How to Make Avocado Brownies without a Mixer and Oven

How to Make Avocado Brownies without a Mixer and Oven
Assalamualaikum, Hi Guys…!
In short, this one is really delicious, both the Brownies base cake, the Avocado Sauce, then the Whipped cream and the Chocolate sauce, all combined in the right combination of flavors in one box. Really recommended anyway! Come on, let’s get straight to it, and here’s the recipe, hopefully it’s useful.
Ingredients 1 (Brownies)
Ingredient 1.A
100 to 120 gr Sugar, to taste;
2 Eggs;
½ tsp SP (Cake Emulsifier).
Ingredient 1.B
½ tsp Baking Powder;
½ tsp Baking Soda;
A pinch of Salt;
3 drops of Black Forest Chocolate Paste, optional;
¼ tsp Lemon Juice, replaceable with 3 drops of vinegar, optional.
Ingredient 1.C
120 gr of Flour;
30 gr or about 2 tbsp Cocoa Powder;
25 gr or about 2 tablespoons of Cornstarch;
20 gr or about 2 tablespoons of Powdered Milk.
Ingredient 1.D (mix well)
50 gr DCC (Dark Compound Chocolate), optional;
160 ml of Milk Solution, replaceable with Sweetened Condensed Milk solution.
Ingredient 1.E
50 ml of Cooking Oil
***
Ingredient 2 (Avocado Sauce)
600 gr or about 3 small avocados or 1 jumbo avocado,
^^ After being scraped and seeded, the total weight is about 480 grams;
125 ml of Liquid Milk or Water,
^^ You can increase the thickness according to taste;
1 to 2 sachets of Sweetened Condensed Milk or 1 to 2 tablespoons of Granulated Sugar.
***
Ingredients 3 (Whipped cream)
Whipped Cream Version 1
// Home Made Whipped Cream V-1 tutorial: • Membuat Whipped Cream ...
27 gr or about 1 sachet of full cream powder ;
1 tsp SP (Cake Emulsifer);
1 tsp Sweetened Condensed Milk;
1 tablespoon of Granulated Sugar;
50 gr Shaved Ice.
Whipped Cream Version 2
// Whipped Cream V-2 tutorial: • Membuat Whipped Cream ...
200 gr Whipped Cream Powder;
200 to 250 ml Cold Water;
200 to 250 gr Shaved Ice.
***
Ingredients 4 (Chocolate Sauce)
100 gr DCC, Melted Chocolate;
300ml UHT milk solution,
^^ a mix of 200 ml UHT with enough water up to 300 ml volume. Replaceable with 1 sachet of Sweetened Condensed Milk mixed with water up to 300 ml volume;
1 tbsp or about 10 gr Cocoa powder, optional;
1 to 2 tbsp of Granulated Sugar, replaceable with 1 to 2 sachets of Sweetened Condensed Milk;
1 tbsp Cornstarch;
1 tsp Margarine.
***
Ingredients 5 (Topping)
Suit one’s taste, you can go with glaze chocolate, white chocolate sauce or with various colors added, grated cheese, Choco-chips, Almonds, steamed buttercream, Jimmies, Sprinkle, crispy balls and so on …
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