GHEE BISCUITS MY VERSION

1cup ghee
4cup superfine flour
1tbs butter(buttercup/scs/anchor)
1cup icing sugar
Bake at 170 degree for 10-13mins
Love u guys❤️🙏🙏

[@sreesumathi6612]

Sis, tried yesterday and turn out very well... Tq fr the easiest method.

[@RajesNarsaiyasKitchen]

Ur welcome dear

[@mindrefreshingfarm3699]

The Gheee biscuit looks very tasty and perfect. You explained it very well and in a very simple manner. thanks for sharing.

[@vijiratha9673]

You r a good teacher. Will be trying. Tanx for sharing.

[@RajesNarsaiyasKitchen]

Thank you darling

[@rharesh4451]

Thanks for the post ma'am that's how my grandma does it. You're absolutely right the recipe originated from Kerala it belongs to us. Medical student Malaysia God bless.😋👍

[@RajesNarsaiyasKitchen]

Thank you and keep support.❤️

[@rharesh4451]

@@RajesNarsaiyasKitchen you're welcome ma'am .

[@lalithakalaiarasu4579]

Very good resepi and message. They where got own resepi. All taken from our generation.

[@karentheresa141]

You are doing a great job, I understand you perfectly, keep up the good work 💞💞💞

[@tigergirlkaratponnu4074]

Looks good ... Must try.

[@babyjo5239]

Hi Sis. Thanks for all tips given. Very generous heart

[@Leelanaganath]

Looking very delicious n yummyyyyy 😋😋 my mouth watering 😋😋

[@laileyahsarbini6838]

Share tk

[@vijisuparmaniam6487]

🤣🤣🤣 you are right all going to be their.

[@maladevi3958]

wow! thanks sis for this recipe n tips for ghee biscuits. I didn't know that adding abit butter in this will enhance the taste. tq tq

[@RajesNarsaiyasKitchen]

Ur most welcome

[@mayaskitchenmalaysia6945]

My most favourite recipe sis.
What a co incidence I have uploaded the same recipe last nite sis..
Love the way you explaining every small small tips sis..
Advance happy deepavali sis..
Big lk no2

[@RajesNarsaiyasKitchen]

Thank you so much

[@joanna2153]

My fovert nei biskut😋😋

[@fuhyoolife6730]

Very nice dish 👍👍👍

[@bestfoodinpunjab]

Looking so yummy

[@jiwahgie8811]

Yes true , it's also call arab biscuits too but they will do Abit bigger and now it's became small

[@abdulmajeedabdulwahid6424]

U are so talkative....

[@RajesNarsaiyasKitchen]

Tq. Yes athu en piravigunam.

[@annessacharles508]

Exactly.. This is Traditional ghee biscuit...

[@sundrisworld]

Wow! you are so bold. I know right. Yes, you are right about the description. Just realized that this was a year ago.😍

[@karentheresa141]

Can you please make suji cookies 💞

[@sharesh2620]

Hai Sis can u do laddo.. Pls share ur style of making ladoo.

[@danaletchumi1602]

Maybe put the paper

[@panchavarna9013]

U try to add some rawa it will be crunch

[@sarojat6539]

Thanks

[@emeraldgarnet7330]

Can you please make the sugee ghee biscuit please 🙏🏽

[@RajesNarsaiyasKitchen]

Hi dear th-cam.com/video/PZ8swPEUqno/w-d-xo.html

[@premkali2427]

How many pieces wil came sis?

[@RajesNarsaiyasKitchen]

Approximately 100-120pcs