How to Make Pieng Gai (Lao Grilled Chicken)
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- เผยแพร่เมื่อ 11 ก.ย. 2024
- Ingredients and Directions for Lao Grilled Chicken can be found below. Please be sure to Like & Subscribe =)
This Chicken tastes as good as it smells!
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Ingredients:
6 Chicken Thighs
2 Stalks of Lemon Grass
4 Heads of Garlic (30-40 Cloves, Peeled)
8 Coriander Roots
2 Tbsp Black Pepper
2 Tbsp Sugar
1 Tbsp Fish Sauce
4 Tbsp Soy Sauce
1 Tbsp Sweet Dark Soy Sauce
1/2 Cup Water
Directions:
Chop your lemon grass into small pieces, add it into your mortar
Grind the lemon grass as much as you can then add your garlic
Continue to grind these ingredients until the are mashed completely
Now add your black pepper, sugar, fish sauce, soy sauce, dark soy sauce and water
Continue to grind together
Add and massage the marinade into your chicken
Cover with plastic wrap and keep in your fridge for at least 2 hours
Grill your chicken on the BBQ or you can cook in the oven.
We hope you enjoy this aromatic chicken recipe !!!
I miss your videos. I still look up this video to make this chicken about twice a month. Making it now! Peeling four heads of garlic is not fun but is so worth it
Awww that’s literally so amazing to hear . LOL it’s not easy but definitely worth it! 🥰🥰🥰
chicken looks good and yall ladies looks good yum yum! much love der from usa joop joop
bukboy123 🥰
I'm Vietnamese American, I'm living in WA state, in south east Asia we are neighbor, you guys so cute, and cook very good, but anyway where 's you guys live in America? Thanks for sharing recipe
Thanks for watching ! We actually don’t live in America , we are around Toronto , Canada. Hope you try out some recipes 😊
😉😉😉 keep continue , kop tchae , Big kisses from France
Peticacanoel 🙏🏽🙏🏽🙏🏽
Nice recipe! Great editing, on the menu tonight!!! Thank you.
Marko Palikko how did it turn out !? 😋
@@KinKhaoWithUs amazing, it was a hit!
Marko Palikko awesome 🥳
You guys definitely need to make a video on how to make Japchae 😁
Danielle Overstreet hi ! I’m not exactly sure what that is , can you describe it ? 😅
joyous
I never seen coriander roots at the store.
Julia A2LA I’m not sure they are sold on there own. We just buy the whole
thing (coriander/cilantro) and then cut the roots off to use.
Marry me Sabrina!!! 😍😘🤠😜
You mean 4 cloves, not heads of garlic 😉
sotheavy som no we meant 4 heads lol. We added about 40 cloves . Thanks for watching 💕
Kin Khao With Us oh damn, my bad! Well, more like bad breath. Let me grab a breath mint after this recipe! lol
When you girls cook something what you girls do with it when the food is done? Send some to me please. S 'Ninja'Khamma
LOL we usually eat it all because we love to eat 😅
Sorry, another tip. Never grill anything until you've brought the meat or item you are grilling up to room temp, so always always take out of fridge and let sit outside for 30-60 minutes, depending on meat, so as to allow even cooking and ensure meat is properly cooked. 😊
sotheavy som thanks for the tip. We always do it like this and turns out great but sounds like you know what your talking about , might have to try to see if there is a difference
Try grilling it indirect heat and leave for 30 minutes skin up another 15 skin down. No need to stand in front of the grill.