ฝัง
- เผยแพร่เมื่อ 30 ม.ค. 2025
- 【SEDAP THE WORLD : EP7】
Canadian and British Are AMAZED By Malaysian Ramadan Bazar !
【Instagram】
LYNNE
＠lynneoutloud
/ lynneoutloud
ANGEL
@angellturner
/ angellturner
【Tiktok】
ANGEL
/ angellturner
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Hi I’m Kaz from Japan 🇯🇵
Join us ! KAZ In KL
⏬SUBSCRIBE HERE⏬
/ @kazinkl
✅DM KAZ : kazsgtv@gmail.com
✅Instagram : / kazsgtv
✅TikTok : www.tiktok.com...
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#RamadanBazar #Malaysia #Reaction #MalaysianHospitality #Localfood #LocalMarket #FoodTravel
Thanks for showing me my first Ramadan Bazaar Kaz!
Hello Angel! Welcome to Malaysia. You must be relieved to have found Kaz. He is quite an expert in local culture, in my opinion. Enjoy your stay 😉
You might wanna check your weight every week after this 😂
KAZ with girl from all over the world. 👍👍😁
welcome to Malaysia...
When I first saw you I'm in love 🥰
So wonderful that Kaz explained all menu in Malaysia especially in bazaar. Kudos Kaz
Thank you so much 🥳
@@kazinkl Yeah Kudos to u Kaz, u already knows a lot of Malay food/cuisine
im so happy when u inviting others people who is foreigner and u asked them try eating Malaysia foods.. Ur explanation about each kuih to them make me proud of u.. Well done. I hope u will stay forever in Malaysia.
Q
Terima kasih Kaz kerana memperkenalkan Malaysia kepada Lynne dan Angel. Saya terharu dengan usaha anda🤗
Japanese, Canadian, and British went to Bazaar Ramadan n eat cempedak n pisang goreng at McDonald's 😁 that tepung pelita is more delicious if you store in refrigerator n eat it cold💕
Kaz you did good ..you introduce malaysia very well..
One of the downside when you buy from bazar ramadan is not all but many hawkers don't do it as a fulltime job so that's why some foods doesn't taste very good. They just sell it when in ramadan to get an extra income. If you know local hawkers that sell the foods as a fulltime job in pasar malam and also sell it in bazar ramadan then you know it'll taste good.
Yes! I do agree with you.
Not only that, they themselves cannot taste test the food when preparing it. Unless they do measurement , the taste is less than tasty. My malay friends told me. They would rather cook themselves at home.
Yes. Normally it's like that... Some sellers are people who runs restaurant or food stalls full-time during other months and their food tastes good...
th-cam.com/video/hUT1gUiQDkU/w-d-xo.html
Waah ! Kaz sudah macam orang Malaysia. Jadi pemandu pelancung. Hahaha
👍👍👍
I like the way kaz explains all the menu n he sounds knowledgeable
Kaz so knowledgeable of Malaysian food!
when people ask what pandan is, you could answer 'asian vanilla'
Ohhhh that’s good answer !!!
I like this!!!
I agree with one of the commenters - Kaz is indeed a worthy Malaysian food ambassador! 👍 P.S. Pisang tanduk is plantain.
pisang tanduk is not tasty for frying... it best for make kerepek pisang or chips in english
That is vietnamese roll with the green dipping. Anyway wellcome angel to malaysia. Thnx kaz n lynn.
Kaz as Japanese you did a good job to try explain what Ramadan is. Much appreciated!
Thank you Kaz for representing Malaysia in such a interesting way to the other people from other countries 😀 ❤🥇👍
Kaz been explaining the foods like a pro
So nice of you Kaz to explain Ramadhan to them....🌹🌹🌹
Very entertaining how you manage to cross the language barrier and make the foods that much more interesting and delicious.All the best Kaz👏👏👏👍👍👍🙏🙏🙏
Some fritters like jackfruit or even banana are best to eat while they're still hot and the batter part is still crunchy... you guys eating those inside McDonald's 😆.. On contrary, Tepung Pelita is good and comforting if you eat it cold that's why it stands out than other foods 😁
After Ramadan, I hope you guys can go to night market/street food places and try some of those fried foods again right after you bought them, I think it could be a slightly different experience.. btw thank you for respecting the local Ramadan culture, it's probably unusual for people who're not familiar with it
Very nice Kaz 👍
Proud of you KAZ for being ‘ramadhan tour guide’ to Lynne n Angel. Tks so much.
Welcome to Malaysia Angel.
Thanks bro and sis. Hope you enjoy the food. Please be free to go around Malaysia and enjoy our culture, food and communities. We like to welcome everybody who can enjoy our style of living. Unique, fun and full of smile.
Very nice explaination kaz to ur fellow..tomo arigato... 😌
Welcome to malaysia angel 😁
Have a wonderful evening guys.
thanks Kaz for introducing malaysian food ..❤❤❤❤❤
kaz, i think you already a malaysian hahaha can be tour guide already, good job kaz San...🎉🎉🎉
Thank you for sharing brother...😊
Love your videos. Hello from Sarawak. Hope you can come here again for Rainforest World Music Festival and Kuching Food Festival in June.
You always seems to be able to find beautiful ladies to join your travels Kaz👏👍👌really
Malaysian food is really good. Glad that they liked
Ramadan is feasting from start sunrise to twilight,after Adzan sunrise to adzan twilight,we allow it to eat and drinking
Ramadhan is fast from dawn, fajr or Subuh, till dusk or Maghrib. We can only eat and drink from dusk to dawn.
Kaz is now one of our unofficial Malaysian food ambassadors 😋😋
Unlike last year, Kaz not shocked anymore by the Takoyaki stall 😌
hahaha ! I am surprised you remember my reaction last year !
Welcome to Malaysian.Thanks.Salam Ramadhan..💖💖💖
I'm Proud of you Kaz...Good & right explaination...
Cempedak also is called Jackfruit.
Maybe in Malay there's 2 type of Jackfruit
Cempedak and Nangka.
Cempedak is good in fried. So with the seeds.
Meanwhile Nangka might not suitable for fried.
Cempedak is cempedak.. Like rambutan is rambutan and durian is durian.. Jackfruit is nangka...
@@hanancan8569 maybe the Google translate wrongly...
I agreed you said.
You know everything in Malaysia brother.. amazing..terima kasih .done subscribe
You have been a good unofficial ambassador Kaz. You seem to have a good local knowledge and really make your guests comfortable. Well done and keep it up. 👍👍
Angel are really like an Angel...hehehe
Tepung pelita no doubt , always malaysian favorite 😋❤
Salam ramadhan guys, explore more on food in malaysia everytime and every place 😁
I have to Praise Kaz coz really good to accompany girl and entertain them ..
Great video.. thanks for sharing your experience
Kaz! You can be an ambassador for Malaysia!!!
Trimakasih KAZ suda mempromsi kan Budaya yg ada di Malaysia 👍☺️ next time boleh pergi ke negri Sabah pulak
Angel..
Her cuteness melt my heart
Lynee..
She is beautiful
enjoy the taste ( delicacies.. weather.. people.. hospitality etc ) of MALAYSIA guys !!!
💙 🏴🇨🇦🇯🇵🇲🇾 💙
Kaz & two beauties 😁 pls enjoy as much yummy food around the bazar ramadhan 😋 tq kaz for good introduction on the foods 🥣🍲🍳🍩. Hope u enjoy vlogging this Ramadhan month ✌😊
You are very knowledgeable about Malaysia 👍🏼
Very good KAZ exploration
thank you for promoting Malaysia
Thanks so much for your beautiful sharing 💪💪... always wonderful and very happy to see you are always excited introducing delicious food to others...dear Kaz... your video is always make our day..👍👍😄😄😄❤️❤️
the Tepung Pelita also my favorite but i prefer the one with sweet corn in it.
Kuih Tako
thanks kaz for showing the bazaar n promoting malaysia 🥳
Cempedak has no English name but it is one type of jackfruit. Pisang tanduk is not sweet like pisang emas. Usually it is fried. Pisang awak is the best type for frying compared to tanduk because it is sweeter than pisang tanduk.
"Pisang tanduk" is a type of plantain, while "pisang awak" is a type of banana. But both are from the same genus _Musa_ with different cultivars
Pisang tanduk is best for kerepek
For easy understanding, Pandan is Malaysian version of Vanilla.
Love it!
Terbaik KAZ in KL, nice n interesting content!!!👍
Kaz ni pandai mengorat awek 😂😂😂
Thnx Kaz.. and your friend
Awesome such humble person
As always good video Kaz. Thumbs up :)).
Sangat bagus kaz kerana memperkenalkan setiap satu jenis makanan kepada lyne dan angel
Thank you guys!
Much respect to you from a Singaporean Malay 👋🏼 Really proud to see someone promote Malay foods to other Nationalities 👏🏼👏🏼👏🏼 Love your videos, Kaz !
Nice video..enteresting journey in the Ramadan bazar.. Nice to know you..😃 from the Sabahan.
Thank you Kaz and friends for the video. One handy tip for you guys: Always have small notes with you.. like RM 1, RM 5, RM 10 & RM 20. Once you've went beyond RM20, it's already too much for street sellers and shoplots. Bring RM 50 & RM 100 notes only to big supermarkets/shopping centres!
Great tip! Thank you !!!
Wow great Kaz👍👍👍
wow kaz is doing great!
Wow thanksssss !
Kazz.. U dah boleh jadi duta kecil di malaysia.. Hehehehe..
Terima Kasihhh 😊😊
@@kazinkl Sama-sama.. Take care always k...
Hii. Thankz for sharing video..from sabah malaysia..
Greatest Canadian and British people such amazing
tq kaz sun...for your explanationed,and bit literal about ramadan.& fast for all moslim people...i think' u already know a little about why there is a Ramadan market..only a month..on every year..anyway nice video so proud..u guys..
Thank you kaz.
Jackfruit is Nangka.. While Cempedak is a lil bit different from Nangka..
Kaya and pandan very different🤗...pandan leaf, banana leaf and coconut leaf very different🥰 ok👌🏻
I am from TTDI and it's nice to see my locality from abroad as I've not been back home due to the pandemic lol. BTW pisang tanduk. Tanduk doesn't mean big, but horn (角) as this big banana species looks like a buffalo's horn. Pisang tanduk is called plantain in eigo.
Ok good to know 😂😂
Kaz, are you putting up your weight after having eaten many variety Malay Food in Malaysia.Anyway, hope you enjoy all different kinds of food in Malaysia such as: Malay Food, Chinese Food, Indian Food and other Western Food and Japanese Food and also Korean Food in Malaysia....have a great time and fun in Malaysia.... God Blessed Kaz and Japanese Friends or Europe Friends......🙏➕💝💖❤️♥️👍👍👍👏👏👏🤩😍🍰🍚😋
Tq KAZ, promote Malaysian food 👍👍👍👍😍👌
Welcome back to Malaysia guys😘😘
Such a heartwarming atmosphere... love how you explained thoroughly on local food & customs. You're doing well!
Not every food has the same taste at Bazaar Ramadan. You may find it better or worst than the other. I've experienced no Gula Melaka in Onde Onde before and it really pissed me off 😆 Try find small ones rather than bigger Onde2. The more you eat Onde2 you will know which one is better jst by looking at it. As for fried items & Apam Balik, shld ate them when they are hot!
Looking forward to Angel eating Durian 💪🏻
For the next time..mbe next2 year two guys ladies can't fasting..it's good for health ok..TQ visiting Malaysia..Terima Kasih..
terbaikkk bro..we support u
Thank you Kaz & the gang for the food shoping spree experience and the reviews, which we from outside of 🇲🇾 missed so much.. 🤩.. ✌️👍s 🆙 💌
explaination about malaysian desert was superb and accurate
8:58 Always experience that before. Some missing the gula Melaka & hard to chew. But glad found the stall that specialist & only sale onde2 at bazar in Melawati (beside Melawati Mall).
Gud job, Kaz👍✨
Awesome video Kaz
Glad you enjoyed it !!!
Both of them from commonwealth of Nations 😊
have a nice day KAZ
Welcome to Malaysia apa khabar enjoy to bazaar Ramadhan very delicious and nice perfectly located
Kaz.do you want to know about pandan leaf?That's make a cup for 'tepung pelita'.it's not a banana leaf.
Kaz u r like our food food ambassador. Kudos n tq
The tepung pelita cup is pandan leaf not banana leave, you can smell it's sweat smell.
Try come to Gombak area or kampong baru bazaar ramadan. There will be more choices.
This content was awsome.. congratulations
Kaz..you can be a spokesperson for Malaysian foods particularly the Ramadan bazar 😊
Respesct of you Kaz, for explanation about malaysians foods
U guys so amazing..
really interesting to learn about other people culture.... i hope i would get the chance to go to japan one day and expand my culture knowledge
Still half a month left before ramadhan ends.