Cassava Chips - Episode 1030

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[@elishasuarez6774]

How long do you keep it in the tray for drying it out?

[@TriniCookingwithNatasha]

30 mins

[@M2a3i]

Good instruction & tips- thank u

[@bawindsomdeouedraogo1120]

Wonderful lady.
Congrats from Burkina Faso. Love love love.
So sweet. Eager to try with family

[@mitramragoonanan56]

Can't wait to make it, thanks for making cassava chips and I need to make it for my project in school

[@pinkeyramsarran2790]

Looks good , definitely making it.

[@chinesebytyler7349]

Hi Natasha you make the best cassava chips

[@moniquedurrant5072]

I’m so gonna try this

[@oloyededarasimi5072]

Please can all cassava be ised cos i heard not all cassava are consumable

[@carolinechrysostom6504]

Delicious i must try it this way👍

[@tasleemastanley9918]

What's the name of your slicer

[@TriniCookingwithNatasha]

oxo

[@poisonkiss201]

Love making these😍 love me some cassava chips 😍😍😍need to get me a mandolin tho

[@TriniCookingwithNatasha]

Yeah it makes life easier

[@patty9868]

How long do you fry for Natasha?

[@princesskimmadi7672]

On the video she stated as brown as u like and about 3mins frying.

[@patty9868]

@@princesskimmadi7672 Lovely! Thank you Natasha. Keep doing what yuh doing. It's working wonderfully well.💯👏

[@sunshinecubs8338]

Cant wait to try

[@savi7493]

👍❤️

[@joannekangalee3281]

Hi Natasha do you have the mandelin on ur amazon store? thank u

[@TriniCookingwithNatasha]

It's not but its on Amazon

[@joannekangalee3281]

Thanks Natasha could u please tell me the exact brand u use so while looking I might find it .thank u.

[@babygirldass3621]

Delicious