Homemade Fortune Cookies Recipe for Chinese New Year!
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- เผยแพร่เมื่อ 22 ม.ค. 2014
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These Homemade Fortune Cookies are a really fun recipe to make for Chinese New Year. You can put your own personalized fortunes in them and gift them to family and friends!
Get the recipe here: www.fifteenspatulas.com/fortun...
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Here the normal units for non US people :)
3 large egg whites
150g sugar
110g melted butter
vanilla extract
almond extract
4.5cl water
130g flour
Oh what a great idea, and I can see some guy getting this down and putting an engagement ring inside...what a great surprise that would be for someone.
Ohhhhh that's so fun!
+Dallas_Red i love that idea!!!
Love this video. It was so helpful, Thank you!
Thanks so much for this! I've always wanted to know how to make fortune cookies! :)
i made some and i added some colours for christmas
Thank you fifteen spatula
I made these at school today they're delicious
But the only thing I would say is they're nicer when they're hot
That is wonderful to hear! Interesting that you enjoyed them hot!
I loved the idea! Thanks
Such a brilliant idea! Also a great Valentine's Day gift!
dipped in chocolate and valentines sprinkles?! oh yessss
Thanks guys
Wylon Plain Feather I hope you do, they're really fun!
Hilda Fernandez Oh my goodness, that is GENIUS!
Absolutely perfect recipe!!!!!! They look like if they were bought
YAY!!
Easy and cool love it
Omg I love your videos so much don't stop posting!!!
Thanks =)
Thanks for this video!
Not really a Chinese new year thing (or Chinese at all really) but I've always wanted to make these so thanks for the recipe :)
Thanks for sharing. I can't wait to make these with my kids!
It would be so fun with kids! Very crafty. Have fun!
Your the best fortune cookie maker ever! :)
I had no idea it was that easy! And they probably taste way better than Panda Express... :)
Thanks Mallory, it is definitely easy! A little tedious to do a ton of them, but definitely simple =)
I love the production your vids! And recipes :D thx.
Thanks so much, I really appreciate that!
Nice video -- i am going to try it
Wow it really looks good . I have the perfect ocassion my husband bday ...he will love it thanks for the recipe
Wonderful, hope he gets a kick out of it!
Thanks, love your recipe
+Tiến Thành Lê Great!!
i will do your step, looks so simple and obvious
I made these for a New Year's Eve party and put funny fortunes in them. These were fantastic and tasted great! They were intimidating at first thought, but after watching the video, they were so much easier to make than I thought. Thanks for the play-by-play!
+Chantel Thompson Awesome!!!! I love that :)
Did they come out crisp and crunchy or a little softer?
+Alexa They were crunchy for the most part, but not as hard as the fortune cookies you get at a restaurant. I served them that same day. They were really good though and everyone loved them.
+Chantel Thompson oh ok, thank you so much!
My fortune cookies turned out like pancakes. :/
Awesome thank you for this
Thanks for watching!
This is awesome!
YAY so glad to hear that!
Do you know if it's better to add cornflour? Or how does the recipe turn out if I reduce the sugar to say 2 Tbsp?
cool
Can I use baking paper? And when I mixed all my ingredients together (I used maple syrup instead of the extracts since I couldn't find one in my country), I got a brownish color rather than white one like the video
Thanks for the recipe. You have a wonderful channel. I subscribed :-)
Thank you, I hope you enjoy the recipes!
Mine looked great, but they were somewhat chewy on the inside instead of crunchy. Only the rim was crunchy. What's the problem in your opinion? Oven too hot?
how many dose it make?
Wow. Nice tutorial! What did you with the egg yolks after you used the egg whites?
Thanks! I made a semifreddo with the egg yolks. It's a really wonderful frozen dessert...one of my favorite ever!
Could I add sweet almond oil instead of almond extract?
i can't get my edges in perfect round. They're always rough and a bit cracking tho the inside is very soft. do you know what's wrong? and how long do we cool them off until they're crispy? Thank youu.. and btw ur fortune cookies recipe taste soo good :)
It takes a bit of practice to smooth them into even circles. You can try shaking the pan from side to side a bit to get them to flatten out. If the inside is still too soft, pop them in the oven again while they're in the muffin pan, so they can hold their shape but brown a bit better. Glad you thought they taste good!
i also liked your video :o
My husband is so not into sweets, but fortune cookies are his favorite. So I'm putting together a Valentine's gift for him and wanted to include these, but how long will these stay fresh for?
+Jackie Caxaj Let cool completely, then store in an airtight container for up to 1 week. If for whatever reason they get soggy, you can always pop them into the oven for 10 minutes to re-crisp.
+Fifteen Spatulas Thank You! I will definitely be adding these to his gifts.
Jackie Caxaj I h
Having some trouble forming them into circles. The batter is too sticky and the second I try and form the into circles on the baking sheet, the shrink back into blobs. Also, they completely stuck to both my parchment paper and silicone sheet.
Hi I tried making these cookies, they were delicious, they were extremely crispy when they first cooled, but they became soft after about 5 hours. How do I keep them crispy for days?
Was it really humid? They may have absorbed moisture from the air if it was really humid. You can recrisp in the oven by re-baking for 10-15 min
Awesome! It's nearly impossible to find a fortune cookie in China, but know I know how to make them myself!
Looks cool, how much does the recipe make?
About 2-3 dozen, depending on size.
great I want to make thees
we added some NUTELLA and it was delicious
tutoriales divertidos vale y sami mártinez we tried and it was delicious thanks for the tip
YUM!
awesome i was in your house with you when you did it
with sofi and lala
can you make cannolis its a italian pastry
#subbed
we also add jinger and cinnamon
I'm going to put in cinnamon! good idea thanks! :D
May I skip the almond extract? Or it is essential
Yes you can skip it if you like, it's there for flavor but you can probably get by with just the vanilla.
+Fifteen Spatulas Whats An Alternative For A Muffin Tin? Thanks :)
...a cup?
maybe
Do i have to use almond extract?
Don't, it doesn't taste good. I tried it, we ended up throwing away the whole batch.
+9faosPlays You must have done something wrong because I've made fortune cookies with almond extract before and they tasted AMAZING 😊
I'm chinese and i dont even know how ti make this!
Can we use plain flour instead
how long do they last??
+Michelle Audrey Let cool completely, then store in an airtight container for up to 1 week. If for whatever reason they get soggy, you can always pop them into the oven for 10 minutes to re-crisp.
do you have to use almond extract
+Yenli Oh I made these without almond extract and they still tasted great, so no, you have not
I like the idea of putting Bible promises into them!!!
can you use parchment paper instead of the silicon mat?
Yes, just make sure it's really parchment and not wax paper (sometimes people think they are the same, but they're different).
my batter become skin colour
These cookies wouldn't come off the paper at ALL!!!! I tried everything!!! Very disappointing.
+Your_Geeky_Nightmare Are you using wax paper instead of parchment?
+Fifteen Spatulas Not to be rude and all but at 1:18 u said instead of a silicone mat u can also use parchment paper.... I'm sorry to correct u I sincerely apologize
Wax paper and parchment paper are not interchangeable.
I bet she watched jojomax12
sono chino sadame JOOOOOOOOOOOOOOOOOOOOOOJOOOOOOOOOOOO and its yoyomax12
Fortune cookies are actually american.
I'm chinese and i dont even know how ti make this!
Haha, it's probably a very americanized cookie! You should try, it's fun!