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In the Kitchen | Prep and Restock with me (and the BEST cookie recipe!!)
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- เผยแพร่เมื่อ 11 มิ.ย. 2024
- Food storage / monthly meal planning
#foodstorage #pantryorganization #mealplanning
✨Hi there! My name is Brittany, and I’m a wife and mother to 3 beautiful children (plus 2 perfect labradors). Here on my Channel I love Sharing all things Homemaking. From grocery hauls, how I care for my family, housekeeping,day in the life, etc. I’d love to have you subscribe and stick around!
Today, we are doing all the motherhood things! I hope you enjoy!
LETS CONNECT!
Insta- @brittanyrose_31
Weight loss channel-
Email: brittslovelylife@gmail.com
Music from TH-cam music library
I find it’s so much easier to debone the chicken while it’s still warm, especially if you want it shredded. You can also boil the carcass with veggies and seasonings to make the most wonderful stock (just did it yesterday). But then it’s just me and my husband without all the craziness of young family life.
The dog is so cute
Such a cute pup 🐶
Most weeks I do buy 2 rotisserie chickens from sams club. I debone and keep the breast meat for our recipes and chicken salad. The dark meat is used to make my doggies food.
Piper is sooo cute!
I’m glad I’m not the only one with the help of a large dog in the kitchen 😆love piper 😊
She’s everywhere! Haha
When our dog was alive he did the same thing..especially with chicken lol
Dang!! Those cookies look perfect ❤ i may have to try your recipe with the corn starch. Curious about that change up
Seriously my husband and kids say they are the best I’ve ever made
I need to make these cookies asap.😂
Have you seen the hack of deboning by throwing the whole chicken in a gallon baggie and massaging it until the meat falls off the bone? 🤔 I haven’t tried it but you should do it and report back! 😂
Great video have a great day 🌸
Watching you debone the chicken was painful lol so much easier when it’s warm!
hi Brittany
Happy Wednesday
Can you share a link to the cookie recipe, please. Thank you.