बहुत अच्छी जानकारी।आज 53साल की उम्र में आज पता चला कि साबूदाना और आरारोट किस्से बनता है। धन्यवाद। यूट्यूब से आज ही प्रकार की जानकारी मिल जाती है। TH-cam app बनाने वाले को धन्यवाद।youtube, is scientific mind app
Thank u sir🙏 Mujhe sach me nhi pta tha ki sabudana kaise bnata h aaj apki vedio se jankari mil gyi. Ararot k bare me pta h wo Manchurian bolls bnanane me ya sup ko thik krane me use hota h..
Kasava in africa known as mogo. This can be eaten in many ways like rosted, steamed or fried. It is very tasty and has good health benefits if taken in limit.
In East Africa, it is called Mohogo. A Swahili word. And it is called Cassava in English. It is good in fact very good to steam. Roasted. Fried and curried. Favourite of Asians who know this product. Try you will love it.
Arrowroot and Tapioca are not the same, They seem similar but come from different plants. Arrowroot is used to make halwa or to thicken sauces, jams etc.. very good for heart and constipation issues.
Thanks a lot buddy, for this educating video. Strangely, just a few days back, with no discernible reason or context, I became curious that what is Saabudaana actually and how it is made. It is quite serendipitous that I found your video just while casually scrolling down the youtube's main page.
Thanks a lot for sharing the video,the making of saboodana ,frankly speaking I didn't know it comes from tapioca in my country we call it manioc .well explained in simple words the different steps swadisht 😋 bhojan esp while fasting for religious festival and also served as a dessert during summer season .God bless you and family 😇🙏🙌🙌🙌🙌🙌
Toilet patla huva to mota karne ke liye aararot paani me daal kar khana. Ok
Thanks for this amazing knowledge ❤️🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
Q
🙏🙏🙏
@@Wanted_TV qq
@@Wanted_TV 0
Mujhe ye jankari bahut hi shandar lagi 👌
Thanks ji 🙏🙏🥰
Kon khate khate dakh rha ha 😅
😂
Dont say khate khate in nepal 😂😂
Me 😂
Me 😅😂
मै भी 😂
Kaun kaun Navratri me dekh raha hai
सलाम है ऐसे भाइयों को जो बहुत मेहनत करते है ❤🙏
Machino se hi hota hai ajkl
Shandaar sharing ye tho kabhi socha bhi nahi tha ye aisa banta hoga.
यदि आप अपने लक्ष्य को जल्दी ही पाना चाहते है तो ''सबसे'' पहले नीद से उठिए.
❤️👍
अच्छी जानकारी के लिए धन्यवाद||
Bahut 👌🏼👌🏼👌🏼👌🏼👌🏼👌🏼👌🏼👌🏼👌🏼😘😘
Kaha se ho ji
बहुत अच्छी जानकारी।आज 53साल की उम्र में आज पता चला कि साबूदाना और आरारोट किस्से बनता है। धन्यवाद।
यूट्यूब से आज ही प्रकार की जानकारी मिल जाती है। TH-cam app बनाने वाले को धन्यवाद।youtube, is scientific mind app
Welcome
Yes bahut achhha sir ji
After so much of hard work we get sabudaana..Nice information
जय जय रामकृष्ण हरी विठ्ठल रूखमाई 🚩🙏 आम्ही वारकरी पंढरीचे ्
Marvellous...first time I knew that arrowroot and sabudana are same..thank-you....❤❤❤❤❤❤
Same nahe hai bhai bas eik he tareeqe se banaya jaata hai
तमील में कुचीकलंग कहते तमिलनाडु में बहुत खेती करते हैं
Thank u sir🙏
Mujhe sach me nhi pta tha ki sabudana kaise bnata h aaj apki vedio se jankari mil gyi. Ararot k bare me pta h wo Manchurian bolls bnanane me ya sup ko thik krane me use hota h..
Beautiful information
*मुझे भी साबूदाना की खीर बहुत पसंद है*
th-cam.com/channels/Iyv9VddYU3Rn75cpEpWFBw.html
Toh Jake kha le
Bahut achha jankari
Bahut hard😍😍😍😍
Very good presentation nice performance 👍👍👍👍👍👏👏👏👌👌👌🙏🏼🙏🏼🙏🏼🙏🏼dhanywad
Welcome ji 🙏🥰
Bahut sundar dhanyavad aapko.
Aara rote is use full to kids it help in desentry every can use it's very help full
Yes, but aararote is different and tapioca is different.
Very good information it came to know how sabodana made thankyou
Very informative video 👍👍
Thanks 🙏
Very nice 👍🙏
wow very good.
Very nice information bro
Bahut badiya video. Well explained. But i wished to see how the round shape occurs. Thank you.
मशीनमध्ये तयार होतो
Kasava in africa known as mogo. This can be eaten in many ways like rosted, steamed or fried. It is very tasty and has good health benefits if taken in limit.
Africa mai bhi kasava hi bolte hai.
In East Africa, it is called Mohogo. A Swahili word. And it is called Cassava in English. It is good in fact very good to steam. Roasted. Fried and curried. Favourite of Asians who know this product. Try you will love it.
Arrowroot is best used for thickening sauces, making puddings, and can easily blend with other starches, to make a wheat flour substitute for cakes.
Keep it up
Good video 👍 excellent work 👍👍👍👍
Arrowroot and Tapioca are not the same, They seem similar but come from different plants. Arrowroot is used to make halwa or to thicken sauces, jams etc.. very good for heart and constipation issues.
Nice information ❤
व्रत में साबूदाने की खिचड़ी बहुत अच्छी लगती है ।
Many many thanks for your nice post
Bahut Achcha hai
Life main first time malum huwa ki sabudana kese Banta hain😁
Amazing making process... ❤
great job 👍👌👍👌
Thanks ji ❤️
Kaha se ho ji
*Nice information* 👌👌
*Very knowledgeable video*
MASHAALLHA.VERY.NICE
वा भाईसाब बहुत बढिया विडिओ बनाया आपने
Bahut badhia
Good job सर
Thanks ji ❤️❤️❤️😊
Very useful & great information ❤👍👏
Tnks bhut achi jankri ha
Knowledge ke liye thankyou 🧚🌹🧚
Welcome 🤗
Wowowo very nice wowo❤😊❤😊🎉
Thanks 🤗
बहतरीन विडियो है
Thanks a lot. I was very eager to know this.
Thanks a lot buddy, for this educating video. Strangely, just a few days back, with no discernible reason or context, I became curious that what is Saabudaana actually and how it is made. It is quite serendipitous that I found your video just while casually scrolling down the youtube's main page.
thanku so much sir bahut badi Jankari Diya aapane
Ararot is used for weight loss nice information 😊👍
Hw🤔🤔🤔🤔🤔
Tumi bari kothay
Bhalo lagche
Thanks a lot for sharing the video,the making of saboodana ,frankly speaking I didn't know it comes from tapioca in my country we call it manioc .well explained in simple words the different steps swadisht 😋 bhojan esp while fasting for religious festival and also served as a dessert during summer season .God bless you and family 😇🙏🙌🙌🙌🙌🙌
બહુત અચ્છા સમજાયા હૈ અભિનંદન સાબુદાણા વિશે
बहुत सुंदर वीडियो
Best video, super efforts
Good and fine information for common man
Vrry nice. I like too much.
Good information 👍
❤❤❤
Excellent video. Thnks
Waah bahut achha lga jaankar
🙏🙏🙏🙏
Wow nice jai bholenath👏
Muze bahot dino se. Yeh jananane icchha thi bahot dhanyvaad dilse
very hard working informative video
thank to you.
एक नई जनकरी मिली धन्यवाद
Very nice sharing... keep it up
Thanks sir ji.
Regards
sunanda edke mahtvachi aani chan mahiti
तमिलनाडु के सेलम जिले में बहुत फॅक्टरी है, साबुदाणा की ।
ISKO THOPIYAKO KAHTA HA YA PANI MA UBAL KA KHASAK TA HA Khana Ma BBahothi Majadar lagta Ha
Keral mei bhi
बहुत सुंदर जानकारी दी है आपने सर जी ,धन्यवाद !
Excellent
Thanks 🙏
भारीच 😮😮
Mast knowledge ❤️❤️
Thanks 👍👍
Nice video.
बहुत सुंदर व्हिडिओ
Arrowroot can replace cornflower or cornstarch.
Super👌
Good information
Very nice 👌
👌👌ಸೂಪರ್ ಸೂಪರ್ ಸರ್
Long lasting suspence of making sabudana is solved amicably. Thanks
Thank you for information
Nice sir God bless you 😊😊😊😊
Nice video ji 👍
Tapioca is grown everywhere in Kerala. It is called Kappa...
Very nice ji
Ram Ram ji 🙏🙏
Kaha se ho ji
Hare krishna hare krishna krishna krishna hare hare
Hare ram hare ram ram ram hare hare
Thank you for video
Thanks iialk
Thank you
I had always this curiosity that what actually it is ? So now I got it , thanks.
Aap north east me kaha se ho ji
Bulle. ..ladki dekhi ni aajate hain@@22gej
Thankyou bhaiya batane ke liye
🙏🙏🙏
First time Igot to know how Sabudana..............
Good
👍👍👌👌 Thanks
Really great video👍👍
Thku for sabudhana info
Wow 😯 beautiful ❤❤❤❤❤
Thankyou 4 this new information..
Thank you bhaiya ji 👌👍👍