Grilled Scallops on the Half Shell | Episode 1088
ฝัง
- เผยแพร่เมื่อ 16 ส.ค. 2016
- To get this complete recipe with instructions and measurements, check out my website: www.LauraintheKitchen.com
Instagram: / mrsvitale
Official Facebook Page: / laurainthekitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen - แนวปฏิบัติและการใช้ชีวิต
![เบิ้ล ปทุมราช - อ้ายกินดอง น้องลาบงัว ft. สแน็ก อัจฉรีย์ [OFFICIAL MV]](http://i.ytimg.com/vi/-OK--KaSPcI/mqdefault.jpg)
you should do a video where you put all the bloopers together throughout your videos and make a video out of it (:
yasss
There are no bloopers, lol
The cheapest way to get those shells is to buy stuffed scallops from the freezer section in your grocery store. Usually they are bland so just keep the shells and clean them then make your own stuffed scallops like Laura did. You can also use Stove Top Savory Herb stuffing, let that cool, then add fresh scallops or shrimp then grill them.
Laura, Your the best!!! Between your Dad and your Nonna, how could you not be.
Love all your recipes Laura! Everyone I've made is a hit!
huge scallop lover here!!!
I love how Laura explains the food with so much excitement. 😄
Absolutely LOVE scallops and this recipe looks so good Laura!
Fantastic Laura!
Oh Laura you did it again such a wonderful seafood dish!
Came here after her pregnancy announcement to see if I notice anything >.
Haha same !!!
Me too
guilty as charged
me too lol
I just did that too!
This recipe looks amazing!
Such an awesome idea!! Thank you for the easy recipe 😊
LOOKS AMAZIMG LAURA !!! I absolutely love your cooking 💜❤️💖💘
OMG, this looks so stinkin mouth-watering & like heaven on earth, just like you said!!!!!!! Once I am able to get my hands on some scallops, I will definitely make this recipe!!!!!! Meanwhile, its your Eggs Benedict recipe for dinner tonight--a staple in our home, along w/ MANY more!! THANK YOU for sharing this recipe!!!
Never had scallops before, but it looks good. And once again, congrats on your pregnancy.
your amazing Laura
Wow I just made scallops last night. Turned out great on the grill
Omg Laura you totally made my day!!! ❤️❤️❤️😊
I've never had scallops before, but those look SO good with the butter mixture 😋
I KNOW!!!
Ikr?!!
Laura, I love this recipe 💕
You got my sub you are amazing. You put so much work in ur vids
She has her own show now, congrats!
thank you soooooo much!!
those look delicious!
Weekend birthday bbq inspiration!
hi laura, could you please make creamy sweet tomato and basil soup which I had in souplantation or sweet tomato restaurant. could not find the best recipes as yours!! yours are full proof, always! thanku 😙
Heroes in a half shell Scallop power
Today is Indonesian Independence Day ^_^ I'm feeling so happy of your video today :)
Omg! I can't even 😋😋😋😋
congratulations again! plz do a few tapas dishes xxx
Why I'm I watching this so early in the morning on an empty belly!!😩😩 I want!!!
oh that looks fancy
you're gonna be the mom ever!!!!!
Hi Laura! I've been recreating your dishes and its all amazing! hope you can make some chicken or pork adobo :)
Yummmyyyy
These look so tasty
Yum
Thanks Laura it's really awesome i surely cooked it .
What makes butter so prone to burn under high heat is the milk solids in its composition. I would use clarified butter ( en.wikipedia.org/wiki/Clarified_butter ) instead. To get scallop shells, go to a reputable fishmonger who sells FRESH scallops whole.
hi laura.love your cooking channel ,live in Ghana West africa and I've love spicy food. could u make a chilli chocolate brownie!😀
look good
Yummmmm
I'm done with lunch like just now....and feel hungry again.....
Same
Yum...!!!
Laura can you please make a recipe video of cranberry orange scones PLEASE I love them but they are pretty expensive for a box of 8 and IAM pretty sure I can make them on my own thank you
I came here after ur pregnancy announcement.. I dont notice anything different lol
Oh yeah, you can tell.
possum419
For me it has to do with her bosom. I'm not going to say anything more than that.
Jules Sunshine
Yep. Funny I thought there was something "different" about Laura about a month ago. She seemed a little more, vibrant.
@@obscuremedia -
hy laura i just love ur recipes but can u plz mention the ingredients with their quantities
yummm
Mmmmmmmmm, I love scallops! But do you not get them with the orange bit?
show us some more pasta!
I'll do it this weekend. Only thing, I'm supressing p(argh!)sley and adding chives.
that wuld probably b a good variation, although she did suggest cilantro, but I'm guessing just about any fresh herb wuld work, just a personal preference on taste, so after u make this with ur touch I'm thinking it wuld b nice if u came back n posted how it came out so all of us wuld know...... ✌😃 Peace
IMHO JS I simply LOVE fresh herbs with the exception of parsley and cilantrum, which I personally can't even smell.
Maybe a little spig of rosemary and/or thyme, I'll decide later,,,
Yummy in a half shell scallop power 😅 had to 😂
Hi laura
Can u please make coconut shrimp curry
Scallops in Hawaii are always really expensive!
👍👍👍
ARE the shells reuseable?
What temp and how long should they broil for if broiling?
2-3 minutes under the (we call it grill in the UK) broiler. Pre heat it for 5 minutes before. Don't over cook them or they will be like rubber and ruin the flavour. Hope this helped. Let me know how you get on :)
I wanna see Laura on Chopped ! :(
I seen her as a judge on beat Bobby flay.
Hi Laura. Mmm....Yum. I love your easy recipe. Thanks for the sharing
eat with your right hand
can you make bechamel macaroni?
you should definitely make chicken adobo!
Can I make them in oven? If yes, at what temp? I live in apartment & don't have grill
Thanks for your awesome videos
yes she said you can broil them! so follow the steps and just put them under the broiler in your over =)
Jasmine Baggett Thanks:)
I wonder how you did this, secretly switched one of the shells with one that didn't have wine? Or did all the alcohol evaporate?
The alcohol cooks out
Can you should us how to make Nutella ice cream!!!!!!!!!
She had done one already 😊
EXCELLENCE AT THE VERY LEAST...🌞✋😎👌🏁🎠
Ur the first commenter
Can we use Oliver oil instead of butter?
Depends on the quality of the oil, not every olive oil is good for cooking
+LexusAD ok thanks.❤️
RIP Oliver 😢😢
+Rashmi Shetty lol
+Rashmi Shetty lol why
Guys, I've never had scallops, what do they taste like?
Or I could use some ramekins I have
plz make homemade garlic bread
hi! she made one already and i tried making it and its so delicious :) she never fails
She already did
+Aric William those were pull apart garlic bread and chessy garlic bread i want only garlic bread recipe
+Sana Saleem maybe exclude the flavours you're not after...
+Sana Saleem exclude the cheese from the garlic bread recipe and it's normal garlic bread
Came back here after her latest pregnancy video lol😆
Allergic but still watched the whole video.. :)
Me too! but still fun to watch 😁
Omg😭
mmm... scallops... droool.
Why do some of your scallops look darker in than the rest? God bless.
they look kinda burned....and butter browning is butter burning.... and it gives bitter taste
😩😩😩
I saw a recent video of yours where you sounded out of breath the whole time... But now I know why lol
hope those ain't from half moon bay haha
DELISH!!!!
First haha xxx
Luv ya Laura
Your seafood items may be your best work! Please don't make me eliminate your deserts, breads, sandwiches or other items though.
first 😱
No ur not
+Lila Prevost I am 😂 but I don't have to answer to you
+ViVa LaKate you not first
+Burning Legend I'm sorry this bothers you so damn much 😂
+ViVa LaKate xD, just showing how dramatic ppl can be for people claiming being 1st