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Only 2 ingredients ‼ ️and you will have the most amazing dinner 🔝👌 / Pasta with Milk Recipe😉
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- เผยแพร่เมื่อ 9 ก.ย. 2021
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▶ FACEBOOK:
/ recipe-plus-1102693604... Hi everyone 🤗 hope you are doing well, only 2 ingredients and in 10min! you will have the most amazing dinner! So good, light and tasty Pasta pudding recipe. Remember to Like 👍 sharing and leave me your comments. See you soon ☺️
Ingredients
250g of Pasta
500ml of milk
Salt pepper
Thyme
Olive oil ▶ FACEBOOK:
/ recipe-plus-1102693604...
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No because you continue to state the wrong amount of ingredients
Whoever made this video obviously does not know how to count😒
Ok
2 ingredients ⁉️ liars
Two ingredients ? This is how people get ratings now. sad world.
I’m not a mathematician, but I think that was more than two ingredients.
😅👍
Thanks for speaking my mind 👍
I agree 👍
THE REST WERE OPTIONAL.😁😁😁😁😁
JUST SAYING DUDE 😎😎😎😎😎😎😎😎
😁😁😁😁
This quick and easy 5 ingredient (or 6 if you add cheese) pasta looks delicious.
Lol I see what u saying
That's what I was thinking
thank you for the comments so I will click away
Yeah, it's a good recipie but these days it's like TH-cam dunno how to count.
Although I suppose a lot of people won't count salt pepper, oil and seasoning as "ingredients" even though they are ingredients.
@@VixeyTeh Could be 2 ingredients plus spices optional cheese
Thanks for sharing this video. I cook spaghetti add seasonings and diced onions to the pan with a bit of minced garlic. Then once the pasta is aldente add shrimp and boy let me tell you its some kinda good! Olive Garden eat your heart out!
Clickbait title….that’s like 7 ingredients. Liar.
My grandparents used to cook pasta separately , added the milk when almost ready , cooked a bit more and served it with ...cocoa powder and sugar , cinnemon !
I like your dish and would definitely add some cheese !
Pasta with cocoa, sugar & cinnamon? Sounds interesting! I'll have to try it sometime. Thanks for the idea!! ❤️💜
I also know the sweet version, we added sugar and dried fruit
I use milk all the time in this matter, but mostly for rice and not pasta. We put away the boxed rice along time ago when the quantity and quality started to diminish and make it fresh now, like this is our version of Rice-A-Roni Parmesan/Romano cheese, formally of the "rustic" line:
Garlic, finely chopped (3 medium or 4 smaller cloves)
1 stick of butter (any kind is fine, to your taste, we used salted)
Water, room temperature, 2 cups
Milk, 2 cups (we used 2% with great results)
Fat free creamer unflavored 1/4 cup (optional, we originally thought 2% milk wouldn't be creamy enough, but we still add this if short on milk)
White rice, raw, 2 cups (plain ol’ regular white long grain rice is fine)
Salt and Pepper
Parsley (fresh 1 tablespoon or 1-1/2 teaspoons dried, but totally optional)
Parmesan/Romano cheese, grated or shredded, abt 1/2 cup (you can use all parm or all romano if you want, your choice)
DIRECTIONS:
In a large saucepan or a skillet with a little depth that will hold the amt of rice you want to use, put in the garlic and butter.
Saute it over medium about 3 minutes, you should begin to smell it.
Add the uncooked rice, and stir it around with a flat flexible spatula (so you can better scrape the bottom - I did that anyway with regular rice a roni). Make sure all the rice is now coated with the butter.
Add the milk (and FF creamer if you want), the water, and salt (and a little pepper if you like it).
Bring the whole mixture to a boil and then reduce the heat to a simmer (just like with regular rice a roni).
Cover the pot/pan and simmer on LOW for about 20 minutes.
During the 20 minutes, occationally open the cover and scrape the bottom and stir with the flat spatula to make sure it doesn't stick.
If it is sticking, you have the heat too high so just lower it! This is a simple slow simmer-cook.
After 15-20 mins, during one of the stirs, taste the rice to see if it's cooked sufficiently to your liking (soft enough). If not, continue
with the cooking, and you CAN add a little more milk/water if you want til you get the hang of exactly how much you like in the recipe.
When the rice is cooked to your liking, THEN stir in the parm/romano and the parsley. Stir thoroughly and TASTE.
Add more cheese if you need to. (We used a Locatelli Romano with a little grated Parmesean custom combo).
If you still need it a little creamier, add a touch of the milk or FF creamer (it's a forgiving recipe, can't screw it up!)
Then take it off the heat and put the cover back on, and let it sit for a few minutes.
Also, you can easily halve this recipe to make 2 super huge portions or 4 normal size portions for a side dish. Just halve everything and if you feel it needs a splash more hot water or milk, just add it right in (since you CAN and SHOULD lift the lid throughout this recipe). Just keep track of how much milk or water you added additionally, and write it down, then the next time, you'll know EXACTLY how much you needed to your liking, and it will take the same amt of time as a regular box of Rice a roni does).
I suspect I could make dozens of new PASTA Roni dishes with this milk method, but we have so many fav traditional pasta dishes as it is that we don't lack for any new ones in the pasta category.
Try even chopping up some very fine carrots, celery, onion, throw in some frozen peas, etc., in the rice added and sauteed with the butter stick and you can really fancy it up any which way you need to for whatever entree you're making. Or throw in some peeled & deveined shrimp toward the end and make this a one-pan meal for everyone.
8©ğ
güzel tarif teşekkürler 👍👑
Muchas gracias por compartir esta receta, cuando la despensa está casi vacía este plato te salva. Y es delicioso. Gracias
In my country, there is actually a dish like this called "sopas" or simply just creamy macaroni soup consisting of macaroni, milk, and broth cubes. Additional optional ingredients are chicken, carrots, hotdogs, and some cabbage. It's a really good comfort food for cold weather.
Its literally soup, btw whats your country?
@@MASTERLinkYT96 sopas is filipino
Sounds yum
Its yummy!
Philippines
Gracias gracias por hacerme recordar esta reseta es exquisita muchas veces compartí con alguien que nos amamos mucho ..el mejor recuerdo del día 🙋🇦🇷👩🍳👳
Es realmente delicioso, a mi familia le encanto realmente estaba desesperada buscando una receta fácil 😅
Food is the best way to connect and have a true cultural experience and we are loving it .Love from Pakistan
Such a good base recipe! While you were demonstrating, I was thinking of other things I could add- veggies, different spices, etc. But it also looks absolutely fantastic on its own! Thank you for sharing this! :D
Just some garden peas is always good with any cream sauce 👍
Lejendas
%❤@@Simpaulme
My favorite way to eat a piping hot, bubbling serving of extra cheesy Mac and Cheese is from a big crusty, fresh and moist bread bowl (boule?) Thank you Recipe Plus for allowing me to share this recipe. I highly recommend it to other folks unless they're on one one of those fancy no-carb KETO diets everybody's talkin' about.
Thats more than 2 ingredients… !!! But im sure its delicious 😋
You can probably make it without the thyme and oil
Q
Can I replace the thyme with another seasoning ? not a big fan of it but I def want to try this 😉
This is my childhoods pasta and milk soup without all the stuff U add, just pasta and milk. This soup is in my country consumed by children and old people lol
This is NOT 2 ingredients it is 6 or 7 if you add cheese.
That what am saying
I won’t support channels that are dishonest like this.
I can’t imagine this tasting good at all. No onions, no garlic????
🤣🤣🤣 no oregano where the cheese at
Very white dish looks like a British plate lol
@@Amandahugginkizz bit racist
@@BLMeredith87 lol British is a race? Hmm learn something new daily. I am white 😂
@@Amandahugginkizz glad you're white but I was referring to "white dish" lol
Fantastische ideeën. Ook leuke voor de feestdagen. Dank u wel.👍👍🥂
Wow mouthwatering recipe💚💚 it looks so humid and super delicious 💚💚 great sharing freins! Stay blessed 💚 always f’stay connected 💚👍
7 ingredients including the unidentified cheese to be added at the end. Kind of like stone soup. Just boil the stone in water. Amazing! Best soup ever!
I love the story of stone soup.
@@oldscousema the version l learned had one of Napoleon's soldiers in a Russian village, though I understand there are many versions with multiple ethnicities on the two sides of the story.
@@thisbushnell4824 the one I know was about a tramp happening upon a cottage that was the home of an old lady.
I am italian too… well, cannot imagine 😮
Buhut zabrdast
Ye racipe me bhi bana rahi hun jald
Ma da, baš najnevjerojatniju, ni više ni manje
It's a nice recipe, I like cooking and I have a lot to learn from others. Thank you
Ellerine sağlık arkadaşım çok güzel oldu Afiyet👌🏻 olsun 😋🤗
Thank you for me. Is very easy to make especially when tou only have some milk and pasta. Just what I have now and I was looking for something to cook easily. I have rice also but this is 👍🏾💪🏾😛😍❤🙋🏾♀️🙅🏽♀️
Judging the comments, italians have not arrived yet to this video
Спасибо большое за прекрасный рецепт! 👍👍👍😋😋💮🌼
thanks momma recipe plus, ima try this idea with mac and cheese
very good!
So easy abd delicious,eaven me can do it !!! Thanks you for that!!!,,,E.
I feel like my mouth is already enjoying it
Vuelta a la infancia) sencillo y muy rico
lo hize esta receta me encanto
This recipe looks awesome and so delicious👍🌿
Hi can we eat it when cold
Can we eat it after two to three hours
@@sahanapachiappa7210 taste's even better the next day... yummy yummy 😘
Siempre he hervido la sopa en agua con hojas de laurel para escurrirla y después ya aparte hacer el preparado de mi sopa con crema mayonesa caldo de pollo en polvo y mantequilla a eso le pongo jamon picado en cuadritos y le vacio la pasta. Nunca se me habia ocurrido hervirla en leche . Lo intentaré un dia a ver wue tal sabe.
Very easy and dinner rolls on the side with salad
Ellerine sağlık çok güzel oldu afiyet olsun mis gibi kokuyor 💖❤️
Poi lavanda gastrica?
Non serve la lavanda gastrica perche se un italiano per caso assaggia sta schifezza poi vomita!
Looks so good I’m going to try it
Was it good?
@@priscillaaidoo304 I’m making it rn, I’ll tell you how it turns out!!
@@Balls779 kk ty also
@@priscillaaidoo304 it was ok, it tasted kinda plain tho, I suggest more spices:)
I tried it
Sooo good
IM ITALIAN THIS ISN'T GOOD IM SURE 😖😖😢😢😢🇮🇹🇮🇹
Yummy, thank you from the Chefs Online youtube channel.
Pasta, Milk, Olive Oil, Salt, Pepper, Thyme, Cheese... Which of the 7 items are the 2 ingredients? What are the other 5 items called? Try to get out of that one, even when you listed ingredients in the "more" part.
Main ingredients are 2
@@sadigill5197 Make it with just pasta and milk and let us know how it comes out.
Nice! How about this for a Thai style: coconut milk, Maesri curry paste - your choice, and seashell macaroni.
Enjoy all that starch !
Отлично. Сыр добавить можно
To all those who are counting ingredients, do you you count the ketchup, mustard, relish, and shredded lettuce as the ingredients when preparing a hot dog? I wouldn’t consider the spices and oil as the bases of this recipe. How about when you sauté with a combo of oil and butter? Focus on the easy preparation and tasty outcome.
Some was arguing with me because a recipe said 1 ingredient (heavy cream) to make butter and they used salt also which isn't considered an ingredient as it's 1. Optional and 2. Everyone should have it at home so you don't count it as you don't have to go buy it unlike the heavy cream, for example. They couldn't understand my point despite how simple it was but some people are just that slow.
Yes I count it. It cost money for those items and takes time and space, so yes they are counted on the items. If you are allergic to peanut oil but someone makes a dish with peanut oil, does it make you not allergic to it just because the peanut oil is a pantry staple? Lol
People who lie about small things will lie about anything and everything.
@Kayla Austen Peanut oil is not a staple where I'm from, I don't even know one person who has it. but everyone has salt in their homes and I've yet to meet anyone allergic to it. So I get OPs meaning. Food that may cause allergic reactions will always be listed and most cases alternatives will be given but food that everyone obviously has (almost always condiments) doesn't have to be.
I’m not trying to be a smart arse…
But yeah, I do count all the condiments as an ingredients.
Anything I add is an ingredient.
I also respect your perspective.
Muy ricos ya los he hecho más de una vez
Yummy yummy 😋 thank you for sharing
stopped when I saw you can't count past 2
Was the pasta was boiled before this? It looks soft when it was placed in the pan.
It looks like it went in dry to me...it seems like it really puffed up as it absorbed the milk
That's looks delicious 😋😋😋😋😋 thanks for sharing such a good recipe
Thank you 😊
As a French, I'm quite horrified. Italians will have a heart attack watching this 😵
Yes we fucking had.
Send help
C'est degoutant!
@@madmagcat7515 snobby much ?
It's disgusting!!!!
I usually use tea instead of milk... Best English dinner ever 😍
please be joking
In gasoline is even more delicious
Simple rapide j'aime vos recettes surtout qd la vidéo est rapide
Milk, pasta, salt, pepper thyme, cheese. Yup. Two ingredients.
But there are 6 ingredients…
Technically 2
Exactly what I was about to comment
@@haruyanto8085 no not 2 there are 6 and 7 if you use cheese
@@eyramfenu8353 then you can't count
Solo 2 ingredientes!
1. Pasta
2. Leche
3. Sal
4. Pimienta
5. Tomillo
6. Aceite
(7. Opcional el queso)
Matematicas 👎
Don’t use milk for boil use water to boil pasta and when done you add milk when soft and 1/2 butter and cheese milk all up and it was bomb!
I haven't tried this but there's no way that this tastes good , as a pasta specialist I'm extremely sceptical.
This looks really good!!
I will try this but I'll add some garlic and cooked mushrooms 😊
Imma try to make this out😋😋😋
thats a great dish, and if my grandma had wheels, she would have been a bike
This would suit macaroni better I reckon!!
V light. Kids liked it. 🙏🙏🙏
Imagine the culinary hights we will achieve with new math.
Delicious ❤
Das ist ja einfach...kenne ich als süße Variante.
You literally made pasta cereal😂
Without cheese this is nothing
It looks delicious! Dear friends, thank you for sharing
fake ass account
You spelled 5* wrong
Quem gosta do que não presta deve ser um bom prato
Me gusta sí!!🤗
شكراً جزيلاً لك طريقة سهلة جدا
Should say 2 + ingredients. Add cooked chicken and parm or tuna and peas
güzel tarif teşekkürler 👍👑
Its not exactly TWO ingredients but it is a very good idea when on a tight budget as most of the staples are in the fridge/cupboard and the recipe can be added to, i.e. chicken/veg, fresh herbs, so yes, it gets the thumbs up!
Délicieux j'adore
If you don't have thyme can you use parsley flakes
YES,,,, PARSLEY WOULD BE GREAT TO USE.🙏⚓❤️😘🌹
I didn't know you could do this. Always thought it had to be cream, sour cream, butter, cheese something fattier.
Voy hacerla nunca la e probado haci
At school he was asked: How much is 1 Plus 6 ?
And he answered: 2
Agree...much more than 2 ingredients...
Milky pasta ?
Nice sharing
I am one of those needs measurement people does anyone know measurements of salt pepper, olive oil?
Take a little and if necessary a little more.
Trust!
Kafan iyi calisiyo 😎
También puede ser mitad leche y mitad agua ( 250cc de c/u)
Intresting consept but I count 7 ingredients
Cos'è uno scherzo ??? 🇮🇹🇮🇹🇮🇹
Kheer bana dala re 🤣
That’s are 6 ingredients but looks like 😋
Umm. Like 8 ingredients actually
Yummy 😋😋😋
Que sabor só de ver