Great. You make cooking these delicious dishes look so simple. I like your way of explaining things in such great details. There are not many people who do so. Thanks for all your efforts in making these recipes available and your time and pains to explain them. You are really one of the best.
“mawa” (मावा), also known as khoya (खोया), refers to milk solids obtained by simmering milk until all the moisture evaporates. Halib Mukathaf” (حليب مكثف) for condensed milk solids
Very good laddu, so easy and so good❤❤
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Great. You make cooking these delicious dishes look so simple. I like your way of explaining things in such great details. There are not many people who do so. Thanks for all your efforts in making these recipes available and your time and pains to explain them. You are really one of the best.
That’s really very nice of you to say such kind words. I’m glad you like the recipes and enjoy watching them.
Thank you for this amazing recipe. I am going to make them at Home. You have explained it so well that it gives me confidence to give it a try❤️
So nice of you
These are good
Thanks
What a great recipe, thanks for sharing
Thanks
Looks so yummy
Thank you 😋
Such an easy receipe and explained so well and in short one can see it in least possible time and make in a jiffy
Thanks for visiting, hope you enjoy making them!!
Thanks for sharing this great recipe.
Thanks for liking
Thankx Madam i am from Islamabad
Thanks for watching 😊
Mawa kiya hai
“mawa” (मावा), also known as khoya (खोया), refers to milk solids obtained by simmering milk until all the moisture evaporates. Halib Mukathaf” (حليب مكثف) for condensed milk solids
Thanks for watching the video