GREEN FIG PIE (green banana pie) || TERRI-ANN’S KITCHEN

Hey guys I just wanted to share this Tutorial on how to make my Green Fig (banana) Pie with You guys. As always the steps are very easy to follow and you really don’t need any kitchen experience to be able to pull this off. If you enjoyed this video don’t forget to subscribe and share with your other foodie friends so they can have a go at it as well. Thanks for the love and support on my previous videos and I will see you again soon in my next one :)
Ingredients List
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6-8 green figs (green banana)
1 tsp oil (to put in banana when boiling)
1/2 tsp black pepper
1 tsp complete seasoning
1 tbs butter
1 half onion diced
1/2 cup parsely chopped
3-4 pimento peppers (can use bell peppers)
1/2 cup whole or evaporated milk
1/2 cup grated cheese and extra for the top
1.Cut off both ends of the green banana and boil for 20 minutes with 1 tsp oil.
2.Drain and allow to cool slightly.
3.Once cooled peel off the skin and mash until smooth.
4.Add in chopped onions, spring onions, black pepper, pimento peppers, complete seasoning, milk and cheese and mix gently.
5.Transfer to a baking dish and bake for 25 minutes on 180•C uncovered.
6.When time is up, remove from allow and allow to cool at least 15-20 minutes before cutting to prevent it from falling apart. Serve as a side to your main meal or on its own. Enjoy!
Check out my other videos below...
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Homemade Green Seasoning
• CARIBBEAN GREEN SEASON...
How to cook Rice and peas
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How to make Coconut Mac and Cheese
• COCONUT MAC & CHEESE |...
How to Cook Perfect Rice
• HOW TO MAKE PERFECT RI...
My Instagram : @terriannskitchen
Music Credits @chazz758 on IG

[@GeeR9668]

Looks delicious. I usually add salt fish or tuna fish.

[@mishong3]

I add salt fish and chadon beni too and it enhances the flavour

[@DrKniz]

Do you mean the canned tuna?

[@AnnieGeorges-mv8np]

Looking gud sis thanks for sharing

[@user-yc7lw7lk7w]

Wow

[@cleocharlery9351]

🤤🤤🤤 making this today 😍

[@skinnydee1886]

I add grated carrots, and red and green bell peppers to mine; I like to have this pie with stewed chicken or saltfish brule jhol; very delicious!

[@LuClu81]

I slit my fig down the middle and I use tongs to separate the fig from the skin....this I way I don’t have to wait for the fig to cool down and it mashes easier.....makes it very smooth. I add tuna to it as well or on rare occasions seasoned ground beef. One of my faves! U can do the same with dasheens, tania or yellow yams 😋

[@TERRIANNSKITCHEN]

LuClu81 thanks for sharing :)

[@sallyannharry4708]

Yes peel them before cooking its easier.

[@islandgirl7519]

@@sallyannharry4708 that's it...peel the fig..

[@marcellinetoussaint6971]

I peel the the green figs first am used to doing it this way

[@LuClu81]

@@marcellinetoussaint6971 me and fig have issues lol….I always end of having a cut under my thumb, no matter what I do....under water, oil, gloves…so now depending on what I’m making it I boil it in its skin. Or I slit it and had it sit in hot water for 5-10 minutes and the skin peels with very little effort. I boil in the skin for fig pie and soak in hot water for soups and braffs.

[@salgreene3103]

Thank you kindly it looks good.

[@taramanick2349]

I made this today, it was absolutely delicious.

[@edrislevia2461]

I tried it today , it tasted great

[@kbranch811]

Looks great 😋

[@lexibelle7842]

TYSM I will DEFINITELY try this😁😁

[@patriciamaraj4887]

I am certainly going to try that.

[@Lilash9526]

Looks delicious 😋💕

[@inspiringyoutobecompletely9948]

Delicious 😀😀💕💕💕

[@caricomcomedy6223]

Looks delicious, am Gona make one tonight just need to jug my memory on how to do it..

[@shacunning6349]

Doing this Sunday for mister and I
Thank u

[@elizabethaugusteer3352]

Thank for showing me how to make Green fig pie 🥧.

[@TERRIANNSKITCHEN]

Hope you enjoy

[@ackosobig]

Thats looking SUPER GOOD 👍 GREAT

[@TERRIANNSKITCHEN]

Thank you!!

[@moses-kimani1437]

Am really trying this out

[@jphillip2224]

Very gorgeous 😊

[@joanwalford1959]

Yuum!

[@justdeb8190]

Had to click like so u get ur 1k😌

[@allisalinor1084]

🤗🤤

[@coughdrop650]

A how to make comfort video please 🙏🙏🙏❤️

[@beyourself2444]

❤️

[@omelia45]

Can I have the recipe it looks so tasty

[@shalaeugene]

Can you use green plantains also or just green bananas ?

[@TERRIANNSKITCHEN]

Shala Eugene green bananas preferably :)

[@cherylmoore747]

Hi, where do you buy your pimento peppers?

[@TERRIANNSKITCHEN]

The Caribbean

[@justdeb8190]

She said seasoning peppers....are you from Dominica luv?

[@lenaregiste]

Is greasing the pan not necessary? I didn't see that part?

[@deetuphill9623]

Hi Terri..season greetings..question..can you peel green bananas and store them in the freezer in a ziploc ?

[@TERRIANNSKITCHEN]

Yes you can x

[@deetuphill9623]

@@TERRIANNSKITCHEN thanks mucho

[@sarnathkerala8160]

Boil in skin n ziplock freeze

[@deetuphill9623]

@@sarnathkerala8160 aww...I peeled them and freezed them already..thanks tho

[@QueenofAfrica1217]

I wish I was your neighbor. Oh how I wish.

[@shawty3150]

My fig pie must have saltfish or tuna in it

[@islandgirl7519]

Must.

[@carleenstedward3145]

Does this say moist ?