How to make Bulla Cake
ฝัง
- เผยแพร่เมื่อ 6 ต.ค. 2024
- Jamaican Bulla cakes are the easiest cake ever 😄 It is hard to ruin it because of its simplicity. There's a wide variety of textures and shapes out there but for the most part they're usually circular and more on the dense side than a light airy birthday cake. They're often eaten as a snack but were once also served as lunch to school children in Jamaica because they can be very filling.
✅Recipe notes/tips:
1. Yield is about six bullas that are 6" or 7" inches. If you make them smaller you may have to bake for less time.
2. Remember to preheat the oven for at least 15 minutes.
3. The softer your dough the softer your bulla. The more flour added while kneading or rolling the more dense the bulla will be.
4. Bullas are best enjoyed with Jamaican processed cheese, Avocado, Margerine, Butter or with a warm beverage.
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Ingredients:
4 cups Allpurpose Flour(3 1/2 for the dough and reserve about 1/4 - 1/2 cup to dust counter for rolling and kneading
1 1/2 teaspoon Baking Powder
1/2 teaspoon Baking Soda
1 tsp Grated Nutmeg
2 tsps Ground Cinnamon
1/4 tsp Ground Allspice
1 1/2 tsp Ginger powder (increase if you desire)
about 1 1/4 tsp Salt
About 1/2 cup room temperature or Lukewarm water if necessary for dissolving sugar (remember to cool it down before adding to dry ingredients)
1 1/2 cup soft Brown sugar (if you have very coarse sugar, you may dissolve it with the mollasses on the stove then cool it down before use)
2 1/2 tablespoons Fancy Mollasses(You may use regular Mollasses)
1 packed tablespoon or more fresh ginger (If you love ginger you can always add more)
3 tbsps Melted Butter
1/4 cup Whole milk
1/4 tsp Almond essence (This was added to the milk😄)
2 1/2 tbsp vanilla
Melted butter to brush on after baking (optional)
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Good receipe. How about the measurements for a beginner. That will help.
For details on a TH-cam video, always tap the word "more" located below the video title to open up the description box
Ft
I have a love hate relationship with your videos. I love watching you make dishes, I hate how hungry I get while watching.
Lol
Lol
Finally! A real bulla recipe. No more dry cactus store bulla.
That melted butter at the end was like makeup LOL the bulla went from looking good to looking amazing 🤩
😄😄😄😄
You need to sell a cook book. You are awesome
Oh goodness! Thanks Francine
I'll have to try these. I love a good ginger bulla.
Wow!! I absolutely LOVE bulla cakes!! Will be making these! I’m puertorican and they sell these at our local bodega and I’m ALWAYS buying these!! My favorite!! Thanks for sharing your recipe!
Everything You make is good Jerene.Thank you.👍
I cannot believe how good these turned out!!! Thank you for the recipe!!
Watching this while eating bulla cake 🤣
I want to try and make them myself
😁😄😄😄
Looks delicious first time I've heard of that
Kinda like gingerbread 💜
@@JerenesEats wow will definitely give a try
Hubby made these tonight. They are delicious 😋!
That's so good!!
Amazing
This brings back beautiful memories. Haven't had any in years, I will try this, thank you❤️
Easter bun recipe next! Please!
Lovely Jerene. Thanks. Bless up
Thank you!
I've been binge watching your videos the last couple days..U r my favorite- just simple & short with your calming voice💐💐
Thanks so much Donna 😁
There’s none here in Brazil 🇧🇷, I gotta make my own bulla. Starting to miss home 🇯🇲
The first time I did mine it came out perfect and delicious ❤
Wow Jerene’s you nail it looks real real good💯💯🇯🇲🇯🇲😍🔥Love it🔥🔥
😊
Lovely hun, made some the other day they were delicious
Wow I just found your channel.. Amazing tutorials❤️
Thank you so much
This looks perfect. Thanks.
Thank you!
Thx.. Always wonder how to make bulla.. 😊
It is loverly I love it
Looks so good
I sure will try
I love my bulla with a slice of avocado 🥑or pear as Jamaicans would say. Lol
I always just stock up on bulla when I see them in the store, never thought to try and make them!! Gonna try this recipe this weekend. Looking forward to never having to buy them again!! 👍🏾
Always greaf to learn how to make things at home
@@JerenesEats I usually make everything from scratch, bulla is the one thing that my mother never taught me to make 😩
Full watched loved it!
I'm here watching as always my Queen 🔥 these are Beautiful
Very good recipee
Yes jerene another gr88 1 bulla whoii wud certainly nyam right now 😋😋😋😋😋♥️♥️♥️♥️♥️
Right deh suh. Purrrrrrrfecto🎉
man i've not had a bulla cake in over 30 years
lol your recipes I am going to give it a try . I want to know the amount of ingredients to use thank you
Hi, please tap the word "...more" located below the video title. This opens up the description box. For ALL TH-cam videos the description box often provides details like ingredients etc
Do you have a Jamaican Sweet potato pudding Recipe if so I would love to see it and this bulla recipe was delicious thanks for sharing 👍
Had one but lost the written recipe. Will Film when I develop a new one
Girl I just found you and Had to follow you from Instagram🙌🏽☝🏾. Love your dishes and recipes please tell me that you have a video on making our round bun as well as our beef Patty 🙏🏾 . I Have yet to find anyone making a good round bun.
Hey girl, not yet but added to my list of things 😁
@@JerenesEats I truly appreciate it girl one love ❤️
@@JerenesEats I truly appreciate it girl one love ❤️
Powerful 🔥🔥🔥🔥
Right now yaa mek mi hungry enuh miss
Lawd mi sorry 😄
Hello there! Is an Easter bun recipe coming soon by chance? I know there are plenty but I do like your easy to follow presentation.
Not sure if I'll make it this Easter but it's definitely on my long list of video ideas😁
I like my Bulla’s moist so should I add more molasses or more butter please.
I've never seen anyone eat bulla cake with anything else just as a sweet snack. It's the bun people eat with cheese that I see.
Born and raised in Jamaica and I've always seen people eat bulla on its own, with Pear, Cheese and even margerine
Yes with condensed milk or pear yeah
Hi! I made your recipe and the bullas came out perfectly (thank you!)
Just a question I had about 1/2 of the liquid mixture left once I got my dough to the consistency I wanted. I ended up pouring it down the sink but surely I did something wrong? The flavor of the bulla was spot on so it wasn’t lacking liquid....it made 6 bullas in total. I just don’t know why I had so much liquid left? Should I increase my flour next go around? Any help would be brilliant....I want to make again but would hate to waste the ingredients 😢 thank you lovely detailed explanation x
Usually the dough is on the moist side to allow for kneading with quite a bit of flour. Next time I make it, I'll see if I have alot of liquid left. Will update you guys.
Yum 😋😋
YES!!
Never clicked on a video so fast
We have something similar in Africa. but we deep fry instead of baking. It's called mandazi.
Sounds delicous!!
@@JerenesEats Yes it, try it out. There are various recipes here on YT. But will try to make your one too😊, looks tasty
Bulla and pear!
I need some pear from mi yard. These pears here not soh nice
@@JerenesEats I can attest to that.
Bake at what temperature and for how long???
Hi Diana, tap here ➡️ 6:01 for the baking details
@@JerenesEats7:57
Niceeeeee!! Run me some pear now please 😋😋
What amounts please
Please tap on the down arrow beside the video title to see details
I tried your rescipe but it came out tought I don't know what i did wrong
Each time I use this recipe the texture comes out like the bullas I'm used back home. However, bear in mind that some bullas are super soft, some are even moist but a bulla should not be tender like a regular cake. If it's too soft I don't consider it a bulla any more 😁
Perhaps too much flour on the board while kneading. It's hard to tell
Thank you
I want dem have banana
😁😁
ginger bread
👍🏽
Den no rich ppl food dis😫😫😫😫❤️
A muss di cheese yuh mean, cause dat dear ovah yah but me never know bulla as rich ppl food at all
@@JerenesEats a chooooo the cheese me did a talk
I need help from u with a dish I can’t make plz
@@Warrior8909-k1k Send mi a dm on ig. If mi can help, mi wi help 😆
@@JerenesEats wats the ig Miss 🙃
Where are from so u dont cook vegan food
Yea I do sometimes. Here are some vegan and lacto-ovo vegetarian options:
1.th-cam.com/video/POuNngr2cC4/w-d-xo.html
2.th-cam.com/video/kwCU3YuSAPk/w-d-xo.html
3.th-cam.com/video/kAjCQMniza8/w-d-xo.html
@@JerenesEats it very good to cook with ginger it move the gas from the peas
@@carltonwillams3962 Sounded like you were asking if I cook vegetarian or vegan food so I was sharing the ones I have on the channel. Have a great weekend!
@@JerenesEats u get it right that is way to go in time the food dem not a day a sick so better to go God way of eat an not man way so u dont go to the doctor
@@carltonwillams3962 so true! I love it