The real Korean delicacy! See how to cook pork belly correctly

The real Korean delicacy! See how to cook pork belly correctly
Ingredients:
water: 1 l (34 pt)
pork belly: 1 kg (2 lb)
vegetable oil: 10 ml (0.3 fl oz)
honey: 30 g (1.1 oz)
garlic: 10 g (0.4 oz)
wine vinegar: 10 ml (0.3 fl oz)
dried thyme: 5 g (0.2 oz)
water: 30 ml (1 fl oz)
scallions: 50 g (1.8 oz)
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[@user-ub8ev1hk4s]

That's a really mouth-watering recipe!

[@ThanhLongVlog8899]

7:55 đã xem video cách ram thịt vàng thơm ngon, thích cách chế biến tặng ❤❤

[@charlesdesaintlaurent5957]

😂the music man drives me nuts cv

[@jennydreghorn8786]

While does it have to be slow ?

[@OkOk-uv3hr]

¿ cuanto tiempo hay que dejarlo hervir ?

[@wiwingmargahayu6831]

seafood is tasty and healthy sir

[@galinaalipova1225]

Нудно! Динамичнее надо!

[@suzanneoshannessy7666]

Horrible music to listen to while you cook

[@suzanneoshannessy7666]

Horrible music to listen to while you cook