You actually put some effort to speak Bahasa with the locals. I appreciated it. I watched some vloggers that came here over and over again and I rarely heard them speak Bahasa. Some are just kind of mocking "bla bla bla I don't know what they're saying" when there's a language barrier.
@@DhikaRizkySumanto ngaco bro Bahasa Inggris : English Bahasa indo : Indonesian Language atau Bahasa Contoh : Can you speak Bahasa? Artinya : kamu bisa berbicara dengan bahasa indonesia?
Well, in padang restaurant there's actually a vegetable curry called sayur nangka, rather than only boiled egg, there's also scrambled egg shaped in cube too. Maybe u can try some later. That sayur nangka (jackfruit curry) so delicious too.
In nasi padang restorant there are some vegetarian menu, such as nasi sayur nangka, nasi telur balado, nasi telur dadar padang. May be the waiters don't understand it.
The "pancake" is serabi,,at the plate with coconut sauce & brown sugar. The other pancake is serabi polos. The triangle shape is lupis,,sticky rice + coconut springkle + brown sugar sauce. In the banana leaf is pisang kukus,,banana + flour steamed on banana leaf. Enjoy your food adventures. Try Mpek mpek,,dessert from Palembang.👍👍👍
Actually the things that wrapped in banana leaf called Lapek Sagan.. it made from banana, glutenous rice and grated coconut.. its traditional dessert from west sumatera..
7:58 We usually eat padang food with hands, so I know how is mark difficult to eat😂. The first cake Lara eats is the traditional "Ampiang Dadiah" from Padang
Tidak ada Ampiang Dadiah di makan Lara, first dish is SERABI KUAH KINCA, selanjutnya LUPIS segitiga, APEM(rasanya agak asam karna pake tape singkong) terakhir KUE LOMPONG(biasanya pake sagu dan pisang)
Viel gluck bro. Beautiful Indonesia with wide ranges of food, across the cities in Indonesia. I love Padang food, after coming back from abroad duties, I always get Padang food afterwards. None is like Indonesia, superb Indonesia, beautiful country.
Greetings from California! We enjoy watching your videos and really appreciate your effort to speak bahasa. We recommend trying Jawa or Sunda restaurants for better success with vegetarian and even vegan options. They offer many vegetable dishes as well as tofu and tempeh dishes. Stay well and best wishes on your travels. We look forward to seeing more videos. P.S. Cucumber is ketimun.
Hi. New subscriber here! I watched many foreigners doing stuff in Indonesia but my favorite ones are you guys. I appreciate the way you speak Indonesian and tbh its not at all bad. Also its seem like you both give such positive vibes to your videos! I love watching them. Have fun in Indonesia and thank you for always using masks while youre outside :)
Cucumber mean ketimun or indonesian love to shorten some words, it's timun. Lol The one you ate was lupis, it contains of sticky rice with coconut sprinkes and brown sugar syrup. The one that taste like panecake was serabi or surabi, it was made by coconut and rice flour i think, with some brown sugar syrup. The best way to eat nasi padang is with your hand bro, no spoon or fork needed. Feel the sensation with your barely hand, after you wash it first off course 😂😂. For vegetarian, you can order tempe, tahu ( made from soya bean), some jackfruit soup (sayur nangka), perkedel (fried potatoes), and eggs if you like. If you want to take some food away, just say "aku mau nasi dibungkus" If you want to order only the curry chicken, you can say "aku mau kuah kari ayam" Bravo guys
indonesia itu adalah negara yang sangat banyak ditumbuhi pohon kelapa,makanya jangan heran kalau makanan kuliner indonesia terbuat dari kelapa..btw dirgahayu republik indONEsia ku yang ke 76 "MERDEKA"
I'd suggest trying rendang if you're keen on it. Super popular, literally the star of padang restaurants (to some people). it's braised meat in tons of spices for hoursss. I'm no expert but the desserts you were trying are: - the pancake looking one: surabi or serabi. Rice flour pancake served with kinca (the sauce made of palm sugar) sometimes with durian kinca - rice cake in coconut: kue lupis. Indeed made of sticky rice, coated in shredded coconut served with palm sugar syrup - the square "jelly" top: kue talam. made of coconut milk, tapioca flour, rice flour for the white part and added palm sugar for the brown part - the pancake in plastic: not sure I thought surabi too? - the banana leaf wrapped: I guess somekind of lemet ? I have no idea hehe
Its not lemet.. its 'lapek sagan'.. made from banana, glutenous rice (some people call it sticky rice), sugar and grated coconut.. its a traditional dessert from west sumatera.. 😁
@@marklehmann of course. you must try rendang with rice. because Rendang has been the first delicious food in the world by CNN Travel for 8 years. But, Now rendang is at number 11.
3 years ago I had tour to Europe and when I was in Zurich Swiss I had lunch in simple and small Thailand restaurant and I fried rice with shrimp n a tea bottle, and I paid 28 Euro its around more than Rp 500.000 its crazy ( ithink ten times more expensive in Switzerland) in Indonesia i think just only Rp50.000
Hallo Mark,,, jika kamu makan ayam dengan tulang seperti makanan padang yang kamu makan,, cobalah kamu makan dengan menggunakan tangan tanpa sendok seperti ciri khas orang Indonesia memakan makanan padang 🤗👍
i watched video when you are just arrive at indonesia until now, and i see lara more talk and happy now. are you happy in indonesia lara? and lehman? i think yes, right? 😍 btw thank you for coming to our country and make video about us, its really meaning for us, thankyou again 🙏🏻😊
You both are such kind souls and am so proud of the progress you're making on the channel you rock 🤘 mark and lara, so lucky you get to such variety of food!! That looked like a great meal my friend❤️Glad you enjoyed the food. I enjoyed the video as well, keep making such fantastic videos my friend😊
Hello Lehmann, thank you for always creating very entertaining content. If I may recommend, make 1 vlog full using german because I really like german language :)
Whic one in the top with white color is pudding & coconut milk in under with brown colour is kasava with palm sugar name kue talam , Lara call pancake we call serabi
There are a lot of vegetarian option in Masakan Padang. You can say "saya mau hanya sayur" means "i want only vegetables". They can give you casava leaves with coconut milk. It is super delicious.
Actually, most Padang restaurants serve jackfruit curry and cassava leaves (cooked in coconut milk) for free. And the desert with two layers actually coconut pudding on top and the sticky rice cooked with brown sugar on the bottom. Oh, and you missed the international best food which is Rendang. Cucumber = Timun (tea-moon) Delicious = Enak Very Delicious = Sangat Enak (sung-ut
Late comment, the best way to eat local food is with your bare hands (right hand recommended), spoon and fork just optional. Cucumber = ketimun/timun Cake in plastic = Kue Talam, palmy sticky rice and coconut cream above. The triangle ones is Lupis with palm sugar. Enjoy your vacation
Mark, the white brown cake if you're still curious, the white part made from coconut milk added with anlittle bit of salt (that's why the taste kinda savoury) & the brown part made from casava (singkong yes..not kingkong) + sugar. Nice video 👍🏼👍🏼
The sweet brown stuff that’s mixed in most of desserts that you ate is called Gula Aren/Gula Jawa or Palm Sugar, it also gives that distinctive flavor of sweetness :) Thank you for enjoying Indonesian Food!
Hi, what a nice video, I hope you enjoy your adventure in Indonesia, but here the thing you should know is, we use fork in left hand to help arrange the food onto the spoon in right hand before it goes into the mouth, but I suggest you to eat by hand when you go to Padang food restaurant, that's how we eat it traditionally :)
Habis dari Bopet Mini tadi.. Sayang lontong gulai paku lagi kosong, jadinya pesen lontong gulai nangka. Trus ditambah mie goreng, enak banget berapa Padang nya.
Omg , your hotel was so close to my workplace , I worked at Grand Mall ( West Mall ) , and when I watched your video before this video , I was like " mygodddd , so closeee " , think you've got a new fan here , hope we could meet sometimessss , stay healthy 🥰🥰
The Dessert you ate: 5:10 Surabi/serabi, yes basically it's a pancake there're plenty of variations throughout Indonesia and this is the common one, made from rice flour, soaked in with palm sugar mixed with coconut milk. 6:23 Lupis, made from sticky rice soaked in pandan water hence the green color, with coconut shred sprinkle and palm sugar/brown sugar syrup not maple, because maple syrup is uncommon here, mostly we use palm sugar or brown sugar. 7:25 Honestly I'm not sure what's the name of this one because there are too many variations to this similar dessert but mostly we call it "Kue Lapis Ketan", the white jelly-like top of it made from coconut milk and the bottom is made from sticky rice mixed with palm sugar, there's also a variation where the top part (the coconut jelly part) is mixed with palm sugar to make it sweeter and the sticky rice part is natural white with a bit savory taste. 8:12 Apam/Apem, yup it's basically another pancake also made from rice flour and coconut milk, there're also so many variations of this dessert with so many shape, there's one like cupcake, muffins or even brownies, so yeah maybe if you visited another region you'll find similar cake/dessert with similar name but quite different taste throughout Indonesia, it's pretty unique, the one you ate commonly known as Apem Panggang Jawa. 8:40 Nagasari/Pais Pisang, depends on the region we have so many name of this one but since I'm from Borneo we call it pais pisang, in central and east Java they call it nagasari, basically it's steamed rice flour mixed with coconut milk and with sliced banana. Cucumber = Timun/Mentimun = die Gurke
You guys have really good tastebuds that you can tell what the ingredients are from just a bite. The brown and white are called Kue Talam, my favorite! 🤤
The dessert that you've been eating is kue talam. The orange part is made from sweet potato or sometimes, pumpkin. The white part is made out of coconut milk and rice flour.
It’s the place where I had breakfast every Sunday after running on car free day before pandemic. Try Ketupat Sayur or Pical at Bopet Mini if you don’t eat meat.
happy independence day 76 years, may Indonesia be a country that is always in the fore, both society and country, hopefully each other will advance Indonesia and always be protected by the almighty god
05:24 yes it is pancake my friend 06:49 brown sugar syrup my friend 07:26 we call it "kue talam" which is the white on top is coconut milk and rice, the brown one is "gula merah" and cassava
Best desert on this place is "bubur kampiun" or can be translated to "champion porridge", its actually more like muesli made from flour which has some additional toppings. And its fully vegetarian. You can find it in some other Minang/Padang restaurant. Best dishes in Bopet Mini for me is "ayam bakar" grilled chicken and beef rendang, they have that smoky flavour that came from "arang batok" coconut shell charcoal they use.
We rarely used maple syrup beside on foreign or fusion dish. As for traditional desert, we mostly used brown sugar either melted, crushed or even powdered. Even the bottom part of yours rice puding is also made from brown sugar.
Hi new guy do watching your video And thank you for love it the food Indonesia May i request please make the video like this and you can try a nasi rawon or nasi soto Plus if you want learning language Indonesia I'am give you a 100% suport and i know you can do it learning language Indonesian and speacking Indonesia I think i'am enjoy this video and carry on Good luck forever
This is the real foreigner love indonesia .. not like sunny, she said love indonesia but say a such things about indonesia behind the camera .. love you guys 💖💖💖
Next time when both of u come again to 'warung padang' u can order nasi+sayur 'nangka' aka. jackfruit or 'daun singkong tumbuk' aka. mashed cassava leaves+'perkedel kentang' aka. potato fritters+'terong balado' aka. aubergine/eggplant w/ red chili sauce for Lara and they also served 'telur dadar' aka. omelette. I would recommend u to try Rawon Soup (beef soup w/ dark nutty broth originating from Surabaya-EastJava) and Makassar-SouthSulawesi cuisine like Coto Makassar (beef soto variant w/ nutty×spices seasoned broth), Konro Bakar (grilled beef ribs served with peanut sauce×broth) ask the vendor to served only meat version coz on their menu they also served innards or meat×fat version.enjoy ur meals
cucumber = timun what Lara ate (the one that has 2 layers) is "kue(cake) wajik(diamond-shaped)". the one that Lara said "maple syrup" actually that was brown sugar sauce (it is a common sauce for may dessert in Indonesia). Some people also call it "Java Sugar"
Enjoy Jakarta guys... Cucumber (timun) hope u'll try the other culinary from indonesia which u could find around jakarta like pempek (from palembang) most near kemayoran, soup konro or grill (from makasar south sulawesi) at kelapa gading. Take care and be safe....
![Eating At The Famous LAMUN OMBAK In PADANG, INDONESIA [Episode 23]](/img/n.gif)
Happy Independence Day Indonesia!!!
Subtitles available in 🇮🇩 & 🇵🇱 & 🇩🇪
Thankyou mark and lara....🇮🇩🇮🇩
Matursuwun mas, selamat menikmati hidangan lokalnya 🙋🏻♂️
Thank you guys
Thinks about the adventure ❤
I love you 😍💗
"Haloo...boleh mau nasi?"terus terang saya tertawa,tapi saya sangat salut denganmu Mark,karena kau cepat sekali bisa bicara Indonesia 👍
thank you :D :)
You actually put some effort to speak Bahasa with the locals. I appreciated it. I watched some vloggers that came here over and over again and I rarely heard them speak Bahasa. Some are just kind of mocking "bla bla bla I don't know what they're saying" when there's a language barrier.
we are trying to learn it as much as possible. Actually it's super fun to be able to communicate in bahasa indonesia a little bit :)
"bahasa Indonesia" not "bahasa"
@@DhikaRizkySumanto hanya Indonesia yg pake bahasa tuk pengganti language, jd sdh pasti itu Indonesia dgn sebut bahasa aja
Agree... We apreciated them both 🥰
Two thumb up 👍👍🥰
@@DhikaRizkySumanto ngaco bro Bahasa Inggris : English
Bahasa indo : Indonesian Language atau Bahasa
Contoh : Can you speak Bahasa?
Artinya : kamu bisa berbicara dengan bahasa indonesia?
Well, in padang restaurant there's actually a vegetable curry called sayur nangka, rather than only boiled egg, there's also scrambled egg shaped in cube too. Maybe u can try some later. That sayur nangka (jackfruit curry) so delicious too.
And there's a plant egg and perkedel, tempe for vegetarian..
🔥
Vegetarian dish in Padang restaurant
*) Egg dish
- Telur Balado
- Telur Dadar Padang
*) Vegetable
- Gulai Nangka
- Gulai Cassava leave
- Gulai long bean
- Gulai Young Jackfruit
- Gulai Pucuak Ubi
- Gulai Paku
- Eggplant Balado
*) Potato
- Potato balado
- Perkedel Kentang
I don't like sayir nangka
@@nixon437 haha why? It textured like beef and almost no taste (taste comes from curry sauce)
Thank you, Mark and Lara, for choosing the dining area that I recommend :)
To Lara I'm sorry that the place has not had much food of you choic :)
you recommended it 😍 thanks again!
In nasi padang restorant there are some vegetarian menu, such as nasi sayur nangka, nasi telur balado, nasi telur dadar padang. May be the waiters don't understand it.
The "pancake" is serabi,,at the plate with coconut sauce & brown sugar.
The other pancake is serabi polos.
The triangle shape is lupis,,sticky rice + coconut springkle + brown sugar sauce.
In the banana leaf is pisang kukus,,banana + flour steamed on banana leaf.
Enjoy your food adventures.
Try Mpek mpek,,dessert from Palembang.👍👍👍
Actually the things that wrapped in banana leaf called Lapek Sagan.. it made from banana, glutenous rice and grated coconut.. its traditional dessert from west sumatera..
Thanks for the info!
*pempek, koreksi aja byk yg suka salah nulis
7:58 We usually eat padang food with hands, so I know how is mark difficult to eat😂. The first cake Lara eats is the traditional "Ampiang Dadiah" from Padang
So, The bottom is sweet sticky rice and The top is dadiah or curd, right ?
@@pinkgangsta6157 yeah, you right
Buffalo yogurt :D
thanks for telling us!
Tidak ada Ampiang Dadiah di makan Lara, first dish is SERABI KUAH KINCA, selanjutnya LUPIS segitiga, APEM(rasanya agak asam karna pake tape singkong) terakhir KUE LOMPONG(biasanya pake sagu dan pisang)
I watched every single one of your vlogs.
You guys are so polite and respectful, thank you ❤
thank you so much for the nice comment :)
Viel gluck bro. Beautiful Indonesia with wide ranges of food, across the cities in Indonesia. I love Padang food, after coming back from abroad duties, I always get Padang food afterwards. None is like Indonesia, superb Indonesia, beautiful country.
Pendant food is really the best here, we love it so much. Where are you living?
trima ksh anda sdh memperknalkn mknn tradisional indonesia yg sangat berragam tiap suku dn daerah diselruh indonesia
lara, u must try gado-gado betawi in jakarta.. (gado-gado is Indonesian salad with peanut sauce) vegetarian food
No. Peanut sauce is often made with terasi, otherwise known as fermented prawn paste, which makes the dish not vegetarian.
@@krisnathebalinese you can request without the terasi/shrimp paste
Gado2 pake terasi...?
@@sendal8155 bumbu kacangnya ya biasanya pasti pakai terasi lah 🙄
No. Gado-gado is the name of food in West Java / Jakarta. and cook it jork
Dirgahayu Republik Indonesia 76 ❤️
yaaaa
Saya bangga dengan kalian yang menghargai indonesia dengan selalu mengunakan bahasa indonesia..
Terus berkarya dan sehat selalu!!
Cucumber = mentimun
Thank you!!
Greetings from California! We enjoy watching your videos and really appreciate your effort to speak bahasa. We recommend trying Jawa or Sunda restaurants for better success with vegetarian and even vegan options. They offer many vegetable dishes as well as tofu and tempeh dishes. Stay well and best wishes on your travels. We look forward to seeing more videos. P.S. Cucumber is ketimun.
Hey! We are supper happy to read this kind comment and thank you for the heads-up :)
I hope we can give you some travel feels :)
This is a Very Special Moment to be here in Indonesia. Happy Indonesia Independence Day 76th.
MERDEKA..✊✊✊
happy independence day! :)
semangatt terus kontennya! stay healthy juga buat kalian berdua🥰🌻
You too stay healthy :)
@@marklehmann makan nya make tangan brothers makan nasi padang nya
@@herbianganjar7277 gk semua lah bro lo suruh makan pake tangan, gw sendiri pun nggk biasa apalagi bule
@@marklehmann try gado gado bro its Indonesian vegan food
Cucumber is TIMUN in bahasa 😁, and mostly the dessert is from sticky rice, coconut and brown sugar. Hope WE can have a meet up one day 😁👍
Sounds great!
TIMUN aslinya KETIMUN or MENTIMUN. orang Indonesia senang menyingkat kata, seperti PEPAYA jadi PAYA, CUCUMBER jadi CUMBER😂🤣
Hi. New subscriber here! I watched many foreigners doing stuff in Indonesia but my favorite ones are you guys. I appreciate the way you speak Indonesian and tbh its not at all bad. Also its seem like you both give such positive vibes to your videos! I love watching them. Have fun in Indonesia and thank you for always using masks while youre outside :)
Hi Rahmi, your comment is so nice, thank you so much!
Your bahasa indonesia sounds professional. Keren. Keep it up!!!
I try hehe thanks!
Good job for you guys, very happy to see ur videos. Awaiting to see u another local food or tradition. Semangat, salam dari cilegon
Thank you!
love your vlog! slowly you learn bahasa indonesia, appreciate. stay safe you two 🙏
Thank you so much for your support!
Cucumber mean ketimun or indonesian love to shorten some words, it's timun. Lol
The one you ate was lupis, it contains of sticky rice with coconut sprinkes and brown sugar syrup. The one that taste like panecake was serabi or surabi, it was made by coconut and rice flour i think, with some brown sugar syrup.
The best way to eat nasi padang is with your hand bro, no spoon or fork needed. Feel the sensation with your barely hand, after you wash it first off course 😂😂.
For vegetarian, you can order tempe, tahu ( made from soya bean), some jackfruit soup (sayur nangka), perkedel (fried potatoes), and eggs if you like.
If you want to take some food away, just say "aku mau nasi dibungkus"
If you want to order only the curry chicken, you can say "aku mau kuah kari ayam"
Bravo guys
Thank you so much for the explaining!!
Fun fact, if you order to take home the portion of rice will be given more ✌
Not for order by aplication 😅😅
Bule don't need that much rice😂
beli bungkus tapi makan di tempat
what really? why tho? :o
@@marklehmann its still become some mysterious thing even for indonesia people... but its true.. for take aways.. u get more rice
indonesia itu adalah negara yang sangat banyak ditumbuhi pohon kelapa,makanya jangan heran kalau makanan kuliner indonesia terbuat dari kelapa..btw dirgahayu republik indONEsia ku yang ke 76 "MERDEKA"
yaaa
Danke. For visiting Jakarta. Hope both of u enjoy your holiday here
We love it here!
I'd suggest trying rendang if you're keen on it. Super popular, literally the star of padang restaurants (to some people). it's braised meat in tons of spices for hoursss.
I'm no expert but the desserts you were trying are:
- the pancake looking one: surabi or serabi. Rice flour pancake served with kinca (the sauce made of palm sugar) sometimes with durian kinca
- rice cake in coconut: kue lupis. Indeed made of sticky rice, coated in shredded coconut served with palm sugar syrup
- the square "jelly" top: kue talam. made of coconut milk, tapioca flour, rice flour for the white part and added palm sugar for the brown part
- the pancake in plastic: not sure I thought surabi too?
- the banana leaf wrapped: I guess somekind of lemet ? I have no idea hehe
We need to try it next time!
Thank you for all the explaining 😍
Its not lemet.. its 'lapek sagan'.. made from banana, glutenous rice (some people call it sticky rice), sugar and grated coconut.. its a traditional dessert from west sumatera.. 😁
@noviar noviar its different name for different place
@@marklehmann of course. you must try rendang with rice. because Rendang has been the first delicious food in the world by CNN Travel for 8 years. But, Now rendang is at number 11.
@@marklehmann I believe Rendang was ranked as the world’s most delicious food (Forgot which year) too bad you didn’t try it
Cucumber is "timun", pronounced as "tea-moon"
in a long word it is called "Mentimun", or you can just call it " Timun "
good to know, thanks :)
ngagak 🤣🤣
Cute explanation su’udi 😄
Hehe tea moon = teh bulan hehe
3 years ago I had tour to Europe and when I was in Zurich Swiss I had lunch in simple and small Thailand restaurant and I fried rice with shrimp n a tea bottle, and I paid 28 Euro its around more than Rp 500.000 its crazy ( ithink ten times more expensive in Switzerland) in Indonesia i think just only Rp50.000
Makanan Indo di Thailand juga sama mahal. Masalahnya di bahan dan tergantung bea cukai nya bayar berapa.
I know, europe is much more expensive, especially switzerland..
wow 30k in congrats, i hope your enjoyed in indonesia
Thanks! we love it!
Gogogo 50k subs
wooow would be so cool!
Nasi Rendang + daun singkong the best 👍
we will have to try it :)
Hallo Mark,,, jika kamu makan ayam dengan tulang seperti makanan padang yang kamu makan,, cobalah kamu makan dengan menggunakan tangan tanpa sendok seperti ciri khas orang Indonesia memakan makanan padang 🤗👍
terimakasih for the tip!
We always eat "masakan Padang" by hands bruhh. It makes more delicious 😁😁
👍
Good to know!
@@marklehmann visit to north sumatera Medan city lake Toba there is Batak culture and beautiful place and bukit Lawang in the orang utan home
i watched video when you are just arrive at indonesia until now, and i see lara more talk and happy now. are you happy in indonesia lara? and lehman? i think yes, right? 😍
btw thank you for coming to our country and make video about us, its really meaning for us, thankyou again 🙏🏻😊
aww thanks for noticing that! we absolutely love it here :)
Woww it hit more than two hundreds thousands views.
That's amazing guys.
Keep it up
thank you!
It's hard eat with the bone indeed, we usually eat with bare hands so the bone shouldn't be a problem
*only right hand. The left hand is a no-no
Left hand for cawek or utek-utek silet
@@silitkuda6373 🤣
makes sense!
Living the Dream
💎🤲🏼
SMOGA KALIAN BAHAGIA N SEHAT SELALU DI INDONESIA ❤👍💪🙏
terimakasih you too!!
Nahhhh akhirnya muncul Vidio baru, mantapppp
Thank you for the support!
Wow, your channel has grown, the audience is already cool, bro
It really is :)
Amazing vlog, we always proud you guys. And stay enjoy in Indonesia
Thank you so so much for the support
Saya suka chanel nya untuk kalian ber2 nikmati negeri indonesia dengan sejuta lebih pengalaman nya..
terimakasih!!
You both are such kind souls and am so proud of the progress you're making on the channel you rock 🤘 mark and lara, so lucky you get to such variety of food!! That looked like a great meal my friend❤️Glad you enjoyed the food. I enjoyed the video as well, keep making such fantastic videos my friend😊
thank you so much my friend ❤️ your comments always make our days :)
Wow I love when you both tried to speak in Indonesia, that's awesome 😀👍
Glad you liked it!!
@@marklehmann really I like and appreciate it
Hello Lehmann, thank you for always creating very entertaining content. If I may recommend, make 1 vlog full using german because I really like german language :)
That‘s a fun idea :)
Indonesiaku tangguh Indonesia tumbuh MERDEKA naiiiiiiiiiiiis recommended food keep spirit and healthy always Amin
TIMUN mas bro naiiiiiiiiiiiis
terimkasih!!
Always super happy to watching your videos, and you both learn bahasa so fast
thank you so much :))
OMG!! Thanks for accept my Suggestion 😋
Yaaa 🙏🏼
Congrats mark for 30k subscribers 🥳
Thank you for your support!!
Hi i just start watch all ur video, great. Welcome to Jakarta. I hope i could meet u guys somewhere in Jakarta 😁
Thank you for your support 🙏🏼
@@marklehmann anytime bro 🙏
Whic one in the top with white color is pudding & coconut milk in under with brown colour is kasava with palm sugar name kue talam , Lara call pancake we call serabi
Semoga channel ini cepat 100k subs yaa🤗
terimakasih!
kalian beruntung banget datang ke Indonesia, karena disini banyak banget wisata dan harganya murah-murah :)
yes we love indonesia :)
There are a lot of vegetarian option in Masakan Padang. You can say "saya mau hanya sayur" means "i want only vegetables". They can give you casava leaves with coconut milk. It is super delicious.
good to know!
Actually, most Padang restaurants serve jackfruit curry and cassava leaves (cooked in coconut milk) for free.
And the desert with two layers actually coconut pudding on top and the sticky rice cooked with brown sugar on the bottom.
Oh, and you missed the international best food which is Rendang.
Cucumber = Timun (tea-moon)
Delicious = Enak
Very Delicious = Sangat Enak (sung-ut
Thanks for the info!
Welcome to Indonesia. Happy holiday.
Thank you :)
Aii thank yoo bro.udah try masakan sumatra
thank you!
Late comment, the best way to eat local food is with your bare hands (right hand recommended), spoon and fork just optional.
Cucumber = ketimun/timun
Cake in plastic = Kue Talam, palmy sticky rice and coconut cream above. The triangle ones is Lupis with palm sugar.
Enjoy your vacation
Thanks!
Appreciate for both of you.u try the best to speak bahasa very well.👍
thank you:))
7:20 we call it "kue talam ubi", and the dessert cover with banana leaf we call it "lapek".
Got it, thank you!
You make to try NAGASARI this name favorite dessert
😍😍😍
Mark, the white brown cake if you're still curious, the white part made from coconut milk added with anlittle bit of salt (that's why the taste kinda savoury) & the brown part made from casava (singkong yes..not kingkong) + sugar.
Nice video 👍🏼👍🏼
thanks for telling us!
Welcome to Indonesia
Thank you for visiting
thank you!
So interesting i like it👍 good job guys.. keep healthy guys
Thank you for the support ! 🙏🏼❤️
The sweet brown stuff that’s mixed in most of desserts that you ate is called Gula Aren/Gula Jawa or Palm Sugar, it also gives that distinctive flavor of sweetness :) Thank you for enjoying Indonesian Food!
Thanks for the info!
Hi, what a nice video, I hope you enjoy your adventure in Indonesia, but here the thing you should know is, we use fork in left hand to help arrange the food onto the spoon in right hand before it goes into the mouth, but I suggest you to eat by hand when you go to Padang food restaurant, that's how we eat it traditionally :)
Ohhhh! Good to know!
Habis dari Bopet Mini tadi..
Sayang lontong gulai paku lagi kosong, jadinya pesen lontong gulai nangka.
Trus ditambah mie goreng, enak banget berapa Padang nya.
yummy!
Omg , your hotel was so close to my workplace , I worked at Grand Mall ( West Mall ) , and when I watched your video before this video , I was like " mygodddd , so closeee " , think you've got a new fan here , hope we could meet sometimessss , stay healthy 🥰🥰
thank you Renaldy! Would have been nice to meet you :))
Dari dulu suka banget sama bangsa Jerman, bangsa Hebat dan banyak melahirkan orang2 hebat. I love Germany
The Dessert you ate:
5:10 Surabi/serabi, yes basically it's a pancake there're plenty of variations throughout Indonesia and this is the common one, made from rice flour, soaked in with palm sugar mixed with coconut milk.
6:23 Lupis, made from sticky rice soaked in pandan water hence the green color, with coconut shred sprinkle and palm sugar/brown sugar syrup not maple, because maple syrup is uncommon here, mostly we use palm sugar or brown sugar.
7:25 Honestly I'm not sure what's the name of this one because there are too many variations to this similar dessert but mostly we call it "Kue Lapis Ketan", the white jelly-like top of it made from coconut milk and the bottom is made from sticky rice mixed with palm sugar, there's also a variation where the top part (the coconut jelly part) is mixed with palm sugar to make it sweeter and the sticky rice part is natural white with a bit savory taste.
8:12 Apam/Apem, yup it's basically another pancake also made from rice flour and coconut milk, there're also so many variations of this dessert with so many shape, there's one like cupcake, muffins or even brownies, so yeah maybe if you visited another region you'll find similar cake/dessert with similar name but quite different taste throughout Indonesia, it's pretty unique, the one you ate commonly known as Apem Panggang Jawa.
8:40 Nagasari/Pais Pisang, depends on the region we have so many name of this one but since I'm from Borneo we call it pais pisang, in central and east Java they call it nagasari, basically it's steamed rice flour mixed with coconut milk and with sliced banana.
Cucumber = Timun/Mentimun = die Gurke
Thank you for the explaination!
10:35 cucumber in bahasa is TIMUN
thanks!
Terima kasih sudah mampir ke Indonesia, Thank you ya. Ooh ya itu namanya TIMUN
Thank you for your support
@@marklehmann urwel bro
I love the fact that both of u always reply almost every comment❤
we try to, but it's getting out of hand :D
You guys have really good tastebuds that you can tell what the ingredients are from just a bite. The brown and white are called Kue Talam, my favorite! 🤤
Mark is really good at it 😂
The dessert that you've been eating is kue talam. The orange part is made from sweet potato or sometimes, pumpkin. The white part is made out of coconut milk and rice flour.
Oh wow okay good to know :)
Thanx bro.welcome to Indonesia
I m from west Sumatra minangkabau
NASI PADANG/SATE PADANG
Thank you for your support 🙏🏼
It’s the place where I had breakfast every Sunday after running on car free day before pandemic. Try Ketupat Sayur or Pical at Bopet Mini if you don’t eat meat.
Whaaat so cool!
happy independence day 76 years, may Indonesia be a country that is always in the fore, both society and country, hopefully each other will advance Indonesia and always be protected by the almighty god
Happy Independence Day!
Nice Bro, I hope you like my country, and you can try all destinations and food traditional
we love it!
Padang kampung halaman ku
so good
Later you can visit west Sumatra, Padang, north Sumatra. Nice panorama
Good idea!
We here still support you guys
Thank you so much 🙏🏼
recommend eat nasi padang rendang (beef) or ikan laut (fish).
Recommend mouth taste bule:
1.sate padang
2.nasi uduk
3.gado2
4.bubur jakarta
5.siaomay
6.nasi kuning
Thank you for the info! :)
05:24 yes it is pancake my friend
06:49 brown sugar syrup my friend
07:26 we call it "kue talam" which is the white on top is coconut milk and rice, the brown one is "gula merah" and cassava
Thanks for clarifying!
Best desert on this place is "bubur kampiun" or can be translated to "champion porridge", its actually more like muesli made from flour which has some additional toppings. And its fully vegetarian. You can find it in some other Minang/Padang restaurant.
Best dishes in Bopet Mini for me is "ayam bakar" grilled chicken and beef rendang, they have that smoky flavour that came from "arang batok" coconut shell charcoal they use.
We will try that!
We rarely used maple syrup beside on foreign or fusion dish. As for traditional desert, we mostly used brown sugar either melted, crushed or even powdered. Even the bottom part of yours rice puding is also made from brown sugar.
Thanks for sharing!
Very adventurous you two 👍
Collect more words and you'll go further and deeper into the culture.
Enjoy your lifetime experience and stay safe... 💪
Thank you for your lovely support!
Your bahasa is good mate, amazing. Senang sekali saya mendengarnya, Stay healthy my mate
Thank you so much for your support!
seeing the way you eat i think you are starting to become local😁greetings to Lara😊😍
such a nice comment haha thanks :))
@@marklehmann your welcome😁🙏
Hi bud, i hope you enjoy with culinary of Indonesia
thanks, we love it :)
*Keep up the good work on reviewing Indonesian foods!* 🤩👍
Hehe thanks :))
Hi new guy do watching your video
And thank you for love it the food Indonesia
May i request please make the video like this and you can try a nasi rawon or nasi soto
Plus if you want learning language Indonesia
I'am give you a 100% suport and i know you can do it learning language Indonesian and speacking Indonesia
I think i'am enjoy this video and carry on
Good luck forever
Thank you so much for your nice comment and the ideas!
U guys, cool! untuk takaran pendatang, kalian keren banget bisa nebak rasa yang hampir 90% bener ingredients nya 👍👍
Thank you for your support!
This is the real foreigner love indonesia .. not like sunny, she said love indonesia but say a such things about indonesia behind the camera .. love you guys 💖💖💖
Thanks :))
I hope you get 1 million subscribers soon
thanks!!
Semangat iya kak di pandemi ini mungkin kakak kejabak disini jadi tetep semangat terus ya kak
YaA
Next time when both of u come again to 'warung padang' u can order nasi+sayur 'nangka' aka. jackfruit or 'daun singkong tumbuk' aka. mashed cassava leaves+'perkedel kentang' aka. potato fritters+'terong balado' aka. aubergine/eggplant w/ red chili sauce for Lara and they also served 'telur dadar' aka. omelette.
I would recommend u to try Rawon Soup (beef soup w/ dark nutty broth originating from Surabaya-EastJava) and Makassar-SouthSulawesi cuisine like Coto Makassar (beef soto variant w/ nutty×spices seasoned broth), Konro Bakar (grilled beef ribs served with peanut sauce×broth) ask the vendor to served only meat version coz on their menu they also served innards or meat×fat version.enjoy ur meals
Very good idea!
cucumber = timun
what Lara ate (the one that has 2 layers) is "kue(cake) wajik(diamond-shaped)".
the one that Lara said "maple syrup" actually that was brown sugar sauce (it is a common sauce for may dessert in Indonesia). Some people also call it "Java Sugar"
thanks for telling us!
That's snack name Talam ubi,makes from singkong,browns sugar and coconut,the white layer on the top makes from coconut milk and rice flour.
Thanks Ioana for explaining!
Enjoy Jakarta guys... Cucumber (timun) hope u'll try the other culinary from indonesia which u could find around jakarta like pempek (from palembang) most near kemayoran, soup konro or grill (from makasar south sulawesi) at kelapa gading. Take care and be safe....
Thank you for your support and the recommendation!