Thengai Thuvayal (Coconut Thuvayal) | தேங்காய் துவையல் | How to make Coconut Thogayal

[@aktakt4736]

You are VERY DIPLOMAT..
NO bla bla... Clean demo.... Wawwww

[@chandrarobert1437]

I have tried today, awesome sister, thank you

[@dhivyam8602]

Eppa than entha recipe senjen sema super sapittu kitte than comment potten eppadi oru test la naan sapittathe ella sema superrrrrrr

[@Subbuskitchenpage]

Happy to hear 🙏🙏😊

[@kshridhar4182]

Thank you again.... everytime I make thengai togayal...many thanks to you

[@sowmyamohanraj9159]

👏👏👏

[@roshiroyalfashions1502]

Today i tried this for rasam rice...really super taste...my family members loved it...thank u

[@Subbuskitchenpage]

So glad to know 😊🙏🙏🙏 😊

[@MrSrikanthraja]

Naanga konjam milagu serthu araipom along with neenga sonna ingredients 👍. Excellent 👍

[@Subbuskitchenpage]

I will also try with pepper next time! Thank you for sharing your version!

[@MrSrikanthraja]

@@Subbuskitchenpage 5 milagu plus milagavetral. Do not skip milagavetral .

[@padmaraj8482]

Very nice..clear explanation ❤ Tqq so much mam..

[@palamalair8080]

coconut thuvaiyal super
sister

[@artandcraft3394]

Thanks for துவையல் tips first time naaa pannurain ethu Roimba easy tip for me

[@Subbuskitchenpage]

Very happy to hear thanks 😊🙏

[@pooranimoorthy6908]

Super..naan neenga sona maathiri paninen..romba nanna irunthathu

[@vramachandranramachandran266]

Ma'am it reminded of my mums thgaiyal. Your tips r d highlight of ur recipes. Keep it up.

[@Subbuskitchenpage]

Glad to hear that. Thank you so much

[@bubsri3324]

வணக்கம் அம்மா, மிகவும் நல்ல ரெசிபிகளை சொல்றீங்க நன்றி..நல்ல தெளிவான விளக்கம், சொல்லும் போதே நன்றாக புரிகிறது நன்றி

[@Subbuskitchenpage]

Thank you very much 🙏🙏🙏

[@gopalakrishnanjanakiraman393]

You are my favourite teacher

[@kanuradha14]

Loved your presentation. Just like how my mom makes it. Thank you!

[@Subbuskitchenpage]

Thank you very much 🙏🙏🙏😊

[@bhuvanar9955]

Really awesome mam first time I tried out this really super taste👏🤝🙏👍tq so much mam

[@Subbuskitchenpage]

So glad to know 😊 Thank you 🙏😊

[@mdshakir7956]

Thank u so much madam for this receipe and ur tips are superb

[@Subbuskitchenpage]

Thanks a lot

[@brahannayaghisu5615]

Super sowmiya. Simply superb. Pakkaradhukku munnadiye like pottuten.Arumai.

[@Subbuskitchenpage]

Thank you ma🙂🙏🙂🙏

[@cuterenu1]

Hi thanks for the recipe....u r a great cook...imkeep seeing ur recipes. Thanks.

[@Subbuskitchenpage]

Thanks 🙏🙏

[@kripad]

Just getting to see your face.. You look very pretty like your cooking 😍..your portal is a ready reckoner for all dishes.. Thank you

[@Subbuskitchenpage]

😊 Thank you Kripa.

[@hamsikafelicia7689]

I tried it today...yummy...thank u so much mam...

[@Subbuskitchenpage]

Welcome 😊So glad to know

[@prakash589]

Nandraga Irundhadhu Madam ! Arumai; Very Short and Sweet Video...

[@Subbuskitchenpage]

Thank you so much

[@kshridhar4182]

Thank you so much 👍👍👍....it has been coming out very well...keep going

[@gamma_girl]

I tried this it was awesome, thanks 👍

[@Subbuskitchenpage]

Glad you liked it

[@SaiPooraniMotivational]

Coconut thuvayal super sister today am tried at home.Thank you for sharing🙏..watched full video and connected

[@Subbuskitchenpage]

Thank you so much 😊🙏So glad to know 😊

[@vijayalakshmishankaran8838]

Healthy recipie super 👌 mam

[@Subbuskitchenpage]

Thank you very much

[@saipriyavenkat5905]

Mam... Your recipes and explanation is awesome... God bless you

[@Subbuskitchenpage]

Thanks a lot🙏🙏

[@ritviksandhya7446]

I tried for the curd rice today.... simple, easy and tasty. Thank u

[@Subbuskitchenpage]

Great 👍. Thanks for liking

[@NKKSamayarkattu]

I will try many times very tasty

[@varshikaswardrobevw5137]

Tried today it tastes 😋well

[@Subbuskitchenpage]

So glad to hear 🙏🙏😊

[@ravichandran1653]

Super simple and easy 👍🏿👍🏿👍🏿

[@Subbuskitchenpage]

Thank you 😊🙏

[@vathsalad8000]

Super! Both recipe and tips!

[@savithrisridharan5077]

Your receipe process superb and soft spoken

[@Subbuskitchenpage]

Thank you so much 🙂

[@perumalperu6777]

செஞ்சீட்டேன் நல்லாருக்கு

[@Subbuskitchenpage]

Thanks 🙏🙏

[@ravijumani778]

Authentic recipe 👌

[@Subbuskitchenpage]

Thanks a lot

[@aktakt4736]

This s the real GASTRONOMY...
I like

[@aarthibalaji1215]

Ungaloda special eh tips dhan mam

[@Subbuskitchenpage]

Thank you 😊🙏

[@seethalakshmiganesh5765]

Nice thogayal and l like your tips👌👌

[@Subbuskitchenpage]

Thank you so much 🙂

[@jayabalanvaithilingam6854]

Semmaya erunthuchi mam only half hour than

[@Subbuskitchenpage]

Thank you 😊🙏🙏 so happy to know 😊

[@deepavg9768]

Nice explanation with tips!

[@Subbuskitchenpage]

Glad it was helpful! Thank you !

[@lovelyboychannel2258]

This is my favourite 😍

[@Subbuskitchenpage]

Thank you 😊🙏🙏

[@mohanamuthuraman2054]

Super the way of talking 👌

[@Subbuskitchenpage]

Thank you 😊🙏

[@chennaiexpress2012]

Super thaku.

[@malinis5906]

Tips very useful.thanks

[@Subbuskitchenpage]

Welcome 😊Thank you 🙏🙏

[@ushabn08]

Love your channel. Authentic recipes.

[@Subbuskitchenpage]

Thank you so much 😊

[@SayeeLakshmi-ft6rr]

Pls write a book of all basic and festival recipes

[@priyankaPerumal22]

Thanks.. came well🥰

[@Subbuskitchenpage]

So glad 👍Thank you 😊🙏

[@kiruthikas2464]

I tried this recipe came out very tasty.. very easy to do thank you..

[@Subbuskitchenpage]

Most welcome 😊🙏🙏

[@vijayannarasimhan6021]

Good dish with many useful tips! Thanks

[@Subbuskitchenpage]

Thank you 😊

[@karthikavinod6597]

Came out well mam..thank u

[@venkatachalapathibaskar5927]

நன்று, நன்றி..!

[@Subbuskitchenpage]

Welcome 🙏

[@bhuvaneswarig908]

Thank you mam its come very tasty.....

[@Subbuskitchenpage]

Glad to know 😊 Thank you 😊🙏🙏🙏

[@JLR577]

This came out really well. Thank you

[@Subbuskitchenpage]

Great to hear🙏🙏😊

[@nirmalsoosa]

Mikka nandri panniten

[@maylynnjuanita3689]

Awesome thuvaiyal! Tried for the first time and absolutely loved it.

[@Subbuskitchenpage]

Great to hear!😊 Thank you so much 🙏

[@ezhilfavpaulraj9787]

🎉superb. Thankq

[@robinsonemmanuel2314]

Hi . thanks for the awesome recipe.
I tried and came out very well .

[@Subbuskitchenpage]

My pleasure 😊. Thanks for liking.

[@javeed5635]

Nice dish 👍 Sowmya

[@Subbuskitchenpage]

Thank you Javeed 😊

[@rajlashmivenkatarmani8549]

Very NICE preparatiom

[@PadmanabhanAmaruvi]

Super mam

[@poornimadevip4735]

Today I tried this recipe sister.. it was awesome 😋

[@Subbuskitchenpage]

Glad to hear 😊 Thank you very much 🙏🙏🙏

[@dhusiya2880]

Supera erunthuchi men

[@Subbuskitchenpage]

Thank you 😊🙏

[@yaminikrishnan1936]

Recipe explained very nicely 🙏

[@Subbuskitchenpage]

Thanks a lot 😊🙏

[@divineblessings3780]

Typical old school.recipies sollunga madam.

[@viswanathananantha4358]

Nice tips.kala

[@Subbuskitchenpage]

Thanks

[@geetharani953]

Super receipe sister

[@Subbuskitchenpage]

Thanks a lot 😊🙏🙏

[@durgadevij]

Nice explanation

[@Subbuskitchenpage]

Thanks 🙏😊

[@srikanthr2993]

Thanks for the onion, garlic tip. Love the way your videos are so structured and crisp. Keep going sis.

[@Subbuskitchenpage]

Thanks for your feedback

[@vijayalakshmirajesh1527]

Superb sis

[@Subbuskitchenpage]

Thank you 😊🙏

[@ldskelectromechanical7899]

Super AkkA I have simple 🍰

[@Subbuskitchenpage]

Thanks a lot 🙏🙏🙏😊

[@balajikannan78]

Very simple and tasty recipe. Thanks for sharing!

[@Subbuskitchenpage]

Welcome 😊🙏

[@meenakshishankar5867]

My mom prepares in the same way..Tirunelveli side people add chana dhal

[@Subbuskitchenpage]

Thanks Meenakshi. My mil starts with mustard tempering and then fry the dals

[@meenakshishankar5867]

@@Subbuskitchenpage yes my mom does the same way 🙂my MIL does not use mustard, chana dal and all .

[@jesujerard7929]

Tq mam

[@ravikumar-un7vr]

Super sister

[@Subbuskitchenpage]

Thank you 🙏🙏🙏😊

[@rejularejula3113]

Thank you ka

[@Subbuskitchenpage]

Welcome 😊

[@laavanya496]

Also try to upload Kerala spl Molaghoshyam, Chamanthi podi and no curd aviyal kuzhambhu.

[@Subbuskitchenpage]

Sure Lavanya

[@varunadithyaa5226]

Thank u

[@rrrcreations8965]

Super sis

[@Subbuskitchenpage]

Thank you very much🙏🙏

[@sriganeshh]

Ma'm, I tried one more rasam recipe (arusuvai arasu natarajan sir's rasam) from your blog. Different taste and nice change. If possible, can you please upload "katta sar" (as we call in madhwa marathi) rasam recipe. Thanks in advance 🙏

[@Subbuskitchenpage]

Thank you. Sure sir will do it

[@arjunaarjuna2616]

Rasam link please

[@lathaadivarahan1592]

👌

[@r.vijayaraghavanraghavan5571]

👍👍👍

[@ajaykumar.p2810]

This is my favourite my amma make it for me but now I miss my amma boc now I'm married

[@Subbuskitchenpage]

🙏🙏

[@laavanya496]

Aha! I will try with chana dal and let u know Soumya.
How is Subbu Mam?

[@Subbuskitchenpage]

It's good.. Thanks.

[@jyotikrishnamohan2744]

Ma'am, could you please suggest a way of storing coconut 🥥 without fridge? I don't have fridge. One half is enough for one day. The other half gets leftover. Is there a way to store the other half for next day without getting spoilt?

[@Subbuskitchenpage]

Sorry I'm not sure fully but i heard we could close the other half of the coconut with the shell using a plastic wrapper (cling wrap) and put that coconut in ice water. I will stay good for 2-3 days

[@jyotikrishnamohan2744]

@@Subbuskitchenpage Hey, I asked someone, they asked me to apply some salt on the white part of the coconut. I tried it yesterday night.
Today morning, the coconut was fresh. Not a single fly sat on it! Thought of sharing with you 🙂

[@mercypraba5753]

@@jyotikrishnamohan2744
Take some water in a vessel. Put salt in the water. Pieces of coconut you keep it
Inside the water. Every day you chage the
Water and salt. Four days you use
the coconut.

[@harshabalaji6667]

Put salt on the left over coconut
U must fully cover it with salt
It will remain good for more than two days

[@benjaminjoseph6005]

How long we can store it??

[@vsrajeenikas6256]

Thank you mam 😊

[@Subbuskitchenpage]

Thank you too 😊🙏🙏🙏

[@sheelashankar3377]

Tq 👌👌👌👌👍

[@oni2325]

Nice

[@Subbuskitchenpage]

Thanks

[@madeswaranmaduraigreen9115]

Easy v made

[@Subbuskitchenpage]

Thank you 🙏😊

[@samsongladys9377]

Super 👌👌👌

[@Subbuskitchenpage]

Thank you🙏🙏

[@kharthikmr2722]

Can we add curry leaves to this thuvayal?

[@Subbuskitchenpage]

Yes you can. We can also saute shallots, garlic

[@reetaphilip7861]

Akka neenga panna Mari nanum mixila potu nanum sodaku poten araiyave illa akka appadiye tha irukku

[@Subbuskitchenpage]

😃

[@Padmanarayan]

I will add green chilli also with red chilli but will not channa dal

[@Subbuskitchenpage]

Oh i will also try next time with one green chili. Try with Chana dal next time you will like it.

[@Padmanarayan]

@@Subbuskitchenpage sure thk u

[@anandhuart4625]

More no onion no garlic recipes podunga sis

[@Subbuskitchenpage]

Sure 😊 will do. Thanks

[@shriramg3856]

Hi Sowmya..Is tamarind mandatory ? And also could you please suggest the ratio of all the things. Thanks a lot!

[@Subbuskitchenpage]

Tamarind gives a little sourness to thogayal.

[@thyagarajant.r.3256]

Can we replace tamarind by lemon juice

[@Subbuskitchenpage]

I wouldn't prefer, but you can try.

[@jansirani5010]

Salt podala

[@Subbuskitchenpage]

yes i did. check 1:51. after adding coconut to mixer jar add salt.

[@narenselva4621]

This telegu style

[@nagarajr5949]

Thank you madam

[@Subbuskitchenpage]

welcome 🙏😊