This is one of those pellet smokers you buy when you realize you're tired of dating all the other stupid pellet grills and want to settle down with "the one" for the rest of your life.
Going on a year with my LSG pellet smoker. It is so much better than my previous pellet smoker. Your review is spot on. Not a cheap purchase but worth the money. Chris and the crew at LSG are awesome on support and stand behind the grill.
I’ve had my LSG for a little over a year. Simply put… it’s by far the most versatile and quality made smoker I’ve ever had. I bought the grill grates and plancha for it too. So from BBQ, grilled steaks, to flat top breakfast… we got it covered. Awesome tool!
Great review of this amazing cooker. I took delivery of mine a few months ago and haven’t looked back. Hands down the best pellet smoker I’ve ever owned, and I’ve owned a few. Chris at LSG is also amazing to work with, which makes the experience even better. I’ve also been rolling with the pellet/wood chip mix and haven’t gone back to 100% pellets since. All other pellet grill manufactures should just throw in the towel. Game over.
What other pellet smokers have you owned if you don't mind me asking? Also, if you haven't owned these what made you pick lone star (Yoder, Mak, Pitts & Spitts)?
@@shawnsgear Not the person you asked, but I've had 3 Memphis Pellet grills (one Pro and two Elite built-ins) and a Blazin' Gridiron. To be honest, I would most likely have another Memphis Elite if wasn't for the SHOCK of seeing Made In China on the box of the last one. FYI - It showed up DOA. A Yoder was at the top of my list this time until a mention of the LSG. After a lot of researching, I was sold. Waiting for my LSG 20x42 grill now. My major requirement for a pellet grill are: 1) Made in USA 2) Auger Tube not sitting right over burn pot (susceptible to auger fires)
I’ve had this smoker for over a year. I cook on it year round. The new wood chips you add to the pellets is a huge game changer for this pellet smoker. Cheers and enjoy!!!!
Great review Mike and I am so happy you love this pit!! Hands down still the best pellet grill I have ran to date!!!! One of these days I need to try the wood chips in mine!!! Have fun with that cooker brother!!!
PINNED COMMENT: Hey, Everyone! Ok, here’s my list of changes/corrections/additions to the video (this list will grow over time as people chime in): - The igniter is tested to 100,000 cycles NOT 1,000,000 like I said on the video. I spend three fulls days editing this and I think I got delirious at some point lol. That’s still a LOT is testing cycles. Sorry for the mistake!
Ernest! I really want this smoker. It looks amazing. I can't really think of anything it is missing. The mic and video quality on this are really good. I like the voice over-type videos. Great clarity.
Excellent review Mike! You can't go wrong with any LSG products there built to last! Chris and his team are excellent people to work with! I'm loving my 24x48 with vertical and warming oven!!
This review may be the reason I change my mind from getting a Yoder to a LSG pellet grill. I've been cooking on a Gator Pit offset for 15 years and I am tired of managing the offset all day long. Its fun and it produces great food its just not convenient. This pellet smoker has so many amazing features and the convenience. I would probably cook on this a few times a week vs a few times a summer on my big offset. Thanks again!
Hey Mike. Your review is over the top. Great! Even though I may not be in the market for another pellet grill, I so enjoy your reviews. Keep up the good work and keep the recipes coming. You’re an inspiration to all of us. Stan
I think I’m down to this or the Pitts and Spitts Maverick 1250. I can pick up either one locally since I live in the area so I would save on any shipping costs. Only thing I really don’t care for on the Maverick 1250 is the roll top door. It leaves very little room for food on the top grate. Price is about the same on both.
Thank you for posting this thorough review. Ordered one of these at the end of March and waiting for my call on delivery. So looking forward to using this.
That was by far the most thorough video I’ve ever watched on a smoker. Great job Mike. Lone star should be giving you a royalty now for everyone they sell from here on out! Lol. Cheers brother
Hi Mike. I subscribed to your channel after seeing your awesome Italian beef in the crockpot! I have a Grilla Grills Silverbac which works perfectly. It’s going on 5 years old but hasn’t skipped a beat. I wish the food had more smoke flavor. Seems like this LSG would do the trick. I would love to upgrade someday soon!! Thanks for your efforts and videos my man. God Bless!
I have 4 grills ( I know I know). I have the baby Weber that I use for hamburgers and hotdogs bc it fires up so fast and its quick and easy to clean. The small Blackstone for bacon, sausage, veggies etc for the same reason. It fires up fast and the clean-up is quick and easy.Then I have the Chargriller 980 smoker which does a great job (for the price). Then I have a 4 burner Charbroil gas grill for when company comes over and I have to cook a lot of meat. After watching this video I am wondering if I could replace all of my grills (except my baby Weber, I want to keep that one for camping) with this LS Grillz and be satisfied. I have never owned a pellet grill but have several friends who do (Traegers). Great video sir!
Mike, thanks for the great review on the smoker. I’ve been wanting to buy my first pellet smoker for two years now. I researched and looked at so many but they all had flaws or simply something that was a deal breaker for me. I had never heard of LSG before I stumbled upon you channel and I’m so glad I did! I believe this will be the pellet smoker that I will invest in. Thanks again! P.S. your cooks looked amazing!
Nice review. You've given me massive grill envy. Curious if you're able to compare the Lone Star to the Yoder YS640S. They seem to be similar grills with similar price point.
I’ve never owned or used a Yoder. I always try to refrain from commenting on things I have no experience with. I can definitely tell you that the Lone Star is an a$$ kicker though. I use it to this day a few times a month. It’s incredible.
Great video Mike. I have the exact same one. Your review is spot on. The only negatives I've found is the turning radius with the tires hitting the bottom shelf. Your buddy Russ has a mod to help with that. The other negative is no latch hook to hold up steering handle. Where did you get your handle hook? My pit didn't come with one. I haven't tried the wood chips yet but will soon. People this video doesn't do justice in showing the amount of smoke this machine puts out. It's truly amazing. I'm looking forward to more videos and recipes highlighting this pit. Maybe cold smoke bacon? Mike l still haven't received my stickers yet. Go Cubs Go
For real??? I sent those stickers weeks ago! I specifically remember packing them and making the label. Email me: everydayfamilybbq@gmail.com and let’s get more sent to you please. That handle is a new thing. When you get the off road package, they have a small hole drilled in the smoke stack that is used to mount the handle bracket. It came with it.
Absolutely awesome review Mike you’ve definitely gained a follower here!! I’m excited to be receiving mine sometime in July, I absolutely can not wait!
I am now 10 weeks into waiting for mine…the wait has been AGONIZING but not long now. Your video was very well done, but so good that it will make the rest of my wait take longer!! Haha
Very nice review, and grill. Thanks. FYI PID controllers in grills and ovens don't "Learn as they go". It's a common myth probably started because a PID controller can learn. But only in "Auto-Tune" mode, this is only done once if the feature is even used. PID controllers in grills and appliances are pre-programmed to follow pre-programmed parameters. They are mainly used to be able to get to a setpoint as fast as possible without overshoot in industrial settings.
based on your review, I'm interested in ordering the off road package - can you tell me how wide the pellet grill is off-road wheel to off road wheel - in order to get it through a gate? Thanks for your help!
Hey Mike thank you so much for this awesome review! This was my first time to your channel and I already hit subscribe 😊 I purchased my LSG 20x42 pellet smoker last year and it is the best investment I've ever made. You were absolutely right about the constant smoke - it runs like a locomotive for the entire cook! You did an absolutely thorough run through of every single feature and the cooks you did all looked fantastic. I got the off road package on mine too and it makes a huge difference when I need to move it across my pool deck and yard. Looking forward to many more videos of you smoking up some delicious meats on the best pellet smoker ever!
@gosman949 Actually the pellet usage rate is not as high as you might think. Depending on what temp I'm smoking at, the hopper empties very slowly to somewhat slowly. The thing I really like is even if I'm smoking at higher temps like 300 or even 350, there is still a lot of smoke.
Good video my friend, make sure you keep this one , that machine is to advanced for my old ASS , at 69 years old I would need to get one of my grandkids to work it for me... THANK YOU FRANK FROM MONTANA.....
Thanks for the great video. This video pushed me over the top and I have one on order. I've never had the expanded metal racks before and I like to keep my racks as clean as possible without using a wire brush. Do you have any recommendations for tools or techniques for achieving a good clean? Thanks in advance sir. (Maybe this topic would make for a good short)
I just pull them out of the cooker and give them a little brush action on both top and bottom. Then a damp paper towel to get some of the finicky stuff. Keeps it pretty presentable.
I've had mine for 2 years now. It really is built well and will last forever however it isn't perfect. Lower door gasket falls off; very challenging moving around the yard with big tire kit, it needs turning stoppers or tires bind against the side; needs hinge on pellet hopper cover; needs to have an option for chimney cap for rainy days; needs a pull handle holder to keep in upright position, it just lays on the ground otherwise; you should be able to force update for Fireboard controller or it could happen during a cook, updates happen when they thinks it's best. Lastly, I've tried the wood chips mixed with my lumberjack pellets, never again, it has jammed 3 times, didn't really notice a difference in flavor but definitely would not want this to happen on an overnight cook.
first off, heck of a review. One of the best, in depth review's of a cooker I have seen. Fantastic job!! That said, I was into pellets for a few years..had GMG, Yoder, and even a Memphis Elite (when they were American made). The Yoder was my favorite of the three I had, but I eventually went back to sticks for bbq (workhorse offset) and and Lump for grilling (Weber Summit Kamado) for more flavor. IF I was ever going to get another pellet grill, it would likely be this one. So many great ideas in this cooker and it looks very easy to cleanup (which can be a pita on other pellet cookers). Bottom line, though, how is the smoke flavor compared to your offset? Noticeable difference, or fairly close? The first time I made a butt on the Memphis, the wife asked where the smoke was?!?! I was crushed:) Thanks again for a great review...very well done
This is the closest pellet grills come to offset smoke levels. The thing is, a lot of people (yes, even offset users) don’t know the difference between clean and dirty smoke. So, if someone smoke’s up a shoulder with smothered wood or tons of thick cloud smoke and then gets extremely dark color on their food and brags about it, yet the food taste like sour bitter junk and they look past it cause they don’t understand. This cooker produces CONSTANT CLEAN (TBS- Thin Blue Smoke) and the food color and well as flavor is ridiculously good.
Loved your review Mike. Really informative, especially the bit about the placement of the baffle playe. I have an LSG 20X42 pellet grill on order and was wondering what your thoughts were on the optional stainless steel grill grate? I can't find any vids about them.
Great overview! Curious on your thoughts about the food from this vs a ww pro. Obv this is a much more well built heavy duty cooker which comes at a price as well. But just wondering if you will do a head to head or at least give your thoughts on the smoke from each. Thanks!!
I'm in the market for a smoker AND a Blackstone. I do have a standard grill but it could use an upgrade a well. If I got the Lone Star Grillz + the "La Plancha" flat top add on, am I understanding things correctly that it could replace all 3 in one?
Do you feel that the flavor profile is just as a good as the offset? I have a kamado Joe in which I use lump and wood chunks and wonder how big the pellet would help with achieving great bark/smoke with little help
An offset will always be in its own element. This pellet grill is the closest thing you get in a pellet grill, but it’s super convenient to use. Awesome design and high high quality construction and controller.
Having used both a LSG Pellet and an Offset, there is a definite difference in flavor. BLUF you’re not burning splits so it’s a little different flavor profile in general. The LSG Pellet is probably the best at achieving a ton of pellet smoke flavor though if that’s your thing. I like both but if you want Offset flavor, there’s only one way to get it.
Thank You for doing this video! Is there any reason you did not get the charcoal basket option? Do you store this outside with the cover or is it protected by an awning? What other cookers do you have - which do you use for different cooks?
I didn’t want to use it as a charcoal pit, I have others here for that. The cover is on whenever I am not using it. It is stored outside with no overhang. The cover is very heavy duty.
Brilliant video mike ! Maybe your best a shame they aren’t available in Australia 🇦🇺 I reckon I’d buy it off your video alone I’ve never seen consistent smoke like that off a pellet .. my original CC woodwind is barely visible Stay well my friend and keep on cooking! Steve
Excellent review!!… I’ve been checking this cooker out for a few months now…. May have to work out some logistical issues to get it here to Ontario, Canada…. Brilliant video…. “Liked and subbed”…..👍🏼👍🏼
Mike thanks so much. Great video. I’m about to pull the trigger on my order. It’s this or the Woodwind Pro, but sounds like with the chips this is better. Looking at the 20x36. Is this as close as I can get to a stick burner and still sleep in your opinion? About to spend $3600 so looking to know it’s the right call and not the woodwind. Didn’t love the build quality on it was what stopped me. Also what’s the burn rate on a 225 cook for pellets/chips? Thanks again.
This is as close as you're gonna get in a pellet smoker, plus it will last a very long time! Pellet consumption seems like 1-1.lbs/hour but there are variables.
You can’t go wrong with the Woodwind Pro either the smoke flavor on it is completely different than any other pellet grill. If you have the money might as well pay for something like the LSG. If not the WWP is a great alternative choice, good temps, screen, smoke flavor, and good build
@EverydayBBQ I notice some of your shots have it and some do not. well, now I need to make a phone call, lol! I placed my order a week ago on a 20X42 regular offset w/offroad package.
great video im in the market for a pellet grill and this review pushed me towards lone star. Please do the Wood chip vs pellet comparison. Im subscribing to stay in the loop!
Mike, How would you compare it to the Woodwind Pro you previously reviewed? There is a definite price difference. Do you think the Lone Star is worth the price difference?
Food results are similar but advantage goes to the LSG for the cleanest smoke flavor. Construction isn’t even close. The LSG is far superior in materials and construction.
I haven’t found anyone in the comments say what that movie quote is, but it’s Ernest P. Worell. However I can’t remember if it’s “Ernest goes to camp” or “Ernest scared stupid” might actually be both.
Great review Mike. I've had my "T" brand pellet grill and I have to say this is my target upgrade. We all know you have the LSG Offset smoker too. If you had to compare the quality/taste of the food from either one of these, which would you choose if you could only have one or the other? That wood chip capability seems it might make the end product very similar. Any thoughts on that?
@@EverydayBBQ Thanks! your results speak for themselves! When did you get yours? I noticed that your pellet bin is hinged, other videos I've seen mention that there is no hinge. Not sure what they are doing now. I think my order is *exactly* the same as what yours is. It is hard to wait!
@@JoeVolcano42 the new ones are hinged. Just be careful when opening in the beginning before the burn in. You want to set the paint so you don’t have chipping where it touches and rests on the back side.
Be nice if those wheels where airless. That’s the only thing that sucks about those tires. Have to maintain the air in them. Other than that what a joy to be able to move it anywhere. Tweels would be a sweet set up
This is one of those pellet smokers you buy when you realize you're tired of dating all the other stupid pellet grills and want to settle down with "the one" for the rest of your life.
If I didn’t have to have a pinned comment with all my mistakes in it, THIS would be pinned. Awesome way to put it, dude!
@@EverydayBBQ LOL. Best compliment I've gotten all day
Lol 😂
Totally agree Justin!
Say it loud - say it proud! 😂
Great review Mike! If I didn't already own this same LSG pellet grill, then I would be motivated to buy one!
Thank you for your support, brother!
Going on a year with my LSG pellet smoker. It is so much better than my previous pellet smoker. Your review is spot on. Not a cheap purchase but worth the money. Chris and the crew at LSG are awesome on support and stand behind the grill.
This was the best review I have ever seen when it comes to grills/smokers! Very thorough! Not rushed. And to the point.
EXCELLENT!!
I really appreciate that, my friend!
I think this is the best review of the LSG pellet grill I've seen. Well done and very helpful. Thanks
Thank you 🙏 I appreciate it very much!
I’ve had my LSG for a little over a year. Simply put… it’s by far the most versatile and quality made smoker I’ve ever had. I bought the grill grates and plancha for it too. So from BBQ, grilled steaks, to flat top breakfast… we got it covered. Awesome tool!
Great review of this amazing cooker. I took delivery of mine a few months ago and haven’t looked back. Hands down the best pellet smoker I’ve ever owned, and I’ve owned a few. Chris at LSG is also amazing to work with, which makes the experience even better. I’ve also been rolling with the pellet/wood chip mix and haven’t gone back to 100% pellets since. All other pellet grill manufactures should just throw in the towel. Game over.
What other pellet smokers have you owned if you don't mind me asking? Also, if you haven't owned these what made you pick lone star (Yoder, Mak, Pitts & Spitts)?
@@shawnsgear Not the person you asked, but I've had 3 Memphis Pellet grills (one Pro and two Elite built-ins) and a Blazin' Gridiron.
To be honest, I would most likely have another Memphis Elite if wasn't for the SHOCK of seeing Made In China on the box of the last one. FYI - It showed up DOA.
A Yoder was at the top of my list this time until a mention of the LSG. After a lot of researching, I was sold.
Waiting for my LSG 20x42 grill now.
My major requirement for a pellet grill are:
1) Made in USA
2) Auger Tube not sitting right over burn pot (susceptible to auger fires)
I’ve had this smoker for over a year. I cook on it year round. The new wood chips you add to the pellets is a huge game changer for this pellet smoker. Cheers and enjoy!!!!
Right on
Great review Mike and I am so happy you love this pit!! Hands down still the best pellet grill I have ran to date!!!! One of these days I need to try the wood chips in mine!!! Have fun with that cooker brother!!!
Thank you, brother! Blessings 🙏
PINNED COMMENT:
Hey, Everyone! Ok, here’s my list of changes/corrections/additions to the video (this list will grow over time as people chime in):
- The igniter is tested to 100,000 cycles NOT 1,000,000 like I said on the video. I spend three fulls days editing this and I think I got delirious at some point lol. That’s still a LOT is testing cycles. Sorry for the mistake!
Ernest!
I really want this smoker. It looks amazing. I can't really think of anything it is missing.
The mic and video quality on this are really good. I like the voice over-type videos. Great clarity.
Thank you and YES lol It's Ernest goes to camp!
Thanks!
Excellent review Mike! You can't go wrong with any LSG products there built to last! Chris and his team are excellent people to work with! I'm loving my 24x48 with vertical and warming oven!!
Couldn't agree more!
This review may be the reason I change my mind from getting a Yoder to a LSG pellet grill. I've been cooking on a Gator Pit offset for 15 years and I am tired of managing the offset all day long. Its fun and it produces great food its just not convenient. This pellet smoker has so many amazing features and the convenience. I would probably cook on this a few times a week vs a few times a summer on my big offset. Thanks again!
Did a heck of a job reviewing that good looking pit Mike, Thanks!
Thank you very much 🙏
Hey Mike. Your review is over the top. Great! Even though I may not be in the market for another pellet grill, I so enjoy your reviews. Keep up the good work and keep the recipes coming. You’re an inspiration to all of us. Stan
I appreciate that!
Which other grill are you considering?
Thanks, great review! With the offroad wheels what is the depth wheel to wheel? I have a tight space to get it in place.
Awesome review!!!!! I've been looking for in-depth review of this pellet smoker. Thank you!!!!
Hope it covered all of most of everything you wanted to know!
That's an awesome machine Mike! May have to look into this one. Awesome review once again top-to-bottom you don't miss anything!. Cheers brother🍻
Thank you for your support!
I think I’m down to this or the Pitts and Spitts Maverick 1250. I can pick up either one locally since I live in the area so I would save on any shipping costs. Only thing I really don’t care for on the Maverick 1250 is the roll top door. It leaves very little room for food on the top grate. Price is about the same on both.
Awesome looking smoker Mike - Thanks for the great review!
There is SO MUCH new stuff coming out in 2024 - It will be an amazing year! - Cheers!
Excellent, thorough review! All your cooks looked amazing🙌 That pellet smoker is definitely built to last👍
It really is! Thank you for all of your support, Bobbi!
Thanks for the great review, Mike! 👍 Lone Star is truly in the Ferrari class of cookers. 👑
Couldn't agree more!
Thank you for posting this thorough review. Ordered one of these at the end of March and waiting for my call on delivery. So looking forward to using this.
Glad it was helpful!
Waiting sucks but well worth it. You will not be disappointed.
The wood chips are a game changer! I was on the fence, now im all in!
Newly subscribed Mike. That LSG pellet smoker is gorgeous! Build like a tank. Excellent review and some delicious looking cooks! Cheers y’all!
Thank you for your support!
That was by far the most thorough video I’ve ever watched on a smoker. Great job Mike. Lone star should be giving you a royalty now for everyone they sell from here on out! Lol. Cheers brother
I truly appreciate the kinds words! 🙏👍🏼
Great review of this and thank you for getting into other aspects of this like cleanout, etc.
Hi Mike. I subscribed to your channel after seeing your awesome Italian beef in the crockpot! I have a Grilla Grills Silverbac which works perfectly. It’s going on 5 years old but hasn’t skipped a beat. I wish the food had more smoke flavor. Seems like this LSG would do the trick. I would love to upgrade someday soon!! Thanks for your efforts and videos my man. God Bless!
Thank you and god bless!
Another awesome in depth review. Great work as usual Mike.
I appreciate that!
Nice job Mike - We have the same grill and love it. You did a masterful job of describing the grill, it’s functions and how to clean it. Thanks mon.
Glad to hear I have an accurate account from an existing owner. Thank you for watching!
Great review Mike. I would like to see a tri tip cook on the LSG thanks.
Thank you and will try to make that happen soon.
I have 4 grills ( I know I know). I have the baby Weber that I use for hamburgers and hotdogs bc it fires up so fast and its quick and easy to clean. The small Blackstone for bacon, sausage, veggies etc for the same reason. It fires up fast and the clean-up is quick and easy.Then I have the Chargriller 980 smoker which does a great job (for the price). Then I have a 4 burner Charbroil gas grill for when company comes over and I have to cook a lot of meat. After watching this video I am wondering if I could replace all of my grills (except my baby Weber, I want to keep that one for camping) with this LS Grillz and be satisfied. I have never owned a pellet grill but have several friends who do (Traegers). Great video sir!
Got my delivery call last week, due to arrive tomorrow! Great video, thanks for the heads up in the wood chips!
Congratulations! Enjoy!
I think im going to get the LSG cabinet. Bout to clean up the yoder 640 and post for sale !
I have been to the facility and seen it. It’s humongous and you’re going to love it!
Great vid on this. I have a yoder and really want to uo grase to ine if these
Mike, thanks for the great review on the smoker. I’ve been wanting to buy my first pellet smoker for two years now. I researched and looked at so many but they all had flaws or simply something that was a deal breaker for me. I had never heard of LSG before I stumbled upon you channel and I’m so glad I did! I believe this will be the pellet smoker that I will invest in. Thanks again! P.S. your cooks looked amazing!
Thank you for the kind words! I hope you enjoy the smoker it’s amazing.
Nice review. You've given me massive grill envy. Curious if you're able to compare the Lone Star to the Yoder YS640S. They seem to be similar grills with similar price point.
I’ve never owned or used a Yoder. I always try to refrain from commenting on things I have no experience with. I can definitely tell you that the Lone Star is an a$$ kicker though. I use it to this day a few times a month. It’s incredible.
I’ve got the cabinet version coming, just a few weeks away. Can’t wait.
Great video Mike. I have the exact same one. Your review is spot on.
The only negatives I've found is the turning radius with the tires hitting the bottom shelf. Your buddy Russ has a mod to help with that. The other negative is no latch hook to hold up steering handle. Where did you get your handle hook? My pit didn't come with one.
I haven't tried the wood chips yet but will soon.
People this video doesn't do justice in showing the amount of smoke this machine puts out. It's truly amazing.
I'm looking forward to more videos and recipes highlighting this pit. Maybe cold smoke bacon?
Mike l still haven't received my stickers yet.
Go Cubs Go
For real??? I sent those stickers weeks ago! I specifically remember packing them and making the label.
Email me: everydayfamilybbq@gmail.com and let’s get more sent to you please.
That handle is a new thing. When you get the off road package, they have a small hole drilled in the smoke stack that is used to mount the handle bracket. It came with it.
Well I'll have to ask Chris for one when l stop by for chips.
Absolutely awesome review Mike you’ve definitely gained a follower here!! I’m excited to be receiving mine sometime in July, I absolutely can not wait!
Congratulations and enjoy! You’re gonna love it!
@@EverydayBBQ thank you!! im absolutely positive I will!!
I am now 10 weeks into waiting for mine…the wait has been AGONIZING but not long now. Your video was very well done, but so good that it will make the rest of my wait take longer!! Haha
Lol all I can say is that it’s worth the wait! Thank you for watching 🙏
I’ve watched a bunch of videos but wondering if the cabinet version cooks the same
Very nice review, and grill. Thanks. FYI PID controllers in grills and ovens don't "Learn as they go". It's a common myth probably started because a PID controller can learn. But only in "Auto-Tune" mode, this is only done once if the feature is even used. PID controllers in grills and appliances are pre-programmed to follow pre-programmed parameters. They are mainly used to be able to get to a setpoint as fast as possible without overshoot in industrial settings.
Thank you for watching 🙏
I love my Lone Star Grillz Pellet Smoker ! It's fantastic.
based on your review, I'm interested in ordering the off road package - can you tell me how wide the pellet grill is off-road wheel to off road wheel - in order to get it through a gate? Thanks for your help!
I am interested in buying my first pellet grill
Great review, I may be sold. Was that impression Jim Carrey, the Mask?
Ernest goes to camp.
Hey Mike thank you so much for this awesome review! This was my first time to your channel and I already hit subscribe 😊 I purchased my LSG 20x42 pellet smoker last year and it is the best investment I've ever made. You were absolutely right about the constant smoke - it runs like a locomotive for the entire cook! You did an absolutely thorough run through of every single feature and the cooks you did all looked fantastic. I got the off road package on mine too and it makes a huge difference when I need to move it across my pool deck and yard. Looking forward to many more videos of you smoking up some delicious meats on the best pellet smoker ever!
*Thank you for your kind words!*
if it smokes constantly and in large amounts, it must burn through the pellets and leaves you without any extra money for the meat?
@gosman949 Actually the pellet usage rate is not as high as you might think. Depending on what temp I'm smoking at, the hopper empties very slowly to somewhat slowly. The thing I really like is even if I'm smoking at higher temps like 300 or even 350, there is still a lot of smoke.
Can you not line the diffector plate with foil?
@@tommygatlin949 absolutely no reason to and it will save you almost no time either way
In your opinion - does this compete more with a smoker or a gas grill?
Definitely a Smoker
I want to go get one but im in Canada, what about cold climates? im not bashing this I would just like to know
@@Kevin-lw1yu I love in IL. Never had an issue in any weather. Very thick steel.
Good video my friend, make sure you keep this one , that machine is to advanced for my old ASS , at 69 years old I would need to get one of my grandkids to work it for me... THANK YOU FRANK FROM MONTANA.....
LOL. 🙏Thank you for watching!
I truly appreciate this thoughtful and thorough review. Thank you and well done
Thank you for the kind words 🙏
Thanks for the great video. This video pushed me over the top and I have one on order. I've never had the expanded metal racks before and I like to keep my racks as clean as possible without using a wire brush. Do you have any recommendations for tools or techniques for achieving a good clean? Thanks in advance sir. (Maybe this topic would make for a good short)
I just pull them out of the cooker and give them a little brush action on both top and bottom. Then a damp paper towel to get some of the finicky stuff. Keeps it pretty presentable.
Thank You
@@EverydayBBQ
@@waltjoynes8961 my pleasure. Thank you for your support!
Thank you! I just purchased yesterday... and now I wait lol
Congratulations! Enjoy! It’s worth the wait 👍🏼
Great review! Thanks for this! How often do you clean the inside ( meaning taking out the plates etc )?
Every few cooks is best
I would hope it would be a good cooker at four thousand dollars
It is
That piece that’s holding up the pull handle is that something you bought and added yourself?
Standard now for off road option
I've had mine for 2 years now. It really is built well and will last forever however it isn't perfect. Lower door gasket falls off; very challenging moving around the yard with big tire kit, it needs turning stoppers or tires bind against the side; needs hinge on pellet hopper cover; needs to have an option for chimney cap for rainy days; needs a pull handle holder to keep in upright position, it just lays on the ground otherwise; you should be able to force update for Fireboard controller or it could happen during a cook, updates happen when they thinks it's best. Lastly, I've tried the wood chips mixed with my lumberjack pellets, never again, it has jammed 3 times, didn't really notice a difference in flavor but definitely would not want this to happen on an overnight cook.
Thanks for your feedback. I haven’t had any jamming, but I hope things are better for you now.
That is a sweet pit. That pit is a smoke monster. Great video
Thank you, Eric 🙏. It was awesome to meet you yesterday. Looking forward to next year! Blessings 🙏
Definitely Jim Carey…. Pet Detective? Great video actually explaining the “DOs” and the “DON’Ts”……nice work and the food looks amazing.
It’s “Ernest goes to Camp” lol. Thanks for watching 🙏
@@EverydayBBQ hahaha. Ok, I’ve seen that one! Keep ‘em’ coming!
first off, heck of a review. One of the best, in depth review's of a cooker I have seen. Fantastic job!! That said, I was into pellets for a few years..had GMG, Yoder, and even a Memphis Elite (when they were American made). The Yoder was my favorite of the three I had, but I eventually went back to sticks for bbq (workhorse offset) and and Lump for grilling (Weber Summit Kamado) for more flavor. IF I was ever going to get another pellet grill, it would likely be this one. So many great ideas in this cooker and it looks very easy to cleanup (which can be a pita on other pellet cookers). Bottom line, though, how is the smoke flavor compared to your offset? Noticeable difference, or fairly close? The first time I made a butt on the Memphis, the wife asked where the smoke was?!?! I was crushed:) Thanks again for a great review...very well done
This is the closest pellet grills come to offset smoke levels. The thing is, a lot of people (yes, even offset users) don’t know the difference between clean and dirty smoke. So, if someone smoke’s up a shoulder with smothered wood or tons of thick cloud smoke and then gets extremely dark color on their food and brags about it, yet the food taste like sour bitter junk and they look past it cause they don’t understand. This cooker produces CONSTANT CLEAN (TBS- Thin Blue Smoke) and the food color and well as flavor is ridiculously good.
Loved your review Mike. Really informative, especially the bit about the placement of the baffle playe. I have an LSG 20X42 pellet grill on order and was wondering what your thoughts were on the optional stainless steel grill grate? I can't find any vids about them.
I don’t have them, but I’m sure anything LSG sells is top notch.
Great overview! Curious on your thoughts about the food from this vs a ww pro. Obv this is a much more well built heavy duty cooker which comes at a price as well. But just wondering if you will do a head to head or at least give your thoughts on the smoke from each. Thanks!!
The WW Pro is good, this is great in every way including the smoke flavor.
I wish I could pull the trigger on one of these but I purchased a Camp Chef 36" WoodWind Pro. I can't justify getting another Pellet Grill. Darn !!!!!
That’s also a GREAT cooker. Comparable in food quality. Be happy with that it’s good!
GREAT REVIEW MIKE , I HAVE THE SAME COOKER AND LOVE IT . I NOTICED THE STAINLESS HANDLE HOLDER ON THE FRONT DID YOU MAKE IT OR IS IT A OPTION NOW ?
It’s an option now I believe. Thank you for watching!
Do you think the grill grates are actually necessary for good searing or with the direct flame it’s kind of superfluous?
I do fine without them, but they will give you marks if that’s important to you.
I want to get this for my dad. Can it also be used for quick cooks like burgers and dogs?
Yes. It takes a little longer to preheat, but I cook burgers and dogs frequently. They’re better smoked at lower temps, but can be done at 350 too.
@@EverydayBBQ Thank you so much!!
I just placed my order for the 42” LSG pellet grill!!!!😊
Congratulations! Enjoy! You’ll absolutely love it. As we speak, I’m about to preheat mine for an overnight Pulled Pork cook.
I'm in the market for a smoker AND a Blackstone. I do have a standard grill but it could use an upgrade a well.
If I got the Lone Star Grillz + the "La Plancha" flat top add on, am I understanding things correctly that it could replace all 3 in one?
The short answer is yes
Great review! Can't wait until I get mine.
Hope you enjoy it!
Do you feel that the flavor profile is just as a good as the offset? I have a kamado Joe in which I use lump and wood chunks and wonder how big the pellet would help with achieving great bark/smoke with little help
An offset will always be in its own element. This pellet grill is the closest thing you get in a pellet grill, but it’s super convenient to use. Awesome design and high high quality construction and controller.
Having used both a LSG Pellet and an Offset, there is a definite difference in flavor. BLUF you’re not burning splits so it’s a little different flavor profile in general. The LSG Pellet is probably the best at achieving a ton of pellet smoke flavor though if that’s your thing. I like both but if you want Offset flavor, there’s only one way to get it.
A friend of mine has a Rec Tec pellet and it doesn't do chicken skin good. It comes out w/ an odd plastic texture, how does your chicken come out?
Amazing. There are some tricks though.
Thank You for doing this video! Is there any reason you did not get the charcoal basket option? Do you store this outside with the cover or is it protected by an awning? What other cookers do you have - which do you use for different cooks?
I didn’t want to use it as a charcoal pit, I have others here for that. The cover is on whenever I am not using it. It is stored outside with no overhang. The cover is very heavy duty.
Brilliant video mike ! Maybe your best a shame they aren’t available in Australia 🇦🇺 I reckon I’d buy it off your video alone I’ve never seen consistent smoke like that off a pellet .. my original CC woodwind is barely visible
Stay well my friend and keep on cooking!
Steve
Thank you so much, Steve! 🙏
How does it do in cold weather ? Do you need a blanket?
Nope. She’s 3/16 steel
@@EverydayBBQ awesome 👏 thanks …I am comparing it to a Yoder right now !
Just got mine! Thanks for the video. Did you spray your door at all. I’ve seen some spray them wipe the door.
The lid?
@@EverydayBBQ yes, sorry, the lid. I’m seasoning mine right now.
@henryfabian3187 yes, spray the inside only.
The added wood chips is a game changer.
Indeed!
Great review man! This is the next cooker that I would love to get. Just have to get the cash ha ha
Lol hey it was great to meet you yesterday, Jake! Looking forward to next year!
Saving up for mine now.
Great review. I have been eyeing one of these for awhile now. Your review may have made my mind up. The "Ewwwwww" is from Ernest Goes to Camp LOL
Lol 😂 thanks for watching! I say go for it! You only live once. Enjoy life responsibly. Cheers 🍻
Thanks for the review. Really interested in getting one of these.
Thank you for watching and commenting!
Excellent review!!… I’ve been checking this cooker out for a few months now…. May have to work out some logistical issues to get it here to Ontario, Canada….
Brilliant video…. “Liked and subbed”…..👍🏼👍🏼
Thank you 🙏
Mike thanks so much. Great video. I’m about to pull the trigger on my order. It’s this or the Woodwind Pro, but sounds like with the chips this is better. Looking at the 20x36. Is this as close as I can get to a stick burner and still sleep in your opinion? About to spend $3600 so looking to know it’s the right call and not the woodwind. Didn’t love the build quality on it was what stopped me. Also what’s the burn rate on a 225 cook for pellets/chips?
Thanks again.
This is as close as you're gonna get in a pellet smoker, plus it will last a very long time! Pellet consumption seems like 1-1.lbs/hour but there are variables.
You can’t go wrong with the Woodwind Pro either the smoke flavor on it is completely different than any other pellet grill. If you have the money might as well pay for something like the LSG. If not the WWP is a great alternative choice, good temps, screen, smoke flavor, and good build
Did LSG add that holder for your pull handle to sit in or did you add that yourself?
It came with it. I believe it was a recent upgrade around the time mine was made.
@EverydayBBQ I notice some of your shots have it and some do not. well, now I need to make a phone call, lol! I placed my order a week ago on a 20X42 regular offset w/offroad package.
@@Mike-fb4rl I think you’ll get it as part of the off road package, but it never hurts to ask.
@EverydayBBQ yours is the only one I have seen it on. Everyone else has the handle laying on the ground or using a cord to tie it off.
great video im in the market for a pellet grill and this review pushed me towards lone star. Please do the Wood chip vs pellet comparison. Im subscribing to stay in the loop!
Will do and thank you for the kinds words and support!!
Mike, How would you compare it to the Woodwind Pro you previously reviewed? There is a definite price difference. Do you think the Lone Star is worth the price difference?
Food results are similar but advantage goes to the LSG for the cleanest smoke flavor. Construction isn’t even close. The LSG is far superior in materials and construction.
I haven’t found anyone in the comments say what that movie quote is, but it’s Ernest P. Worell. However I can’t remember if it’s “Ernest goes to camp” or “Ernest scared stupid” might actually be both.
Great review Mike!
Glad you think so!
Great review Mike. I've had my "T" brand pellet grill and I have to say this is my target upgrade. We all know you have the LSG Offset smoker too. If you had to compare the quality/taste of the food from either one of these, which would you choose if you could only have one or the other? That wood chip capability seems it might make the end product very similar. Any thoughts on that?
It’s close enough that the convenience factor of the pellet grill fills the gap.
Sorry I did love your walk through video very informative thanks
Thank you 🙏
Awesome video Mike! I'm not sure of the movie, but I think it's a Jim Carey movie. Have a great week, brother.
Earnest goes to camp lol
@@EverydayBBQ dagnabit! I missed it, lol.
The controler is top notch.
Beautiful review fell..I'm looking to convert one of my offsets to a pellet smoker..
The convenience factor is huge.
Amen..just waiting put to find either a damaged pellet smoker with a good hopper ect or I'll just buy a conversion kit down the road
@@EverydayBBQdo you think the smoke flavor with the chips is close to offset flavor?
@@scotthammerling5614 closest I’ve seen to date. The Camp Chef WW Pro is good too, but this is better imo.
Thanks Mike! My LSG is on order (September?) soaking up all the info!
Congratulations! You’re gonna love it!
@@EverydayBBQ Thanks! your results speak for themselves! When did you get yours? I noticed that your pellet bin is hinged, other videos I've seen mention that there is no hinge. Not sure what they are doing now. I think my order is *exactly* the same as what yours is. It is hard to wait!
@@JoeVolcano42 the new ones are hinged. Just be careful when opening in the beginning before the burn in. You want to set the paint so you don’t have chipping where it touches and rests on the back side.
For me I didn't think it would be bad but boy was I wrong. It was the one thing that has ever gotten me to check my emails daily.
But worth the wait.
Is that a paint can you're using to dump grease??? If so, that's a great idea!!
It’s spray canola (Pam) and it’s the best option. Makes quick work of the seasoning.
@EverydayBBQ I meant the bucket you use to catch the grease when and after you cook?
@@garybaumann3885 lol 😂 wow I was waaaaay off. Yea, I just use an empty paint can. Makes life easy.
Very informative video. Thank you for sharing!
Thank you for watching 🙏
Be nice if those wheels where airless. That’s the only thing that sucks about those tires. Have to maintain the air in them. Other than that what a joy to be able to move it anywhere. Tweels would be a sweet set up
Small amount of time to handle that and it’s so worth it for the benefits.
Mike - I realize you said 34" deep on your video - but with those wheels/tires - it looks bigger.
Head to lonestarGrillz.com and you can price one with and without the off road package and then look at the measurement differences
Thanks for sharing 😊
Thank you for watching!