Hi Ken, I have to share with you how wonderful this recipe turned out. The bi-carb and orange trick was fantastic, the aromas in the kitchen were better than a French patisserie and the taste was sensational .... Bravo Bravo Bravo
As usual great 👍🏽 Ken, regards from Germany 🇩🇪, Michelle ! been near burning hot Corinth for a vacation, came back last week,miss everything already !😫😫😫
FABULOUS Ken from beginning to end. Thankyou for a new version to make & bake and for sharing our wonderful heritage. Loved the way you spoke about our beloved St Phanouris and I will be making this tommorrow to celebrate on 27th August. 🏺⭐ THANK YOU
OMG 😃😃 The Spinster story 😂😂 Yes, my family would invite a family with a single man, then invite a single female relative "to help in the kitchen and serve the food in her Sunday best" while I'm asked not to participate in helping or just stay in the kitchen. Now I know why 😂 Now, I need to make that coffee cake for myself , looks super yummy 😋
Enjoy your storytelling, especially the spinster bit ,ha, ha.....Being Greek myself I looove Fanouropita. Such a delicious dry cake.. Take care Ken..
Thank you so much Di!!! 🙏🏼🙏🏼🙏🏼
Good to see you again. Missed you
Thank you!!! 🙏🏼🙏🏼🙏🏼
I love Fanouropita and this recipe looks amazing. I’m going to try it!!
🙏🙏🙏
I am making this just for the joy of sharing it.
That’s the idea. Thank you Cynthia…. 🙏🏼🙏🏼🙏🏼
I made this today!!! Turned out amazing! I left out the baking soda and metexa. Still was amazing
Awesome!!! Great to hear Ted…. 🙏🏼🙏🏼🙏🏼
Hi Ken, I have to share with you how wonderful this recipe turned out. The bi-carb and orange trick was fantastic, the aromas in the kitchen were better than a French patisserie and the taste was sensational .... Bravo Bravo Bravo
Wow, thank you so much Anne!!! 🙏🏼🙏🏼🙏🏼 Really glad you liked it….
As usual great 👍🏽 Ken, regards from Germany 🇩🇪, Michelle !
been near burning hot Corinth for a vacation, came back last week,miss everything already !😫😫😫
Thank you so much Michelle and much love to beautiful Germany!!! 🙏🏼🙏🏼🙏🏼
FABULOUS Ken from beginning to end. Thankyou for a new version to make & bake and for sharing our wonderful heritage. Loved the way you spoke about our beloved St Phanouris and I will be making this tommorrow to celebrate on 27th August. 🏺⭐ THANK YOU
Thank you so much Anne…. 🙏🏼🙏🏼🙏🏼
Your spinster story had me laughing out loud. The cake looks delicious.
Haha thanks very much Mike!!! 🙏🏼🙏🏼🙏🏼
Thanks Ken ! And it being the eve of St Fanourio seems appropriate to make one today ! Going out to buy some raisins 😆 thanks again !
Thank you so much Dora!!! 🙏🏼🙏🏼🙏🏼
great video..im going to try this too.
🙏🏼🙏🏼🙏🏼
OMG 😃😃 The Spinster story 😂😂 Yes, my family would invite a family with a single man, then invite a single female relative "to help in the kitchen and serve the food in her Sunday best" while I'm asked not to participate in helping or just stay in the kitchen. Now I know why 😂
Now, I need to make that coffee cake for myself , looks super yummy 😋
Haha thanks very much Miriam…. 🙏🏼🙏🏼🙏🏼
Looks delicious!
Thanks Liz…. 🙏🏼🙏🏼🙏🏼
Yummmm
🙏🏼🙏🏼🙏🏼
hello ken. avec un cigare et un metaxas 5 classic .Après un bon repas ...Pierre yalah.
Haha exactement Pierre!!! 👍👍👍
@@KensGreekTable HOlIDAYS POSITANO😎😎😎😎😎😎😎😎😎🍷🍷🍷🍷🍷🍷🍷
Since this is a 'coffee' cake, I didn't see you add any coffee, is there no coffee in the cake?
The link to your site - and the recipe is broken
how about KARIDOPITA with walnuts :)
th-cam.com/video/XUX9POAqXx0/w-d-xo.html
where is the coffee?
Haha 👍👍👍