Orange and Ginger Granita | Sage™ By Heston Blumenthal
ฝัง
- เผยแพร่เมื่อ 20 ก.ย. 2024
- Michelin-starred chef Heston Blumenthal’s Granita is a delicious semi-frozen dessert. Originating from Sicily, this is a perfect palette cleanser after any meal and is all made easy using the Sage™ Boss™ Blender.
Subscribe! www.youtube.com...
Check Out Our Channel Page: / videojugfoodanddrink
Like Us On Facebook! / 382470928450558
Follow Us On Twitter! / videojugfood
Watch This and Other Related films here:
www.videojug.co...
INGREDIENTS:
240 g White Caster Sugar
550 g Tap Water
10 Oranges
4 Oranges For Zest
30 g Fresh Ginger Root
1 Punnet Strawberries
This looks so amazing and perfect for summer. I'm making some this weekend with my son. He will love making this plus we get to use our juicer! Thanks.
How did that go?
many thanks mr blumenthal, from a commis chef 👍
Excelente !. Gracias por compartir estas maravillosas recetas.
Beautiful combination 😍 chef
Sounds amazing
Stine Kirkeby We recommend you try it!
Learned the syrup is not always necessary depending on the flavor. Orange zest needs a syrup but say a strawberry one you coukd just blend it at room temp
Nice and simple only took 3 days
Did anyone else notice that at 3:50, it says "juce" instead of juice?
+Slashbag69 Haha yep!
There's no i in team! But yeah there should be one in juice...
Heston’s videos would be a lot better if they were half their original time.
perfection takes time
No brown butter?
It's too complicated for granita
So fancy sno cones.... Ha. You can do it without s blender if you keep tossing it with a fork every 30mins.
Everything was great apart from the double dipping lol.
Yr glasses are to big get it fixed its annoying
Chef, did you just put that spoon in your mouth and then put it back in the ice?! Not good, not good at all. Remind me never to get ice from you.
lol
my sentiments exactly!