang masarap nga now ko LNG ginawa
Wow! I'll try this po 😊 By the way, paano po ang tamang oag hugas ng ground meat?
When I was in Middle East eto lagi ang ulam ko most of the time. Since wala kasing pork doon at affordable ang ground beef. I used tomato paste instead of tomato sauce, gusto ko kasi mas malasa yung tomato flavor then I put hotdogs at syempre masarap talaga yung raisins. It's so practical na gawing baon sa office and keep it in the fridge para pag uwi galing work iinitin na lang for dinner. Hindi sya nakakasawa, simple but lasang fiesta food. Besides lalo pang sumasarap yan habang tumatagal.
enjoy ako sa mga vlogs mo miss Marj!😊
na try ko yung adobo ni mam Annabelle ,sobrang sarap ..Thank you po
Ma'am Marjorie na try namin yung adobo talaga masarap po
I try this menu for my kids also.thnx miss anabels in Marjorie
I love annabel ❤️ nanay na nanay talaga. More vlog pa please with annabel ❤️✨
Wow Annabell sikat kana gagayahin ko nanaman yang recipe mo .. Thank you for sharing..Watching from Norway😊
Picadillo,menudillo and arroz ala cubana looks the same to me🤣
Baka sa lasa lang nagkakaiba ..try ko din po itong arroz ala cubana ni ms anabelle..thank you🙂
Ggawin ko to tom haha miss marjorie may i ask ano flavor ng cube ginamit niyo pork po b or chicken beef?
New subscriber here. I just tried this. Hubby lobed it! Thank you, Anabelle.
Bistek nest, pls! ❤ Salamat sa recipe, anabelle!
Ms Annabelle your awesome. Hello from California USA
Tried the adobo too and it was superb. Miss Marj next naman yun dinuguan. Thank you for your videos lagi ng may ulam ideas when I ran out of ideas for our ulam
Ilang kilo po chicken ginamit nyo?
Gusto q sa niluluto nila napakasimple ng ingredients pero napakasarap din..
hello Ms. Marjorie. i watched one of your video yung adobo po.super easy lang po sya. can you try naman po some pork recipe? medyo picky eater po kasi yung partner ko at medyo maselan po panlasa nya kaya naghahanap po ako ng recipe na pwede ko po itry lutuin. mahilig po sya sa mga pagkain na may sauce at inihahalo sa rice. i try one meal pero its not into hi likings. salamat po
siguro puede na salain ang cooked ground beef sa metal strainer para bawas ang sebo.
Masubukan nga ang adobong manok na my butter😋🤤🤤duto sa kuwait
Yay! Mukhang yum na yum!❤️
Hiii !!mommy I’m here palagi to abang your videos always hihih❤ Godbless us always lovyouuuu
Dinuguan next please! 😊
Sana all.kaybuti mo mam margorie.god bless you.
Ang cute po ninyo 2 tignan ❤
Yung adobo ni ate anabel ilang beses ko ng naluto😂Sarap ngayon lang ata ako nag adobo ng madaming garlic masarap pala.
I'm so excited. Can't wait ❤
Yeyyyyy. Wish granted!
@Marjorie Barretto, the ulam looks yummy but I cannot help and notice how your skin looks glowing and glassy :) What is your skin care regimen? Can you share on your next vlog please? Thank you :)!
I am currently using SKIN1004 Madagascar Centella. I started using it after watching your daughter Dani's vlog :) Can you please also share you skin care regimen? Thank you!
niluluto ko to pero di ko alam tawag sa dish nkita ko lng kasi sa isang eat all you can dati..pero nilalagyan kokunting tomato paste nilalagay ko ts kunting liver spread..favorite ito ng 3yo daugther ko..kasi may raisins😂
Oo nga perfect pang bata.
Wow, looks yummy! Saan po kayo Ms Annabel sa Mindanao? Will wait your beef steak and dinuguan. Im here watching from Los Angeles CA.
Tama lang po na mauna ang potatoes lutuin than carrots kasi mas hard ang potatoes than carrots. Potatoes will need to cook longer than the carrots.
ms. marjorie dpa ko nka moveOn sa adobo ni ms.annabelle meron n nmn bgong recipe😅 adobo ulam koh ngayon hbang pnpanood koh vlog nyo😂sna mtry kdn po yan nxtym🥰 godbless po
Try KO din to na try KO na ung adobo masarap talaga
Ms Marjorie may I know the brand of your black pepper grinder? Thanks