Do you take recipe requests, Claudia? I'd love to see how _you_ make a Hawaiian pizza. I know it's not traditionally a Mexican dish, but I spent some time in the pizza business, and Mexicans are actually known for eating a lot of Hawaiianas. Personally, I prefer them with jalapenos, and extra garlic (both go very well with ham/bacon and pineapple). Or perhaps you already have some kind of pizza recipe? (I'm new to the channel)
Al pastor is my fave next to pozole, and your recipes for both are the absolute best. I serve my al pastor on a plate con frjoles e arroz,d not in tacos, just so you know. Your innovation of cooking al pastor in the oven is a game changer for me, who has no access to smoker or other outdoor cooking methods. A million thanx! You're made it possible for me to enjoy my favorite dish cooked the only way I can manage. You're marvelous!
Made this recipe tonight and OHHH WAS IT A HIT!!!! I didn’t make my in the oven nor did I use pork. I used desmillo and cut my meat and cooked it on the stove top. Not spicy but has so much flavor! Thank you Claudia!!! I always go to your videos before anyone else’s Lol!
Pastor is my absolute favorite!! I have truly fallen in love with all of your content! I find myself here often when I am having a bad day and you always put a smile on my face! Thank you for everything! I have had the pleasure of recreating some of your recipes and my whole family approves! Thank you!!
THIS WAS BETTER THAN ALL THE TAQUERIAS IVE BEEN TO IN TEXAS!!! I live in west Texas. Tacos Al pastor is my fav and I was just able to make it better than anyone following essentially this recipe to a T
5:55 Wow 🤩 Claudia that was the best taste face and let me tell you that it was unbelievable how you made the “trompo” with the pineapple and how delicious looked after coming out the oven we have to try your recipe and I’m sure is going to be an epic win thanks to you passion for cooking authentic Mexican food my gosh I’m here drooling 🤤 my mouth is watering just watching you taking a bite of the delicious taco 🌮 al pastor 😊…Saludos!!!👋😊👋
Thank you for sharing this recipe! I can't wait to make this for my family! Claudia, you are an amazing cook! I bought your book for myself and for my daughters for Christmas gifts. Your books are in Texas, California and England 🇬🇧 🙌🏻😋
I don’t eat pork anymore but I know this dish is a tasty one . And the pineapple probably amps this dish up a whole bunch on mommas ta bien and your the best cook I’ve seen alongside the cooks I grew up around the gente always does it right
wow looks good. i need that skewer tower!! wish you showed it going into the oven.. did you just leave the bottom rack and use a cookie sheet to catch drip?
I love your recipes so much that I stopped buying canned red enchilada sauce and instead make yours, they have so much more flavor and depth plus I can make the sauce thicker to my liking. I don't know if I am getting the right peppers sometimes as they are not as big and dark red as the ones shown in your videos. Here in Arizona, it's hard to find some peppers and I wanted to know if you could share the brand and where you get your peppers and other specialty items. Thanks again for the great recipes and videos that you make showing how to make these yummy dishes. Martin from San Tan Valley, AZ
Hello from Utah ,, I was told that you and the food throwing jenny are related😢 , I still will follow your channel ,we love and enjoy your recipes ,thank you .
Hi Claudia! So In the video you say 2 tablespoons of white vinegar but in the recipe you wrote white vinaigrette. Which one should I use and if it is vinaigrette than is it white balsamic?Thank you
Thanks for the delicious sounding recipe. Will make this for my daughters birthday dinner along with your Carne Asada recipe. ONE Question..After frying the chilis you did not soak them in boiling water. Your earlier videos you did that. Is that an oversight? Or indeed you put them dry in the blender with no problem?
Hi Claudia. I went onto Amazon to buy to thing you used for the meat but it doesn’t come with that extra round plate at the bottom. Did you order that on Amazon too? What would it be called? I know it’s so that the juices won’t spill out pls help! ❤
Years ago, I was in a small apartment in which Pulla chilis were being fried in a skillet in the kitchen. My eyes watered and I couldn't stop coughing. I had to go out in the cold for unspiced air.
I’ve never had tacos al pastor because in México they layer the meat with onions, and I don’t like them; but I am definitely making this. I have made some of your recipes and I love them all 😋. You do not disappoint, thank you Claudia!!! Also, I just like to know if they can be made with beef instead? Thank you for your response!
Hey Claudia can we use racks if we don't have the trompo? I was going to do al pastor for dinner but only have racks. Could it possibly give me the same kind of results?
The best salsa for this tacos! th-cam.com/video/gAtSJhgqnVM/w-d-xo.htmlsi=R7rysq1RqbUYd6La ☺️♥️
Do you take recipe requests, Claudia? I'd love to see how _you_ make a Hawaiian pizza.
I know it's not traditionally a Mexican dish, but I spent some time in the pizza business, and Mexicans are actually known for eating a lot of Hawaiianas. Personally, I prefer them with jalapenos, and extra garlic (both go very well with ham/bacon and pineapple).
Or perhaps you already have some kind of pizza recipe? (I'm new to the channel)
Claudia why are you wearing Enema Gloves?
Oh!.. she’s a pro and most definitely knows what she is doing. Salute
The most beautiful Chef on all of TH-cam, shes made everything better in my mexican cooking and ive got 30 mexican friends lol.
Al pastor is my fave next to pozole, and your recipes for both are the absolute best. I serve my al pastor on a plate con frjoles e arroz,d not in tacos, just so you know. Your innovation of cooking al pastor in the oven is a game changer for me, who has no access to smoker or other outdoor cooking methods. A million thanx! You're made it possible for me to enjoy my favorite dish cooked the only way I can manage. You're marvelous!
Made this recipe tonight and OHHH WAS IT A HIT!!!! I didn’t make my in the oven nor did I use pork. I used desmillo and cut my meat and cooked it on the stove top. Not spicy but has so much flavor! Thank you Claudia!!! I always go to your videos before anyone else’s Lol!
Oh man, you did it wrong
I just made these for the first time.....I'm crying!!! SO GOOD!! I used chicken. These tacos are FIRE!!!❤🔥❤🔥
Pastor is my absolute favorite!! I have truly fallen in love with all of your content! I find myself here often when I am having a bad day and you always put a smile on my face! Thank you for everything! I have had the pleasure of recreating some of your recipes and my whole family approves! Thank you!!
THIS WAS BETTER THAN ALL THE TAQUERIAS IVE BEEN TO IN TEXAS!!! I live in west Texas. Tacos Al pastor is my fav and I was just able to make it better than anyone following essentially this recipe to a T
Claudia, you look so beautiful!
I just had to say this because you look so radiant and happy. I love the makeup and overall outfit❤️
🌺💫
Best cook on TH-cam by far!! Makes everything look so easy!!
😅
5:55 Wow 🤩 Claudia that was the best taste face and let me tell you that it was unbelievable how you made the “trompo” with the pineapple and how delicious looked after coming out the oven we have to try your recipe and I’m sure is going to be an epic win thanks to you passion for cooking authentic Mexican food my gosh I’m here drooling 🤤 my mouth is watering just watching you taking a bite of the delicious taco 🌮 al pastor 😊…Saludos!!!👋😊👋
I like thatt little "finger rotation" she does when she says "let's get started". dunno why, but I think it's so cute...
Its cause she is hot af@@theoriginalchefboyoboy6025
Thank you for sharing this recipe! I can't wait to make this for my family! Claudia, you are an amazing cook! I bought your book for myself and for my daughters for Christmas gifts. Your books are in Texas, California and England 🇬🇧 🙌🏻😋
Your recipes are easy and delicious I don’t comment a whole lot on people’s TH-cam, you deserve it
Tacos al pastor are my absolute favorite of all tacos!! 😮😋😋
Used the marinade recipe to marinade diced pork meat and made al pastor tacos out of it! Delicious!!!
Would you make a video about all the different chiles and peppers what’s the difference and how you can use them? I don’t know about any of them 😅
Hello, i was just browsing your video library and am going to definitely be try out some of these recipes and look forward to some more!!
I can't wait to make this! Al pastor is one of my FAVORITES!! Your recipes are always on point!
Not even.
I just order my “ Trompo “ on Amazon so we are so excited to make tacos Al Pastor for Christmas dinner thank You you are awesome ❤️❤️❤️
Don't forget to fill out your order form for 'El Trumpo', in 2024! Then we can have a legendary Christmas celebration.
I'm cooking this today for our Christmas Eve taco dinner.
@@georgebeauchamp1690how did it turn out?
You seem to get more Beautiful everyday 👑❤️👑❤️👑
Gracias para tus videos Claudio!!! Voy a cocinarla esta noche con carne de res
You should have WAY more subscribers. Your recipes are amazing!
My favorite type of taco meat!! 🔥
Those look so amazing. 😊
Certified Gold!!!!!
Made this on the grill and it was delicious!
😢 wow this looks amazing and honestly I like how easy you made this recipe look 😮 plus you always look so beautiful in your videos ❤❤❤
She looks like she's ready to pole dance.....
@@stormshadowctfhoney she don’t look like a pole dancer, when you grow up, you can check a club out. Now get ready for school
You’re seriously the best!! ❤
I got your cookbook for Christmas. I’ve been making your food by now no-more screenshots! ♥️
I don’t eat pork anymore but I know this dish is a tasty one . And the pineapple probably amps this dish up a whole bunch on mommas ta bien and your the best cook I’ve seen alongside the cooks I grew up around the gente always does it right
Honestly, I don't trust people that don't eat pork, anymore. You might as well say that you don't like pizza, which is pretty shady.
What is the longest time this can stay in the marinade for? Looks wonderful!
Thank you for sharing!
3-5 days but I would just keep it for 3 😅 just to play it safe
Looks amazing!Going to try this with thinly sliced boneless pork. Thank you for posting. Feliz Navidad!!
Hey hulló beautiful family thanks Claudia for another great day food recipes everytime yummy🤤Al pastor🍍🌮🙏❤️gb
That looks amazing! I didn't know they made a spot for the oven!
I cannot wait to try this!
wow looks good. i need that skewer tower!! wish you showed it going into the oven.. did you just leave the bottom rack and use a cookie sheet to catch drip?
Exactly, I was wondering the same.
That looks amazing!! I am definitely putting this recipe on my foodie bucket list!! Thank you and Happy Holidays!!
Thank you! Happy Holidays!@CookingConCIaudia_
Yea please! Looks amazing!
Oh my gotchy them tacos look goot! 🤏🏼🐻💨💯
Con todo respeto es una delicia ver cómo cocinas, de no saber cómo cocinar una maruchan, solo con mirarte ahora ya puedo cocinar un poquito más.
I love your recipes so much that I stopped buying canned red enchilada sauce and instead make yours, they have so much more flavor and depth plus I can make the sauce thicker to my liking. I don't know if I am getting the right peppers sometimes as they are not as big and dark red as the ones shown in your videos. Here in Arizona, it's hard to find some peppers and I wanted to know if you could share the brand and where you get your peppers and other specialty items. Thanks again for the great recipes and videos that you make showing how to make these yummy dishes. Martin from San Tan Valley, AZ
I love watching your channel and recipes ..
I wonder if that would fit in my stove😮 love this receta
Hi Claudia. Love getting notifications of a new video.
Yayyy!!!😊❤
I really like the way you present your videos. Well done 👏🏽👏🏽
I watch and like all of your videos.👏🏽👏🏽👏🏽
Hats off my dear lady for a job well done as always. ❤
So glad i found your channel your recpies are tp notch and str8 to the point love it
Claudia thanks for the recipe those tacos look delicious 🤤!!
Going try this to night love your stuff you never done me wrong
Again, I'm in love! 😍😍😍
Everything looks soooo very, very delicious. Amazing how everything falls right. 😊.
Hello from Utah ,, I was told that you and the food throwing jenny are related😢 , I still will follow your channel ,we love and enjoy your recipes ,thank you .
My favorite tacos!!! Yummy!!!
I love making them. They came out great. 🎉🎉🎉🎉
this recipe is dope, gracias para que compartir lo
the tacos look so gooood . thanks again
You're amazing Claudia!!!
Love it ima give it a try Ms c
Hi Claudia! So In the video you say 2 tablespoons of white vinegar but in the recipe you wrote white vinaigrette. Which one should I use and if it is vinaigrette than is it white balsamic?Thank you
Thanks for the recipe. Pastor is my favorite!
Where is your red sweater from? I ❤ it!!!!
Wow looks Amazing, i would L♥️VE 2 try it Can’t wait ❣️
Looks so good!! Where is the link to the salsa recipe?
Wow, EXCELLENT VIDEO...love this👌🏼👌🏼👌🏼👌🏼👌🏼PRESENTATION IS AMAZING 💖
Thank you, Claudia! 🧡
Delicioso!
Looks delicious! Thank you for sharing!
I loved that she said “seis tablespoons” That’s the bilingual brain working 😅!
🩷💜🩷💜
😭😭😭 seriously!!! That’s how my brain works all the time 😅
I had to rewind to see if I was just hearing things. :-) This recipe looks so good!
heck yeah! Mexican pork gyro. Put some feta on that thang.
Yummy! I’m gona make this for Christmas ❤🎄
Looks amazing! Wish you would’ve shown how to place it in the oven 😅
Congrats on the 1 mill subscribers!!🙌🙌🎉🎉🎉🎉
Thanks for the delicious sounding recipe. Will make this for my daughters birthday dinner along with your Carne Asada recipe. ONE Question..After frying the chilis you did not soak them in boiling water. Your earlier videos you did that. Is that an oversight? Or indeed you put them dry in the blender with no problem?
I know it was good because I also do a little dance when I’m eating something delicious 😅
Just what I needed 😋 ❤
Hi Claudia. I went onto Amazon to buy to thing you used for the meat but it doesn’t come with that extra round plate at the bottom. Did you order that on Amazon too? What would it be called? I know it’s so that the juices won’t spill out pls help! ❤
Looks amazing but how do you roast in the oven, do you lay it on its side?
Cant wait to try!
Wow looks so good ❤
more yummy meals ...
Hi claudia is there a way to contact you ?
Claudia, looks absolutely delicious 😋 BTW the pineapple is what makes it good 👍
Wow looks delicious ❤thank you pretty girl!!
Nice shirt Claudia 😋👏👌😻😍😁😉
Lovely!
Hola Claudia WHHOOAA that looks delicious 😍 ❤MMM MMM MMM yummy
I'm gonna al pastor the turkey this year for Thanksgiving since my girlfriends parents from Mexico don't like turkey lol
Years ago, I was in a small apartment in which Pulla chilis were being fried in a skillet in the kitchen. My eyes watered and I couldn't stop coughing. I had to go out in the cold for unspiced air.
Dang ! Looks Delicious 😋 🌮 ❤
My favorite taco
I’ve never had tacos al pastor because in México they layer the meat with onions, and I don’t like them; but I am definitely making this.
I have made some of your recipes and I love them all 😋. You do not disappoint, thank you Claudia!!!
Also, I just like to know if they can be made with beef instead? Thank you for your response!
Latinas are gods gift to earth
Excellent tacos ❤
Hi Claudia please can you provide me with the link for the skewer
I know if i eat it as it's YUMMY 👍
I mean, COME ON 😋😋 👍
Hey Claudia can we use racks if we don't have the trompo? I was going to do al pastor for dinner but only have racks. Could it possibly give me the same kind of results?
Going to make this!!!
Incredible
Yummy! Looks so good!
You make it look so easy! Adding it to my list of recipes to try.
Que hermosa Chiquita..😍🥰