How to Make Seekh Kabab?

Seekh kebab is a type of kebab, popular in South Asia, mostly in Bangladesh, India, and Pakistan; but it's also like Turkish Kabab! Seekh Kabab is made with spiced minced or ground meat, usually lamb, beef, or chicken, formed into cylinders on skewers and grilled. It is typically cooked on a mangal or barbecue, or in a tandoor.
How to Make Seekh Kabab in Bangladesh?
Location: Opposite to Famous Monihar Cinema Hall, Jessore, Bangladesh.
#SeekhKabab #StreetFood

[@VigilanteMian]

These are absolutely tasty. I think this recipe, meat and charcoal make the kababs so tasty put it has very nice fragrance. I loved this when I lived in Muhammadpur, Dhaka. Where is the recipe? 😮

[@sajjatulnobel7730]

Shikh ta mone hoy kono dik diye dhukiye dile recipe ta ber hoye ashbe.

[@jpcookingrecipe]

Nice

[@abuhafizuddin3979]

Chapa bagi, recipe koi?

[@jannatsfood9309]

Recipe ta to bollo na

[@armygirl5130]

Hmm

[@Zainul909]

location bolo

[@mdsamimkhanmdsalimkhan1881]

এটা সিক কাবাব তৈরী করতে পারিনি

[@candesh4151]

Tomar abbu ke to receipe ta bolla na

[@nspbdyoutube6627]

ish majhe modhe mone hoi gorom shikh gulu jodi vore deya jeto. receipe ki tomar ammur kache

[@WyaguBeeF]

Recipe k bolbe

[@etc7230]

faltu video,,huday time nosto

[@mdhssimansari4674]

Recipe ta tor Abba bolbe k tor may ta.

[@abirhasanshroud710]

Recipe TH-camr er hogar vitor dhuke gece

[@nspbyutube3122]

Tomar nanir …. Receipe eta?

[@revelation333]

No recipe