The tip about roasting the turkey in parts is actually genius. Everything can come out when it's ready instead of sacrificing the breast meat to the thigh meat!! Amazing 🤯
I remember one Thanksgiving, when there wasn’t a single beige food item on the table! If you put cherries along the whole length of one of those really big teriyaki skewers, you’ll have what I call, a Manhattan High Rise! I love how your hair matches your turkey!
I actually love the idea of someone bringing a serving platter for the host to borrow! Never would have thought about that (and then once the meal's done, you can wash it and send it home with a nice little Thank You card!). And I LOVE that roasted veggie platter- we're keeping things simple this year and I just know I'd be getting a BUNCH of lunches for work out of those roasted veggies! :)
I've used Melissa's "Simple Roast Turkey" recipe for years and so this feels like the next evolution - how to simply zhuzh up your simple roast turkey.
![เปิด อาณาจักร หมื่นล้าน "สาระตั้ม" l [Nickynachat]](http://i.ytimg.com/vi/3XE0nPF4YkQ/mqdefault.jpg)
I love watching Melissa Clark videos because she talks to you like a helpful friend, making sure you are on the right track. Happy holidays!
Yes… she FEELS like a “normal” home cook too because she talks to us like we’re a friend she’s teaching her recipe to
More Melissa Clark please! As much as I’m loving all the other content, Melissa always reminds me why I love cooking
this format is an interesting callback to older editing styles! love it
The tip about roasting the turkey in parts is actually genius. Everything can come out when it's ready instead of sacrificing the breast meat to the thigh meat!! Amazing 🤯
I so love Melissa - her recipes work and are always delicious. She is a great teacher and such a sweet, relatable person. She is the best!
I like the pressed leaves used to decorate the table.
Melissa is definitely one of my favorites.
I remember one Thanksgiving, when there wasn’t a single beige food item on the table!
If you put cherries along the whole length of one of those really big teriyaki skewers, you’ll have what I call, a Manhattan High Rise!
I love how your hair matches your turkey!
I actually love the idea of someone bringing a serving platter for the host to borrow! Never would have thought about that (and then once the meal's done, you can wash it and send it home with a nice little Thank You card!). And I LOVE that roasted veggie platter- we're keeping things simple this year and I just know I'd be getting a BUNCH of lunches for work out of those roasted veggies! :)
great tips- simple but distinctive
Oh, that platter of roasted veg!
I think everyone needs a Melissa in their life.
Melissa is so engaging!
Awesome thanks so many great ideas
Excellent and welcoming video.
Yes to everything Melissa Clark!
This is, hands down, the best video for the holiday.
Gravy Master…..my Mom used it all the time. Made her gravies and sauces so rich and eye appealing.
I've used Melissa's "Simple Roast Turkey" recipe for years and so this feels like the next evolution - how to simply zhuzh up your simple roast turkey.
Nice!
I NEEEED to know where that green serving dish is from
hi divas
No to the yuck on cheese in stuffing!
#roundstuffing
I can’t believe she labeled the serveware.
I wonder how she get this job? She's probably knows someone in the industry
Find a way complicate every single thing while insisting the goal is simplicity. Ugh.
Anchovies in the gravy? No. Stop that.