Thanks for watching! Yeah, unfortunately I didn’t get to pull it off at the temp I wanted to. It finished the “stall” sooner than I was planning. I put that it was slightly over done in the description as well. It looked better the further in I sliced. It was still juicy and very flavorful. Appreciate you, and have a nice day!
Good stuff
Thank you! Thanks for watching!
Looks like an overcooked potroast
Thanks for watching! Yeah, unfortunately I didn’t get to pull it off at the temp I wanted to. It finished the “stall” sooner than I was planning. I put that it was slightly over done in the description as well. It looked better the further in I sliced. It was still juicy and very flavorful. Appreciate you, and have a nice day!