how tO make tainga or katol recipe

for recipe
crust or pabalat
bread flour 1 kilo
washed sugar 200g
instant yeast 5g
baking powder 1 spn
water 1 can
margarine 50g
filling or palaman
soft flour 1 kilo
washed sugar 1/2 kilo
baking powder 1 1/2 spn
water 3/4 can
vanilla
margarine 70g.

[@FaithandFun-w6q]

That looks delicious friend 😋 Well done! Thank you for sharing.💞✅

[@palawenyojtv1101]

Nice chef ...ayus .quality gawa

[@jomarmirasol]

God bless master 🙏 pull support 😊

[@romelyneviernes2068]

wooow! galing nyo po talaga...

[@mylasomog-oy4666]

E2 ang inaabangan ko d2..

[@joedjavier665]

Master..pa shawt out..salamat sa mag timpla..ginagamit ko na

[@stephaniemaemapalo665]

Pa shout out kabsat...

[@richardopis8878]

Salamat sa pg shout out mo skin idol support laang lgi lodz

[@PanaderongmadiskartemasterMJ]

Thank YOU din lodi ☺

[@bread1028]

Nice master

[@romelcadelina820]

Thank you master sa pag upload ng request ko, God Bless you and your family.

[@PanaderongmadiskartemasterMJ]

Thank you din po

[@geralvincaisip6798]

Thank you master n notice po ako God Bless

[@nanaayuiop2923]

Hi watching from jeddah

[@PanaderongmadiskartemasterMJ]

Thank you 🤗🙂

[@LoveJoyChannel]

Hahahahaaha sayang yong hindi available c Hanna 😂😂😂😂😂 masarap yan na pang snacks dyan sa pinas

[@martpied2775]

May listahan... 😂😂

[@moninaricafort5844]

Ano pong bread flour ang gamit sa katol bread ist class or 3rd class sir

[@PanaderongmadiskartemasterMJ]

Nasa full vedeo po