ना सूखे,ना काला पड़े,बिना धूप दिखाए सालों साल चले aam ka achar जिसका स्वाद बढ़ता ही जाएं। keri achar
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- เผยแพร่เมื่อ 27 เม.ย. 2022
- @Shamalscooking
#aamkaachar
#kerikaachar
#Shamalscooking
#acharrecipe
ingredient-
keri-1 kg
oil-250 gm
salt-125 gm
fennel seeds-10-12 gm
coriander seeds-10-12 gm
methi dana-5 gm
hing-2 gm
garlic-1/4 cup
cloves-1/2 tsp
black pepper-1/2 tsp
green cardamom-4
cinnamon-4 (1 inch pieces)
red chili powder-20 gm
haldi-10 gm
sarso ki daal-75 gm
ना सूखे,ना काला पड़े,बिना धूप दिखाए सालों साल चले aam ka achar जिसका स्वाद बढ़ता ही जाएं। keri achar
Aaj ham is video mein janenge keri ka Achar kaise banate hain. aam ka Achar banane ki simple vidhi kya hai . aam ka Achar recipe by Shamals cooking. keri ka Achar recipe by shamals cooking .is video se aap easy Achar recipe sikhenge. how to make aam ka Achar in Hindi this video tells about how to make keri ka Achar in Hindi. summer special recipes. khatta meetha aam ka Achar aap is recipe se banaa sakte hain .raw mango Achar recipe. raw mango pickle recipe . this is very easy pickle recipe this video tells about how to make raw mango pickle in Hindi. traditional aam ka Achar banane ki vidhi jaane chatpata aam ka Achar aasan tarike se banaen .raw mango pickle recipe by shamals cooking. Achar recipe by Shyamal cooking आम का अचार कैसे बनाते है जाने। कच्ची केरी का अचार कैसे बनाए।instant achar recipe, कच्चे आम का अचार बनाने की विधि।
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Shamalscooking - แนวปฏิบัติและการใช้ชีวิต
Ma'am I tried this pickle recipe and it turned out superb everybody in the family loved it .
Thanks for such a good recipe keep going 😊😊
Wow..well done..
Thank you so much for your feedback..you are too good
Thanks ma'am for pinning me you are so sweet 😊😊.
Yes we can wash it and dry under fan or sun until all the surface moisture dries ,by this way the pickle do not rots .
@@Shamalscooking to
@@Shamalscooking Ll
बहुत ही अच्छी जानकारी दी आपने शुक्रिया आपको मैडम जी
Thank you shankuntla ji 🙏
Very tasty 😋😋😋😋
Bahoti achi recipi batai he apne thank you😋👍
ताई तुम्ही सांगितलेल्या प्रमाणात मी श्रीखंड बनवले होते खुप छान झालं आहे... आणि माझ्या मम्मीला तर विश्वास बसत नव्हता की मी घरी श्रीखंड बनवलं आहे नंतर मी तिला सांगितलं मी शामल ताई चा विडियो बघुन हे श्रीखंड बनवलं आहे.... माझ्या मम्मीला विश्वास बसत नव्हता...पन मी सांगितले तुला कोणतीही रेसिपी पाहिजे असल्यास ताई एकदम सोपी पद्धत सांगतात... मनापासून धन्यवाद तुमच्या रेसिपी मुळे आमच्या घरामध्ये कौतुक झाले मला खुप छान वाटलं....
Waa waa khupch chan
Great ....
Aai la sanga lonch banvayala khup tasty banat..
And manapasun khup khup dhanyawad feedback dilybaddal..
Khup mast.. keep it up🙏😇
@@Shamalscooking welcome Mazi Mummy सध्या ४-५ दिवसांपासून पापड बनवण्याच्या तयारीत आहे तर प्लीज तुम्ही पापड बनवण्याची सोपी पद्धत सांगाल का...??
Wow isi ka intezar tha 🤩
Aacha ji
Yahi traditional recipe h m yahi search kar rahi thi... Ty u 😘
Yummmmmmmmmmm aah paani aa gya muh me thanx for sharing God bless you
Thank you so much for watching my video and comment
Very nice n simple recipe thanks for sharing 👍 😊
Thank you madhu ji
This Recepie was on my Special request and my First comment...... ------Shout out to the world ---------- this is the most trust worthy recepie channel
Thank you so much for watching my video and such a nice comment
Bahut acchi lagi recipe
Thank you so much
Tasty recipe 😋👌 big 👍 thanks for sharing 🥰
Thank you so much
Mouthwatering mam I love your recipes.
Thank u so much Amrita ji
😋 o my God so c😛😛l achar 😋
Thank you
Yummy h achar
Thank you so much
You are perfect in your work ,very clear also with honesty
Thank you so much Ishita ji
Thanks for sharing our requested video....
Welcome
Very nice testy achar mam 👍👍👍
Thank you so much
Very clear and simple instructions
Glad it was helpful!
Me kbse dundh hi rhi thi is achar ki recipe thanks 😊😊
Thank you so much for watching my video Divya ji
Nice recipe 👌👌👌
Thank you 🙏
Wow mam too good
Thank you so much
wow yummy recipe
Thank you so much for your comment
Your all recipes r osm.... I love it ❤❤
Thank you so much for your comment
Mast👌👌
Thank you so much
wow So nice
Thank you so much
THANK you Shamal Ji INSHAALLAH I will try
Shukriya
ma'am meri mummy ne yeh video dekha or same apke jese achaar banaya bilkul same or taste toh superb😋😋.
Thank you so much❤❤.
Aree waa..mast...
Thank you so much for your feedback....
I will try this recipe, thanks mam
Welcome..
Wah...maa sha Allah..
Thank you 🙏
Kiya baat h ap ki...batany ka andaz alaa...or kiya achar banaya h ...mn ny ap ki is recepi sy bayana h aj....kiya umda bana h...meray ghr mn dhoop nahi ati...or muj hindi likhna nahi ati...warna ap ko hindi mn he thank u... Bolti...thank u ...appi.
Thanks for sharing your feedback 🙏
Very very very good am achar resipi thanks didi I like it very nice ok
Thank you so much for your comment
Thanks for a quick trick
Thank you so much Priya ji
Very yummy
Thank you so much
very teasty 😋
Thank you so much for your comment
Waah waah waah waah waah waah ji waah jiska tha intezar wo din aa gya h quick simple trick k sath amazing sa masaledar achaar recipe abhi to bahar hu but ghar jakar bnaungi jarur sach m bhut bhut sukriya aapka itni acchi recipe dene k liye
Aacha ji
Aapka bohot bohot bohot bohot bohot bohot dhanywaad
Comment le liye
Yummy 😋👌
Thanks for liking
Superb
Thank you so much for your comment
Very very nice,👌👌👌👌👌👌👌👌👍
Thank you 🙏
Didji bobat sunder vidhi hai ye dhanyawaad
Aapka bohot bohot bohot dhanywaad
Mam, wooden spatula to be used while mixing and using pickle for daily use. V use porcelain jars for pickles and for salt storing. You are following your family method to prepare pickle. V will certainly try during this mango season. Many thanks
Ok thank you so much for your suggestion..nice..
Main yehi recipe dhundh rhi thi.. Because last year mujhe train me kisi ne khane ko dia tha aisa achar.. Or wo bohat tasty tha.. Same process se bnaya tha unhone.. Thank u ab main b bnaungi
Ha kya..
Ye sach me bahut tasty lagata hai
Wow achar recipe thank you for sharing
Thank you so much for your comment
Good👍👍
Thank u
Thank you mam.i need it
Ok try this recipe..bas thode din baad banana..mtlb tab keri aur bhi aachi aayegi..
Very nice 👌
Thank u so much
Ab to mny bna lia agr pehly dekti to aise hi bnati... So next tym
Ok koie bat nahi
Suoerb
Superb
Great
Thank you
Great Mam 👍🏻
Thank you so much
Nice 👌
Thank you so much
Very nice
Thank u
Nice video
Perfect
Thank you so much for your comment
Nice mam wonderful
Thank you so much
👌🏻👌🏻
Super mem
Thank you so much for your comment
😋
So nice mam 👌👌👌
Thank u for comment
Looks so delicious I can't wait to make it. Thanks for sharing your recipe. I'll try definitely lets see how it comes. God bless you and your family.
Definitely tasty banega
Mast khatta
Humare ghar aadhe se jada khatam bhi ho gaya
Sabko bohot pasand aaya
Same याच पध्दतीने बनवतो आम्ही
तुम्ही खान्देशातील आहात का?
First time तुमचा video बघितला.आवज छान आहे
Ho... thank you...
Tumache manapasun dhanyawad ..
लोणचं म्हटल्यावर तोंडाला पाणीच सुटतं...😋😋😋 तुम्ही बनवताना तुम्हाला सुद्धा अशीच फिलिंग आली असेल..😁👌👌खरच खुप मस्त...😋😋🙏👌👌 प्रत्येकाला आवडतं लोणचं..ऑल सिझन..
😋 आणि शेंगदाणा तेल कोणी जास्त वापरत नाहीत..प्रत्येक जेवणात त्याचा वास येतो आणि फ्लेवर सुद्धा..
& लोणचं मस्टर्ड ऑईलने खुप छान होतं...
पण मि शेंगदाणा तेल ने ट्राय करेन..तसं तुम्ही दाखवलाय म्हटल्यावर बेस्टच असणार..
थैंक्स 🙏🙏😁
Ho na.. kharch...Actually mazya ghari mustard oil Kami vapatat..but tumhi mustard oil use Kel tari chalel.. smoke point paryant garam karyach.. anyway..thank you so much for your nice comment..
@@Shamalscooking ओके..आणि तुम्हाला माईनमुळा माहिती आहे का..? मलाही माहिती नाही...फक्त ऐकून माहिती आहे.
त्याला प्रदेशानुसार वेगवेगळं नाव असेल..
पण
माईनमुळ्याचं लोणचं सुद्धा खुप छान होतं आणि त्याचं लोणचं करून दाखवा ना...असं म्हणतात कि, औषधी गुणधर्म असतात त्यामध्ये.. लाईक अस्थमा, रॅशेस, ब्रोनकाटीस् वगैरे... जास्त माहिती नाही त्याबद्दल..😁
🕊️👌
👌🏻👌🏻👌🏻
आपने हमारी आचार रेसिपी की रिक्वेस्ट पर विडियो बनाया है इसके लिए आपको धन्यवाद।
Aapne video dekha..so thank you
Nice recipe mam hamare yaha aachar bananese phehele kairi ko 5 se 6 ghante bhigo lete hai
Thank you so much for your comment
Aacha ji..wahi to har kisi ki alag method hai
Nice meri mami bhi yesehi banati hai
Bohot acha
Ok ji..muze bhi meri mummy ne sikhya hai..
😋😋👌👌👌👌👌👌
🙏🙏🙏🙏
Oh my God superb . God bless u. I knew that u have a long way to go. All the best waiting for 1 cr subscriber. Love u keep it up 💘💘💘💘
Thank you so much. Sonia ji.
It's really means me a lot
Hi mam
Aapaki Achar ki resepi bahut hi
Pasand aayi.
Khatte mithe achar ki resepi ser kijiye na..
thank you so much for your comment
Isse bhi aap gud daal kar khatta mitha kar skte hai
🙏
Looks delicious and yummy 😋 from Johannesburg South Africa 👍
Thank you so much for your comment..
You know about achar..
Mam mai aapki recipe dekhti hu aur banati bhi hu sabhi achhi banti hai aap achar ka measurement 2 kilo ka bataye
Ji isse 2 kg bhi ban jayegaa
ISI 1 kilo measurement ko double kar lo
😍😍
Thank you
Thank you m👌
Welcome
thanks 👍
Welcome
👩🍳👌👍💐
🙏🙏
Apka
Map
Batane
Bahut
Acha
Hai ❤❤
Dhanyawad
Di bahut acha achar banaye di keri kis ke dalni ho toh kaise dala taki thoda achar mai masala ho jaye pls reply di
Maine Desi keri use ki hai..ekdam khatti wali
Plz aapka kitchen toor ki ek video daliye plz aur aapke kitchen organisation ki bhi 😀😀😀
Ok usko time lagega..
@@Shamalscooking ok chalega
Mam kanda lasun masala solapurcha daakhava please
Ho nakki try karel
Very different way to elaborate a traditional recipe 👌👏💫
Shamal ji aap teacher hain kya...itne acche se ek teacher hi samjha pati hai 😄😄
Just kidding ☺☺
Kudos to your efforts 😇👏
Ha ji pehle teacher hi thi
Comment padh kar aa ha laga
So sweet
@@Shamalscooking i guessed it right 😄😄
Fir to same pinch hai
M also a teacher 😇😇
Teacher is noble profession for humble students.
Mam gunde ka aachar ki recipe share kariye plz mam
Ye kya hai
@@Shamalscooking lesuha bhe boltye hai
Round shape mye green color
Uper cap lagi hoti hai
Garm mashla dalne se sawad badh jata h
Maine bhi apki recipe dekh kar aam ka aachar dala hai lekin ab mere sarso ke tel jhaag pad gaye hai kya mera aachar kharab ho gaya hai kya please tell me
Thanx
Welcome
Isme chhini daal skte??
Mango pickle vitch sirf haldi/lal mirc/namak/methi dana/ kalwanji/sounf/ sarso da oil e payida hai.
Hamare yaha to saalo se aisi banta hai
can i still make the achaar or I have to soak in sunlight
Yes...but abhi usko aachese dhoop me sukha le.. aur fir achar banaye
Garam masala kon dalta hai
Kya mai MAY month mey acchar bana sakti hu. Vo tikega Kya. Plz Tai reply jarur karna. Apki recipe bohot tasty bante hai.
Aap kuch din baad banana..recipe Dene ke liye maine jaldi share Kiya hai
Namste mam, mouthwatering recipe. Aapne Ghar par kairi Kati hai kya? Kairi ki guthli bahut hi hard hoti hai. Kaise cut ki hai. Please reply.
Ha ..keri katne ka machine milta hai
क्या हमारा आचार भी ऐसा ही बनेगा
Melb koi shak
Kaatne ke baad dhoya ho to ese hi rkh skte he pankhe ke niche
Ha ji..
Par aacha rahegaa ki pehele wash kar le
Hi can u add green chilli's and carrot if yes then what's the method pls
Uske liye aap mere channel par dusri aachar ki recipe dekhe
Madam aam ka Jo Pani chhoda hei uske karin achar kharab to Nehi hogi na ???
mam maine kairi bahar se kat kar layi hai to muze to abhi dhoni padegi na... ab mai kya karu ???🤔 plss help
Thik hai..aao dhi lena..par usko kadi dhoop me sukha lena...matlab 3-4 ghante rakhna..
@@Shamalscooking okay thank you mam for quick reply 🙏🏼
Achar ki bottle ku cloth si tie kare ya bottle ka dhakan lagayi pls tell me mam
7 दिन बाद ढक्कन लगा सकते है
Namaste mam... Aap jo bol rahe hain sarso ki dal.. Woh Sarso hi hai ya Sarso ki dal kuch aalag chiz hain...Me aapse janna chahti hu..
Plz ho sake to aap mujhe jarur bataiye..
Me Assam se Msg kiya hu aapko..
सरसो ही है
Mere anchar men Thora jyada fitkiri gir gaya hai,
To thoda Tita ho gaya hai,
Ise kaise thik kiya ja sakta hai?
Batlayen..05/02/2023
Kaise
Mam will it work for year
Hmmm