Baguettes | Baking and Analysis | CMB Study Hall

[@PaulPerotti]

I love the depth of your explanation.

[@ivonnechan3945]

So much learnings about baguette. Thanks!

[@swc2019]

Thank you for sharing your knowledge!

[@iswearnotme]

The analysis of scoring in this video is very valuable. Thanks for the advice.

[@spt1421]

Delicious chef

[@4by4squared88]

I just watched a video on a baker in Paris that won the best baguette. He said that you want three different hole sizes in the baguette.

[@mwilliamanderson]

Very interesting, thanks.

[@asterixky]

Say "Master Baker" 10 times very fast