Fall Reading Diaries Episode One | Decorating for Fall, Baking, Cozy Reading, and more!

Hey friends! Thanks for tuning in to another video! If you’re new here, hi, I’m Charlotte, a Christian teen girl who loves to read.
In today’s video I will be taking you along for a few fall reading days in the life to get you into the perfect autumn spirit!
If you enjoyed this video make sure to comment, like, subscribe, and share for more!
Charlotte’s Gluten Free Chocolate Chip Cookie Recipe:
Ingredients-
1 and 3/4 cups of gluten free flour
1 teaspoon of baking soda
8 tablespoons of melted but cooled salted butter
3/4 cup packed of brown sugar
1 egg
2 tablespoons of milk
1 tablespoon vanilla extract
1 cup chocolate chips
Steps-
1. Whisk flour and baking soda, set aside
2. Whisk butter, brown sugar, then whisk in egg, milk, and vanilla
3. Stir in flour mixture with rubber spatula
4. Fold in chocolate chips with rubber spatula
5. Bake at 350 for 11-15 mins
Much love,
Charlotte
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