சிறுதானிய புளி பொங்கல் | Millet Tamarind Pongal | Episode 122 | Ammavum Naanum

A tangy, savoury version of Pongal made using Millets
#milletpulipongal #milletrecipe #milletsrecipe #milletspowder #ammasamayal #foodmemories #heirloomrecipes #rakeshraghunathan #puliyogaretravels #foodhistorian #southindianfoodhistorian #Culinaryambassador #rakeshudan #ammavumnaanum
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Our Ammavum Naanum Episodes:
▶ Episode - 121 Senaikizhangu Adai - • Senaikizhangu Adai | ச...
▶ Episode - 120 Marichi Annam - • Malahora | Marichi Ann...
▶ Episode - 119 Godhumai Maavu Halwa- • Mahashivaratri Special...
▶ Episode - 118 Keerai Thandu Kurma - • Keerai Thandu Kurma | ...
▶ Episode - 117 Kuthiraivali Kozhukattai - • Kuthiraivali Pidi Kozh...
▶ Episode - 116 Kaara Pongal - • Kaara Pongal | கார பொங...
▶ Episode - 115 Mocchai Kurma - • Mocchai Kurma & Akki R...
▶ Episode - 114 Karthigai Adai - • Karthigai Adai (No Sug...
▶ Episode - 113 (Vangi Bath) - • Vangi Bath (Kathrikai ...
▶ Episode - 112 (Hotel Style Rava Kichadi) - • Hotel Style Rava Kicha...
▶ Episode - 111 (Puli Milagai) - • Puli Milagai | புளி மி...
▶ Episode - 110 (Ashoka Halwa) - • Ashoka Halwa | அசோகா அ...
▶ Episode - 109 (Amalapuram Adai ) - • Amalapuram Adai | அமலா...
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About Rakesh Raghunathan
Rakesh Raghunathan is a South Indian culinary ambassador, whose vision is to showcase the rich heritage of the region to audiences across the world. He brings a unique perspective and experience of south Indian cuisine, while also seeking to turn the spotlight on the custodians of these traditional knowledge systems. A food raconteur, armed with a wealth of anecdotal history, and a deep insight into socio-cultural practices, Rakesh has taken food to the realm of the performative. His presentations are a multi-sensory and aesthetic experience with an element of romance and drama threw in, as he draws his audiences into a space where food and art converge seamlessly.

[@mrs.sreejaarun2742]

Very nice I love this dish i will try

[@vaish2390]

oneof my favourite songs.. lovely singing and lovely recipe..will try it out very soon ..

[@m.harish9c606]

Thank you Amma and Rakesh sir

[@sripriyajagannathan8532]

Hi Rakesh ji, mom giving xperienced n useful tips of cooking, thanq ji both.

[@lathav2718]

Super & excellent recipe. Thank you mami & thank you rakesh.sir. my age is 60.

[@chellammalrajaram6344]

Unga pottu arumai sir

[@ananthanarayananvenkatesan7741]

This is gud alternative for puli Statham...

[@suthakarvenkat4934]

Your mother son combo is unbeatable. Keep rocking. PLEASE present more millet recipes

[@cviews1870]

Liked a lot and lots of ur recipes, with the lovely conversations which comes naturally ❤️👍

[@vijayalakshmiramakrishnan9923]

Shall try this. Very good endeavor

[@jshobhalalithakashcable5090]

Wow... wonderful millet recipe, keep posting wonderful recipes

[@devimuthu5206]

Very tasty thank u so much brother and anti

[@thiagarajanswaminathan4376]

நன்றி மேடம்

[@sumathikadam6723]

Amma ❤

[@chellammalrajaram6344]

Super ma.mi it's different millet Pongal today nanum pannarean

[@kausalyagopalakrishnan8332]

Post more millets recipes please

[@dr.soumyasworld1177]

Healthy protein rich food..

[@subbulakshmisarangapani4485]

Wonderful

[@rajeswarikgs1655]

Super pulipongal.

[@vmazhai]

Mouth-watering!!

[@karthikeyansivakumar]

நல்லெண்ணெய் வாசனை வருகிறது. அருமை

[@kalpanakulandaivelu5936]

Wow super yummy 😋 very nice 🥰

[@kasturiswami784]

Muzhichindu is correct!

[@gitasrinivasantandon7528]

Wonderful voice

[@vidhyasankar2980]

How to make pizza pl give the recipe your traditional recipes always nice 😋 👌 we need modern and traditional plpl

[@shobanasankar3407]

Super singing bro

[@shanthiraghavendran4064]

Your voice nice
Next dish soooper sooper mam

[@Life_in_London]

Please show more recipes using millets.. if we don't have these you showed, what else can we use ?

[@gopalakrishnanvenkatesh6429]

super

[@subhasreesridhar5428]

Wonderful ☺️

[@srilekhaguru]

Super

[@radharengan1128]

Song super

[@radharamanujam3170]

Super 👌

[@nirmalas5778]

Rakesh unga mikea seria potukonga. Ammas Mike ok.

[@renukamani6366]

Where can we get the spatula like the one you use ?

[@saradhambalsivagnanam7908]

Amma you are giving excellent recipes.Thank you.But you are saying frequently Namma samayal Namma samayal.what is the meaning of it? Can you avoid this?

[@ramaraghunathan588]

Like how we prepare in our homes, namma shamayal

[@padmininageswaran2080]

Could u send me the names of the various millets u used for this Pongal?

[@neenaprahallad6934]

1/2 cup each of Foxtail millets, kodo millets , Barnyard millets and Tooyamalli broken rice all to be roasted and soaked in water for an hours time

[@VenuGopal-wc8ir]

Ammacoconutpicepoduva

[@rajeswarikgs1655]

😂Paruppu vegatti,muzhichu muzhichu paakkaradhu nnu solvom😅

[@annuraj1154]

முகர்ந்து பார்த்தால் மூத்த தேவிக்கும் ஆகாதாமே அப்படியா 😂😂😂

[@shobanasankar3407]

Payatham parippu😢vendama aunty

[@thiagarajanswaminathan4376]

எல்லா சிறுதானியத்திலும் என்ன செய்ய முடியுமோ செய்து காமிக்கிறேளா

[@thiagarajanswaminathan4376]

பாட்டு ப்ராமாதமா இருக்கு