Mr Moorcock is THE ONLY reason I subscribed to this channel. The man who helped me learn to read, the man who was the "blue touch paper" to my imagination, and my gateway to ERB, to Rider Haggard, to Robert E Howard, to E R Edison, Orwell, Rabelais, et al... The man whose own imagination gave a home to a lonely child from the East End... I owe you so very much, Michael. Thank you for sharing your amazing and wonderful worlds with me... THANK YOU. Xx
Absolutely brilliant, I feel like I'm sitting with you both in pub somewhere discussing whatever comes up! One of you just happens to be Michael Moorcock too, imagine that, haha!
9:20 New novel 11:56 Explaining what a Multiverse might be 17:15 Comment on 'Dr. Strange: Multiverse of Madness' 18:50 "I'm very surprised Elon Musk hasn't sent out an expedition yet to look for alternate Earth..." 23:35 The Wounds of Albion 40:50 New Elric story 47:45 New Cornelius story
Both of you are too nice to my country. Because, unfortunately, the rest of the France does not wonderful as much as its cuisine. Sorry for my english.
French baguette? Simple: in France it's (mostly) a work of art made of natural ingredients and millenia of tradition. Outside of France it's (mostly) repulsive imitation. Sort of like Moorcock and the myriad of his rip-off artists.
![[UNCUT] บอสพอล แผลงฤทธิ์ บอสพระ-นักร้อง ก. โดนแฉยับ! I คนดังนั่งเคลียร์ I 21 ต.ค. 67](http://i.ytimg.com/vi/XKf6HeftoPI/mqdefault.jpg)
It's great to see that Michael appears to be not only in good health but as prolific and as creative as ever.
Mr Moorcock is THE ONLY reason I subscribed to this channel.
The man who helped me learn to read, the man who was the "blue touch paper" to my imagination, and my gateway to ERB, to Rider Haggard, to Robert E Howard, to E R Edison, Orwell, Rabelais, et al... The man whose own imagination gave a home to a lonely child from the East End...
I owe you so very much, Michael.
Thank you for sharing your amazing and wonderful worlds with me...
THANK YOU. Xx
A legend, love hearing his thoughts on the state of everything. But I still say Mel Ni Bone! :)
Me too. Let us swear eternal friendship.
I'm up at 2:30 AM binging through interviews to hear the man himself pronounce it :' D
At last, I have my answer...
I used to pronounce it _mel ni bo nE_
Mel-nee-bon-ay
If you've never read his books, you'll be blown away! I'd put him right up there with Tolkien. It'd have to be rated-R for a movie but Elric is epic.
Absolutely brilliant, I feel like I'm sitting with you both in pub somewhere discussing whatever comes up! One of you just happens to be Michael Moorcock too, imagine that, haha!
Will there be discussion of pies?
OH YES!
@@ForbiddenPlanetTV A life without pies is a life half-lived
@@jerrycornelius2261AMEN!
9:20 New novel
11:56 Explaining what a Multiverse might be
17:15 Comment on 'Dr. Strange: Multiverse of Madness'
18:50 "I'm very surprised Elon Musk hasn't sent out an expedition yet to look for alternate Earth..."
23:35 The Wounds of Albion
40:50 New Elric story
47:45 New Cornelius story
Michael moorcock is og
I wonder if MM is familiar with H. Beam Piper and his Para-time stories?
Vietnam is the only place i could get the bread worth eating like in france.
Both of you are too nice to my country. Because, unfortunately, the rest of the France does not wonderful as much as its cuisine.
Sorry for my english.
No need to apologise... Your English is a lot better than that of many of my fellow Brits. ;)
I'm sure your english is better than most people's french, don't worry about it :)
French baguette? Simple: in France it's (mostly) a work of art made of natural ingredients and millenia of tradition. Outside of France it's (mostly) repulsive imitation. Sort of like Moorcock and the myriad of his rip-off artists.
The different breeds of yeast, water and egg quality will effect the taste and air content in the bread.