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  • เผยแพร่เมื่อ 16 ก.ย. 2024
  • #homechef Authentic Bihari Kabab
    #foodeebaba #foodeebabafoodcritic #taliyagali
    Ordered this from a friend's father; they have recently started this venture
    The family originates from Bihar and have carried forward 100 years of the recipe for making authentic Bihari Kababs. Kabab was moist, soft and melt in your mouth; Paratha from Dawn was not doing justice to incredible kababs. They make it from Veal Fine cut rather than mince
    Price is 1500 for half kg (2 Seekhs)
    #bihari #kabab #bbq #delhi #streetfood #foodporn #tenderkabab #juicy

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