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I never see any videos of other food places take care to be so clean and sanitary before they prepare and cook food and use great fresh ingredients! I love watching Korean street food it ALWAYS looks amazingly delicious 😋 😉👍
They have to be really clean because they're suppliers! Due to the time it's takes from finished product till the day it is sold (1-5days?) As compared to local small scale street food stalls to bakery (less than 1 day usually). Food poisoning comes from toxins released by bacterias and time is what bacteria need to produce toxins! So the longer it takes before we consume the higher risk of food poisoning whereas actual street stalls where the timing is cut dramatically it is safer even if there is a slightly higher bacteria count!
This is exactly what I call Food Art. The cheesecake has carefully calculated burnt in all the right places whils the inside is perfectly moist. Beautiful !!
The appearance is representative of Basque-style Cheesecakes, which feature an intentionally dark-browned surface. That is the result of deep caramelization. The fat content of the cheese prevents it from being acrid.
The appearance is representative of Basque-style Cheesecakes which feature an intentionally burnished surface. The resulting layer is the product of deep caramelization, similar to the method for making Crema Catalana. The fat content in the cheese prevents it from tasting acrid.
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NordVPN maximum discount + 4 months extra offer link 👉 nordvpn.com/delight
Do you want to watch more content on the internet without worrying about security? Take advantage of our exclusive offer for Delight viewers from Nord VPN!
One click for complete internet security. For the best deal take the 4-month subscription. Click the purchase link in the pinned comment and the description box to take advantage now.
By purchasing NordVPN through this link, you greatly support Delight's video production. Delight partners with NordVPN.
I never see any videos of other food places take care to be so clean and sanitary before they prepare and cook food and use great fresh ingredients! I love watching Korean street food it ALWAYS looks amazingly delicious 😋 😉👍
Yes, almost as if they were going into an integrated chip manufacturing clean room instead of a bakery. Very nice indeed.
They have to be really clean because they're suppliers! Due to the time it's takes from finished product till the day it is sold (1-5days?) As compared to local small scale street food stalls to bakery (less than 1 day usually). Food poisoning comes from toxins released by bacterias and time is what bacteria need to produce toxins! So the longer it takes before we consume the higher risk of food poisoning whereas actual street stalls where the timing is cut dramatically it is safer even if there is a slightly higher bacteria count!
This is exactly what I call Food Art. The cheesecake has carefully calculated burnt in all the right places whils the inside is perfectly moist. Beautiful !!
As a basque who has eaten that cake from the place it was created I have to say that the cheesecake looks amazing
Ben moi en tant que basque, je ne savais même pas qu'il y avait un cheese cake. ça vient d'où ?
Ah ben zut, c'est ce que j'ai dû voir dans tous les restos à Donostia et que j'ai même pas goûté encore (quelle honte)
You make your sweets clean, safe, standard and delicious
I love this the most cheesecake 😍😍😋😋🎂🍰
Buenísimo!! Un saludo desde España!
Thank you God is with staff
very clean really nice this is
amazing my favourite cheese cake
I love you forever from Sri Lanka 😗😙😚😍😘💖💛🇱🇰🇱🇰
This cake looks really nice，thanks for sharing with us 👍
Hi bro n sister
Perfect yummy thank you
God bless u all the staff
I love you from sri Lanka
🌸 I wish I can eat all the cakes lol 😂
I was calculating how much I can grab, run and eat while I’m escaping lol 🤣
обыкновенная творожная запеканка но очень вкусно а главное чистота, спасибо хозяину. восторг
Wow..all packed liquid egg yolks ..that's something new I just saw..🥚
My favorite cake. We also sell it in our cake shop.
I have never seen burnt cheese cake before but it looks yummy 😋.
Wish you were in Malaysia, would have bake you one...
Amazing 👍👍
I definitely want a bite!
Kuyawas street food oi, among street food diri cart rman tawn. Usahay lamesa raman. Hehe
this is the level 😊😊😇
Какая чистота везде 😍
Awesome 🤩
اللهم يرحم ويغفر لي ولوالدي وللمؤمنين والمؤمنات الأحياء منهم والأموات وكل من قال آمين
This is amazing
واووو جوي الفيد الي كدة 🕺
Love it 😍
hola Y acá estamos...
Recipe please 😊
Indonesia👋👋👋
Cakes look ordinary, the place is clean and nice.
good
What was the ingredient they put along with vanilla extract?
Lemon juice
Here in France We call it a "Brulé" that mean ''Burnt" ^^
Creme brulé
Malaysia 👋👏👍
❤❤❤❤❤❤❤❤❤❤❤❤
Brazil🇧🇷🙌
I iike that cherse cake
Tasty
😋😋😋
Pongan la receta por favor, se ve delicioso
Se llama tarta de queso la viña. Buscala en TH-cam que hay varios tutoriales para hacerla. Es bastante fácil de hacer y está deliciosa
اللهم صل وسلم وبارك على سيدنا محمد وعلى اله وصحبه وسلم تسليما كثيرا عدد خلقه ورضا نفسه وزنة عرشه ومداد كلماته
recipe please
I always wonder, how do you clean those liners you put in the pans? I’m assuming they’re reusable? Looks yummy!
they are made of silicon :P so just washing machine and that's it. Up to 250° and -40° C
Interesting--first I've heard of this. Wonder what it tastes like?
Don’t like the citrus note in cheesecakes. Who invented that?
I thought that, originally, it was meant to curdle the dairy ingredients to help the cake hold its shape?
you need acidity or alcohol to break the fat feel in your mouth and clean your palate more easily.
hola coloquen las recetas porfavor
Certified Gold!!!!!😷
How come there are never any subtitles despite asking us to turn them on? Good video btw.
In the video's settings menu, you can turn on the CC (Closed Captioning) for subtitles in multiple languages.
😋😋😋🤗
위생상태가 반도체 공장인줄..
Send me one please😁😍📣📣💯yummy😚💋💋💋
🤤❤👏👍😍😘😗
It’s late I’m tired, did I miss something, was there any sort of “cheese” type product in this cheesecake?
You must have been _very_ tired. XD
basque country french region..gateau au fromage basque...
It is a Basque Cheesecake from San Sebastian, Basque country region of Spain.
@@salomon795 restaurante la viña.
😜🤪❤❤👍👍
마지막으로
Even confectionery in Korea looks like a lab
Why don't you put the ingredients' names as they are being added??
They're in the subtitles. :)
BBC
ترجمة خاطءة
I thought she was getting ready to enter an infectious disease bio-lab , damn
Im sorry Its look over bake for me🤷 the cake look dry.
The appearance is representative of Basque-style Cheesecakes, which feature an intentionally dark-browned surface. That is the result of deep caramelization. The fat content of the cheese prevents it from being acrid.
muy mala
They have been over cooked
The appearance is representative of Basque-style Cheesecakes which feature an intentionally burnished surface. The resulting layer is the product of deep caramelization, similar to the method for making Crema Catalana. The fat content in the cheese prevents it from tasting acrid.