15 Minutes One Pot Rasam khichdi🍛🍲|Heavenly Taste 😍& Good For cold,cough and sore throat||Healthy

Rasam is a spicy soup from South India that's often eaten with rice, while khichdi is a dish made from rice and lentils. Both are staple dishes in Indian cuisine: ☺😊
Rasam🍲
A comforting soup made with a tart base, like tamarind, and spices like mustard seeds, cumin, and pepper. The word "rasam" means "juice" in Tamil and Telugu. Rasam is a key part of many South Indian home-cooked meals and is also known by different names in different states.
Khichdi🍛
A dish made from rice and lentils (dal) that has many variations, including bajra and mung dal khichdi. In northern India, it's considered one of the first solid foods babies eat.