I would say root beer floats are far more popular in the US than coke floats. Root beer seems to be one of those sodas that isn't popular anywhere else, though.
Not really, it's more Iconic for sure BUT most people hates Root Beer. Hence why many diners and restaurants replaces them with Coke instead of Root Beer. The 2 dinners near my home have Coke Floats instead of Root beer floats.
There is a joke about that that root beer phenomenon in an old show th-cam.com/video/6VhSm6G7cVk/w-d-xo.html I wonder if its because they aren't serving it cold with ice. I wonder if they would like Cream Soda
The Sarsaparilla root that used to be the root in root beer was replaced with sassafras. Unfortunately sassafras root is used in medicine in the rest of the world so, everyone immediately tastes like they are drinking medicine and “hates” the flavor because they associate it with being ill.
in america we have edible cookie dough that is made without eggs that you can just eat by itself and then we have cookie dough that we of course bake. the edible cookie dough does taste a bit different from the real cookie dough so i understand their reaction
@@qwertyuiopz123 Both can get you sick but the flour is more likely to get you sick compare to eggs and not because its unsanitary. Flour got a lot of natural bacteria in it and when eating too much cases stomach aches. For eggs, the inside is 100% safe to eat raw. It's the outside you have to worry about. If the protect coating on the egg surface is broken or shell is cracked, bacteria and stuff can get inside the egg. Good news your chance of getting sick is very slim to none with all the preventive measure they companies took to make sure it does not happen. I've made a bunch of batter from scratch and never got sick after eating it. Only ones that need to worry are people with weak immune systems.
As an american, that’s the first time i’ve seen someone pick up a piece of apple pie and a piece of pumpkin pie and eat it with their hands. 😂 Those are some sturdy pieces of pie.
They do actually make and sell apple and pumpkin pies in Korea (though you'll find apple pie slices more often) and I can tell you they definitely bought these from a Korean bakery lol their versions tend to have less filling.
For Kyeong Yeon: There are American desserts that are made with tart fruits, so there is a tart/sweet thing going on when you eat them....Key Lime Pie, Lemon Meringue Pie, Cherry Pie, any dessert with citrus fruits (for instance, cheesecakes made with oranges or lemons), whole fruit popsicles usually have a little tartness. You can make cakes that aren't too sweet also, with before-mentioned fruits or fruit and nuts together (banana bread is one).
Banana pudding has always been popular way before Sex In The City. Its a staple in black american and southern culture. But next gotta add the Jackson or Nilla wafers to it lol
I grew up in Southern California and a lot of my friends moms made banana pudding, and they were white or Hispanic moms and my mom always made banana pudding and my grandmothers made banana pudding and banana cream pie and we’re Mexican-Americans. Lol.. When we went to restaurants, like a local coffee shop, there was always in the desert case, slices of cakes or pies, and different flavors of pudding and banana pudding was one of them. I still see it made or sold to this day. I still see banana pudding or the banana cream pies at family get togethers or church potlucks. It’s not a culture thing, it’s just an American favorite. Now I want some! Lol
i grew up in arizona and as a kid i chose a banana cream pie as my birthday cake one year. banana pudding, bananas and nilla wafers. My birthday is also on thanksgiving once in a blue moon and i had a bunch of pumpkin pie one year instead of a cake also
@@JMarieCAlovethat doesn’t mean it isn’t an black American staple. Many southern recipes started in a black kitchens but is more mainstream and apart of American culture now and not just black American culture.
we have a lot of lemon desserts...lemon drop cookies, lemon bars, etc...we also have fruit tarts but i feel as if those aren't really popular amongst the younger ones anymore
Cookie dough is kinda a nostalgia thing. As kids we used to eat the left over cookie dough off the spoon or mixer while waiting for the cookies to bake.
S'mores are a treat people make while sitting around the fire camping. You don't need a refrigerator for the ingredients and children can make them. There are very nostalgic.
I have a theory about s'mores; that people have been conditioned into thinking they like s'mores because of pop-culture and nostalgia, when they are not objectively the best. The flavor combination is good, but dear lord, the graham crackers create this initial dry, dusty barrier, in which, until your saliva kicks in and makes a cohesive mass, you're just cutting the roof of your mouth with celibacy-cookies.
@@jennyng2994 I disagree with your theory. S'mores weren't really a thing when I was little. I'm 62, but didn't have my first one until I was about 12. The melted chocolate and marshmallows, I guess got rid of the dry graham cracker that you mentioned.
I probably wouldn't call cookie dough a favorite in America 🤷🏻♀️ Root beer floats are the classic, coke isn't really a float staple 😕 Also caramel apple is better and easier if you cut it into slices. Make it easier to eat that way. Apple pie and vanilla ice cream are a great pair 😄
Well cookie dough could be in away since kids use to eat the leftover cookie dough while the cookies where being baked, but I grew up eating freshly made cookie dough as my mom use to make two batches she will cook one batch and take the other batch for us to eat with a bowl of French vanilla ice cream.
I think root beer is difficult, if not impossible, to find outside of North America, though, so Coke might be the closest equivalent they could get their hands on.
@@IceMetalPunk Nah bro I’m an American living in Qatar (Middle East) and I can find A&W at my grocery store it’s just like 3x the price of a normal soda bc it’s imported and it’s only in cans, they also have a bundaberg root beer to but I’d never buy that it’s like 6$ a bottle. Dr.Pepper is harder to find
Banana pudding, sweet potato pie and a specific pound cake are “must have’s” for every one of my family functions. My grand-aunt makes them and she has to make more than 10 of each during the holidays.
My Mom used to get coke floats from Friendly's on a near daily basis. I used to get root beer floats from Johnny Rockets. Haven't had it in like 4 years though.
@@JimFeig well you don't have to worry about her sanity. She's been dead for 8 years, and it wasn't the coke floats that did her in. As for the coke floats, that only lasted for about a month.
We always carve pumpkins and make pie throughout October and November. We even roast the seeds for snacking. In the small town I currently live in, we're surrounded by farms, so you have more families holding on to old traditions.
Pumpkin pie filling is made from sugar pumpkins, a smaller pumpkin with sweeter flesh. The pumpkins used for Jack o' Lanterns are carving pumpkins. They are not good for making pies or for roasting their seeds; I have tried and it turned out bad.
I've never eaten s'mores except when camping around a fire. I've never had a coke float. There are several desserts they skipped that are more popular than some they included: cheesecake, strawberry shortcake, brownies. Tarts, crumbles (especially peach!), tortes (rhubarb is very tangy).
I agree with other commenters that root beer floats are much better and much more popular in the US. I don't know that I've even ever had a Coke float.
They served a Coke Float possibly because they couldn't find root beer in any of the stores there (I could be TOTALLY wrong about this though since I've never been to South Korea!) In my experience, most Koreans and Japanese find that root beer and Dr. Pepper (my fav!) smells like medicine and tastes bad enough to be undrinkable!
@@DavisPeetnikAgreed. They consider the root beer flavor like a cough syrup or medicine, so Coke was probably the safest option. Like you, Dr.Pepper is my favorite, but that would likely be too sweet to them also.
Yeah, never even heard of a coke float tbh. But, I also have never seen cookie dough be served like this. A great chuckle, and I'm pretty sure this channel would lose their minds if they ever saw a fluffernutter.
They show the S'more and one of them started going on about America's obesity rate. We're talking about traditional desserts. You don't need to insult us 😭 The S'more is not something you eat all the time. It's like a camping/outdoors snack because you roast the marshmallow over a fire. Most Americans will have fond memories of eating them in their youth! I'm sad they didn't like the cookie dough, but if your society isn't used to it, then it makes sense that they wouldn't like it. I wouldn't like most Korean desserts for the same reason 😂 Glad you guys tried caramel apples! They are delicious! The sweet and sour taste combination is iconic!
i'm american and i have to say hands down my favorite pie is pumpkin pie so i'm happy they tried that. as far as my favorite american dessert in general, uhhh i would have to say bread pudding
I found the negative reaction to cookie dough to be an interesting cultural difference. For Americans, cookie dough is a taste that takes us back to childhood memories of helping our mothers or grandmothers in the kitchen and licking the mixer batons afterwards. Also, I feel that eating cookie-dough started as a joke in American movies and American television programs. Cookie dough was eaten by characters that were either broken-hearted or too lazy to bother with baking. It had a negative connotation but eventually it became its own place as a dessert. Rather than eating straight up I recommend having some cookie dough ice cream instead. Thanks, Katchup for bringing joy to people everywhere!
It's common that people love to eat cookie dough while someone is making cookies, which eventually lead to companies making "cookie dough" products which are safe to eat (no raw egg) and should be less "sandy" and such. As they are designed for eating and not baking. But, cookie dough is absolutely a popular desert and flavor of many deserts. Cookie dough (for eating) sold on its own, cookie dough ice cream, cookie dough cake, cookie dough shakes, cookie dough flavored bars and so on.
Sweet potato pies made by my cousin and my friend are the best I’ve ever eaten in my life. My grandma made apple and sweet potato pies until she was 97 years old.😋😜
-Sweet potato pie! 🥧 -Been eating banana pudding for as long as I can remember -Just bite the apple like a normal apple 🤣 -I don’t think I’ve ever heard of a coke float
While I agree Root beer floats are more common, its a less liked taste for most of the world to the point its hard to find/nonexistent. Coke float is just an easier replacement in a lot of Asian countries.
I dont really eat a lot of the desserts you guys tried, but I agree with the caramel apple. I tried it once and was not a fan either but there are apple dipping options. There are other pies too. Sweet potato pie. My favorites are pecan pie and key lime pie and there are other fruit pies too. There are cheese cakes. Apple fritters, etc.
Cookie dough seemed like a little bit of a cop-out considering the inordinate amount of desserts we have going on over here, honestly, but good call on the pies, and those s’mores looked as faithful as they could possibly be.
The apple crunch pie is better, we call it dutch apple, it has crumbles of brown sugar on the top, and with some vanilla ice cream on the side it is amazing. And Lemon Meringue Pie is my favorite.
Someone send them some Graham Crackers to make those smores with and some good cookie dough! The fridge cookie dough is way better even though its not healthy for you at all.....I can still hear my grandma fuss at me for eating raw cookie dough
The caramel apple was fun to watch... my only wish is that they were given a candied apple with its hard and brittle shell! Always a favorite as a child.
This is a first I've heard about coke float. Root beer float is quite popular and familiar for most people. Pumpkin pies are not made from large pumpkins used to carved for Halloween. Pumpkin pies are usually made from smaller pumpkins, and mostly eaten on Thanksgiving, not Halloween. My kids prefer s'mores during camp. It's nostalgic. My kids enjoy toasting their marshmallows at the camp fire. Like everyone have said, caramel apple is better to slice in quarters and then eat it. The only thing I don't like about it is the apple gets soggy from the caramel after awhile. By the way, that's a lot of cookie dough. I personally don't eat raw cookie dough. Now, these desserts are not eaten on a daily basis. Most of these are eaten during a season or an event/occasion. Apple pies and pumpkin pies are usually eaten during Thanksgiving, s'mores during (summer) camp, caramel apple at the fair, root beer floats can be made at home anytime, etc.
Never had a coke float, I have always had a root beer float. My favorite is Pumpkin Pie, and it doesn't matter what time of year it is. I don't care for the caramel apple.
The caramel apple is meant to be cut and not to be had all at once. 😂 I'm not a fan of desserts, but when I do have one, it's Lemon Meraign (spelling?) Pie.
one of my favorite deserrts my sister makes for christmas or thanksgiving is Pink Tofu. It's really good. It's basically angel food cake, jelly, strawberries, white cream or something like that. My other favorite desert are churros, funnel cake and Strawberry shortcake. I also love birthday cake cake pops
Never heard of Randy's donuts, east or west coast. And it's better to cut the caramel apples than to bite it off the stick. P.s. it's cute they eat the pies like pizza because why not.
@@Kingdom_Of_Dreams sure lots of people do, but I get caramel in my cheeks and hair and its not very efficient, that is why i said it's better to cut it. I much prefer the rockymountain chocolate caramel apples though, with more than just caramel they put like white or milk chocolate and other toppings mmmmm. And they do cut the apples and serve it on a small plate, since the chocolate will crack and fall off, makes it easier to share too if you are so inclined. Now i want one...
Apple pie is probably the most iconic American dessert. In fact, there's even a saying: As American as apple pie. My father used to like to have a piece of sharp cheddar cheese with a piece of apple pie and alternate bites.
Root beer is what we traditionally what we use in our floats. S'mores are just too sweet but are eagerly consumed on camping trips. We love apple and pumpkin pie. Banana pudding too, if it's made right. Carmel apples are a favorite for Halloween and fall celebrations. I very much enjoyed your reactions 😂 Love you guys ❤ ✌️
- Apple and pumpkin pie are both Thanksgiving staples. They are usually much thicker (and juicier in the case of the apple pie) than that and you eat it with a fork. Whipped cream and vanilla ice cream are popular toppings, though it's common to eat them without. - S'mores are easy to make and consistently popular - toasted marshmallow and milk chocolate (Hershey's) sandwiched between a pair of graham crackers. Ideally, you make them whenever you have a fire and the ingredients (ex: camping during summer, around a fireplace during winter), so the marshmallow should be still warm and the chocolate should be slightly melted. - Caramel apples are great, usually found at carnivals and fairs, but are a pain to eat. I've found a fork helps to balance it while eating it, in the traditional form, but it can also be in the form of dipped apple slices. - I've never heard of a "coke float", but root beer floats are common (despite the name, "root beer" is a type of soda made from the root bark of sassafras trees). A "float" is made by simply topping a drink with vanilla ice cream. - I've heard of banana pudding, but I don't live in a part of the country where it is popular. They're really more of a southern thing. - Cookie dough is more a flavor than anything (ex: "cookie dough ice cream" is just vanilla with cookie chunks), and children are discouraged from eating actual raw cookie dough because of the health risk (raw eggs and flour). You can buy "edible cookie dough", but it's not really "supposed to be eaten" in that form - it's just less of a health risk in case any of it does gets eaten prior to baking.
Caramel apples are difficult to eat. You also have to use the right apple. Granny Smith are probably one of the better apples for it. They are smaller and more tart than others so it goes better with the sweet caramel.
For more tart desserts try strawberry rhubarb pie. Rhubarb is a plant with edible stalks like celery. I know it sounds crazy to combine it with strawberries but it's something people in the South love.
Apple pie is a staple American dessert, but we actually stole it from the Dutch! So, there are two versions of apple pie! Americans adopted their own version, derived from Dutch settlers way back in the colonial days! It’s such an American staple, during World War II, soldiers would say “for mom and apple pie” implying they are fighting for their mothers and freedom (as America is represented by apple pie, and America equals freedom).
S'mores are in a game called Kingdom of Loathing; they give crap stats at first, but, the more you eat, the better they get, but can only eat so many per run, as every S'more also costs +1 more food space point than the last one you ate.
If they want a tart dessert, try Key lime pie. You'll have to get some Key lime juice shipped over, but it will be worth it. Another option is lemon icebox pie. Both are delicious.
Trick for Caramel apple is to slice the apple into wedges, then cover in the caramel sauce. Or as for the ice cream float can be cola or foreign drink.
For a tart dessert I’d do lemon merengue pies, you know you have a good filling when it is so tart it is on the verge or being sour. The merengue is sweet to balance it.
That was horrifying. My brother worked at an aquarium when he was 17, and he loved their octopus. She'd slink over to be petted when he brought her food, and clasp his arm so that he'd stay with her longer.
I feel like all the caramel apples I've gotten didn't have a hard shell of caramel, but more a thick and soft caramel that's still kinda difficult to take a bite of but not like you guys struggled!
apple pie is good, if you want to make it great, warm it up and throw some vanilla ice cream on top for some Apple pie Ala mode, the mixture of the melted ice cream and the pie filling is great 애플파이도 맛있고, 맛있게 만들고 싶다면 데워서 바닐라 아이스크림을 얹고 애플파이 알라 모드로 녹인 아이스크림과 파이 필링의 조합이 최고예요
I've always seen Rootbeer floats as opposed to Coke floats as most of the comments have mentioned, but another variant I grew up on was Purple Cow. It's an ice cream float with grape juice. So good!
The desert they need to try is key lime pie. I don't know how accessible it is in Korea as it's made from key limes which are found in Florida. If you want to make it, I don't know how easy it is to get key lime juice in Korea. If you can find a company that will ship the pie to Korea, that will be good also.
Apple pie is actually a british dessert originating in1390! America didnt even have apple trees until the Europeans arrived! Pumpkin pies also originated from british colonialists creating pumpkin puddings and the french adding pastry to create the pie we know today! Neither dessert is actually american its like brits trying to claim coke
When I was like 12-13 years old, I remember these boxes that had apple pie, cherry pie, and other pies. I remember loving the apple. But now, it doesn’t taste the same.
![Koreans Try 'American Snacks' For The First Time!!! [UNBOXING GIFT]](http://i.ytimg.com/vi/6XrwNp3I-DM/mqdefault.jpg)
![Koreans Try 'American Snacks' For The First Time!!! [UNBOXING GIFT]](/img/tr.png)
What's your FAV American dessert?!🤩
You guys should try Mexican deserts!!!
Try some Brazilian food, please! 😊
You gotta include jello with whipped cream, deep fried oreos, and funnel cakes for American desserts 2 😂
Hot slice of apple pie with vanilla bean ice cream
Apple pie with vanilla ice cream or fresh whipped cream.
I would say root beer floats are far more popular in the US than coke floats. Root beer seems to be one of those sodas that isn't popular anywhere else, though.
I agree. I've never had a coke float. Lol
Not really, it's more Iconic for sure BUT most people hates Root Beer. Hence why many diners and restaurants replaces them with Coke instead of Root Beer.
The 2 dinners near my home have Coke Floats instead of Root beer floats.
There is a joke about that that root beer phenomenon in an old show th-cam.com/video/6VhSm6G7cVk/w-d-xo.html I wonder if its because they aren't serving it cold with ice. I wonder if they would like Cream Soda
I cringed so hard when they said coke instead of root beer..
The Sarsaparilla root that used to be the root in root beer was replaced with sassafras. Unfortunately sassafras root is used in medicine in the rest of the world so, everyone immediately tastes like they are drinking medicine and “hates” the flavor because they associate it with being ill.
in america we have edible cookie dough that is made without eggs that you can just eat by itself and then we have cookie dough that we of course bake. the edible cookie dough does taste a bit different from the real cookie dough so i understand their reaction
the danger with cookie dough is the uncooked flour and not the eggs
@@qwertyuiopz123 It's both, but thankfully Pillsbury how makes their cookie dough safe for consumption without having to bake it!
@@qwertyuiopz123 Both can get you sick but the flour is more likely to get you sick compare to eggs and not because its unsanitary. Flour got a lot of natural bacteria in it and when eating too much cases stomach aches. For eggs, the inside is 100% safe to eat raw. It's the outside you have to worry about. If the protect coating on the egg surface is broken or shell is cracked, bacteria and stuff can get inside the egg. Good news your chance of getting sick is very slim to none with all the preventive measure they companies took to make sure it does not happen. I've made a bunch of batter from scratch and never got sick after eating it. Only ones that need to worry are people with weak immune systems.
Nestle's has edible cookie dough, and they also have cookie dough ice cream. I have both of them in my fridge/freezer as we speak.
@@Kingdom_Of_DreamsNo, it's not. Raw cookie dough with eggs is safe to eat. You're just soft
Banana Pudding was popluar long before Sex & The City became a tv show. 😂😂
Absolutely 😂😂 it's been popular for nearly a century I think
Yeah, after that comment I was searching my brain for an episode where they ate banana pudding?? Very confused.
Yeah but sex and the city made the dessert explode in popularity.
Ong people in the souf been eating that
They probably mean in Korea lol.
As an american, that’s the first time i’ve seen someone pick up a piece of apple pie and a piece of pumpkin pie and eat it with their hands. 😂 Those are some sturdy pieces of pie.
Probably frozen pies. The crust is solid, crust should be flakey. Yuck 😢
As an American, it's odd seeing someone eat a slice of pie with their hands. It's like watching someone eat a sandwich with a fork and knife. lol
They do actually make and sell apple and pumpkin pies in Korea (though you'll find apple pie slices more often) and I can tell you they definitely bought these from a Korean bakery lol their versions tend to have less filling.
indeed. They were a little thin, so that's probably why they ended up so sturdy.
im american, almost 60, and i eat my pie with my hands, flaky or not.
For Kyeong Yeon: There are American desserts that are made with tart fruits, so there is a tart/sweet thing going on when you eat them....Key Lime Pie, Lemon Meringue Pie, Cherry Pie, any dessert with citrus fruits (for instance, cheesecakes made with oranges or lemons), whole fruit popsicles usually have a little tartness. You can make cakes that aren't too sweet also, with before-mentioned fruits or fruit and nuts together (banana bread is one).
Rhubarb pie. Rhubarb is extremely tart.
Ooooh banana bread sounds good now
Came here to say Rhubarb or Rhubarb Strawberry pie.@@JustMe-dc6ks
As for the cherry pie it depends if you're using tart or sweet cherries. 😉
I was looking for this comment.
Banana pudding has always been popular way before Sex In The City. Its a staple in black american and southern culture. But next gotta add the Jackson or Nilla wafers to it lol
I grew up in Southern California and a lot of my friends moms made banana pudding, and they were white or Hispanic moms and my mom always made banana pudding and my grandmothers made banana pudding and banana cream pie and we’re Mexican-Americans. Lol.. When we went to restaurants, like a local coffee shop, there was always in the desert case, slices of cakes or pies, and different flavors of pudding and banana pudding was one of them. I still see it made or sold to this day. I still see banana pudding or the banana cream pies at family get togethers or church potlucks. It’s not a culture thing, it’s just an American favorite. Now I want some! Lol
i grew up in arizona and as a kid i chose a banana cream pie as my birthday cake one year. banana pudding, bananas and nilla wafers. My birthday is also on thanksgiving once in a blue moon and i had a bunch of pumpkin pie one year instead of a cake also
@@JMarieCAlovethat doesn’t mean it isn’t an black American staple. Many southern recipes started in a black kitchens but is more mainstream and apart of American culture now and not just black American culture.
we have a lot of lemon desserts...lemon drop cookies, lemon bars, etc...we also have fruit tarts but i feel as if those aren't really popular amongst the younger ones anymore
dont forget key lime pie. one of my favs!
I love a good slice of lemon poppyseed cake. 👍
I looove lemon bars, but don't eat them often.
America agrees.... caramel apples are delicious but really really hard to eat.
I actually eat them at home where I can slice them. So much easier that way. 😉
Messy too.
The first bite is always the hardest.
Yeah, for some reason you never see candy apples in the US, although those are hard to eat too.
@@kettch777 We definitely do have candy apples, too!
Cookie dough is kinda a nostalgia thing. As kids we used to eat the left over cookie dough off the spoon or mixer while waiting for the cookies to bake.
I'm sixty and still enjoy leftover unbaked cookie dough.
S'mores are a treat people make while sitting around the fire camping. You don't need a refrigerator for the ingredients and children can make them. There are very nostalgic.
I have a theory about s'mores; that people have been conditioned into thinking they like s'mores because of pop-culture and nostalgia, when they are not objectively the best. The flavor combination is good, but dear lord, the graham crackers create this initial dry, dusty barrier, in which, until your saliva kicks in and makes a cohesive mass, you're just cutting the roof of your mouth with celibacy-cookies.
@@jennyng2994 I disagree with your theory. S'mores weren't really a thing when I was little. I'm 62, but didn't have my first one until I was about 12. The melted chocolate and marshmallows, I guess got rid of the dry graham cracker that you mentioned.
It's easier to cut the caramel apple up into pieces.
I probably wouldn't call cookie dough a favorite in America 🤷🏻♀️
Root beer floats are the classic, coke isn't really a float staple 😕
Also caramel apple is better and easier if you cut it into slices. Make it easier to eat that way.
Apple pie and vanilla ice cream are a great pair 😄
Well cookie dough could be in away since kids use to eat the leftover cookie dough while the cookies where being baked, but I grew up eating freshly made cookie dough as my mom use to make two batches she will cook one batch and take the other batch for us to eat with a bowl of French vanilla ice cream.
Brother I had a Carmel apple once when I was little and my teeth are still hurting from the first weird hard bite
Especially Dutch Apple.
I think root beer is difficult, if not impossible, to find outside of North America, though, so Coke might be the closest equivalent they could get their hands on.
@@IceMetalPunk Nah bro I’m an American living in Qatar (Middle East) and I can find A&W at my grocery store it’s just like 3x the price of a normal soda bc it’s imported and it’s only in cans, they also have a bundaberg root beer to but I’d never buy that it’s like 6$ a bottle. Dr.Pepper is harder to find
I love banana pudding, sweet potato pie, Root beer floats and pecan pie ❤❤❤❤❤
Banana pudding, sweet potato pie and a specific pound cake are “must have’s” for every one of my family functions. My grand-aunt makes them and she has to make more than 10 of each during the holidays.
Root beer float, I've never seen it with Coke. Rhubarb Pie is more tart and sweet tasting. It's one of my favorites.
I’ve seen coke floats as often as root beer, but I bet they would hate root beer too lol
I’ve had both and like both, but I’ve had WAY more Coke floats. I can’t really say why, I just like them better.
My Mom used to get coke floats from Friendly's on a near daily basis. I used to get root beer floats from Johnny Rockets. Haven't had it in like 4 years though.
@@darkangel_1978 Your mom was eating ice cream floats daily? That makes me question her sanity a bit.
@@JimFeig well you don't have to worry about her sanity. She's been dead for 8 years, and it wasn't the coke floats that did her in. As for the coke floats, that only lasted for about a month.
Lots of Koreans think popular foreign brands in their country are from Korea. I met a girl who thought Dunkin' Donuts & Smoothie King was Korean....
A slice of warmed up Dutch Apple Pie for dessert on a cold winter night? Pure Heaven.
This is what they should’ve tried! Nothing like a warm homemade apple pie with a scoop of vanilla ice cream
@@Mangoshii 😋Especially on a cold winter night.😋
@@alonenjersey as a Wisconsinite, I approve this comment 😂
@@Mangoshii Good to read your response. Thanks. I guess we all need some kind of approval in our lives.
Imagine having Pumpkin pie on Halloween. We carve pumpkins for Halloween but we eat pumpkin pie at Thanksgiving.
We always carve pumpkins and make pie throughout October and November. We even roast the seeds for snacking. In the small town I currently live in, we're surrounded by farms, so you have more families holding on to old traditions.
Pumpkin pie filling is made from sugar pumpkins, a smaller pumpkin with sweeter flesh. The pumpkins used for Jack o' Lanterns are carving pumpkins. They are not good for making pies or for roasting their seeds; I have tried and it turned out bad.
Pretty standard for Christmas too most places I've been.
@@derekstein6193I’ve always roasted the seeds from the carving pumpkins…delicious.
@@ronica2623Same! And I put flavor on the seeds, like garlic & herb 😋
I've never eaten s'mores except when camping around a fire. I've never had a coke float. There are several desserts they skipped that are more popular than some they included: cheesecake, strawberry shortcake, brownies. Tarts, crumbles (especially peach!), tortes (rhubarb is very tangy).
I think they wanted to choose things that aren’t common in Korea. They have cheesecakes and brownies all the time
I agree with other commenters that root beer floats are much better and much more popular in the US. I don't know that I've even ever had a Coke float.
They served a Coke Float possibly because they couldn't find root beer in any of the stores there (I could be TOTALLY wrong about this though since I've never been to South Korea!) In my experience, most Koreans and Japanese find that root beer and Dr. Pepper (my fav!) smells like medicine and tastes bad enough to be undrinkable!
@@DavisPeetnikAgreed. They consider the root beer flavor like a cough syrup or medicine, so Coke was probably the safest option. Like you, Dr.Pepper is my favorite, but that would likely be too sweet to them also.
Yeah, never even heard of a coke float tbh. But, I also have never seen cookie dough be served like this. A great chuckle, and I'm pretty sure this channel would lose their minds if they ever saw a fluffernutter.
I’ve made a Coke float at home to try it.. and it’s not the same. Melon ice cream & Sprite is amazing though
Root beer float and tacos. Heavenly.
Tart desserts? Key lime pie is a must
They make it best in Florida, as you may know...Love it!
Root beer floats are more popular than coke floats and also if it is too hard to eat the caramel apples they can be cut into slices for easier eating.
They show the S'more and one of them started going on about America's obesity rate. We're talking about traditional desserts. You don't need to insult us 😭 The S'more is not something you eat all the time. It's like a camping/outdoors snack because you roast the marshmallow over a fire. Most Americans will have fond memories of eating them in their youth!
I'm sad they didn't like the cookie dough, but if your society isn't used to it, then it makes sense that they wouldn't like it. I wouldn't like most Korean desserts for the same reason 😂
Glad you guys tried caramel apples! They are delicious! The sweet and sour taste combination is iconic!
Those two were annoying lol
i'm american and i have to say hands down my favorite pie is pumpkin pie so i'm happy they tried that. as far as my favorite american dessert in general, uhhh i would have to say bread pudding
I’ve never had or really even seen a Coke float on any menu. It’s always a root beer float and it’s iconic.
I was so sad seeing a coke float instead of a root bear float 😭
There are so many top desserts. Peach cobblers or any cobbler. 😊
Anything invented by the Pennsylvania Dutch, really.
I have never heard of a Coke float but of course you can use any soda to make a float.
I don't think I've ever seen cookies used for S'mores before this video.
Where are the cookies in that banana pudding?😭
banana slices - not cookies
@@kazooscthose are vanilla wafers, you can see the soften cookie texture when bro takes a big bite
I was just so happy to see her liking the pumpkin pie.
i think you should do a part 2 lol include banana bread with butter, pecan pie,boston creme pie,apple crisp,whoopie pie, and blondies
Vanilla ice cream and orange crush for a wonderful change.
Best in the summer.🎉
Rootbeer floats feels so nostalgic of the times i was young in school and we would get pizza and floats for rewards
I found the negative reaction to cookie dough to be an interesting cultural difference. For Americans, cookie dough is a taste that takes us back to childhood memories of helping our mothers or grandmothers in the kitchen and licking the mixer batons afterwards. Also, I feel that eating cookie-dough started as a joke in American movies and American television programs. Cookie dough was eaten by characters that were either broken-hearted or too lazy to bother with baking. It had a negative connotation but eventually it became its own place as a dessert. Rather than eating straight up I recommend having some cookie dough ice cream instead. Thanks, Katchup for bringing joy to people everywhere!
I’ve never seen a coke float before? We usually do a root beer float
It's common in the south along with rootbeer floats
@@BunnyRea13 I've seen people put peanuts in their coke, ice cream is new.
Root beer is a medicine flavor in most countries so it's not really loved outside of america. Kind of like Marmite for the Australians
poor you,, i had coke float, cream soda float, ginger ale, you can make a float out of almost any pop/soda.
Uh... we don't usually eat cookie dough raw. It's possible but it's not as common as people want to believe.
Isn't taht usually with Ice Cream?
It's common that people love to eat cookie dough while someone is making cookies, which eventually lead to companies making "cookie dough" products which are safe to eat (no raw egg) and should be less "sandy" and such. As they are designed for eating and not baking. But, cookie dough is absolutely a popular desert and flavor of many deserts. Cookie dough (for eating) sold on its own, cookie dough ice cream, cookie dough cake, cookie dough shakes, cookie dough flavored bars and so on.
@@nathanp2007 Pillsbury actually changed their raw dough recipe so it's safe to eat raw or baked.
Bruh im always eating the cookie dough and when you go to the movies you can eat cookie dough bites
"It's possible"
lol A lot of people eat raw cookie dough.
Sweet potato pies made by my cousin and my friend are the best I’ve ever eaten in my life. My grandma made apple and sweet potato pies until she was 97 years old.😋😜
banana pudding is a southern dessert....YUMYUM!!!!
Banana pudding is eaten, national in the US.
@@marydavis5234 Yes, It has STRONG southern ties.
I wonder if it started out as a variation of the English trifle.
2:53 that is not a s’more😢 I love when it’s square
-Sweet potato pie! 🥧
-Been eating banana pudding for as long as I can remember
-Just bite the apple like a normal apple 🤣
-I don’t think I’ve ever heard of a coke float
While I agree Root beer floats are more common, its a less liked taste for most of the world to the point its hard to find/nonexistent. Coke float is just an easier replacement in a lot of Asian countries.
I dont really eat a lot of the desserts you guys tried, but I agree with the caramel apple. I tried it once and was not a fan either but there are apple dipping options. There are other pies too. Sweet potato pie. My favorites are pecan pie and key lime pie and there are other fruit pies too. There are cheese cakes. Apple fritters, etc.
2:19 he looked so cute when he stuffed it in his mouth 😭- he looks like a chipmunk
Cookie dough seemed like a little bit of a cop-out considering the inordinate amount of desserts we have going on over here, honestly, but good call on the pies, and those s’mores looked as faithful as they could possibly be.
We dont eat pumpkin pie for Halloween, but we do buy alot of pumpkins to decorate
The apple crunch pie is better, we call it dutch apple, it has crumbles of brown sugar on the top, and with some vanilla ice cream on the side it is amazing. And Lemon Meringue Pie is my favorite.
You can't have 'nana pudding without NIlla Wafers in it :).
You did them dirty with those so-called "s'mores."
Someone send them some Graham Crackers to make those smores with and some good cookie dough! The fridge cookie dough is way better even though its not healthy for you at all.....I can still hear my grandma fuss at me for eating raw cookie dough
The caramel apple was fun to watch... my only wish is that they were given a candied apple with its hard and brittle shell! Always a favorite as a child.
To eat that, I have to hit it with a hammer first.
Randy's Donuts? Never heard of it here in the US.
Its an iconic landmark of LA. It has the big brown donut on top of it. Iron Man was sitting in it in Iron Man 2.
@@Sunnie313 Which explains why most people have never heard of it.
Been to the one in imglewood by sofi stadium. It's pretty okay donuts.
The only way to eat Smores is while they are still warm around the campfire.
Raw cookie dough is one of the forbidden desserts. We know we aren't supposed to but sometimes rationality leaves us and we eat a spoonful.
"For coolness" is such an acurate answer.
In the cookie dough we normally eat, the flour is toasted (precooked) and there are no eggs, so it's safe to eat.
I don't see a lot of ppl eating cookie dough normally. I feel like cookie dough ice cream is slightly more common
Potato candy, buckeye balls, strawberry rhubarb pie, and a mixed berry cobbler.
This is a first I've heard about coke float. Root beer float is quite popular and familiar for most people. Pumpkin pies are not made from large pumpkins used to carved for Halloween. Pumpkin pies are usually made from smaller pumpkins, and mostly eaten on Thanksgiving, not Halloween. My kids prefer s'mores during camp. It's nostalgic. My kids enjoy toasting their marshmallows at the camp fire. Like everyone have said, caramel apple is better to slice in quarters and then eat it. The only thing I don't like about it is the apple gets soggy from the caramel after awhile. By the way, that's a lot of cookie dough. I personally don't eat raw cookie dough.
Now, these desserts are not eaten on a daily basis. Most of these are eaten during a season or an event/occasion. Apple pies and pumpkin pies are usually eaten during Thanksgiving, s'mores during (summer) camp, caramel apple at the fair, root beer floats can be made at home anytime, etc.
Floats made with vanilla ice cream and orange soda are by far the best.
Cream sickle.
I laughed hard when he said it tasted unnatural. Shit here is so processed.
I'm glad to see other Foreigners enjoying some of our Desserts. I absolutely want to try more Japanese stuff myself ngl.
Never had a coke float, I have always had a root beer float. My favorite is Pumpkin Pie, and it doesn't matter what time of year it is. I don't care for the caramel apple.
The cookie dough is mostly nostalgic. Reminds me of when i would make cookies with family and i got to eat some of the raw dough ❤
Plenty of tart desserts in America. Like lemon anything will be tart. I also can’t do heavily sweet things
The caramel apple is meant to be cut and not to be had all at once. 😂 I'm not a fan of desserts, but when I do have one, it's Lemon Meraign (spelling?) Pie.
one of my favorite deserrts my sister makes for christmas or thanksgiving is Pink Tofu. It's really good. It's basically angel food cake, jelly, strawberries, white cream or something like that. My other favorite desert are churros, funnel cake and Strawberry shortcake. I also love birthday cake cake pops
I've never had a coke float. love Root Beer floats though
As an American I will pass on the coke float 😅
Never heard of Randy's donuts, east or west coast. And it's better to cut the caramel apples than to bite it off the stick. P.s. it's cute they eat the pies like pizza because why not.
When I buy caramel apples, I bite straight into them 😂
@@Kingdom_Of_Dreams sure lots of people do, but I get caramel in my cheeks and hair and its not very efficient, that is why i said it's better to cut it. I much prefer the rockymountain chocolate caramel apples though, with more than just caramel they put like white or milk chocolate and other toppings mmmmm. And they do cut the apples and serve it on a small plate, since the chocolate will crack and fall off, makes it easier to share too if you are so inclined. Now i want one...
Apple pie is probably the most iconic American dessert. In fact, there's even a saying: As American as apple pie. My father used to like to have a piece of sharp cheddar cheese with a piece of apple pie and alternate bites.
Root beer is what we traditionally what we use in our floats.
S'mores are just too sweet but are eagerly consumed on camping trips. We love apple and pumpkin pie. Banana pudding too, if it's made right. Carmel apples are a favorite for Halloween and fall celebrations. I very much enjoyed your reactions 😂
Love you guys ❤ ✌️
Funny enough, me and my family usually cut up caramel/candy apples before we serve them, since:
1- it's easier to eat
2- you get to share it
Waffles and Ice cream , Candy Apples, Rootbeer Floats, Funnel Cakes , Fried Oreo just to name a few.
- Apple and pumpkin pie are both Thanksgiving staples. They are usually much thicker (and juicier in the case of the apple pie) than that and you eat it with a fork. Whipped cream and vanilla ice cream are popular toppings, though it's common to eat them without.
- S'mores are easy to make and consistently popular - toasted marshmallow and milk chocolate (Hershey's) sandwiched between a pair of graham crackers. Ideally, you make them whenever you have a fire and the ingredients (ex: camping during summer, around a fireplace during winter), so the marshmallow should be still warm and the chocolate should be slightly melted.
- Caramel apples are great, usually found at carnivals and fairs, but are a pain to eat. I've found a fork helps to balance it while eating it, in the traditional form, but it can also be in the form of dipped apple slices.
- I've never heard of a "coke float", but root beer floats are common (despite the name, "root beer" is a type of soda made from the root bark of sassafras trees). A "float" is made by simply topping a drink with vanilla ice cream.
- I've heard of banana pudding, but I don't live in a part of the country where it is popular. They're really more of a southern thing.
- Cookie dough is more a flavor than anything (ex: "cookie dough ice cream" is just vanilla with cookie chunks), and children are discouraged from eating actual raw cookie dough because of the health risk (raw eggs and flour). You can buy "edible cookie dough", but it's not really "supposed to be eaten" in that form - it's just less of a health risk in case any of it does gets eaten prior to baking.
Caramel apples are difficult to eat. You also have to use the right apple. Granny Smith are probably one of the better apples for it. They are smaller and more tart than others so it goes better with the sweet caramel.
as an american I'm with them on the caramel apples. I always thought it would make more sense if you sliced it up before dipping it in the caramels.
We slice the caramel apple and keep all of the pieces together in a parchment paper similar to a cupcake liner so you can pick it up
For more tart desserts try strawberry rhubarb pie. Rhubarb is a plant with edible stalks like celery. I know it sounds crazy to combine it with strawberries but it's something people in the South love.
Another lesser known delight is the Sour Cream Raisin pie.
Apple pie is a staple American dessert, but we actually stole it from the Dutch! So, there are two versions of apple pie! Americans adopted their own version, derived from Dutch settlers way back in the colonial days! It’s such an American staple, during World War II, soldiers would say “for mom and apple pie” implying they are fighting for their mothers and freedom (as America is represented by apple pie, and America equals freedom).
S'mores are in a game called Kingdom of Loathing; they give crap stats at first, but, the more you eat, the better they get, but can only eat so many per run, as every S'more also costs +1 more food space point than the last one you ate.
Banana Pudding is my favorite dessert ever. It's been popular in "America for generations. Way before "Sex in City.
If they want a tart dessert, try Key lime pie. You'll have to get some Key lime juice shipped over, but it will be worth it. Another option is lemon icebox pie. Both are delicious.
Trick for Caramel apple is to slice the apple into wedges, then cover in the caramel sauce. Or as for the ice cream float can be cola or foreign drink.
For a tart dessert I’d do lemon merengue pies, you know you have a good filling when it is so tart it is on the verge or being sour. The merengue is sweet to balance it.
Try some soul food desserts like Red velvet cake, peach cobbler, Carmel cake! Sweet potato pie 😊
Well you kinda have to make the things the right way for them to taste correct lol
I have watched Korean videos eating live small octopus. YES. It was head first and tentacles were all over man's face. I will eat desert anytime.
That was horrifying. My brother worked at an aquarium when he was 17, and he loved their octopus. She'd slink over to be petted when he brought her food, and clasp his arm so that he'd stay with her longer.
I feel like all the caramel apples I've gotten didn't have a hard shell of caramel, but more a thick and soft caramel that's still kinda difficult to take a bite of but not like you guys struggled!
I absolutely love Asian people, Aiiiiiiiah! 😊
apple pie is good, if you want to make it great, warm it up and throw some vanilla ice cream on top for some Apple pie Ala mode, the mixture of the melted ice cream and the pie filling is great
애플파이도 맛있고, 맛있게 만들고 싶다면 데워서 바닐라 아이스크림을 얹고 애플파이 알라 모드로 녹인 아이스크림과 파이 필링의 조합이 최고예요
I've always seen Rootbeer floats as opposed to Coke floats as most of the comments have mentioned, but another variant I grew up on was Purple Cow. It's an ice cream float with grape juice. So good!
for more tart desserts, we have lemon, ruhbarb and Key lime.
I’ve only had edible cookie dough and smore when my family goes camping😂
These guys are fun. I'm suscribing 👍
The desert they need to try is key lime pie. I don't know how accessible it is in Korea as it's made from key limes which are found in Florida. If you want to make it, I don't know how easy it is to get key lime juice in Korea. If you can find a company that will ship the pie to Korea, that will be good also.
Apple pie is actually a british dessert originating in1390! America didnt even have apple trees until the Europeans arrived! Pumpkin pies also originated from british colonialists creating pumpkin puddings and the french adding pastry to create the pie we know today! Neither dessert is actually american its like brits trying to claim coke
When I was like 12-13 years old, I remember these boxes that had apple pie, cherry pie, and other pies. I remember loving the apple. But now, it doesn’t taste the same.
Long time favorite is Cherry pie, My family always made a bit tart. A La Mode of course.