Just finished cooking it,based on the procedure given by our lovely kashmiri daughter. It tastes very good. Thanks for keeping my taste buds live with kashmiri recipes
Mashallah boht khoob. Kal agar eid huvi to inshallah yeh pakwaan zaroor banaya jaayega hamare gareeb khaane pe. Thanks fr this wonderful recipes. And Eid Mubarak to you and ur family Especially to ur lovely susbscribers. May the Allah bring peace and prosperity on this precious day fr the whole Muslim world especially fr kashmir,Palestine and every those muslim country who are under oppression.ameen
Your dishes alwz turned to be too tasty..I am big fan of yours .when ever your receipe is uploaded I confidently try to make it bcz I am sure it wl turn too tasty ...my husband likes your receipe too .Love u from bangalore ...
Wow... fantastic..I specially like this Kashmiri wazwan recipe..your way of preparation is always excellent... Happy Eid to all of you..may god fulfill your dreams of life..❤️❤️🌹🌹💕💕
The main ingredient in daniwal korma is lots of daniwal powder which I think you have skipped... Green daniya is for garnishing only, as it looks really ugly if u kill it's greenery...
I made two of your dishes. Palak kokur and danwal kormi. But my family got disappointed and said kya pakaya hai. I feel so disappointed and discouraged that I made mind that will never cook.
Thanku for this lovely recipe.... It's taste is magical❤
Just finished cooking it,based on the procedure given by our lovely kashmiri daughter. It tastes very good. Thanks for keeping my taste buds live with kashmiri recipes
Glad you loved our recipe
❤❤ok
Plp@@x-mortal8897
Amazing. Mashallah
Amazing recipe tried it early and make it on this eid as well. Thank you
Masha Allah ❤️
Mashallah boht khoob.
Kal agar eid huvi to inshallah yeh pakwaan zaroor banaya jaayega hamare gareeb khaane pe.
Thanks fr this wonderful recipes.
And
Eid Mubarak to you and ur family
Especially to ur lovely susbscribers.
May the Allah bring peace and prosperity on this precious day fr the whole Muslim world especially fr kashmir,Palestine and every those muslim country who are under oppression.ameen
❤️❤️ khair mubarak
Wow so nyc recipe 😍.... Mashallah
Thanks
You are really amazing .masha Allah i have tried most of your recipes nd the result was awesome
😋😋😋😋😋 looks so good.
Thanks
Bhut acha....I am mouth watering..... thkuuuuu sssss much..
Thanks
Bht zarut thi abhi iss video ki ..thankuuu
Thanks
Maam I love this mouth watering dish 👌👌👌
Thank you
I tried it yesterday...turned out fab....thanx for the recipe...
This channel z a lyf saver for PPL hu dnt knw to cook
❤️❤️❤️❤️❤️
Thanks
Hi
Thank u soo much for uploading
Thanks
Nice dish thanku share krne k liye
Thanks
Ma shaa Allah sister
Thanks
Super👌💞
MashaAllah❤
Thanks
❤❤❤
Speechless
Insha Allah ll make it soon
Sure
Di Amazing,, looks tasty
Thanks
Mashaallah
Mouth watering😋😋
Thanks
Maine ya recipe aaj banayi bahut achi bani thankyou allah apko sehat dei
Thanks, i am trying this right away...my first dish in my entire life 😅
Wow ❤️❤️❤️
Thanks
Mashallah 🔥🔥🔥🔥
Thanks
Jo pehly ap ne chkn daniwal kourma recipy dekhayi hai mai waisy he banati hun aur wo boht ziyada tasty b banta hai
❤️
Your dishes alwz turned to be too tasty..I am big fan of yours .when ever your receipe is uploaded I confidently try to make it bcz I am sure it wl turn too tasty ...my husband likes your receipe too .Love u from bangalore ...
Thanks ❤️
mai aap k sarai vdo dekhti hoo thanks mai nai aap sy bht kch sekha
❤😋😋
❤️
Yummy✌😋
Thanks
Bsss krrr sis. mouth watering ❤
Thanks
Mashallah very good👍👍👍
Thanks
i tried mam mashallah was best n best no words
Thanks
I cooked it according to your recipe. It turned out to be very tasty. I don't believe your magic and my hands
Thank you so much
Mashaallah bohat achi recipe d apnai Allah apko salamat rakhai
Ameen
Mashallah thanks sister
Thanks
So good...
Glad you think so!
Thank you so much mam aaj meni yahi banaya iftari mai bhut acha hai sab ko pasand aaya ♥️
Thank you
Yummmm🤤🤤
Thanks
Tasty Dish😍😍😍Diiiiii
Thanks
A.a.....di authentic way konsa hai Daniwal korma ka....apne ek aur video b upload kiya hai....plz rply
Ek dhaniwal chicken hai, and korma
NYC
Alhamdulillah mujy aj yehii banana thaa .... thanku
Sure
So tasty ❤️
Thank you 😋
Bahut achcha.inshallah hum b ghar pr is ko try karenge
Sure
Mashallah very tempting may allah bless you Eid mubarak in advance
Thanks
Mashallah Stay blessed dear sister
Thank you
How to make kashir kokur uski recipe b dikha dijye plz
Mai kal zaroor try kru ge....
Sure
Excellent, that's great recipe.. Looks so much Delicious.👌...Good luck...sty safe & healthy... Wish u success....😇.....conñect.🔔
Mam hum daniwal ko kaisai fresh rakh sakti hai for a long tyme plz suggest
Will make a video
Amazing
Thank you! Cheers!
Itz really appreciable....amazing dee..... allah apko kaymabi da....mare taraf sa apko eid mubarak in advance ❤️
Thank You
Really amazing,,,ur recipes are truly authentic and made tasty😘❤
Thanks
Can we use amul fresh cream for garnishing ?
Nice❤️
Thanks
Nice dish
Thanks
Appne iss se pehle dousre tarekai se ye banaya hai ab kounsa thk hota h waha apne aise curd dala h oil par
Usme aur is me faraq hai us me bohat zyada dhanya use kiya hai is me kam
Eid Mubarak dear Allah blesses you
Khair Mubarak
EID Mubarak
Khair Mubarak
Can i use dhaniya powder instead of fresh dhaniya?
Like❤️❤️❤️❤️❤️
Thanks
Do we need to add egg in it? I am cooking it for the first time
Yes we can
Very nice vedio
Thanks
Nice 👍
Thanks
I followed your old recipe of this today😪
Oil nhi dal na hai i m confuse
Isme chilly, koi bhi red/green/black ka istemal nhi hota kya?
No
No
Masha Allah superb recipe, Eid Mubarak to everyone here especially to Kashmir Food fusion❤
Thanks
How much time does it take to reduce curd before adding chicken?
It may take 20 to 30 minutes depending upon
Do we need to add egg to curd at the time of boiling?
Yes we can to avoid curdling
U add ground spices like big n small elichi while curd was on flame
Yes on low flame
@@kashmirfoodfusion as on previous vlog u pour spices in yakhni while off in induction so which way is best
Kya paani garam dalna hai ki sard hi
Koe b chalay ga
Mam aaf knsa food colour use krtii ho
Mawal extract
I think dee apko last mein lid nahi rakhana tha kyuki daniya nay apna color change kiya jo ki nahi hona tha.
Dhaniya heat se karay ga, wazwaan me sercing k time daltay hai dhaniya
Wow... fantastic..I specially like this Kashmiri wazwan recipe..your way of preparation is always excellent... Happy Eid to all of you..may god fulfill your dreams of life..❤️❤️🌹🌹💕💕
Thank You so much
@@kashmirfoodfusion stay blessed ❤️❤️
Thank you for the recipe. One thing that is missing is that you did not add shallots paste.
Isme zaroorat nahe
Kya chicken ko fry karne se pehle ubhalna nhi hai
No
@@kashmirfoodfusion shukriya jinaab
Tried the recipe..but in my case curd shrink hua he naii..watery texture he raha curd ka..
it should have , You should keep it on low flame it will take about 15 to 20 minutes
Thanks so much
You're welcome!
Can we add raw onion paste
Yes
My favorite😍😍😍 thanks
Thanks
Eid mubarak All
Thanks
Ajj mai late hu
🤗🤗
Great ...Haldi makes Yakhni yellow , not good
Its not yakhni its dhaniwal korma
mutton yakhni recipe share kejiyai plxxxx
Already hai
Nice di reply
Thank you
Mam 𝙁𝙧𝙞𝙚𝙙 𝙍𝙞𝙘𝙚 recipe please.
Already uploaded
th-cam.com/video/jSuKxOTYS0E/w-d-xo.html
Thank you soo much effecta of Roza
I couldn't find it. ❤
Hamaare yai mutton danval kurama
❤️❤️
I m so confused why some ppl disliked this video.....
Haters
Mutton do pyaza ki recipe dou.... Ye recipe hai
Woh rogan josh hi hai
Same recipe kaisay ho sakhti. Hai mutton do pyaza ki aur roganjosh ki
Wazwaan me rogan josh ko hi mutton do oyaz kehtay hai
hello
Hello
Hloo mam
Thanks
Haan pata hai aap ku video pay video upload ku krti ho end hai na isliyea ek 🏹 sai doh nishana
Samji nahe
@@kashmirfoodfusioneid k liyea bani thi na dishes aur vlog b banaya
Love u sis
Thanks brother
@@kashmirfoodfusion I'm ur sister not brother
❤️❤️
The main ingredient in daniwal korma is lots of daniwal powder which I think you have skipped... Green daniya is for garnishing only, as it looks really ugly if u kill it's greenery...
We never gave dhaniwal powder to any waza , in any function , then he might have got secretly to make dhaniwal korma
It needs only fresh coriander not powder
Wahi to pata nahe iska koan sa waza hai
@@kashmirfoodfusion Ath wanan nach na jane angan teda..
This is almost yakhni
Yakhni me haldi nahe padti
I made two of your dishes. Palak kokur and danwal kormi. But my family got disappointed and said kya pakaya hai. I feel so disappointed and discouraged that I made mind that will never cook.